Shrimp and Oyster Bar
New Orleans BBQ Shrimp
$17
Sauteed with beer, garlic and Cajun Spices
Garlic Shrimp
$17
Sauteed in butter, garlic, white wine and finished with a hint of lemon
Peel 'N Eat Shrimp
$14-25
Served chilled over shaved ice with cocktail sauce & horseradish
Shrimp Cocktail
$15
Served chilled, in a martini glass with cocktail sauce and horseradish
Oysters on the Half Shell
$15-28
Succulent Blue Point Oysters served with cocktail sauce & horseradish
Steamed Little Neck Clams
$17
Prince Edward Island clams steamed with white wine, butter, garlic and lemon
Steamed Blue Mussels
17
Prince Edward Island mussels steamed in garlic, butter, white wine & lemon
$Appetizers
Hook's Famous Crunchy Fingers
$15
Delicate, flaky, sustainable Pacific white fish rolled in frosted flakes, fried to golden brown, and drizzled in honey
Crab Rangoon
$15
Stuffed with crabmeat and seasoned cream cheese
ChesapeakeStyle Calamari
$18
Lighty dusted in flour and Cajun spices, flash fried served with a side of cocktail sauce
Applewood Smoked Wings
$10-18
Smoked in house and served with choice of sauces
Seared Ahi Tuna
$18
Ahi tuna encrusted with white and black sesame seeds lightly seared, thinly sliced, chilled and served with wasabi and Thai Chili sauce
Traditional Steak Bites
$21
Filet Mignon tips with red onion and peppers, marinated and grilled
Bam Bam Shrimp
$15
Lightly battered shrimp served with a sweet and spicy chipotle sauce
Escargot
$16
Tender snails in white wine and garlic butter beurre blanc, with a touch of Dijon mustard, topped with breadcrumbs and baked to perfection.
Captain Jack's Crab Cakes
18-28
Two mouth watering Chesapeake Bay jumbo lump crab pan fried and served with your choice of a classic remoulade or Lemon Tarragon Aioli
$Ocean & Freshwater Fish
Pasta Entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Mayfair, Greek, Gregory's or BLT Wedge Salad . Soup Selections - French Onion, Salmon Bisque or Soup Du Jour. Sides - Garlic Mashed Potato, Baked Potato, Amaretto Carrots, Vegetable Du Jour, New Orleans RiceThe Manhattan
$33
Pan seared orange roughy filet topped with sundried tomatoes, red onion, and fresh basil in a sweet vermouth cream sauce
Fried Shrimp
$34
Seven colossal shrimp breaded fried and served with cocktail sauce
Hook's Coconut Shrimp
$38
Seven colossal shrimp encrusted in shaved coconut and panko bread crumbs deep-fried and served with jezebel sauce
Mahi Woodrow
$39
Mahi Mahi filet, peppercorn encrusted and charbroiled, with caramelized onion and bacon, finished with hollindaise and chives
Tilapia Grand Mariner
$36
Tilapia filet pan seared topped with two colossal shrimp and finished with grand mariner reduction
Ahi Tuna
$33
Yellowfin Tuna prepared grilled, pan-seared, or blackened served with wasabi and sushi ginger
Grouper Supreme
$45
Grouper filet, sauteed in white wine, lemon butter, and garlic with two colossal shrimp, finished with hollandaise
Atlantic Salmon
$36
Fresh Atlantic salmon pan seared and served with your choice of Lemon Caper Beurre Blanc or blackened with honey butter
Alaskan King Crab Legs
$0
One and a half pounds of boiled Alaskan King Crab served with drawn butter
North Atlantic Lobster Tail
$0
JB Hook's signature one-pound lobster tail, broiled in white wine and garlic, dusted with smoked paprika and served with drawn butter
Hook's Stuffed Lobster Tail
$0
Our signature one pound Canadian Lobster tail stuffed with Alaskan King Crab, fresh herbs, and panko breadcrumbs, oven broiled and served with pan seared day boat sea scallops and gulf shrimp in a classic scampi sauce
JB Hook's Fresh Catch of the Day
Chef's preparation of market-available ocean or freshwater fish
Northern Walleye
$38
Walleye Pike, encrusted with Dijon and bread crumbs, oven broiled and served with drawn butter
VooDoo Scallops
0
Panseared New Orleans style scallops blackened and served with a Cajun Rockefeller style cream sauce. Finished with hollandaise.
