Soup and Salad
Pasta E Fagiole
$2.75-3.99
White bean, tomato, vegetable, pancetta and pasta soup topped with parmesan cheese.
Soup of The Day
$2.99-3.99
Balsamic Berry Salad
$8.49
Fresh baby spinach, blueberries, strawberries, almonds and goat cheese tossed with house-prepared balsamic vinaigrette.
Grilled Sirloin Salad
$8.99
Grilled, garlic and herb-rubbed sirloin steak, sliced and served on a bed of fresh mixed greens, with grape tomatoes, cucumbers and gorgonzola and a house-prepared balsamic vinaigrette.
Spinach Salad
$6.99
Spinach, sliced mushrooms, tomato, sweet red onion and feta cheese with vinaigrette.
Caprese Salad
$7.59
Fresh mozzarella, tomato slices and fresh pesto garnished with extra-virgin olive oil.
Soup and Salad
$6.99
Bowl of soup and side green or caesar.
The Mediterranean Salad
$8.49
Fresh mixed greens with red onion, artichoke hearts, feta cheese, kalamata olives, diced tomato, cucumber and lemon-herb vinaigrette.
Spicy Chicken Caesar
$7.99
Romaine lettuce, pepperoncini, caesar dressing, parmesan cheese and cheese crostini, topped with breaded chicken in sicilian fire sauce.
Caesar Salad
$6.99
Hearts of romaine tossed with homemade caesar dressing and served with crostini.
House Salad
$5.99
Green leaf lettuce, cucumber, provolone, tomato and sweet red onion with house vinaigrette. add roast beef, genoa salami and ham. $2.59
Small House or Caesar Salad
$3.99
Small House or Caesar Salad with Entree
3.49
$Lunch Entrees
Chicken Parmesan
$8.99
Bread crumb and parmesan encrusted chicken breast with mozzarella and marinara. served with a side of fettuccine alfredo.
Seafood Lasagna
$9.99
Lasagna in our signature white clam, crab and spinach sauce with shrimp and mussel.
Cioppino
$9.99
Seafood stew with mussels, fish, shrimp, clams, tomatoes, white wine and garlic served over pasta.
Linguine and Clams
$7.99
Chopped clams, olive oil, parsley and garlic with linguine.
Fettuccine Alfredo
$7.99
Homemade alfredo sauce tossed with fettuccine. add chicken breast $3.59, shrimp $3.99, steamed broccoli, sun-dried tomatoes or mushrooms $1.59
Lasagna
$7.99
Layers of pasta with ricotta and mozzarella cheese topped with marinara and parmesan. add meatballs or italian sausage $1.99
Spaghetti Marinara
$7.99
Spaghetti and our marinara with parmesan. Add meatballs or italian sausage $1.99
Ratatouille
$7.59
Squash, peppers, mushrooms, onions, tomatoes, garlic, herbs and white wine in pasta with mozzarella.
Pesto Linguine
$8.99
Fresh basil, olive oil, parmesan cheese and pine nuts served over linguine. Add chicken $3.59, shrimp $3.99, steamed broccoli, mushrooms or sun-dried tomatoes $1.59
Spanakopita
$8.99
Warm, flaky greek pastry layered with feta, spinach and onion, served with orzo pasta salad with roasted red bell pepper, diced cucumber, red onion and feta.
Grilled Chicken and Polenta
$8.59
Chicken breast grilled and served with steamed vegetables and grilled polenta.
Meatloaf Plate
8.99
Served with steamed vegetables and our homemade mashed potatoes and gravy.
$Sandwiches
Grilled Chicken Club
$8.59
Chicken breast, bacon, provolone, pesto mayo, lettuce and tomato.
Chicken Parmesan Sandwich
$8.59
Bread crumb and parmesan encrusted chicken breast topped with mozzarella and marinara on ciabatta.
Meatloaf Melt
$7.99
Homemade meatloaf with provolone on honey-white toast with mayo.
Italian Sub
$7.59
Genoa salami, ham, provolone, lettuce, pepperoncini and house vinaigrette dressing.
B.L.T.
$7.50
Thick, hickory-smoked bacon on toasted honey white bread.
Meatball Sub
$7.59
Homemade meatballs, marinara sauce and melted provolone on italian sub roll.
Chicken Salad
$7.59
Chicken breast, celery and red onion in a sour cream and mayo dressing on honey white toast.
Italian Cheese Melt
$6.99
Provolone and mozzarella grilled on honey white toast, with tomato and cucumber.
Tuna Salad
$6.99
Albacore tuna, diced pickles, red onion, cucumber and tomato on toasted honey white bread.
Italian Roast Beef
7.99
Served hot. Sliced roast beef, peppers and grilled onions topped with mozzarella on ciabatta.
$Dessert
Add ice cream to any dessert for $1.59.Tiramisu
$6.99
Decadent layers of ladyfingers, coffee, kahlua, marsala and mascarpone cream.
Cannoli
$6.99
Two handcrafted pastry shells filled with a rich and sweet, triple-cream mascarpone, ricotta, chocolate chips and toasted pistachio nut filling.
