Miguel's Cocina

Miguel's Cocina Menu

(760) 759-1843
5980 Avenida Encinas, Carlsbad, CA 92008

Brunch Platos Principales

Entrees.
Pozole Rojo
$10.50
Pork pozole with hominy served with lime, chopped onion, cilantro, green cabbage and avocado, served with choice of tortillas. Can be modified gluten free.
Coconut French Toast
$14.75
Crusted French toast topped with tropical berry syrup, served with scrambled eggs, fresh fruit, cheesy chorizo potatoes and bacon.
Miguel's Shrimp Omelet
$15.00
Sauteed shrimp, cheese and salsa Fresca folded into a 3 egg omelet served with cheesy chorizo potatoes and seasonal fruit.
Huevos Rancheros
$12.75
2 eggs over easy on fresh corn tortillas and topped with Spanish sauce and cheese, served with rice and beans. Gluten free.
Machaca con Huevos
$12.75
Scrambled eggs with shredded beef, chopped chiles, onions and tomatoes, served with tortillas, rice and beans. Gluten free.
Steak and Eggs
$17.00
Charbroiled skirt steak and scrambled eggs, served with rice and beans. Gluten free.
Breakfast Burrito
$13.75
Bacon, ham, cheese and chorizo-potato hash wrapped in a warm flour tortilla, served with rice and beans.
Chilaquiles con Huevos
$14.75
Corn tortilla chips and shredded chicken tossed with epazote verde sauce topped with two eggs any style, cheese, guacamole and sour cream, served with rice and beans. Gluten free.
Chorizo and Eggs
$13.75
Mexican spicy sausage scrambled with eggs, served with rice, beans and tortillas. Gluten free.
Brunch Skillet
$14.75
Chorizo potatoes served on a skillet and topped with diced Carne Asada, melted cheese, guacamole and 2 eggs any style. Gluten free.
Avocado Omelet
13.25
3 egg omelet with roasted poblano peppers, tomatoes, sour cream, cheese and avocado slices topped with avocado-tomatillo sauce, served with cheesy chorizo potatoes and seasonal fruit.

$Antojitos

Starters.
Traditional Sopes
$11.75
Black beans, salsa verde, queso fresco, onion, cilantro and lime crema, choice of chicken, beef or carnitas. Gluten free. Can be modified vegetarian.
Flautas de Carnitas y Queso
$11.25
Carnitas, Jack cheese, roasted chile in a rolled flour tortilla with guacamole, salsa Fresca and Cotija cheese.
Camarones Coctel
$11.25
Flavorful Mexican shrimp, avocado, tomato, cucumber, onion and celery in spicy cocktail sauce. Can be modified gluten free.
Empanadas Picadillo
$12.00
3 empanadas stuffed with ground beef, Jack cheese, roasted corn, tomatoes and chiles then topped with lime cream, served with guacamole and salsa Fresca.
Miguel's Nachos
$11.25
Crispy corn tortilla chips topped with shredded beef or chicken, cheese, salsa Fresca, sour cream and guacamole. Gluten free. Can be modified vegetarian.
Ahi Tuna Ceviche
$14.25
Avocado, mango, coconut milk, ginger and lime. Can be modified gluten free.
Ceviche
$11.75
Shrimp, scallops and white fish cured in citrus juices with diced tomato, onion and cilantro, served with crispy tortilla chips. Can be modified gluten free.
Calamari
$10.00
Tender golden strips with our famous jalapeno white sauce.
Mexico City-Style Quesadilla
$12.25
Fresh chile-corn tortillas, crispy pork belly, Jack cheese, salsa cascabel, queso fresco, onion and cilantro. Gluten free.
Miguel's Sampler
$19.75
Flautas de carnitas, cheese nachos with guacamole, fried calamari, empanadas picadillo and ahi tuna ceviche.
Ceviche Loco
$15.75
Octopus, tuna, ceviche, tajin, mango and avocado with flour tortilla chips. Can be modified gluten free.
Miguel's Taquitos
$10.00
Crispy rolled corn filled with shredded chicken or beef, topped with sour cream, guacamole and salsa Fresca. Gluten free.
Queso Fundido Mar y Tierra
$11.50
Sauteed Mexican shrimp, chorizo and salsa Fresca in skillet of molten jack cheese served with flour tortillas. Can be modified gluten free.
Guacamole
$9.50
Ripe avocados mashed with salsa Fresca. Gluten free. Can be modified vegetarian.
Gorditas
9.50
Gluten-free. Stuffed griddled masa with brisket, chorizo, potatoes, cilantro, onions, cotija, cabbageand lime crema.