$Hooks Signature Steaks & Seafood
All of our steaks are hand carved, USDA choice or above, aged a minimum of 21 days. JB Hooks is not responsible for the quality & tenderness of medium well or well done steaks.Pasta Entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Mayfair, Greek, Gregory or BLT Wedge salad. Soup Selections - French Onion, Salmon Bisque or Soup Du Jour. Sides - Garlic Mashed Potato, Baked Potato, Amaretto Carrots, Vegetable Du Jour, New Orleans RiceFilet Mignon
$45-49
Center cut beef tenderloin charbroiled and finished with Maitre d' butter
1881 Filet Mignon
$42-46
Beef tenderloin filet charbroiled and topped with maître d' butter
KC Strip
$47
14oz striploin charbroiled and finished with maître d' butter
Steak Woodrow
$47-45
6oz Filet of beef, peppercorn encrusted and charbroiled, with caramelized onion and bacon, finished with hollandaise and chives
Steak Neptune
$53-51
Filet of beef charbroiled served with lump crab and shrimp, finished with grilled asparagus spears béarnaise sauce
Steak and Shrimp
$54
6 oz. Filet of beef and side of coconut, fried, scampior grilled jumbo shrimp
Hook's Tournados
$53-51
6oz beef tenderloin charbroiled and finished with lump crab, mushrooms and bearnaise
Steak & Lobster
$0
6oz Filet and one-pound Canadian Lobster Tail
Steak & King Crab
$0
6oz Filet and 1 pound of Alaskan King Crab legs
Ribeye
$49
16oz hand carved ribeye, charbroiled and finished with Maitre d' Butter
Prime Rib
45-49
Seasoned rib roast served traditional, charbroiled, or blackened
$Pasta
Pasta Entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Mayfair, Caesar, Greek, Gregory's salad or Classic BLT Wedge Salad. Soup Selections - French Onion, Salmon Bisque or Soup Du Jour. Sides - Garlic Mashed Potato, Baked Potato, Amaretto Carrots, Vegetable Du Jour, New Orleans RiceLobster Pasta
$44
Slipper lobster tails sauteed with Crimini mushrooms, asparagus & fresh basil tossed with penne pasta in a garlic cream marinara
Fettuccine Alfredo
$24
Fettuccine pasta tossed in a classic cream, butter, garlic & parmesan cheese sauce
Black 'N Bleu
$44
Beef tenderloin tips blackened served over fettuccine and topped with bleu cheese crumbles
Pasta Primavera
$25
Sauteed onion, pepper, mushroom and asparagus, tossed over penne pasta in a rose sauce
Tutto Mare
$48
Shrimp, clams, crab, scallops, mussels and mushrooms in A creamy white wine garlic sauce finished with tomatoes and Parmesan cheese serves over capellini
Tuscan Scallop Pasta
42
Dayboat Scallops, pan - seared with asparagus, peppers, tomatoes and mushrooms in a pesto-cream sauce served over capellini
$Poultry & Pork
Pasta Entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Caesar, Greek, Gregory's salad or Classic BLT Wedge Salad. Soup Selections - French Onion, Salmon Bisque or Soup Du Jour. Sides - Garlic Mashed Potato, Baked Potato, Amaretto Carrots, Vegetable Du Jour, New Orleans RiceBone in Pork Chop
$37
French cut 10oz bone-in pork chop charbroiled and served with a apple-pear chutney reduction
Osso Bucco
$43
Pork shank, slow roasted and served over buttery garlic mashed potatoes, finished with sautéed mushrooms in a Madeira and Port wine reduction
Chicken Gregory
$34
Sauteed with mushrooms, onions, and red bell peppers in a classic garlic, white wine, butter supreme sauce and topped with swiss cheese
Stuffed Chicken Chardonnay
38
Stuffed with cream cheese, and crabmeat breaded, flash fried and baked to golden brown topped with Chardonnay cream sauce
$Chicken
Pasta Entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Caesar, Greek, Gregory's salad or Classic BLT Wedge Salad. Soup Selections - French Onion, Salmon Bisque or Soup Du Jour. Sides - Garlic Mashed Potato, Baked Potato, Amaretto Carrots, Vegetable Du Jour, New Orleans RiceChicken Piccata
$37
Chicken breast pan seared and served over capellini in a delicious lemon caper Beurre Blac
Chicken Marsala
$39
Chicken breast pan seared and served over garlic mashed potatoes and finished with a mushroom Marsala wine reduction
Salads
Salads & Soups are served with Lavosh crackers and smoked tomato fresh basil cream cheese. Additions: Add Ahi Tuna, Salmon, Mahi-Mahi, Shrimp, Grouper or Chicken to any saladBLT Wedge Salad
$7-13
Quarter head of lettuce topped with bleu cheese dressing, bleu cheese crumbles, Applewood smoked bacon and tomatoes
Greek Salad
$7-13
Romaine lettuce tossed in balsamic vinaigrette topped with tomato, red onion, kalamata olive and feta cheese
Gregory's Salad
$7-13
Romaine and iceberg lettuce tossed with artichoke hearts, tomatoes, pepperoncini's, red pepper, red onion, provolone, parmesan cheese and house dressing, topped with croutons
Mayfair House Salad
$7-13
Succulent blend of vegetable and anchovies in creamy dressing served with Romaine lettuce, parmesan cheese and croutons
Gregory's Cobb Salad
$16
Romaine and iceburg lettuce, tomato, avocado, bacon bits, hard boiled egg and bleu cheese crumbles with our house dressing and diced grilled chicken
Salad add on's
Ask you server about adding anyone of these delicious choices to your salad.
