Appetizers
Steakhouse Skins
$8.50
provolone, cheddar, prosciutto ham and scallions.
Our Toasted Ravioli
$8.75
lombardo's housemade colossal meat filled ravioli.
Caponata Bruschetta
$10.00
sicilian style eggplant relish.
Frog Legs
$10.75
sauteed in garlic butter.
Oysters Romanoff
$12.95
blue point oysters on the half shell, topped with vodka horseradish mousse, and caviar.
Beer Battered Prawns
$11.75
remoulade and cocktail sauce.
Shrimp Cocktail
$11.75
served with cocktail sauce.
Crab Cakes
$12.50
twin cakes topped with roasted red pepper chipotle aioli.
Pan Seared Candied Scallops
12.75
over caramelized onions.
$Chicken
Chicken Gorgonzola
$19.75
boneless breast of chicken, breaded and charbroiled. topped with a gorgonzola cheese and white wine sauce with mushrooms.
Chicken Modega
$19.75
boneless breast of chicken, breaded and charbroiled. topped with a provolone cheese and white wine lemon prosciutto mushroom sauce.
Herb Roasted Chicken
19.75
marinated boneless breast of chicken.
$Seafood
Jumbo Shrimp Scampi
$28.75
filled with lump crab meat, topped with italian bread crumbs. served with drawn garlic butter..
Shrimp Brendini
$24.00
with tomatoes, garlic, gorgonzola and spinach.
Cajun Scallops
$24.75
with red onions, red bell peppers and prosciutto ham.
Spinaci Scallops
$24.75
over shitake mushrooms, spinach and bacon, striped with balsamic syrup, topped with a hint of gorgonzola cheese.
South African Lobster Tails
Lobster Tail
(add) with any entree.
Fresh Fish Of The Day
Steaks And Chops
All of our beef is aged at least 21 days, hand cut and served with carmine's steak butter. not responsible for well done steaks.Pork Chops
$23.00
twin 9 ounce center cut chops, served with a port demiglace and an apple chutney.
Petite Filet Mignon
$30.00
8 ounce smaller cut from the center of the tenderloin.
Filet Mignon
$34.00
10 ounce a hearty cut from the center of the tenderloin.
Filet Gorgonzola
$31.75
8-ounce charbroiled tenderloin in a gorgonzola white wine sauce with green peppercorns and shallots.
Italian Pepperloin
$31.75
8 ounce tenderloin rolled in cracked pepper with a chianti wine sauce.
NY Strip
$32.00
14 ounce smaller cut from the center of the loin.
NY Strip
$35.00
16 ounce one pound cut from the center of the loin.
Veal Chop
$32.00
one pound provimi chops with lemon white wine shitake mushroom sauce.
New Zealand Rack Of Lamb
34.00
eight point rack with your choice of zinfandel demiglaze, or a whole grain mustard demiglaze.
$King Cuts
Porterhouse
$36.00
24 ounce the best of both worlds - tenderloin and strip loin married by the bone.
Bone-In Strip
$36.00
carmine's exclusive 20 ounce bone-in angus sirloin.
Bone-In Ribeye
$36.00
20 ounce the most marbling of all cuts giving it a superb flavor.
NY Strip
$62.00
28 ounce king size cut from the center of the loin.
Filet Mignon
$58.00
16 ounce king size cut from the center of the tenderloin.
Lobster Tail
(add) with any entree.
Additional Offerings
Sauteed Mushrooms And Onions
$3.25
In-House-Made Onion Rings
$4.75
Sauteed Spinach
$4.75
Jumbo Shrimp Scampi
$5.25
Jumbo Lump Crab Meat
$6.00
Bearnaise
$2.00
Cajun Rub
$2.00
Gorgonzola Crumbles
$2.00
Hot Appetizers
Beer Battered Shrimp
$250.00
Crab Cakes
$250.00
Potato Skins
$85.00
Toasted Ravioli
$160.00
Spinach Artichoke Toasted Ravioli
$135.00
with a garlic butter cream sauce.
Oysters Rockefeller
Shrimp De Jonghe
$200.00
Grilled Portobello Mushrooms
$150.00
over spinach with a balsamic syrup.
