Appetizers
Jumbo Lump Crab Cakes
$12.00
Spinach, cucumber beurre blanc
Open-faced Lobster Ravioli
$13.00
Chorizo, butter-poached lobster, chenin blanc-vanilla bean emulsion
Carpaccio of Ahi Tuna
$13.00
Avocado aioli, wasabi, potato crisps, sticky rice
Kobe Shortrib
$14.00
Brioche crostini, BBQ gelee, microgreens, red onion vinaigrette
Seared Dayboat Scallops
$14.00
Smoked tomato creme, crispy potato threads
Traditional Shrimp Cocktail
$15.00
Five chilled shrimp, cocktail sauce
Heirloom Tomato Tart Tatin
12.00
Pesto-montrachet goat cheese, caramelized onions, basil, roasted garlic vinaigrette
$Salads and Soups
Grilled Romaine Hearts
$7.00
Wood-fired, drizzled with roasted garlic and parmesan aioli
Phillips House Salad
$7.00
Mixed field greens, spiced walnuts, bosc pear slices, point reyes blue cheese, port wine vinaigrette
The Wedge
$6.00
Iceberg lettuce, applewood smoked bacon, tomatoes, point reyes blue cheese dressing
Greek Heirloom Tomato Salad
$9.00
Heirloom tomatoes, feta cheese, red onions, kalamata olives, Sweet peppers, fine herb vinaigrette
Soup du Jour
$8.00
Peppered Steak Soup
8.00
Steak, potatoes, wild mushrooms
$Seasonal Entrees
Braised Berkshire Pork Shank
$31.00
Boursin mashed potatoes and baby vegetables
Breckenridge Farms Colorado Rack of Lamb
$36.00
Swiss chard, pine nuts, wild mushrooms, prosciutto cracklin's
Veal Tender
$32.00
Mushrooms, applewood bacon, shallots, balsamic veal glace over braised greens, risotto croquettes
Maple Leaf Farms Stuffed Duck Breast
$27.00
Cherries, raisins, onions, smoked-mushroom risotto, baby vegetables, golden raisin puree
Wyoming Bison Tenderloin
$36.00
Corn fritters, sauteed spinach, apricot chutney
Seared Iowa Pork Chop au Poivre
$29.00
Sweet potato hash, savory thyme applesauce
Prosciutto-Wrapped Dayboat Scallops
$29.00
Olive and basil mashed potatoes, honey-balsamic reduction
Tasmanian King Salmon
$29.00
Slowly roasted with sweet corn-spinach risotto, charred tomato sauce
Alaskan Halibut
29.00
Sherry and citrus glace, mustard greens, roasted pearl onions, fingerling potatoes
$Steaks
Kansas City Strip (12oz)
$29.00
Bone in Kansas City Strip (18oz)
$38.00
Bone in Ribeye (24oz)
$38.00
Bone in Kobe Ribeye (18oz)
$60.00
Porterhouse (24oz)
$38.00
Filet of Beef (8oz)
$32.00
Filet of Beef (12oz)
$40.00
Additional Item
Ask us about our surf and turf or steak oscar options: 5 sauteed shrimp $15.00, 2 scallops $12.00, butter-poached maine lobster tail $20.00, steak oscar with crab meat, hollandaise and seasonal vegetable $10.00. Sauces - bearnise, truffle, demi, glace, smoked, onion, mustard sauce, garlic, glaze red wine, demi glace, toasted, roquefort with port wine demi
Sides
Asparagus
$6.00
Wild Mushroom Saute
$8.00
Buttermilk Onion Rings
$6.00
Sauteed Spinach, Bacon Shallots
$6.00
Roasted Baby Vegetables
$6.00
Horseradish au Gratin Potato
$5.00
Blue Cheese Potato Pancakes
$6.00
Home-Made Frites with Truffles
$8.00
Mashed Potatoes
$5.00
Roasted Corn and Spinach Risotto
7.00
$Desserts
Liquid Center Chocolate S'more
$8.00
Toasted marshmallow sauce, graham cracker ice cream, tiny chocolate malted and a virtual campfire
Strawberry Clafoutis
$6.00
Cracked black pepper biscotti, grand marnier chantilly cream
Vanilla Bean Roasted Peaches
$8.00
Mascarpone, raspberry sorbet, creme fraiche, vanilla crisp
Pineapple Flambe
$18.00
Serves two pineapple chop , prepared tableside, warm poppyseed cake
Summer Bread Pudding
$7.00
Macerated summer berries, creme fraiche, oatmeal tuile
Inside Out Candied Apple
$8.00
Spiced calvados cake, toffee apples, almond ice cream, brittle
Menu for Phillips ChopHouse is provided by findrestaurantmenu.com
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