Spumoni
$5.99
Cherry, pistachio and chocolate ice cream with chocolate sauce, crushed cookies and whipped cream.
Hummingbird Cake
$6.99
Spiced cake with banana, pineapple, pecans and cream cheese frosting. served with strawberry coulis.
Chocolate-Hazelnut Torte Gianduja
$6.99
A traditional, flourless, rich italian torte with dark chocolate and toasted hazelnuts.
Creme Brulee
$6.29
Rich custard topped with a crisp caramel shell.
Seasonal Homemade Cheesecake
$6.99
French Press Coffee and Biscotti
$7.29
Large press pot of fresh-ground mud house coffee and three homemade triple-chocolate biscotti.
Biscotti
$3.99
French Press Coffee Pot
$3.99
Appetizers
Toasted Ravioli (8)
$6.99
Four-cheese ravioli, fried and served with marinara.
Bruschetta
$6.99
Crostini brushed with olive oil and parmesan with a fresh salsa of tomato, onion, basil, balsamic vinegar, olive oil and garlic.add marinated artichoke hearts $0.99
Crab Cakes (3)
$8.79
Breaded crab cakes, seasoned with italian herbs and fried. served with an italian mustard and horseradish sauce.
Hummus
$6.99
Nonnas traditional hummus made with the chefs choice of ingredients, served with toasted pita triangles.
Antipasto
$9.99
An italian antipasto plate of genoa salami, spicy capicola ham, provolone and feta cheeses, grape tomatoes, black olives, kalamata olives and artichokes all dressed with our red wine vinaigrette and fresh parmesan. best if shared.
Tomato-Braised Stuffed Squid Small Plate
$8.99
Three large, fresh squid stuffed with italian sausage and polenta, served with lemon herb vinaigrette-dressed greens.
Prosciutto-Wrapped Giant Scallops (2)
$9.99
Served with a fresh fennel and tomato salad and a white truffle balsamic glaze.
Black Mussels
8.99
Fresh black mussels 10-12 served in a white wine herb sauce with garlic toast points.
$Soup and Salad
Add chicken $3.59 or shrimp $3.99 to any salad.Pasta E Fagiole
$2.79-3.99
White bean, tomato, vegetable, pancetta and pasta soup topped with parmesan cheese.
Soup of the Day
$2.79-3.99
House Salad
$6.99
Fresh, green leaf lettuce, cucumber, provolone, tomato, sweet red onion and our house red wine vinaigrette.
Caesar Salad
$7.59
Chopped romaine with our homemade caesar dressing and crostini.
Spinach Salad
$7.99
Fresh spinach, sliced mushrooms, tomato, sweet red onion and feta cheese with house vinaigrette dressing. half order $4.99
Caprese Salad
$7.59
Fresh mozzarella and tomato slices with a homemade pesto of fresh basil, pine nuts and parmesan, garnished with olive oil and balsamic reduction.
Small House or Caesar Salad
$3.99
Small House or Caesar Salad with Entree
3.49
$Entrees
Gnocchi al Ragu
$13.99
Traditional potato dumplings in a rich, savory ragu, made with pancetta, italian sausage and beef, long-brazed in nonna's traditional tomato sauce.
Beef Tenderloin Tips
$15.99
Pan-seared tenderloin with demi-glace, homemade mashed potatoes and grilled asparagus.
Marsala Risotto
$16.99
Seared beef tenderloin tips served with a marsala mushroom risotto and steamed fresh broccoli.
Chicken Marsala
$14.99
Sauteed chicken breast, mushrooms and marsala wine sauce with a side of fettuccine alfredo.
Chicken Parmesan
$13.99
Parmesan and bread crumb-encrusted chicken breast, mozzarella and marinara sauce with a side of fettuccine alfredo.
Eggplant Parmesan
$10.99
Parmesan and bread crumb-encrusted eggplant over a bed of sauteed mushrooms and spinach, topped with mozzarella cheese and marinara, and served with a side of fettuccine alfredo.
Spanakopita
$9.99
Savory, flaky, greek pastry, layered with feta cheese, spinach and onion, served with orzo pasta tossed in roasted red bell pepper, diced cucumber, red onion and feta.
Homemade Meatloaf
$10.99
Nonnas famous meatloaf served with a side of mashed potatoes and gravy and steamed vegetables.
Sausage and Polenta
$12.49
Grilled italian sausage from the hill in st. louis with sauteed peppers and onions. served with grilled polenta.
Grilled Chicken and Polenta
$11.49
Marinated chicken breast with herb butter and a side of grilled polenta and steamed vegetables.
Ratatouille
10.99
A stew of summer squash, green peppers, mushrooms, eggplant, onions, garlic, tomatoes, herbs and white wine, tossed with linguine and topped with mozzarella.
$Pasta
Add chicken breast $3.59 or shrimp $3.99 to any dish.Homemade Lasagna
$8.99
Layers of pasta, ricotta and mozzarella topped with marinara and parmesan. Add bolognese sauce $2.99 add homemade meatballs or italian sausage from the hill in st. louis $2.99
Lasagna al Arrabbiata
$10.99
Nonnas famous lasagna topped with a lightly-spiced tomato cream and vodka sauce.