Sicilian Meatballs
$95.00
Buffalo Wings
$85.00
Frog Legs
$200.00
Beer Battered Portobello Mushrooms
$150.00
Lavosh Bread
$75.00
with hot spinach artichoke dip.
Lavosh Bread
$150.00
with crab or shrimp spinach artichoke dip.
Sesame Seed Chicken Strips
$150.00
with a spicy barbeque glaze.
Tenderloin Tips
$170.00
with mushrooms, peppers, and onions over rice pilaf with your choice of sauce.
Baked Brie
150.00
with onions and chives served with croutons.
$Cold Appetizers
Shrimp Cocktail
$200.00
Shrimp Remoulade
$200.00
Bluepoint Oysters
(in season).
Fresh Vegetable Tray With Dips
$75.00
Fresh Fruit Tray
$75.00
Smoked Salmon
per side.
Cheese Tray With Crackers
$85.00
Tuna Carpaccio
$135.00
Tenderloin Carpaccio
$150.00
Vegetable Pasta Salad
$75.00
Seafood Pasta Salad
$95.00
Meat Tortellini Salad
$90.00
Cheese Tortellini Salad
80.00
$Luncheon Seated Banquet Menu
Boneless Breast Of Chicken
$12.00
herb roasted.
Breaded Boneless Breast Of Chicken
$12.00
your choice of sauce: picatta, parmigiano, gorgonzola, lucciano, marsala, siciliano, creole.
Chicken Spedini
$13.00
boneless breast of chicken stuffed with tomatoes, prosciutto, and shallots and topped with a lemon sauce.
Chicken Saltimbocca
$13.00
breaded boneless breast of chicken topped with prosciutto and provolone cheese and a lemon sauce.
Chicken Florentine
$13.00
boneless breast of chicken topped with buffalo mozzarella, grilled portobello mushrooms, and shallots topped with a cognac cream sauce.
Roasted Porkloin
$13.00
topped with a jack daniel's mushroom sauce.
8 Oz. Cajun Pork Chop
$14.75
center cut 8 oz. chop with cajun rub and served with a spicy creole sauce.
8 Oz. Grilled Pork Chop
$14.75
served with a port demi glaze.
Stone Ground Mustard Pork Chop
$14.75
8 oz. grilled chop served with a whole grain mustard caper sauce.
Apple Stuffed Porkloin
$14.75
served with a brandy apple butter glaze.
Wild Mushroom And Spinach Stuffed Porkloin
$14.75
served with a shallot rosemary sauce.
Grilled Atlantic Salmon
$14.75
your choice of sauce: cucumber dill sauce or citrus cucumber tomato relish.
Grilled Sesame Seed Atlantic Salmon
$14.75
served with a hoisin sauce and striped with a wasabi aioli.
Baked Cod
$11.00
your choice of sauce: lemon butter white wine sauce, creole sauce, lemon pesto sauce, siciliano sauce, lemon pepper cream sauce.
Top Round Of Roast Beef
$12.00
choice of: au jus, marsala, bordelaise.
Tenderloin Tips
$15.75
your choice of sauce: pepperloin, marsala, gorgonzola, portobello mushroom and bacon demi-glace, horseradish sauce, chipolte demi-glace with shiitake mushrooms.
5 Oz. Filet Mignon
$18.00
served with carmine's steak butter.
12 Oz. New York Strip
$19.00
served with carmine's steak butter.
Veal Spedini
14.75
your choice of sauce: lemon butter sauce, caper white wine sauce.
$Luncheon Seated Banquet - Menu
All seated banquet lunches are served with:Carmine's House Salad
Bread And Butter
Coffee And Tea
Luncheon Seated Banquet - Vegetable
Choice of one:Italian Green Beans
Mixed Vegetables
Roasted Zucchini
tomatoes, and yellow squash.
Honey Glazed Carrots
Broccoli
Creamed Spinach
Sauteed Spinach
Luncheon Seated Banquet - Side Dish
Choice of one:Anna Potatoes
Scalloped Potatoes
Au Gratin Potatoes
Garlic Mashed Potatoes
Twice Baked Potatoes
Penne Pasta
with red sauce.
