Lunch Combos
Soup and 1/2 Sandwich
$12.50
Small Salad & Soup
$12.50
Small Salad and 1/2 Sandwich
12.50
$Appetizers
New Orleans Cajun Shrimp
$14.50
Served with grilled baguette.
Buffalo Chicken Dip
$9.50
Come with bleu cheese, green onions, and grilled pita
Duck Tacos
$12.50
Flour tortillas, smoked duck breast, shaved brussle sprouts, jicama-poblano salsa, and chipotle cherry aioli
Hummus Trio
$9.50
traditional garlic-tahini, white bean truffle, edamame soy-wasabi, grilled pita and fresh veggies
Housemade Potato Chips
$4.50
Soft Baked Pretzels
$9.50
Served with guinness tangy mustard and cheese sauce.
Coconut Shrimp
$12.50
Crispy shrimp with cabbage and spiced apricot sauce.
Truffle Fries
$10.50
Served with kalamata aioli.
Jumbo Chicken Wings
$11.50
Buffalo or smoked-triple dry rubbed wings.
The Wurst Plate
$15.50
Grilled artisan style sausages and Bavarian pretzel served with guinness tangy mustard and beer cheese.
Pistachio Encrusted Herbed Goat Cheese
$13.50
With pear syrup and grilled baguette.
Lettuce Wraps
$10.50
Chicken, water chestnuts and mushrooms in a dark soy glaze, served with crisp lettuce.
White Cheddar Cheese Curds
$8.50
Served with smoked tomato sauce.
Dry Rubbed Wings
$11.50
1LB wings are rubbed, smoked, rubbed, fried, rubbed again.
Hummus With Pita
$9.50
Traditional garlic-tahini
Stuffed Mushrooms
$12.50
Red Wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
Seared Scallops
$16.50
Risotto cake, poblano puree, corn and tomatillo salsa
Queso Fundido
12.50
Prairie breeze, aged parmesan, french brie, cream cheese, rustic torn baguette
$Soups
Mushroom and Brie Soup
$5.50
Smoked Crab Chowder Soup
$5.50
Chicken Tortilla Soup
5.50
$Salads
Green Apple Cashew Salad
$10.50
Tossed with mixed greens, goat cheese, red onion, dried cherries and apple cider vinaigrette.
Thai Steak Salad
$13.50
Field greens, carrots, red peppers, basil, mint, mango,avocado,crispy wontons, and spicy Thai vinaigrette
House Salad
$7.50
Mixed field greens, tomato, red onion, Parmesan, bleu cheese and sweet wine vinaigrette.
Caesar Wedge
$8.50
Romaine lettuce, shaved Parmesan, croutons and classic Caesar dressing.
Ranch Salad
$12.50
Mixed greens, cheddar, red onion, bacon and buttermilk ranch, topped with your choice of grilled or crispy fried buffalo or BBQ chicken.
Napa Salad
$7.50-10.50
Mixed greens, spiced pears, candied walnuts, bleu cheese and fig balsamic vinaigrette.
Ranch
$7.50
Mixed greens, cheddar, red onion, bacon and buttermilk ranch.
Napa Salad
$8.50
Mixed greens, spiced pears, candied walnuts, bleu cheese and fig balsamic vinaigrette.
Green Apple Cashew Salad
$8.50
Tossed with mixed greens, goat cheese, red onion, dried cherries and apple cider vinaigrette.
Thai Steak Salad
14.50
Field greens, carrots, red peppers, basil, mint, mango,avocado,crispy wontons, and spicy Thai vinaigrette
$Sandwiches
Traditional Burger
$10.50
Grilled and topped with American cheese, lettuce, tomato, red onion and pickle on a cornmeal dusted bun with ketchup and mustard.
BLT&E
$10.50
Thick cut bacon lettuce, tomatoes, two fried eggs and pesto mayo on a toasted wheat berry.
Caramel Apple Turkey and Brie
$11.50
Smoked turkey, brie cheese, caramel apple butter, toasted wheatberry bun.
