Small Plates
Goat Cheese Fondue
$15.99
Baked Goat Cheese Fondue with a dollop of mango chutney on top. Served in a iron skillet with toasted fondue bread on the side.
Mixed Olives
$8.99
A flavorful mix of olives from Spain, Italy, Greece, France and Casablanca. Shaved parmesan and orange zest on top.
Bruchetta
$12.99
Bruschetta with tomatoes, red onions, drizzled with a balsamic glaze and chili oil. topped with parmesan cheese.
Spinach Artichoke Dip
$13.99
Baked cheesy spinach artichoke dip.
Chef's Meat Board
$22.99
Pâté, house cut prosciutto, peppered salami and red wine chianti. Served with crostinis, pickled veggies, mustard, mango chutney and cornichons. Served with a side of crostinis.
Pâté Plate
$13.99
Creamy goose liver pâté with dried cranberries, apricots, cornichons, pickled veggies. Served with a side of crostinis and mustard.
Prosciutto Plate
$16.99
Thin slices of Volpi prosciutto made in St. Louis (So good it's exported to Italy!) covered with shaved Parmigiano Reggiano cheese and a drizzle of balsamic reduction. Served with crostini and mustard.
Smoked Trout Plate
$17.99
If there is anything better than the smoked salmon it is the smoked trout. Caught in Idaho and gently Smoked this half trout filet is never too dry or salty and we have yet to find a bone. Served with capers, lemon, red onion, crème fraîche, and a side of crostinis.
Hummus and Pita
$11.99
Hummus served with a drizzle of virgin olive oil and paprika and topped with a little Greek Feta. Garnished with toasted pita bread and kalamata olives.​
Charcuterie Plate
$15.99
Italian wine sausage, pepper encrusted dry cured Genoa salami, and aged Spanish chorizo salami served with crostinis, gherkins and mustard.​
Smoked Salmon Plate
17.99
A succulent, mildly smoked salmon fillet served with diced red onions, lemon wedge, capers, and crème fraîche. Very healthy and very delicious.​ Served with a side of crositinis.
$Cheese Plates
Dorchester
$19.49
A selection of two hard cheeses and two Volpi cured sausages. Peppered Romano Salami, Chianti Salami, Spanish Manchego, English Cotswold. Served with crostini, cornichons and house made mustard-mayo.
World Tour
$25.99
Take a holiday with 5 delicious cheese from around the world.French Triple Crème Brie D'Affinois, English Cotswold, Italian Fontina, Spanish Manchego, Norwegian Gjetost. Served with crostini.
French Tickler
$20.99
4 distinct flavors from the country famous for the most variety in cheese. Triple Crème Brie D'Affinois, Petite Basque, Roquefort Bleu, Morbier. Served with crostini.
Alpine Peaks
$20.99
3 outstanding cheese from Italy, switzerlandand France. Appenzellar, Comte, Raclette. Served with crostini.
Tres Quesos
17.99
Three cheeses from Spain. Mahón, Manchego, Murcia* (drunken goat). Served with crostini.
$Salads and Soups
Chopped Veggie Salad
Hand chopped mixed greens, chopped tomatoes, artichoke hearts, hearts of palm, pistachios, white cheddar, red onion and dried cranberries tossed in extra virgin olive oil and balsamic vinegar.
Crab Salad
$17.99
Imperial crab meat, avocado and grilled asparagus on mixed greens with a drizzle of white balsamic vinegar.
Trout Salad
$18.99
Smoked Idaho trout served over a bed of mixed greens, pine nuts, red onions, lemon zest, balsamic vinegar, extra virgin olive oil and crème fraîche to finish. Served with crostini.
Greek Salad
9.99
Athenian-style greek salad with diced, seedless cucumber, fresh tomato, red onion and feta tossed in lemon juice and extra virgin olive oil. Garnished with kalamata olives and dolmas, served with toasted pita
$Sandwiches
Breakfast Burger
$16.00
Burger with melted Fontina, bacon & a sunny side up egg on top.
Volpi Salami Sandwich
$12.99
Thin slices of Volpi Genoa Salami covered with melted Italian Fontina. Served on toasted French bread with a light balsamic vinegar and virgin olive oil dressing.
Grilled Tenderloin Steak Sandwich
$17.49
4 oz. portion of center cut tenderloin, cooked to order, seared and served on a lightly toasted French baguette with bleu cheese and balsamic reduction.
Chicken Salad
$11.99
Oven roasted chicken breast diced with chopped green apples, walnuts, red onion and dried cranberries in light mayo dressing served on a toasted croissant.