$Sopas y Ensaladas

Soups and salads.
Sesame-Seared Tuna Salad
$16.50
Red onion-papaya salsita and a ginger-habanero vinaigrette. Gluten free. Can be modified vegetarian.
Ensalada de la Casa Salad
$7.25
Romaine and fresh lettuces tossed with a creamy cilantro dressing and garnished with radishes, avocados and carrots. Gluten free. Vegetarian.
Mexican Chopped Salad
$15.50
Chopped fresh greens, red peppers, cucumbers, carrots, red onion, black beans and queso fresco tossed with creamy chipotle dressing and topped with choice of marinated chicken or skirt steak. Gluten free. Can be modified vegetarian.
Albondigas Soup
$5.25-7.50
Mexican meatballs in tomato-vegetable broth.
Red Chile Caesar Salad
$11.75
Crisp romaine tossed in our tj-style red chile Caesar dressing with tortilla strips and Cotija cheese, served with cheesy garlic bread. Add shrimp for an additional charge. Can be modified gluten free.
Tostada Grande Salad
$13.25
Crispy flour tortilla topped with refried beans, shredded beef or chicken, lettuce and tomato, shredded cheese, sour cream, guacamole and salsa Fresca. Can be modified gluten free. Can be modified vegetarian.
Barb's Caesar Salad
15.75
A variation on the classic with Sonoran-spiced shrimp, Miguel's famous carnitas, fresh tomatoes and mangos.

$Enchiladas y Burritos

Served with rice and beans.
Enchiladas Rancheras
$13.25
Housemade spicy ground beef with onions and cheese, topped with a rich tomato ranchero sauce, avocadoand sour cream. Can be modified gluten free.
Pollo Asado Burrito
$14.50
Marinated grilled chicken breast sauteed with salsa fresca and rolled into a flour tortilla, topped with enchilada sauce, jalapeno white sauce, guacamole and cheese.
Shrimp Burrito
$18.00
Shrimp sauteed with salsa Fresca, rolled into a flour tortilla, topped with jalapeno white sauce and avocado slices.
Black Bean and Corn Enchiladas
$13.75
Sweet potatoes, roasted green chile, Jack cheese and ranchero sauce. Can be modified gluten free, can be modified vegan.
Surf and Turf Burrito
$15.75
Our San Diego Padres special - Carne Asada, shrimp, salsa, french fries, served wet with cheese and topped with sour cream and guacamole in an epic 1 lb. burrito.
Vegetable Enchiladas
$12.25
2 corn tortillas filled with roasted mushrooms, zucchini, bell pepper, onion and cheese, topped with salsa verde and avocado slices. Gluten free. Can be modified vegan.
Enchiladas Suizas
$14.25
Shredded chicken rolled into corn tortillas and topped with sour cream, cheese and tangy Verde sauce. Gluten free.
Miguel's Trio Burritos
$19.00
3 small burritos with Miguel's signature sauces; carnitas with Verde, Carne Asada with enchilada and shrimp with jalapeno cream.
Chimichanga
13.25
Crispy fried burrito filled with shredded beef or chicken, topped with enchilada sauce, guacamole, sour cream, lettuce and salsa fresca.

$Miguel's Signature Fajitas

Sauteed with bell pepper, onion, tomato and mushrooms. Served with guacamole, salsa fresca, rice, beans and warm tortillas.
Chicken
$15.75
Citrus marinated chicken. Gluten free.
Pork Adobada
$15.75
Citrus-achiote marinated roasted pork. Gluten free.
Fajitas Supremo
$21.00
Skirt steak and chicken topped with our signature bacon-wrapped jumbo shrimp stuffed with Jack cheese and rajas. Can be modified gluten free.
Skirt Steak
$18.00
Marinated classic fajita cut. Gluten free.
Shrimp
$18.00
Wild Mexican shrimp with Sonoran spice. Gluten free.
Portobello Mushroom
$14.25
Herb marinated. Gluten free. Can be modified vegan.
Combination
$19.00
Choose any 3 skirt steak, chicken, shrimp, pork adobada and portobello mushroom. Gluten free.
Lobster
24.50
Gluten-free. Marinated lobster, lemon-tequila butter sauce.