Javalina Chicken
$12.50
Grilled chicken breast, think cut bacon, roasted peppers, white cheddar, and chipotle aioli on griddled bun
Pickled Goat Burger
$10.50
Grilled certified angus beef, sweet pickled jalapeños, goat cheese and thick cut bacon on a toasted bun
Pretzel Smoked Turkey
$12.50
Guinness tangy mustard, gruyere cheese, and pretzel croissant
Smoked Pork Tacos
$10.50
Flour tortillas, corn and black bean salsa, cabbage, cilantro-cumin aioli
Bison Burger
$14.50
Grilled bison, havarti cheese caramelized onions and roasted garlic-stout aioli on brioche.
Baked Italian
$14.50
Salami, turkey, pepperoni, prosciutto, Swiss, provolone, mozzarella, shredded lettuce, tomato, pepperoncini and red wine vinaigrette on demi baguette.
Beer Cheese Steak
$13.50
Shaved sirloin, white american, lager braised onions and peppers on griddled hoagie.
Buffalo Chicken Sandwich
$11.50
Crispy chicken breast, buffalo sauce, buttermilk ranch, lettuce, tomato, bleu cheese on demi baguette.
Blackened Fish Tacos
$13.50
3 tacos, white fish, shaved cabbage, avocado-cilantro cream, tomatillo salsa
Traditional Burger
$11.50
American cheese, lettuce, tomato, red onion, pickle
Shrimp Po-Boy
$14.50
cornmeal fried shrimp, lettuce, tomato, remoulade, demi baguette
Nashville Hot Chicken
12.50
lettuce pickles, chili aioli, demi baguette
$Buddha Bowls
Cilantro Lime Chicken
$11.50
Grilled chicken breast with fresh lime and cilantro, chili-spiced black beans and quinoa, tomato, avocado, and jalapeno-cumin crema.
Teriyaki Salmon Bowl
$11.50
Steamed edamame, carrots, and red peppers.
Poke Tuna
12.50
Diced tuna, japonica black rice, broccolini and jicama served with sesame-soy sauce.
$Pizzas
Roasted Mushroom
$13.50
Shiitake, portobello and oyster mushrooms, roasted garlic, fresh herbs, goat cheese and provolone-mozzarella cheese blend.
Smoked Chicken
$14.50
Come with bacon, spinach, red onion, roasted garlic cream sauce, and provolone, mozzarella cheese blend.
Buffalo Chicken Pizza
$14.50
Buffalo chicken, red onion, olive oil, mozzarella and provolone cheese blend with ranch and romaine.
The Meat Pizza
$15.50
Pepperoni, bacon, sausage, marinara and provolone-mozzarella cheese blend.
Spinach, Artichoke & Mushroom
$14.50
Baby spinach, chopped artichokes, wild mushrooms, roasted garlic, mozzarella and provolone topped with fresh herb.
Shrimp & Bacon
$16.50
Sugar cured bacon, smoked shrimp, roasted garlic, tomatoes, grilled corn, mozzarella and provolone cheeses.
Margherita
$13.50
Pesto, tomatoes and fresh mozzarella cheese, finished with basil.
Cheese Pizza
$10.00
Marinara sauce and Cheese Blend
Pepperoni
$13.00
Marinara Sauce, pepperoni, cheese blend
Roasted Mushroom
$13.50
Shiitake, portobello and oyster mushrooms, roasted garlic, fresh herbs, goat cheese and provolone-mozzarella cheese blend.
Spinach, Artichoke & Mushroom
$14.50
Baby spinach, chopped artichokes, wild mushrooms, roasted garlic, mozzarella and provolone topped with fresh herbs.
Buffalo Chicken Pizza
$14.50
Buffalo chicken, red onion, olive oil, mozzarella-provolone cheese blend topped with ranch and romaine.
