Soups and Salads
Thakkali Rasam Broth Soup
$7.00
Chettinadu village style soup, flavored with tomato, coconut, coriander and black pepper.
Indo-Chinese Vegetable Corn Soup
$7.00
Classic northeastern corn and corn soup with genovese basil, roasted garlic, and a kick of spice.
Fresh Garden Salad
8.00
Fresh tender coconut, genovese basil, roasted garlic and baby vegetable. Add chicken for an additional charge.
$Small Plates
Golgappa Plate
$9.00
Big, bite sized wheat shells stuffed with a chickpea and potato mash, garnished with pomegranate seeds and cilantro. Paired with a tangy tamarind and mint dressing to pour in and enjoy.
Kale and Palak Chat Plate
$10.00
Pasta quills, cream, peas, truffle butter and prosciutto.
Bombay Sliders Plate
$13.00
Spiced potato patty fritters, on soft pav bread with tangy tamarind chutney, cilantro chutney and market salad.
Cocktail Samosa Plate
$9.00
The classic, delicately spiced potato stuffed pastry and this time bite-sized.
Green Tikki Plate
$15.00
Lightly crisped green patties. Made with peas, potatoes, and carrots. Garnished with cashew nuts.
Sona Mor Paneer Tiranga Plate
$17.00
Cottage cheese cubes, marinated 3 ways served to match the colors of the Indian flag.
Street Style Chilli Paneer Plate
$16.00
Crispy-coated fried Indian cottage cheese, tossed in a Indo-Chinese chilli sauce.
Cauliflower Manchurian Bezule Plate
$15.00
Crispy, coated cauliflower florets tossed in a sweet and tangy Indo-Chinese sauce.
House Neptune Platter
$18.00
Somosas, green tikki, paneer, cauliflower and roasted bell pepper remoulade.
Chicken 65 Bezule Plate
$16.00
Crispy and spicy chicken stir-fried with curry leaves, peppers and yogurt.
Chicken Lollipop Plate
$17.00
A hot and spicy chicken appetizer in the shape of a lollipop.
Dual Chicken Kabob Plate
$16.00
Free range chicken kabobs, cilantro chicken, peshawari rillettes and chutney.
Chicken Manchurian Bezule Plate
$16.00
Crispy, coated chicken tossed in a sweet and tangy Indo-Chinese sauce.
Tandoor Murgh
$17.00
Chicken marinated in yogurt and spices cooked in tandoor clay oven.
Shahi Chapali Lamb Sliders Plate
$18.00
Spiced lamb patties, served on pav bread with onion, tomato and sour cream.
Marina Shrimp Plate
$18.00
South Indian spiced shrimp, cooked with spinach, sweet potato poriyal and red pepper sauce.
Tandoor Podi Dusted Salmon Plate
$18.00
Salmon dusted with South Indian gunpowder masala, and cooked in yogurt, fresh dill, black pepper, cilantro and mint.
Turmeric Kabob Sampler Plate
$18.00
A variety of our kabobs: kandari chicken, lamb, tiger shrimp, paneer mint and cilantro.
Tapioca Tikki
$15.00
Lightly crisped nugget. Made with Tapioca, Cheese and potatoes, Served with 3 way chutneys.
Charminar Lamb Loin Plate
$16.00
Sliced lamb marinated with spices and cooked on a special jungle stone. Topped with ghee and mint.
Brocolli & Cheese Nuggets
$14.00
Lightly crisped nuggets made of brocolli, cheese and potatoes
Tandoor Murgh
16.00
Chicken marinated with South Indian gunpowder masala, fresh dill, black pepper, cilantro, smoked in tandoor.
$Entrees
All entrees are served with pulao (lightly spiced rice).Organic Yellow Dal Tadka
$12.00
Yellow lentils, cooked with ghee, garlic, tomato, curry leaves, mustard seeds and fresh coriander.
Green Beans Thoran
$14.00
Kerala style fresh beans with shallots, coconut, curry leaves and spices.
Fresh Okra Fry
$16.00
Okra stir-fry with shallots, coconut, curry leaves and spices.
Subji Panchvati
$15.00
Carrot, beans, green peas, panneer, cauliflower cooked in yellow sauce and Indian spices
Madhuban Ke Chole
$15.00
slow cooked chickpeas with flavours from the North Indian state of Kashmir
Banaras Bharwan Aloo
$16.00
Potatoes stuffed with dry fruits and cottage cheese, in a rich and spicy almond curry spices with royal shallots.
Paneer Butter Masala
$17.00
Homemade cottage cheese cubes, in a tomato curry with ghee and fresh cream.
Turmeric Special Chicken Curry
$17.00
Flavorful, south Indian style chicken curry packed full of spices.
Chicken Tikka Masala
$17.00
Shredded tandoori chicken, cooked in a flavorful tomato and cream curry.
"Home Style" Special Chicken Curry
$17.00
Flavorful, South Indian style chicken curry packed full of spices & flavor.
Old Delhi Butter Chicken
$17.00
Shredded tandoori chicken and cream sauce.
Dry Bhuna Gosh
$19.00
Chopped Red onion, green chilli, ginger, garlic, tossed in lamb meat.
Lamb Shahi Kurma
$19.00
Lamb cooked in a rich cashew, almond, shallot and saffron curry.
Tanjore Lamb Chop Masala
$19.00
Lamb chops simmered in ginger, garlic, tomatoes, bell peppers, onions, fresh mint and herbs.