$Platos de la Casa

House plates.
Chicken Zacatecas
$16.50
Panko-Cotija breaded and fried with borracho beans, sauteed house veggies and chipotle cream sauce.
Carnitas
$14.50-25.25
Tender marinated pork with salsa Fresca, sliced onion and avocado, served with warm tortillas. Gluten free.
Birria de Res
$15.75
A traditional Mexican beef stew with guajillo chiles and spices served with rice, beans and tortillas. Gluten free.
Miguel's 1/2 lb. Cantina Cheeseburger
$12.25
Jalapeno bacon, guacamole, pepper jack cheese and spicy chile mayo served with french fries. Can be modified gluten free.
Chile Verde
$14.75
Tender roasted pork cooked with tangy chile verde sauce and topped with pickled onions served with warm tortillas, rice and beans. Gluten free.
Camarones Jalisco
$20.25
Jumbo shrimp stuffed with Monterey Jack cheese and rajas, wrapped in bacon and grilled, topped with jalapeno white sauce served with rice and beans. Can be modified gluten free.
Poblano Chile Relleno
$17.00
Stuffed with ground beef, cheese, potato over a spicy chile-tomato sauce; served with rice and beans.
Carne Asada
$18.00
Grilled marinated steak, served with guacamole, warm tortillas, rice and beans. Gluten free.
Caldo 7 Mares
$18.75
Mexican shrimp, calamari, mussels, swordfish, clams, scallops, red crab, corn and chayote in a chile-tomato broth. Gluten free.
Miguel's Torta
$14.25
Choice of skirt steak, pollo asado or calamari steak on a telera roll with avocado, lettuce, tomato, pepper jack cheese and chipotle mayo served with rice and beans. Can be modified gluten free.
Miguel's Tamales
$14.25
1 hand-made pork and 1 hand-made green chile-cheese tamale with our sauces and topped with cheese served with rice and beans. Can be modified gluten free.
Shrimp Quesadilla
$18.00
Chipotle flour tortilla with melted cheese and shrimp sauteed with garlic, fresh lime, salsa Fresca and chile flakes served with guacamole, sour cream and pico de gallo.
Carnitas (for 2)
24.00
Gluten-free. Tender marinated pork with salsa fresca, sliced onion and avocado; served with warm tortillas.

$Los Tacos de Miguel

Taco plates. All plates include rice and beans.
Baja Style Tacos De Pulpo
$14.75
Chargrilled octopus, green cabbage, creamy Arbol salsa, mango pico de gallo and Cotija cheese on blue corn tortillas. Gluten free.
Pork Belly Tacos
$14.75
Chopped cilantro, onions, chile de Arbol sauce and Cotija cheese. Gluten free.
Adobada Tacos
$14.50
Tender pork adobada, grilled pineapple, avocado-tomatillo sauce, chopped onion and cilantro. Gluten free.
Grilled Swordfish Tacos
$14.50
Sonoran-spiced swordfish fillets with red cabbage and shredded cheese, salsa Fresca and ranch dressing in 2 warm corn tortillas. Gluten free.
Tres Amigos
$19.00
1 pork belly taco, 1 chicken mole taco and 1 Ensenada-style shrimp taco. Can be modified gluten free.
Longanisa Tacos
$13.75
Grilled longanisa, borracho beans, queso fresco, arbol chile sauce, onions and cilantro on blue corn tortillas. Gluten free.
Crispy Ahi Tuna Tacos
$15.75
Seared ahi tuna with chipotle red pepper slaw topped with fresh avocado and sweet-spicy lime vinaigrette. Gluten free.
Classic Fish Tacos
$12.00
Batter-fried white fish fillets with red cabbage and shredded cheese, salsa fresca and ranch dressing in 2 corn tortillas.
Tacos Norteno
$14.00
Marinated and blackened chicken with jack cheese, cilantro coleslaw, avocado, Cotija cheese and onions. Gluten free.
Tacos Al Carbon
$18.00
Grilled marinated steak wrapped in made to order fresh flour tortillas with pasilla salsa and queso fresco. Can be modified gluten free.
Chicken Mole Tacos
$14.00
Pulled chicken, housemade mole, queso fresco, pickled red onion and cilantro. Gluten free.
Carne Asada Tacos
$14.50
Grilled marinated steak with guacamole, shredded lettuce, salsa Fresca and Cotija cheese in 2 corn tortillas. Gluten free.
Ensenada-Style Shrimp Tacos
15.00
Mexican beer battered shrimp with lime crema, green cabbage, salsa Fresca and Cotija cheese. Can be modified gluten free.

$Combinaciones

Combinations. All plates include rice and beans.
El Numero Uno
$11.75
Taco. Chicken, beef or fish and cheese enchilada. Can be modified gluten free.
La Combinacion Del Jefe
$19.00
Marinated and grilled steak, chicken enchilada and green Chile-cheese tamale served with guacamole. Can be modified gluten free.
La Baja
$14.75
Shrimp enchilada and Carne asada taco. Can be modified gluten free.
El Marco
$12.75
2 enchiladas. Chicken, beef or cheese.
Los Dos
$12.50
2 tacos. Chicken, beef or fish. Can be modified gluten free.
El Junior
13.75
Carne asada taco and chile relleno.

$Postres

Desserts.
Fried Ice Cream
$6.50
Rich vanilla ice cream coated in cinnamon-frosted corn flakes and deep-fried, topped with chocolate syrup and whipped cream.
Coconut Flan
$6.00
A Mexican favorite, coconut custard topped with smooth caramelized glaze. Gluten-free.
Chocolate Empanadas
$7.00
Abuela's favorite.
Apple Chimis
$7.00
Served a la mode with a caramel creme anglaise sauce.
Crispy Cinnamon Churros
$5.00
Fried Mexican pastries rolled in cinnamon and sugar. Add vanilla ice cream scoop for an additional charge.
Mud Pie
$7.50
Chocolate cookie crust topped with a deep layer of mocha ice cream and finished with rich fudge, whipped cream and chopped nuts.

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