Apple Bacon Fig
14.50
garlic puree, dried fig, apples, burrata, goat cheese, olive oil, and hot honey drizzle
$Sides
Broiled Broccolini
$4.50
Hand Cut French Fries
$3.50
Crispy Brussel Sprouts
$4.50
Grilled Asparagus
$4.50
Roasted Red Bliss Potatoes
$4.50
Sautéed Haricot Verts
$4.50
Creamy Green Apple Cole Slaw
$3.50
Potato Salad
$4.00
Mac & Cheese
4.00
$Main Plates
Bison Meatloaf
$21.50
pan seared pancetta wrapped meatloaf, served with roasted garlic whipped potatoes, roasted garlic haricot verts, and rosemary jus
Half Rack Ribs
$22.00
Served with a side of potato salad and mac n' cheese
Salmon & Grits
$26.50
Pan seared salmon, parmesan grits, grilled broccolini, fennel jam, tarragon oil
Ribeye Filet
$27.50
8 oz. grilled filet with broiled broccolini, parmesan rosemary risotto and Irish butter.
Vegetable Meritage
$18.50
grilled asparagus, mushrooms, zucchini, red peppers, parmesan grits, tarragon oil
Pork Volcano
$22.50
red wine braised pork shank, cousin smashed red potatoes, honey roasted carrot puree, crispy brussel sprouts, balsamic-tomato chutney
Blackened Beer Braised Chicken
$19.50
Boursin smashed potatoes, grilled asparagus, cilantro-lime crema
Steak Frites
$28.50
12 oz C.A.B. strip grilled and sliced, served over hand cut fries topped with garlic-parsley-thyme butter.
Bronzini & Shrimp
$24.50
Pan seared mediterranean sea bass, sautéed shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce
Creole Pasta
$19.50
Smoked shrimp, chicken, andouille sausage, red peppers, poblanos, caramelized onions, bacon and hand made penne in a Cajun cream sauce.
Pasta Carbonara
$17.50
Fresh fettuccine, spinach, bacon, english peas, garlic cream sauce, egg
Bison Bolognese
$18.50
fresh pappardelle, bison, beef, pancetta, tomato sauce, burrata cheese, gremolata
Pasta Noir
19.50
Squid ink linguini, sauced shrimp, roasted poblano cream, roasted corn and peppers, tomatillo salsa
$Appetizers
White Cheddar Cheese Curds
$8.50
Served with smoked tomato sauce.
Buffalo Chicken Dip
$9.50
Come with bleu cheese, green onions, and grilled pita.
Duck Tacos
$12.50
Flour tortillas, smoked duck breast, shaved brussle sprouts, jicama-poblano salsa, and chipotle cherry aioli
Hummus Trio
$9.50
Traditional garlic-tahini, white bean truffle, edamame soy-wasabi, grilled pita, and fresh veggies.
Coconut Shrimp
$12.50
Crispy shrimp with cabbage and spiced apricot sauce.
New Orleans Cajun Shrimp
$12.50
Come with grilled baguette.
The Wurst Plate
$14.50
Grilled artisan style sausages and Bavarian pretzel, served with guinness mustard and beer cheese sauce.
Jumbo Chicken Wings
$11.50
Buffalo or smoked-triple dry rubbed wings.
Housemade Potato Chips
$4.50
Served with cheese sauce.
Truffle Fries
$9.50
Served with kalamata aioli.
Soft Baked Pretzels & Chips
$8.50
Served with guinness tangy mustard and cheese sauce.
Pistachio Crusted Herbed Goat Cheese
$11.50
With pear syrup and grilled baguette.
Lettuce Wraps
10.50
Chicken, water chestnuts and mushrooms in a dark soy glaze, served with crisp lettuce.
$Soups
Mushroom and Brie
$5.50
Smoked Crab Chowder
$5.50
Chicken Tortilla
5.50
$Salads
Green Apple Cashew Salad
$7.50
Tossed with mixed greens, goat cheese, red onion, dried cherries and apple cider vinaigrette.
Thai Steak Salad
$13.50
Field greens, carrots, red peppers, basil, mint, mango,avocado,crispy wontons, and spicy Thai vinaigrette
House Salad
$6.50
Mixed field greens, tomato, red onion, parmesan, bleu cheese and sweet wine vinaigrette.
Caesar Salad
$7.50
Romaine lettuce, shaved Parmesan, croutons and classic Caesar dressing, topped with a Parmesan crisp.
Ranch Salad
$7.50
Mixed greens, cheddar, red onion, bacon and buttermilk ranch.
