Appetizers Lunch Menu [archived]
House Made Dumpling Noodle Lunch
$7.50
Miniature dumpling noodles finished with sherry cream shitaki mushrooms and ham.
Smoked Salmon with Citrus Vinaigrette Lunch
$10.95
Fried Calamari Lunch
$11.95
Smoke Salmon Goat Cheese Flatbread Lunch
11.95
$Salads Lunch Menu
Grilled Tenderloin Salad with Blue Cheese
$16.95
Mixed greens, red peppers, red onion and crumbled blue cheese with slices of grilled tenderloin tossed in our homemade balsamic vinaigrette.
Strawberry Balsamic Chicken Salad
$15.95
Mixed greens, thinly sliced chicken breast, grapes, spicy pecans, Gorgonzola, with herb vinaigrette.
Il Bel Lago "Mayfair"
$15.95
Romaine and Iceberg lettuces with ham, Swiss cheese, and croutons.
House Salad
$7.95
Mixed greens, roasted red peppers, red onion and Parmesan cheese tossed in our homemade balsamic vinaigrette.
The Francesco Salad
$15.95
Homegrown tomatoes and Buffalo mozzarella layered between breaded eggplant topped with arugula and pecorino in balsamic vinaigrette.
Panzanella Salad
$12.95
Mixed greens with tomatoes, toasted bread, red peppers, onions and Buffalo mozzarella.
Panzanella Salad with Salmon
$17.95
Mixed greens with tomatoes, toasted bread, red peppers, onions and Buffalo mozzarella.
Panzanella Salad with Chicken
$15.95
Mixed greens with tomatoes, toasted bread, red peppers, onions and Buffalo mozzarella.
Classic Caesar Salad
$9.00
Classic Caesar Salad with Salmon
$15.95
Classic Caesar Salad with Chicken
12.95
$Pizza Lunch Menu
Chicken Alfredo Pizza
$14.95
Hand made flatbread topped with homemade Alfredo sauce, butter roasted chicken and spinach.
Parmigianino Pizza
$13.95
Butter toasted chicken, fresh tomato basil sauce, crispy prosciutto flakes, Parmigiano.
Margarita Pizza
13.95
$Sandwiches Lunch Menu
North Atlantic Cod Sandwich
$15.95
Large filet of fresh cod covered in breadcrumbs served on a brioche bun with homemade fries.
Rueben Sandwich
$14.95
Classic corned beef, Swiss cheese and sauerkraut served on marbled rye bread with a side of homemade fries.
Prosciutto Burrato Sandwich
$14.95
Creamy burrata, prosciutto di Parma, arugula, homegrown tomatoes, pesto mayonnaise.
The Bel Lago Burger
$12.95
Comes with smoked Gouda cheese and caramelized onion.
Pesto Chicken Sandwich
14.95
Applewood bacon, homegrown tomatoes, provolone, avocado, mayonnaise, homemade chips.
$Pasta and Risotto Lunch Menu
Risotto Primavera
$14.95
Italian rice, seasonal vegetables, vegetable stock, light tomato cream.
Lasagna Della Casa
$13.95
Homemade pasta sheets layered between our bolognese, fresh ricotta and mozzarella
Rigatoni Oprah
$13.95
Fresh tomato ricotta and pesto.
Tortellacci
15.95
Homemade dumpling noodle finished in a light sherry cream, mushroom, fresh peas and ham.
$Entrees Lunch Menu
Veal Milanese
$20.95
Classic preparation served with Italian style peas.
Blackened Atlantic Swordfish
$19.95
Topped with tomato relish served with sauteed baby spinach.
Poached Salmon
$19.95
Fresh salmon in white wine, citrus reduction served over sauteed baby spinach and a side of seasonal vegetable.
Grilled Peppercorn Pork Chop
$18.95
Bone-in thick cut pork chop in a Maderia wine reduction with wild mushrooms served with garlic mashed potatoes and hericot verts.
Chicken Parmigiano
$16.95
Breaded chicken covered in our homemade tomato sauce and melted mozzarella and Parmesan cheese. Served homemade olive oil and garlic angel hair pasta.
Rainbow Trout
$17.95
Roasted with fresh herbs, homemade chips.
Poached Salmon
16.95
White wine, citrus, served over sauteed baby spinach.
$Antipasti Dinner Menu
Calamari and Smelts Fritti
$11.95
Flash friend calamari and smelts (family of small fish), served with hot and sweet peppers.
Cozze di Nuova Zelanda e Vongole Veraci
$11.95
Cultivated white water clams and mussels of New Zealand in an herbed broth with fresh tomato.
Gamberoni Rosso and Biancho
$11.95
A jumbo shrimp duet of sherry, tomato and basil alongside a brandy cream sauce with shiitake mushrooms.
Johnny Londoff's Meatball
$10.95
Served in a tomato ragu.
Salmone Affumicato con Mascarpone
$9.95
Imported Norwegian smoked salmon served on herbed toast points with a mascarpone citrus vinaigrette.
Antipasto Assortito
$12.95
An assortment of imported cheeses, olives, cured meats and grilled seasonal vegetable.