Crab Louis
18
$Soups
Salads & Soups are served with Lavosh crackers and smoked tomato fresh basil cream cheeseSoup Du Jour
$4-6
Salmon Bisque
$4-6
Tender bits of salmon and red onion, pureed in a rich and creamy soup with a splash of Anisette
French Onion
$4-6
Caramelized onions in a housemade beef stock with bay leaves and a touch of sherry, topped with a crouton nd melted Swiss cheese
Hook's Combo
12
Enjoy one of Hooks delicious salads, a cup of homemade soup, or a half size Pecan Pineapple Chicken Salad Sandwhich
$Entrees
Served with your choice of - Sweet Potato Fries, French Fries, Homemade Chips, Coleslaw or Pasta Salad. your Choice of One Side with EntreeBlue Filet
$28
6oz 1881 filet charbroiled then topped with melted bleu cheese and Tobacco onions
Mahi Po Boy
$16
Deep fried Mahi-Mahi served on a Hawaiian sub roll with lettuce and tomato & Hook's Signature Bam Bam sauce
Ahi Tuna Steak
$24
Fresh Ahi Tuna pan seared, blackened or grilled to your liking
Bam Bam Shrimp Wrap
$15
Lightly battered shrimp, flash fried rolled into a wrap with lettuce, tomato, nd a sweet and spicy chipotle sauce
Fried or Coconut Shrimp
$22-24
Your choice of seven colossal shrimp, deep fried in our house made batter or coconut style. Served with cocktail or jezebel sauce.
Grilled Chicken Club
$16
Grilled chicken, piled high on wheatberry bread with lettuce, Applewood smoked bacon, tomato, onions, avocados, Swiss cheese served with honey mustard
Fish & Chips
$15
Your choice of cornmeal breaded catfish or beer battered cod. Served with house made coleslaw and jalapeño hush puppies.
French Dip
$15
Thinly sliced slow roasted beef heated in house made au jus, topped with Swiss cheese served on a Hawaiian sub roll
Bruce's Panama Wrap
$14
Grilled, diced chicken breast tossed with Romaine lettuce, tomato, feta cheese, kalamata olive, bacon crumbles and Greek dressing served in a sun dried tomato basil wrap
Pecan & Pineapple Chicken Salad
$13
Chunks of white chicken tossed with pineapple, celery, red onions, diced red peppers and mayonnaise served on a bed of lettuce with crackers, finished with toasted pecans
Hook's Famous Crunchy Fish Filet
$17
Delicate, flaky, sustainable Pacific white fish, rolled in frosted flakes, fried to a golden brown, and drizzled with honey. Served on a Sourdough roll
Buffalo Chicken Wrap
$16
Fried chicken strips tossed in our spicy buffalo sauce, in a sundried tomato basil wrap with romaine lettuce, Colby Jack cheese, and ranch dressing
Build your own Hook's Steakburger
$16
1/2 pound of fresh filet strip loin ground in house and served on a dusted kaiser with lettuce, pickle, onion and tomato
New York Reuben
$15
Slow roasted corned beef, sliced thin and piled high on a toasted rye with Swiss cheese, 1000 island dressing and sauerkraut
Black N' Bleu
$28
6oz 1881 filet blackened, sliced and served over fettuccine in a garlic cream sauce and topped with Bleu cheese crumbles.
Pasta Primavera
$16
Onions, peppers, mushrooms and asparagus tossed in a classic rose sauce with herbs over fettuccine.