Penne Pasta With White Sauce
Luncheon Seated Banquet - Dessert
Choice of one:Vanilla Ice Cream Or Orange Sherbet
Luncheon Seated Pasta Entrees
Pasta Con Broccoli
$10.75
a blend of marinara sauce and cream sauce with fresh broccoli florets.
Baked Lasagna
$12.25
meat sauce layered with lasagna noodles, ricotta cheese, and topped with provolone cheese.
Penne Primavera
$10.75
seasonal vegetables with an olive oil sauce or cheese sauce.
House Made Boiled Ravioli
$12.75
meat filled ravioli topped with marinara sauce and asiago cheese.
Baked Vegetable Lasagna
$10.75
seasonal fresh vegetables layered with lasagna noodles with marinara sauce or white sauce and topped with provolone cheese.
Pollo Penne
$13.00
chicken strips with sun dried tomatoes in a garlic and basil marinara sauce.
Penne With Meatballs
$12.25
three sicilian style meatballs in a marinara sauce.
Meat Tortellini
$12.25
your choice of sauce: olive oil and garlic, sun dried tomato, white sauce. white sauce with peas, mushrooms, and prosciutto.
Cheese Tortellini
10.75
your choice of sauce: olive oil and garlic, sun dried tomato, white sauce. white sauce with peas, mushrooms, and prosciutto.
$Luncheon Seated Pasta Entrees - Menu
All pasta entrees are served with:Carmine's House Salad
Bread And Butter
Coffee And Tea
Luncheon Seated Pasta Entrees - Dessert
Choice:Vanilla Ice Cream Or Orange Sherbet
Lunch - Buffet One
Choice of two & three.Buffet One
$12.75-13.75
carmine's house salad, garlic bread, coffee and tea.
Lasagna
Vegetable Lasagna
with red or white sauce.
Pasta Con Broccoli
Penne Primavera
Boiled Ravioli
Toasted Ravioli
Penne With Meatballs
Penne Pasta
with italian sausage, with your choice of sauce: scallopini sauce or tomato sauce.
Penne Pasta With Chicken
with your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.
Cheese Tortellini
with your choice of sauce: olive oil, pesto, white cheese sauce, sun dried tomato, or white sauce with peas mushrooms and prosciutto.
Meat Tortellini
with your choice of sauce: olive oil, pesto, white cheese sauce, sun dried tomato, or white sauce with peas mushrooms and prosciutto.
Dessert
vanilla ice cream or orange sherbet.
Lunch - Buffet Two
Buffet two and three includes: carmine's house salad, bread and butter, coffee and tea. Choice of two & three.Buffet Two
$15.00-16.00
Chicken Marsala
Chicken Lucciano
Chicken Parmigiano
Chopped Steak Marsala
Italian Sausage
with scallopini sauce.
Top Round Of Roast Beef
Baked Cod
with lemon pepper cream sauce.
Breaded Cod
with sicilian sauce.
Lunch - Buffet Three
Choice of two & three.Buffet Three
$18.00-20.00
Sliced Tenderloin Marsala
Sliced Pepperloin
Baked Ravioli
Chicken Lucciano
Chicken Parmigiano
Chicken Marsala
Lasagna
Vegetable Lasagna
Salmon With Dill Sauce
Tenderloin Burgundy
Lunch - Buffet Menu
Buffet Two And Three
includes: carmine's house salad, bread and butter, coffee and tea.
Choice Of One Side Dish
garlic mashed potatoes, scalloped potatoes, pasta con broccoli, risotto, au gratin potatoes, twice baked potato.
Choice Of One Vegetable
italian green beans, mixed vegetables, steamed broccoli, honey glazed carrots, creamed spinach.
Dessert
vanilla ice cream or orange sherbert.
Luncheon Buffet Menu
Deli Buffet
$12.00
salami, roast beef, turkey, and sliced ham assorted cheeses, tomatoes, lettuce, and onions, assorted breads and condiments, carmine's house salad or soup of the day potato chips.
Burger Or Grilled Chicken Buffet
$12.75
charbroiled choice chuck or grilled chicken breast, assorted cheeses, tomatoes, lettuce, bacon, and onions, assorted breads and condiments, carmine's house salad or soup of the day, potato chips, coffee & tea.