Cannellone della Casa
$8.00
Puree of veal, celery and carrot, rolled in an egg crepe and baked with a bolognese bechamel (1 piece).
Homemade Lobster Ravioli
10.95
Sherry cream.
$Flatbread Pizza Dinner Menu
Sausage Goat Cheese Flatbread
$14.95
Margarita Flatbread
12.95
$Le Pasta Dinner Menu
Calamaretti Cape Sante
$25.95
Ring-shaped noodle with pan sauteed bay scallops and wild mushrooms in a sherry tomato cream sauce.
Linguine Mare Monte
$23.95
Long noodle with mussels, clams and shrimp in a shellfish broth with tomatoes and mushrooms.
President Reagan's Bowtie
$18.95
Prepared at the 40th Inaugural Ball. Smoked salmon, Parmigiano Regiano and cracked black pepper.
Fussilli Quattro Formaggi
$17.95
Ham, peas, Romano, fontinella, Parmigiano and blue cheese tossed in a cream sauce.
Giovanni's Cannelloni
$18.95
Puree of veal, celery and carrot, rolled in an egg crepe and baked with a bolognese bechamel.
Papperdelle Della Casa
$18.95
Homemade flat noodles, rich bolognese, dollop of fresh ricotta.
Capelli Pichio Pachio
$16.95
Homemade capellini with freshly chopped Roma tomato sauce, basil and freshly grated Parmigiano.
Tortellini di Vitello
$20.95
Homemade dumpling noodles stuffed with veal, finished with shitaki mushrooms, ham and fresh peas in a sherry cream sauce.
Penne Vegettali
$17.95
Whole wheat penne with sauteed fresh seasonal vegetables, vegetable stock, light tomato cream sauce finished with roasted pine nuts.
Paccheri con Guanciale
$18.95
Short, tubular noodles with San Marzano tomato, Italian bacon, sweet onion, aged Percorino cheese and sweet basil.
Lasagne al Forno
$16.95
Fettuccine Alfredo
17.95
$Specialita Intaliane Dinner Menu
Veal Ucceleto
$26.95
Veal medallions sauteed in Marsala wine with shallots, mushrooms and sweet red peppers.
Chicken Champagne
$24.95
9 oz. boneless breast pan sauteed, finished in an orange champagne cream over baby sauteed spinach.
Grilled Prime Aged New York Strip Steak
$43.95
16 oz. Grilled to perfection.
Costoletta di Vitello
$38.95
16 oz. veal chop broiled and finished with a black truffle sauce.
Costoletta di Vitello Parmegiano
$38.95
Veal chop, Parmigiano style.
Domestic Rack of Lamb Milanese
$37.95
Rack of lamb, marinated with olive oil, garlic and rosemary, lightly breaded and broiled.
Filetto Bordelaise
$34.95
9 oz. prime filet marinated in fresh herbs, finished in a red wine reduction with chopped mushrooms and shallots.
Lombatina di Maiale Profumata Ripiena
$24.95
Pan sauteed pork loinchop filled with prosciutto di Parma, roasted peppers and fontina cheese, finished with a wild mushroom citrus.
Involtini di Pollo Bush
22.95
Chicken breast rolled with prosciutto, Asiago cheese and spinach, dusted in bread crumbs, finished with shitaki, shallots and a white wine sauce.
$Il Pesce Dinner Menu
Pezzi di Aragosta alla Panna con Funghetti
$41.95
Chunks of South African lobster tail sauteed in a brandy cream reduction with shallots and mushrooms.
Scampi Dorati alla Griglia
$29.95
Skewered jumbo gulf shrimp marinated with Pugliese olive oil, then lightly breaded and grilled.
Oven Roasted Tilapia
$24.95
Served with fresh oregano and garlic, finished with light white wine, shitaki and citrus.
Almond Encrusted Atlantic Salmon
25.95
Served over a sherry cream sauce.
$Insalate Dinner Menu
Insalata Della Casa
$10.95
Mixed greens, vinaigrette, Italian cheeses, salami, sweet onion.
Eggplant "Short Stack" Milanese
$11.95
Fried baby eggplant, Buffalo mozzarella, tomato and arugula.
Insalata di Spinaci
$12.95
Baby Spinach with walnuts, cranberries, gorgonzola, and crispy pancetta in a while balsamic vinaigrette.
Caprese
$12.95
Sweet cherry tomatoes, mozzarella di Buffalo, basil, pesto, drizzled with balsamic vinaigrette.
Insalata di Cesare
$9.95
Traditional Caesar with Parmigiano crostini and slivers of anchovies.
Creamy Burrata Cheese
12.95
Over arugula and figs with San Daniel prosciutto.
$Contorni Dinner Menu
Risotto Milanese
$9.00
Spinaci Saltati
$5.00
Sauteed Italian Peas
$5.00
Italian Potatoes
$5.00
Menu for Il Bel Lago is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
The Pasta House Co
Italian
Bristol Seafood Grill
American, Seafood, Sushi
Pei Wei
Chinese, Japanese, Korean, Thai, Vietnamese
Buffalo Wild Wings
American, Wings
Ichiban Sushi Bar
Japanese
Culpeppers
American
Moe's Southwest Grill
Mexican