Low Carb Carolina
$14
1/2 pound fresh filet and strip loin ground in house served topped with homemade coleslaw, bacon bits and drizzled with BBQ sauce
Atlantic Salmon du jour
24
Sustainably sourced fresh Atlantic salmon skillfully prepared by our chef
$Shrimp and Oyster Bar
Prepared while you watch at our beautiful Piano bar! CAUTION!! Produces extremely appealing aromas!New Orleans BBQ Shrimp
$17
Sauteed with beer, garlic and Cajun Spices
Garlic Shrimp
$17
Sautéed in butter, garlic, white wine and finished with a hint of lemon
Peel 'N Eat Shrimp
$14-25
Served chilled over shaved ice with cocktail & horseradish
Shrimp Cocktail
$15
Served chilled, in a martini glass with cocktail sauce and horseradish
Oysters on the Half Shell
$15-28
Succulent Blue Point oysters served with cocktail sauce and horseradish
Steamed Little Neck Clams
$17
Prince Edward Island clams steamed in garlic, butter, white wine & lemon
Steamed Blue Mussels
17
Prince Edward Island mussels steamed in garlic, butter, white wine & lemon
$Appetizers
Hook's Famous Crunchy Fingers
$15
Delicate, flaky, sustainable Pacific white fish, rolled in frosted flakes, fried to golden brown, and drizzled with honey. Served with Raspberry chipotle sauce
Applewood Smoked Wings
$10-18
Smoked in house and served with choice of sauces
Crab Rangoon
$15
Stuffed with crabmeat and seasoned cream cheese
Stuffed Mushrooms
$16
Large mushroom caps stuffed with spinach, lump crab, and herb cream cheese baked to a golden brown
Traditional Steak Bites
$21
Filet mignon tips with red onions and peppers, marinated and grilled
Seared Ahi Tuna
$18
Your choice of grilled, pan seared, black & white seasame seed encrusted or blackened served with wasabi and sushi ginger
Piano Bar Happy Hour Appetizers
French Dip Sliders
$9
Delicious, thinly sliced. slow roasted beef cooked to perfection stacked between toasted Hawaiian Buns and topped with Swiss cheese. Served with Au Jus
Bacon Wrapped Jalapenos
$8
Fresh jalapeno's stuffed with smoked tomato basil cream cheese, wrapped in Applewood smoked bacon.
Bleu Cheese Chips
$8
A generous portion of our homemade chips, covered with bleu cheese crumbles, dressing and bacon.
Pot Stickers
$7
Dipped in our special spicy soy sauce.
Smoked Salmon Baguettes
$9
Thinly sliced cold smoked salmon on toasted baguettes. Served with dill caper cream sauce and finished with balsamic reduction.
Crab Rangoons
$9
Stuffed with crabmeat and seasoned cream cheesse
Hook's Famous Crunchy Fingers
$8
Delicate, flaky, sustainable Pacific white fish, rolled in frosted flakes, fried to golden brown, and drizzled in honey. Served with over Raspberry chipotle sauce
Irish Crostini
$8
A generous portion of fried baked potato crostini's topped with melted cheese, apple wood smoked bacon, tomatoes, chives and chipotle ranch
Hooks' Cheeseburger Sliders
$9
Fresh Ground Steak topped with caramelized onion and American cheese stacked between toasted slider buns.
Hook's Beer Battered Onion Rings
$9
Thick cut yellow onions, hand battered and deep fried. Served with chipotle ranch dressing.
Seafood Salad Sliders
$10
Tender bits of crab and shrimp tossed in a creamy dressing. Served on Ciabatta with lettuce and tomato
Reuben Eggrolls
$8
Corned beef, Swiss cheese, house made thousand island, and sauerkraut rolled in a wonton wrap.
Fried Green beans
$7
Delicious helping of fried green beans your choice of regular or spicy served with chipotle ranch
Fried Portabellas
$7
Fried to perfection portabella mushrooms served with Bleu cheese dressing
Kids Menu
12 & Under - All entrees served with choice of side and a bowl of fruit. (Vegetable of the day always available)Chicken Strips
$12
Milkshakes
$5
Chocolate, Strawberry, Oreo or Vanilla.
Steak burger Sliders
$12
Mac 'n' Cheese
$10
Popcorn Srhimp
$12
West Wing Happy Hour
Hook's Famous Crunchy Fingers
$12
Delicate, flakey, sustainable Pacific white fish, rolled in Frosted Flakes, fried to a golden brown and drizzled with honey. Seared over Raspberry Chipotle
Crab Rangoon
$12
Stuffed with crabmeat and seasoned with cream cheese
Seared Ahi Tuna
$13
Ahi Tuna encrusted in black and white sesame seeds, lightly seared, and served with wasabi and Thai chili sauce
Traditional Steak Bites
$18
Filet Mignon tips with red onions and peppers, marinated and grilled
Bam Bam Shrimp
$12
Lightly battered shrimp served over a sweet and spicy chipotle sauce
Applewood Smoked Wings
$8-14
Smoked in house and served with choice of sauces
Hook's Signature Salads
$7-13
Gregory, Greek, Mayfair, or B.L.T. Wedge
Lobster Mac N' Cheese
$20
Fresh lobster and a delicate Bechamel cheesy sauce topped with a garlic parmesan panko crust
Menu for JB Hooks is provided by findrestaurantmenu.com
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