Boxed Lunches
$9.75
cold cut sandwich, tomatoes, lettuce, and onions, chips & cookies.
Dessert
vanilla ice cream or orange sherbet.
Lunch - Dessert Upgrades
Fresh Fruit Cup
$1.00
Vanilla Ice Cream
$1.00
with creme de menthe.
Spumoni
$1.00
Raspberry Sherbet
$1.00
Chocolate Mousse
$1.50
Lemon Mousse
$1.50
Brownies
$1.50
with white chocolate icing.
Cheesecake
$1.50
Apple Raisin Rum Sauce Over Ice Cream
$1.50
Cheesecake With Strawberries
$2.50
Strawberry Custard
$2.50
Chocolate Suicide Cake
$2.50
Grand Marnier Creme Brulee
$2.50
Strawberries And Mascarpone
2.50
with a balsamic port reduction.
$Lunch - Beverages
Soft Drinks
2.50
$Dinner Seated Banquet Menu
All shrimp entrees can be substituted with scallops.Herb Roasted Chicken
$20.00
boneless breast of chicken.
Chicken Marsala
$20.00
breaded boneless breast of chicken topped with a marsala wine sauce with mushrooms and a touch of garlic.
Chicken Luciano
$20.00
breaded boneless breast of chicken topped with a white wine mushroom sauce with peas and artichokes.
Chicken Gorgonzola
$20.00
breaded boneless breast of chicken topped with a mushroom and gorgonzola cheese sauce.
Chicken Parmigiano
$20.00
breaded boneless breast of chicken topped with marinara sauce and melted provolone cheese.
Chicken Picatta
$20.00
breaded boneless breast of chicken topped with a lemon caper white wine sauce.
Chicken Spedini
$22.00
breaded boneless breast of chicken with a tomato, prosciutto ham, and shallot stuffing and topped with a lemon sauce.
Chicken Saltimbocca
$22.00
breaded boneless breast of chicken topped with prosciutto ham and melted provolone cheese with a lemon sauce.
Chicken Florentine
$22.00
breaded boneless breast of chicken topped with spinach, buffalo mozzarella, grilled portobello mushrooms, and shallots then topped with a cognac cream sauce.
Grilled Pork Chops
$22.00
twin 9 oz. center cut chops served with a port demi-glace.
Roasted Porkloin
$22.00
served with a jack daniel's mushroom sauce.
Apple Stuffed Roasted Porkloin
$24.00
served with a brandy apple butter sauce.
Stone Ground Mustard Grilled Pork Chops
$22.00
twin 9 oz. center cut pork chops served with a whole grain mustard caper sauce.
Wild Mushroom And Spinach Stuffed Roasted Porkloin
$24.00
served with a shallot rosemary sauce.
Grilled Cajun Pork Chops
$22.00
twin 9 oz. center cut chops with cajun rub and served with a spicy creole sauce.
Grilled Atlantic Salmon
$28.00
topped with a citrus tomato cucumber relish.
Grilled Atlantic Salmon
$28.00
topped with a cucumber dill sauce.
Grilled Sesame Seed Atlantic Salmon
$28.00
served with a hoisin sauce and striped with a wasabi aioli.
South African Lobster Tails
twin tails served with drawn butter.
Seasonal Fresh Fish
please inquire.
14 Oz. New York Strip
$32.00
charbroiled and served with carmine's steak butter.
8 Oz. Filet Mignon
$32.00
charbroiled and served with carmine's steak butter.
10 Oz. Filet Mignon
$36.00
charbroiled and served with carmine's steak butter.
24 Oz. Porterhouse
$37.00
charbroiled and served with carmine's steak butter.
8 Oz. Filet Gorgonzola
$32.75
charbroiled tenderloin topped with a gorgonzola cheese and white wine sauce with peppercorns and shallots.
Italian Pepperloin
$32.75
rolled in cracked black pepper, charbroiled and topped with a chianti sauce.
Cajun Barbeque Shrimp
$25.00
sauteed cajun shrimp in a spicy barbeque sauce and topped with a hickory aioli.
