Les Soupes
Soupe A L’oignon
6.00
Gratinee of onion, broth and gruyere cheese.
$Les Potages
Soupe A L'oignon Gratinee
8.00
Onion soup, baked with Gruyere cheese.
$Les Salades
Salade Des Bettaraves
$8.00
With bacon, goat cheese and capers.
Salad Caesar
$5.00
Romaine lettuce, grated Parmesan and croutons with a house-made Caesar dressing.
Salade and Soupe
$9.00
Choice of salad vert or salad Caesar with cup of soup.
Salade Verte
$5.00
Mixed field greens, red onion, tomato and Parmesan cheese with a classic house-made vinaigrette.
Salade Verte
$7.00
Field greens with house vinaigrette.
Salade César
7.00
Romaine, cheese in our own dressing.
$Hors D'Oeuvres
Pate Maison
$9.00
House-crafted pate.
Pizza Saumon Fume
$9.00
With boursin cheese, capers and chives.
Beignets De Crabe
$12.00
House-made crab cakes.
L'escargots
$11.00
6 naughty little snails swimming naked in a pool of fennel, garlic butter.
Trio De Provence
$9.00
House crafted tapenade, eggplant caviar and Montrachet cheese.
Coquilles St. Jacques
12.00
Scallops poached in a white wine and cream sauce.
$Les Sandwiches
Green Peppercorn Burger
$12.00
Absolutely the best burger in town.
Sandwich A La Salade Poulet
$11.00
House-made white meat chicken salad with grapes and tarragon.
Croque Madame
$12.00
Grilled ham, cheese, Dijon mustard, bechamel sauce and topped with a fried egg.
Rueban
$13.00
Voted best rueban is St. Louis! Thinly sliced corned beef, house made saur kraut, red roquefort dressing, greyer cheese on rye.
Pain Bagnat
$12.00
Tuna with tomato-basil relish, tapenade, eggs and lettuce.
Poulet Grille
12.00
Chicken breast with provencal relish, goat cheese and pommes frites.
$Plats Garnis
Agneau A La Provencal
$32.00
Lamb rack with red wine reduction (seasonal).
Saumon A La Moutard De Pemmerey
$22.00
Salmon with coarse-grained mustard.
Truite Grillee Provencal
$22.00
Grilled rainbow trout topped with fresh herb butter.
Steak Frites
$32.00
New York strip steak, bearnaise and pommes frites.
Choucroute Garni
$24.00
Sausages, pork chop, sauerkraut and potatoes (seasonal).
Porc Grille
$22.00
Grilled double-boned pork chop.
Poulet Debergerac
24.00
Chicken breast in puff pastry.
$Plates Garnis
Salad Nicoise
$17.00
Grilled tuna, mixed field greens, vegetables, potatoes and eggs with a house-made vinaigrette.
Saumon Au Moutarde
$17.00
Grilled Atlantic salmon topped with a mustard butter.
Truite Grille Provencal
$16.00
Grilled rainbow trout with a fresh herb butter.
Cesar Au Poulet
13.00
Grilled chicken breast over romaine, Parmesan, croutons, Caesar dressing.
$Les Desserts
Profiterole
$7.00
Eclair with vanilla ice cream, chocolate sauce and creme anglaise.
Tarte Aux Pommes
$8.00
Warm apple pie with vanilla ice cream.
Tarte Au Chocolate
$8.00
Flourless chocolate torte infused with burgundy wine.
Menu for Cafe Provencal is provided by findrestaurantmenu.com
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