Deep-Fried Lasagna
$9.99
Parmesan and bread crumb-encrusted lasagna stuffed with ricotta, mozzarella, bolognese sauce and herbs. Served with marinara and alfredo sauce. Add pesto $2.99
Spaghetti
$8.49
Served with homemade marinara sauce.add homemade meatballs or italian sausage from the hill in st. louis $2.99
Veneto Ragu
$11.49
Rich, savory ragufrom northern italy made with pancetta, italian sausage and beef, long-brazed in nonnas traditional tomato sauce, served over spaghetti.
Pesto Linguine
$11.49
Fresh basil, olive oil, toasted pine nuts and parmesan with linguine. Add broccoli, mushrooms or sun-dried tomatoes $1.99
Penne Bolognese
$11.99
A hearty meat sauce with tomatoes, roasted red bell pepper and a touch of cream, tossed in penne pasta.
Fettuccine Alfredo
$9.99
Made-to-order alfredo tossed with fettuccine. Add broccoli, mushrooms or sun-dried tomatoes for $1.59, pesto for $2.99, grilled chicken for $3.59 or shrimp for $3.99.
Portobello Mushroom Ravioli
$13.49
Ravioli filled with portobello mushroom, caramelized onion and cheese with a roasted-garlic cream sauce.
Tri-Colored Tortellini
$11.49
Cheese-filled tortellini in roasted red bell pepper cream sauce.add grilled chicken breast $3.59
Spaghetti Carbonara
$12.49
Pancetta, chopped green onion, egg and black pepper in a cream sauce tossed with spaghetti.
Penne Al Arrabbiata
$10.99
A lightly-spiced tomato, cream and vodka sauce tossed with penne pasta. add grilled chicken breast $3.59
Chicken Linguine
$11.99
Marinated chicken sauteed with spinach, tomato, red onion, mushrooms and garlic over linguine.
Greek Pasta
11.99
Grilled chicken, feta, kalamata olives, spinach, red onion, fresh tomatoes and basil, tossed with fettuccine.
$Seafood
Featured Salmon Of The Day
$16.99
Seafood Lasagna
$14.49
Nonnas lasagna topped with a sauce of white clam, shrimp, crab and mussels with fresh spinach.
Nonnas Cioppino
$18.49
Shrimp, scallops, calamari, mussels, and clam with linguine and a light seafood tomato broth.
Black Mussel Big Bowl
$15.99
Fresh black mussels 20-24 served in a white wine herb sauce with crostini.
Tomato-Braised Stuffed Squid Large Plate
$16.99
Six large, fresh squid stuffed with italian sausage and polenta, grilled peppers and onions.
Shrimp Linguine
$12.49
Shrimp sauteed with garlic, green onion and parsley over linguine.
Linguine and Clams
$10.99
Clams sauteed in olive oil and garlic served over linguine.
Prosciutto-Wrapped Giant Scallops (5)
$19.99
Served with a fresh fennel and tomato salad and a white truffle balsamic glaze.
Squid Ink Spaghetti Spaghetti
$15.99
Tossed with squid, sliced garlic and fresh lemon with a touch of lobster stock, all in an authentic italian coastal squid ink and tomato sauce.
Classic Seafood Risotto
$12.99
Italian arborio rice, slow-cooked in a seafood stock with fresh shrimp and crab, finished with a touch of cream and cheeses. simple elegance.
Risotto Brendisi
16.99
Fresh mussels, shrimp, scallops and squid, slow-simmered with arborio rice in a delicate tomato and herb broth, finished with lemon, parsley and sliced garlic.
$Kids Menu
12 and underKids Antipasto
$4.99
A selection of bite-sized fruit and cheese.
Grilled Cheese Sandwich
$3.99
With chips
Chicken Tenders
$5.99
With fries and ketchup
Spaghetti with butter
$2.99
Spaghetti with marinara
$3.59
Spaghetti with marinara and a meatball
$4.59
Lasagna with marinara
3.99
Add a meatball $4.99
$Dessert
Add ice cream to any dessert for $1.59.Tiramisu
$6.99
Decadent layers of ladyfingers, coffee, kahlua, marsala and mascarpone cream.
Cannoli
$6.99
Two handcrafted pastry shells filled with a rich and sweet, triple-cream mascarpone, ricotta, chocolate chips and toasted pistachio nut filling.
Spumoni
$5.99
Cherry, pistachio and chocolate ice cream with chocolate sauce, crushed cookies and whipped cream.
Hummingbird Cake
$6.99
Spiced cake with banana, pineapple, pecans and cream cheese frosting. served with strawberry coulis.
Chocolate-Hazelnut Torte Gianduja
$6.99
A traditional, flourless, rich italian torte with dark chocolate and toasted hazelnuts.
Creme Brulee
$6.29
Rich custard topped with a crisp caramel shell.
Seasonal Homemade Cheesecake
$6.99
French Press Coffee and Biscotti
$7.29
Large press pot of fresh-ground mud house coffee and three homemade triple-chocolate biscotti.
Biscotti
$3.99
French Press Coffee Pot
$3.99
Menu for Nonna's is provided by findrestaurantmenu.com
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