Shrimp Brendini
$25.00
sauteed shrimp with spinach, tomatoes, garlic, and gorgonzola cheese.
Shrimp Scampi
$25.00
breaded shrimp with a garlic, lemon, and caper white wine sauce.
20 Oz. Bone-In Ribeye
$37.00
charbroiled and served with carmine's steak butter.
16 Oz. Provimi Veal Chop
$34.00
charbroiled with a wild mushroom lemon sauce.
16 Oz. Provimi Veal Chop
$34.00
charbroiled and served with a sicilian sauce.
Veal Spedini
$26.00
choice of lemon butter sauce or lemon caper sauce.
16 Oz. New York Strip
$36.00
charbroiled and served with carmine's steak butter.
New Zealand Rack Of Lamb
32.00
charbroiled eight point rack topped with a zinfandel demi-glace.
$Dinner Banquet - Vegetable
Choices:Italian Style Green Beans
Mixed Vegetables
Honey Glazed Carrots
Broccoli
Creamed Spinach
Roasted Zucchini
yellow squash, and tomatoes.
Dinner Banquet - Side Dish
Choices:Risotto
Twice Baked Potato
Scalloped Potatoes
Five Cheese Au Gratin Potatoes
Cajun Au Gratin
Roasted Garlic Mashed Potatoes
Baked Potato
Penne Pasta
with a white cream garlic sauce.
Penne Pasta With A Tomato Basil Sauce
Penne Pasta With An Olive Oil Garlic Sauce
Dinner Banquet - Menu
All seated banquet dinners are served with:Carmine's House Salad
Bread And Butter
Coffee And Tea
Dinner Banquet - Children's Menu
Cheeseburger And Fries
$10.75
Chicken Fingers And Fries
10.75
$Dinner Banquet - Dessert
Choices:Sherbet
(orange or mixed berry).
Vanilla Ice Cream
Dinner Seated Pasta Entrees
All pasta dinners are served with: carmine's house salad, bread and butter, coffee and tea.Penne Primavera
$16.00
seasonal fresh vegetables with your choice of sauce: olive oil and garlic, white creamy sauce, or spicy tomato basil sauce.
Seafood Penne
$22.00
clams, scallops, and shrimp in a garlic olive oil sauce or a white cream sauce.
Sundried Tomato Chicken Penne
$20.00
breaded chicken strips with a garlic, tomato, and basil sauce.
Boiled Ravioli
$17.00
house made meat filled ravioli topped with asiago cheese.
Vegetable Lasagna
$16.00
broccoli, cauliflower, carrots, and ricotta cheese with marinara sauce or cream sauce.
Seafood Lasagna
$18.00
filled with cod, shrimp, and scallops with a white cream sauce topped with provolone cheese.
Tortellini
$17.00
meat filled tortellini with peas, mushrooms, and prosciutto ham with your choice of white wine cream sauce or pesto sauce.
Tortellini
$16.00
cheese filled tortellini with peas and mushrooms with your choice of white wine cream sauce or pesto sauce.
Baked Lasagna
$17.00
Pasta Con Broccoli
$16.00
Penne With Meatballs
17.00
$Dinner Seated Pasta Entrees - Dessert
Choices:Vanilla Ice Cream
Sherbet
(orange or mixed berry).
Dinner - Buffet One
Buffet one is available for groups of 30 or more. Buffet one includes: carmine's house salad, garlic bread, coffee and tea, vanilla ice cream or orange sherbet. Entree choices:Buffet One
$18.00-19.00
choice of two entrees & choice of three entrees.
Baked Lasagna
Penne Pasta With Italian Sausage
your choice of sauce: scallopini sauce or tomato sauce.
Meat Tortellini Or Cheese Tortellini
your choice of sauce: pesto sauce, sun dried tomato sauce, or white sauce, with peas, mushrooms, and prosciutto.
Penne Pasta With Chicken
your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.
Penne Pasta Prima Vera
your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.
Penne Pasta With Meatballs
Vegetable Lasagna
Seafood Penne
Pasta Con Broccoli
Baked Ravioli
Dinner - Buffet Two
Buffet two is available for groups of 30 or more. Buffet two includes: carmine's house salad, bread and butter, coffee and tea, vanilla ice cream or orange sherbet, spumoni. Entree choice:Buffet Two
$21.00-23.00
choice of two entrees & choice of three entrees.