Jhinga Tawa Masala
$19.00
Tiger prawns cooked in an onion tomato masala with ground spices and ginger.
Curry of the Day - Vegetable - Lunch
$12.00
Curry of the Day - Chicken - Lunch
$13.00
Curry of the Day - Lamb - Lunch
14.00
$Dosas and Uthappams
Dosa is a thin, crispy, south Indian rice crepe, made from fermented rice and lentil batter. Uthappam is thick soft pancake made from rice and lentil batter. Served with sambar and 2 types of house made chutneys.Truffle Masala Dosa
$13.00
Dosa cooked in truffle oil, stuffed with a classic potato masala hash with chopped cashew nuts and curry leaves.
Egg Masala Dosa
$13.00
Dosa stuffed with egg masala, cilantro and desi butter.
Chicken Masala Dosa
$14.00
Dosa stuffed with chicken and potato masala, cilantro and desi butter.
Shepherd’s Pie Dosa
$15.00
Dosa stuffed with spicy lamb and potato masala, fresh cilantro and ghee.
4 Ways Uthappam
$14.00
4 uthappams, respectively made with shallots and chili, wild mushroom, cheese, and spinach and asparagus.
Paper Dosa
15.00
Large classic dosa served with sambar and potato masala on the side.
$Breads from the Tandoor
Naan
$4.00
Leavened bread.
Garlic Naan
$4.50
Pesto Naan
$4.50
Cheese and Chilli Kulcha
$6.00
Peshawari Naan
$7.00
Coconut, maraschino cherries, pistachio and dates.
Organic Roti
$5.00
Whole-wheat organic flour.
Organic Lacha Parata
$6.00
Bread Basket
10.00
3 types of bread - Pesto naan, Garlic naan, Organic roti
$Rice and Biryani
Biryani and pulao are spiced rice dishes similar to pilaf and are cooked in a variety of different ways depending on the region and often with meat or vegetables. All rice are served with raitha.Cumin and Mint Pulao
$5.00
Lightly seasoned rice served with all of our entrees.
Paneer Biryani
$16.00
Vegetable Biryani
$15.00
Turmeric Special Chicken Biryani
$16.00
Tiger Shrimp Biryani
$19.00
Hyderabadi Lamb Biryani
19.00
$Turmeric Creations
Chakra Murgh
$22.00
Chicken cooked in tandoor. Served with chickpea, potatoes, mint sauce and lachha salad
Rack of Tandoori Lamb
$28.00
Well-done lambs marinated with exotic spices and herbs, baked in a tandoor with Dijon mustard and served with mint rogan sauce, pan-fried with broccoli and spinach. Served with kitcharee.
Char Grilled Masala Halibut
$33.00
Spice roasted fillet of malibu halibut wrapped on banana leaf. Cooked with spinach poriyal, yogurt fenugreek sauce and lemon rice.
Pan Fried Fillet of Sea Bass
35.00
Sea bass cooked in coconut ginger sauce, sauteed black olives, spiced cauliflower, chickpeas ragout and grilled baby tomato.
$Dips and Pickles
Papad
$2.00
Roasted lentil crisps with house chutneys.
Mango Chutney
$2.00
Pickled mango to accompany your entree and achar.
Onion, Lemon and Chilli
$3.00
House Raitha
$5.00
Savory mixed yogurt with cucumber, tomato and pomegranate.
House Chutneys
5.00
Tamarind and dates, cilantro mint, tomatillo and green mango.
$Lunch Platters
Vegetable Platter
$12.00
1 veg app, 2 veg entree, lentils, bread, pappad and desserts.
Non-Veg Platter
$13.00
1 non-veg app, veg entree, non-veg entree, lentils, bread, pulao of the day, pappad and dessert.
Turmeric Classic Veg Platter
$14.00
Soup, 2 veg app, 3 veg entree's, raitha, bread, pulao of the day, pappad and dessert.
Turmeric Classic Non-Veg Platter
15.00
1 meat app, 1 fish app, 2 veg entree's, 2 meat entree's, raita, bread, pulao of the day, pappad and dessert.
$Desserts
Rasmalai
$7.00
Soft poached, cottage cheese dumplings soaked in a saffron cream sauce.
Gulab Jamun with Ice cream
$7.00
Warm milk dumplings and infused saffron flavored sugar syrup.
Double Ka Meeta
$8.00
Indian style bread pudding, flavored with saffron, pistachio and almond sauce.
Chocolate Cake
9.00
$Indian Beverages
Non-alcoholic.Masala Chai
$3.00
Classic Indian milk tea made with spices.
Madras Coffee
$3.00
South Indian style milke coffee.
Mango Lassi
$6.00
Thick, mango flavored yogurt drink served with rose syrup.
Falooda
$7.00
Milk and ice cream rose drink topped with fine vermicelli and sweet basil seeds.
Badam Milk
5.00
$Turmeric Meal Bag
Turmeric Meal Bag - Vegetarian
$50.00
A combination of 1 Vegetarian Appetizer, 3 Vegetarian Entree's, Butter Naan, Rice
Turmeric Meal Bag - Non-Vegetarian
50.00
A combination of 1 Non-Vegetarian Appetizer, 1 Vegetable Entree, 2 Non-Vegetarian Entree's, Butter Naan, Rice
$Fountain Drinks
Coca Cola
$2.50
Diet Coca Cola
$2.50
Sprite
$2.50
Fanta Orange
$2.50
Lemonade
$2.50
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