Napa Salad
7.50
Mixed greens, spiced pears, candied walnuts, bleu cheese and fig balsamic vinaigrette.
$Sandwiches
Buffalo Chicken Sandwich
$11.50
Crispy chicken breast, buffalo sauce, buttermilk ranch, lettuce, tomato and bleu cheese on demi baguette.
Pretzel Smoked Turkey
$12.50
Guinness tangy mustard, gruyere cheese, and pretzel croissant.
Baked Italian
$12.50
Salami, turkey, pepperoni, prosciutto, Swiss, provolone, mozzarella, shredded lettuce, tomato, pepperoncini and red wine vinaigrette on demi baguette.
Beer Cheesesteak
$13.50
Shaved sirloin, beer cheese sauce and lager braised onions and peppers on griddled hoagie.
Blackened Fish Tacos
$12.50
White fish, shaved Napa cabbage, pico de gallo, salsa verde and queso fresco.
Traditional Burger
10.50
Grilled and topped with American cheese, lettuce, tomato, red onion and pickle on a cornmeal dusted bun with ketchup and mustard.
$Pizzas
Roasted Mushroom
$13.50
Shiitake, portobello and oyster mushrooms, roasted garlic, fresh herbs, goat cheese and provolone-mozzarella cheese blend.
Spinach, Artichoke & Mushroom
$14.50
Baby spinach, chopped artichokes, wild mushrooms, roasted garlic, mozzarella and provolone topped with fresh herbs.
Buffalo Chicken Pizza
$14.50
Buffalo chicken, red onion, olive oil, mozzarella-provolone cheese blend topped with ranch and romaine.
The Meat Pizza
$15.50
Pepperoni, bacon, sausage, marinara and provolone-mozzarella cheese blend.
Margherita
$12.50
Pesto, tomatoes and fresh mozzarella cheese, finished with basil.
Smoked Chicken
$14.50
With bacon, spinach, red onion, roasted garlic cream sauce and provolone-mozzarella cheese blend.
Shrimp & Bacon
16.50
Sugar cured bacon, smoked shrimp, roasted garlic, tomatoes, grilled corn, mozzarella and provolone cheeses.
$Entrées
Creole Penne
$13.50-19.50
Smoked shrimp, chicken, andouille sausage, red peppers, poblanos, caramelized onions, bacon and hand made penne in a Cajun cream sauce.
Baked Rigatoni
$17.50
Fontina, bechamel, prosciutto, forest mushrooms, arugula, herbed bread crumbs
Blackened Beer Braised Chicken
$18.50
Boursin smashed potatoes, grilled asparagus, cilantro-lime crema
Chicken Paillard
$17.50
Pounded thin, seared chicken breast, fresh spinach and arugula, garlic lemon dressing
Sauteed Jumbo Shrimp
$18.50
Blackened shrimp with rosemary risotto and flash fried spinach
Atlantic Salmon
$23.50
Grilled salmon, Boursin smashed red potatoes, French green beans, and lobster and crab cream
Brown Sugar Pork Loin
$18.50
Grilled brown sugar marinated pork loin, broiled broccolini, roasted garlic mashed potatoes, and caramel apple butter
Ribeye Filet
$24.50
8 oz. grilled filet with broiled broccolini, parmesan rosemary risotto and Irish butter.
Bison Meatloaf
$18.50
Pan seared pancetta wrapped meatloaf served with roasted garlic whipped potatoes, roasted haricot verts and rosemary jus.
Steak Frites
23.50
12 oz C.A.B. strip grilled and sliced, served over hand cut fries topped with garlic-parsley-thyme butter.
$Sides
Parmesan-Rosemary Risotto
$5.50
Boursin Smashed Red Potatoes
$5.50
House Made Chip
$3.50
Hand Cut French Fries
$3.50
Roasted Garlic Mashed Potatoes
$4.50
Crispy Brussel Sprouts
$4.50
Grilled Asparagus
$4.50
Sauteed Haricot Verts
$4.50
Creamy Green Apple Cole Slaw
$4.50
Broiled Broccolini
$4.50
Menu for EdgeWild Bistro & Tap is provided by findrestaurantmenu.com
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