Top Round Of Roast Beef
choice of au jus or marsala sauce.
Roasted Porkloin
choice of sauce: brandy apple butter sauce, jack daniel's mushroom sauce, shallot rosemary sauce, stone ground whole grain mustard sauce.
Herb Roasted Boneless Breast Of Chicken
Chicken Parmigiano
Italian Breaded Boneless Breast Of Chicken
choice of sauce: gorgonzola, marsala, picatta, siciliano, creole, or luciano (peas, mushrooms, and artichokes in a white wine sauce).
Baked Cod Or Tilapia
choice of sauce: lemon pepper cream sauce, sicilian sauce, lemon butter white wine sauce, picatta sauce, creole, citrus relish, pesto sauce, or spicy tomato basil sauce.
Buffet Two 1
choice of one of the following: risotto, twice baked potato, scalloped potatoes, roasted garlic mashed red potatoes, five cheese au gratin potatoes, italian potatoes, cajun au gratin potatoes, penne pasta, choice of sauce: creamy garlic sauce, tomato basil sauce, olive oil garlic sauce.
Buffet Two 2
choice of one of the following: italian style green beans, honey glazed carrots, mixed vegetables, broccoli, creamed spinach, roasted zucchini, squash, and tomatoes.
Dinner - Buffet Three
Buffet three is available for groups of 30 or more. Buffet three includes: carmine's house salad, bread and butter, coffee and tea.Buffet Three
$30.00-32.00
choice of two entrees & choice of three entrees.
Stuffed Porkloin
choice of: apple stuffed with a brandy apple butter glaze or wild mushroom spinach stuffed with a shallot rosemary sauce.
Whole Tenderloin Sliced
choice of sauce: gorgonzola sauce, pepperloin sauce, portobello mushroom and bacon demi glace, marsala wine sauce, horseradish sauce, chipotle demi glaze with shitake mushrooms.
Sauteed Shrimp Or Scallops
choice of: scampi style, cajun barbeque, brendini sauce, hoisin glazed with wasabi aioli, lemon butter sauce, lemon pepper cream sauce, garlic cheese sauce.
Atlantic Salmon
choice of sauce: cucumber dill sauce, tomato cucumber citrus relish, pepperoncini tomato sauce.
Stuffed Boneless Breast Of Chicken
choice of: chicken spedini, chicken florentine, chicken saltimbocca.
Boneless Breast Of Chicken
choice of: herb roasted, gorgonzola sauce, picatta sauce, marsala sauce, parmigiano, creole sauce, siciliano sauce, saltimbocca.
Buffet Three 1
choice of one of the following: risotto, scalloped potatoes, pasta con broccoli, roasted garlic mashed red potatoes, twice baked potato, au gratin potatoes.
Buffet Three 2
choice of one of the following: italian green beans, honey glazed carrots, mixed vegetables, broccoli, creamed spinach, roasted zucchini, squash, and tomatoes.
Buffet Three 3
choice of one of the following: spumoni, vanilla ice cream, sherbet (orange or mixed berry).
Dinner - Dessert Upgrades
Fresh Fruit Cup
$1.00
Vanilla Ice Cream
$1.00
with your choice of: dark creme de menthe, caramel sauce, raspberry sauce.
Strawberry
$1.00
Spumoni
$1.00
Cheesecake
$2.00
Apple Raisin
$2.00
rum sauce over ice cream.
Chocolate Mousse
$2.00
Lemon Mousse
$2.00
Strawberries With Custard
$3.00
Chocolate Suicide Cake
$3.00
Grand Marnier Creme Brulee
$3.00
Strawberries And Mascarpone
$3.00
with a balsamic port reduction.
Cheesecake With Strawberries
$3.00
Carrot Cake
$3.00
Chocolate Mousse Cake
$3.00
Tiramisu
$3.00
Black Russian Pie
3.00
$Dinner - Beverages
Soft Drinks
$2.50
Menu for Carmines Steak House is provided by findrestaurantmenu.com
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