Appetizers
Grilled Ciabatta Rubbed
$9.95
Served with garlic and topped with warm chopped tomatoes, basil and kalamata olives
Housemade Flat Bread Topped
$13.95
Served with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil and oregano; baked in the oven
Baby Squid
$15.95
Lightly floured and deep fried, served with spicy marinara
Grilled Polenta Topped
$12.50
Served with primo sale cheese, served with sauteed porcini and champignon mushrooms and white truffle oil
Thinly Sliced Raw Beef
$14.95
Shaved Grana Padano, capers and wild arugula, drizzled with lemon-olive oil
Antipasto della Casa
17.95
A sampling of authentic italian antipasti including: prosciutto di parma, italian salame, caprese calda, bruschetta calda, grilled artichoke, grilled zucchini and eggplant, roasted bell pepper, grana padano, green and black olives
$Salads & Soup
Soups and dressings are made on site; our minestrone is veganSeasonal Vegetable Soup
$5.95-7.95
Made with vegetable stock
Mixed Greens
$9.95
Garlic croutons and shaved Grana Padano; house vinaigrette
Grilled Tomatoes
$13.75
Fresh mozzarella and basil; drizzled with basil-infused extra-virgin olive oil
Organic Red
$13.25
Gold beets with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing
Romaine Lettuce
$12.95
Grana padano, hardboiled egg and focaccia croutons; housemade caesar dressing
Organic Baby Spinach Salad
$12.95
Served with red onions, mushrooms, toasted walnuts and vinaigrette
Wild Arugula Salad
12.95
Served with couscous, avocado, tomatoes, red onions, capers, raisins, lemon and extra-virgin olive oil. Add: ahi tuna $8.50, salmon $8.50, shrimp $8.50, chicken $6.50, burrata $5.50, grilled vegetables $5.50
$Pasta and Dry
Fresh pasta made on site; dry artisan pasta from italy. Gluten-free pasta available. Served in primi or secondi portionsAngel Hair Pasta
$12.95-16.95
Chopped tomatoes, garlic, marinara sauce and fresh basil
Pasta Ribbons
$13.95-18.95
Served with traditional meat ragu and grana padano
Large Penne Pasta
$13.95-19.50
Served with bacon, vodka-cream tomato sauce and grana padano
Shell Pasta
$14.95-19.50
Chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and trebbiano wine
Ravioli Filled
$14.95-19.95
Served with butternut squash and walnuts served with tomato sauce, browned butter, grana padano and crispy sage
Organic Spinach Ravioli Filled
$14.95-19.95
Served with italian sausage, ricotta, grana padano and fennel; topped with fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil
Fresh Large Pasta
$20.95
Tubes filled with free-range rotisserie chicken, sun-dried tomatoes, ricotta, pecorino, smoked mozzarella and organic spinach; topped with bechamel, marinara and mushrooms
Thin Flat Pasta
24.95
Served with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine
$Pizza
Wood-fired thin-crust pizza using housemade dough and mozzarellaMargherita Pizza
$16.95
Mozzarella, oregano, tomato sauce and fresh basil
Vegetariana Pizza
$17.50
Mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms and fresh basil
Fradiavola Pizza
$18.50
Mozzarella, tomato sauce, Italian sausage, mushrooms, bell peppers, red onions and spicy peperoncino oil
Cristina Pizza
$19.95
Fresh mozzarella, prosciutto, shaved grana padano, mushrooms and baby arugula; drizzled with white truffle oil
Capricciosa Pizza
$18.75
Mozzarella, ham, artichokes, mushrooms, kalamata olives, oregano and tomato sauce
Funghi e Melanzane
17.95
Mozzarella, primo sale cheese, eggplant, porcini and champignon mushrooms
$Unique Dishes
Combining the best of the grill and pantry on one plateFree-Range Rotisserie Chicken
$18.95
Seasoned with rosemary; served with roasted yukon gold potatoes and sauteed seasonal vegetables
Grilled Salmon
$19.95
Over organic baby spinach salad with red onions, mushrooms, toasted walnuts and red wine vinaigrette
Quinoa, Couscous & Avocado
$17.50
Torte topped with arugula and burrata; served with grilled artichoke, bell peppers, zucchini, eggplant, olives and focaccia croutons
Seared Sushi-Grade Ahi Tuna
$20.95
Served with wild arugula salad with couscous, tomatoes, red onions, capers, raisins and lemon-olive oil dressing; served with peperoncino and caesar dressing in egg white halves
Mixed Greens
$15.95
Shredded free-range rotisserie chicken breast, applewood-smoked bacon, shaved grana padano cheese, tomatoes, focaccia croutons and house vinaigrette
Piemontese Beef Burger
$17.95
Served with wild arugula, onions, tomato, avocado, spicy peperoncino sauce and asiago cheese; served on housemade focaccetta with kennebec fries
Mixed Grill
$21.95
Marinated scallops, calamari and shrimp with garlic, red chili flakes, tomatoes, wild arugula, organic spinach, cannellini beans and lemon olive oil dressing; served with grilled ciabatta rubbed with garlic
Grilled Free-Range Chicken
$19.75
Breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon; served with spicy peperoncino sauce and sauteed seasonal vegetables
Getting Started
Pastries and Muffins
$2.99
Fresh Mixed Berries
$7.99
Served with low fat yogurt
Housemade Granola
$7.99
Served with raisins, honey and fresh berries
Selection of Tropical
$9.79
Exotic fruits; ask server for current seasonal variety
Grilled Il Fornaio Ciabatta
12.59
Rubbed with garlic and topped with herbed cream fraiche and smoked salmon; drizzled with lemon olive oil, red onions and chive
$Small Orders
Applewood-Smoked Bacon
$4.59
Polenta con Gorgonzola
$3.99
Grilled Potatoes and Onions
$3.99
Luganega Sausage
4.59
$The Oven & The Brace
Pizza Topped
$13.99
Served with tomato sauce, mozzarella cheese, onions, crispy potatoes, ham and scrambled eggs
Homemade Folded Pizza
14.99
Filled with scrambled eggs, sausage, onions and parmesan cheese
$Specialty
Pancakes
$8.79
Served with butter and pure new england maple syrup
French Toast
$9.79
Served with mascarpone cheese and pure new england maple syrup
Warm Waffle
$9.99
Served with fresh strawberries and bananas, soft whipping cream, powdered sugar and pure new england maple syrup
Open-Faced Omelet
$12.99
Served with mozzarella cheese, tomatoes and spinach, served with smoked norwegian salmon, asparagus, potatoes and caramelized onions
Open-Faced Omelet w/ Shrimp
$12.99
Spinach, tomatoes and mozzarella cheese; served with potatoes and caramelized onions
Eggs Any Style
$10.99
Served with applewood-smoked bacon or Italian sausage
Smoked Ham
$11.99
Poached eggs, filone bread with a parmesan sauce, served with potatoes and caramelized onions
Sauteed Spinach
$14.99
Poached eggs and fresh crab cakes on filone bread with lobster cream sauce and parmesan; served with potatoes and caramelized onions
Omelet
10.99
Served with red onions, smoked bacon and potatoes, served with grilled polenta and gorgonzola cheese
$Juices & Drinks The Weekend
Fresh Orange Juice
$3.79-4.79
Fresh Grapefruit Juice
$3.79-4.79
Menu for Il Fornaio is provided by findrestaurantmenu.com
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