Hot Roast Beef Brisket Sandwich
$12.99
Tender, shaved roast beef brisket soaked in au jus on grilled French bread.
Turkey and Appenzellar
$12.99
Premium turkey breast sliced thin and topped with a slice of flavorful Swiss appenzellar cheese served on a toasted croissant with a side of mustard-mayo.
Crab Cake Sandwhich
$16.49
Lightly sautéed crab cake served on a toasted croissant with a side of crème fraîche.
Brie BLT
$14.99
Melted Brie, Lettuce, Bacon, and Tomato on toasted sourdough bread.
Four Gourmet Cheese Grilled Panini
$11.99
Swiss raclette, Italian fontina, French gruyere and Spanish manchego melted with tomato and mustard-mayo dressing on crisp sourdough bread.
Prosciutto Sandwich
13.99
Thin slices of Volpi Prosciutto covered with Italian Fontina. Served on toasted French bread with a light balsamic vinegar and virgin olive oil dressing. Served with a side of mustard.
$Pizza
Margherita Pizza
Classic margherita with mozzarella covered in fresh basil and sliced tomatoes.
Garden Pizza
Sasha’s signature Chopped Veggie Salad baked with mozzarella on the flatbread crust. Chopped tomatoes, artichoke hearts, hearts of palm, pistachios, white cheddar, red onion and dried cranberries tossed in extra virgin olive oil and a balsamic vinegar reduction. Its delicious!
Grilled Veggie
Red sauce, mozzarella, grilled zucchini, squash, red and yellow peppers, asparagus, and mushroom.
Prosciutto and Apple Pizza
Garlic and olive oil, mozzarella, prosciutto and green apple on flatbread crust.
Pesto Pizza
Pesto, feta, artichoke hearts, Kalamata olives, and pine nuts.
Entrees
Jumbo shrimp with Vegetables
$17.00
Delicious jumbo shrimp sautéed with fresh vegetables. Served with mashed potatoes.
Grilled Tenderloin
$24.99
Two 4 oz medallions of grilled tenderloin with a small dollop of Roquefort cheese and balsamic reduction. Served with grilled mushrooms & asparagus & a side of mashed potatoes.
Lamb Chops
$26.99
Four baby rack of lamb chops marinated for tenderness and taste, then rubbed in rosemary and grey poupon prior to grilling; served with succulent Dolmas – marinated grape leaves stuffed with rice and spice. Served with a side of mashed potatoes & grilled vegetables.
Crab Cakes
20.99
Two crab cakes (way more crab than cake) lightly sautéed (NOT fried) in lemon & virgin olive oil served over mixed greens a with a drizzle of crème fraîche.
$Savory Crêpes
Veggie Crêpe
$12.99
Fresh sautéed seasonal vegetables – grilled mushrooms, zucchini, squash, red and yellow bell peppers and caramelized white onion – with some mild Italian Fontina melted in; meat eaters like this one, too!
Crêpe Fondue
$13.49
As in Switzerland we use Swiss Raclette and Grueyere melted together with a dash of sherry to create a subtle cheese delicacy in our yummy crepe. Once eaten forever hooked. Served with house made mayo/mustard.
Prosciutto and Italian Fontina Crêpe
$17.99
Our number one selling crepe and for good reason. The prosciutto and melted Italian Fontina cheese create a fantastic flavor and texture. Served with our house made mayo/mustard.
Triple Crème D’affinois Crêpe
$15.99
D'affinois (a very creamy brie), Apple, and Mango Chutney. This is for the more daring. Actually it is surprisingly mild and delicious. Unique flavors blend beautifully.
Smoked Trout + Salmon Crêpe
20.99
Once again we shamelessly brag about the smoked trout and salmon – Never a bone, never too salty or dry – mixed into a crispy crepe; garnished with crème fraiche, capers and red onions.
$Sweet Crêpes and Cake
Banana Crêpe
$10.99
Fresh sliced bananas, creme fraîche, & brown sugar. Dusted with powdered sugar.
Nutella Crêpe
$11.99
Nutella is a sweetened hazelnut cocoa spread. Have it plain or add strawberries, banana, or both!
Strawberry Crêpe
$10.99
Sweetened creme fraîche & strawberries.
Apple Brown Sugar Crêpe
$12.99
Plus a dash of cinnamon.
Crepe Amy
12.99
Our signature crêpe. Dark chocolate chips melted with a shot of Grand Marnier. We don’t I.D.
$Cake
Double Chocolate Cake
$7.00
Menu for Sasha's On Shaw is provided by findrestaurantmenu.com
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