Breakfast Essentials
American
$8.00
Breakfast with two eggs, choice of meat, toast and herb roasted potatoes.
Chorizo Huevos Rancheros
$9.00
With pepper jack and salsa, served with herb roasted potatoes.
Toasted bagel
$9.00
With lox, cream cheese, capers, red onion, and tomato.
Sautéed Shrimp and Grits
$13.00
It topped with bacon, scallion, and cheddar cheese.
Petite Beef Tenderloin
$15.00
With hollandaise, two eggs, herb roasted potatoes, and toast.
Crispy Parmesan Polenta Cake
$8.00
With sautéed mushrooms, truffle oil, and poached eggs.
Buttermilk Biscuits
5.00
With sausage gravy.
$Breakfast Yogurt & Oatmeal
Vanilla Yogurt
$6.00
With strawberries, banana, honey, and house-made muesli.
Spiced Apple Oatmeal
$5.00
Oatmeal Bananas Foster
6.00
$Breakfast Benedict
Each served with herb-roasted potatoes.Oscar, Asparagus & Crab
$12.00
Poached eggs and hollandaise over toasted English muffin.
Pesto
$10.00
Oven-roasted tomato, capicola, poached eggs and hollandaise over English muffin.
Classic Canadian bacon,
9.00
Poached eggs and hollandaise over English muffin.
$Breakfast Pancakes & French Toast
Buttermilk
$5.00
Add fresh strawberries for an additional charge.
Carrot Cake
$7.00
Pancakes with raisins and pecans, topped with cream cheese frosting.
Bananas Foster
$8.00
Pancakes with creamy rum caramel sauce.
Sourdough French Toast
6.00
$Breakfast Frittata
Italian-style baked omelet. Each served with herb-roasted potatoes.Hickory Ham and Melted Swiss Cheese
$7.00
Chilled Cold Smoked Salmon
$9.00
Sautéed leeks, red onion, and yukon gold potatoes.
Crimini Mushroom
$8.00
Sautéed spinach and hickory bacon.
Italian Sausage
7.00
Sweet peppers and chilled tomatoes.
$Breakfast Pastry
Nutella and Belgium Chocolate Croissant
$4.00
Ham and Smoked Gouda Croissant
$4.00
Classic Croissant
$2.00
Buttermilk Biscuit
$2.00
Blueberry Muffin
$3.00
Toasted Bagel and Cream Cheese
$3.00
English Muffin
2.00
$Breakfast Sides
Meats
$3.00
Bacon, sausage links, house-made Canadian bacon.
Sourdough or Wheat Toast
$1.00
Herb Roasted Potatoes
$2.00
Polenta Cake
$3.00
Fresh Fruit
$3.00
Grits
3.00
$Lunch Soup & Salad
Soup Du Jour
$4.00
French Onion
$5.00
With broiled cheese and sourdough croutons.
Chilled Asparagus
$8.00
With prosciutto and deconstructed béarnaise dressing.
Caesar
$6.00
With creamy dressing, house-made sourdough croutons and parmesan crisps.
Italian with salami
$8.00
Mozzarella, olives, pepperoncini, croutons, tomato and mixed greens.
Spinach with Fuji Apple
$8.00
Chevre and spiced walnuts tossed with honey mustard dressing.
Mixed Greens with Miso
6.00
Dressing, carrot, tomato, cucumber, sesame seeds, wonton crisps, and scallion.
$Lunch Small Plates
Beef Tenderloin Steak Tartar
$10.00
With chive, capers, and crostini.
Charcuterie
$9.00
Prosciutto, salami, and spicy capicola with marinated vegetables and mustard.
Grilled Beef
$10.00
Skewers with spicy Thai lime dressing, cucumber, red onion, cilantro, and mint.
Cheese Plate
Denhey cheddar & bacon jam, st. andre triple cream brie & strawberry balsamic sauce smoked gouda & stout maple sauce.
Lunch Flatbreads
Blue Cheese
$9.00
Port wine poached pears and spiced walnuts.
Artichoke Hearts
$9.00
Red onion, mushroom, Swiss cheese, and red pepper aioli.
Chevre
11.00
Oven-dried tomatoes and pesto.
$Lunch Stromboli
Each served with house cut French fries.Pizza
$8.00
Pepperoni, sausage and mozzarella cheese with marinara sauce.
Cuban
$9.00
Pulled pork, house Canadian bacon, pickle and Swiss cheese with zesty mustard.
Shaved Prime Beef
10.00
Sautéed onions, red peppers, Swiss and American cheeses with au jus.
$Lunch Prime Steak Burgers
Each served with house cut French fries.Prime Sirloin
$10.00
Burger with choice of cheese, lettuce, tomato, pickle, and onion.
Chipotle
$11.00
Chipotle mayo, pepper-jack, and jalapeno with lettuce, tomato, pickle, and onion.
Black & Blue
$11.00
Blue cheese and blackening seasoning with lettuce, tomato, pickle, and onion.
Bulgogi
$11.00
Prime sirloin burger with Korean BBQ sauce, spicy cucumber, cilantro, and lettuce.
Gourmet
11.00
Mushroom and swiss burger with lettuce, tomato, pickle, and onion.
$Lunch Sandwiches
Each served with house cut French fries.Truffle Egg Salad
$8.00
On sourdough toast with bibb lettuce.
Hickory Ham
$8.00
Melted brie, apple butter, arugula and honey mustard on ciabatta.
Classic Club
$8.00
On wheat toast with Swiss, ham, turkey, bacon, lettuce, tomato and mayo.
Toasted Bagel and Lox
$10.00
With cream cheese, caper, red onion and tomato.
Grilled Portobella
$9.00
Sliders with chevre, oven-dried tomatoes, and roasted red pepper aioli.
Smoked Turkey
10.00
Smoked gouda, chipotle mayo, lettuce, dried cranberries and maple glazed bacon on ciabatta.
$Lunch Pasta & Seafood
Penne with Italian Sausage
$12.00
Parmesan cheese and marinara.
Lingune and Spinach
$14.00
In lobster cream sauce with bay scallops, peas, and carrot froth.
Bouillabaisse
19.00
Shrimp, calamari, mussels, scallops, salmon in rich saffron, and tomato broth.
$Dinner Soup
French Onion
$5.00
With broiled cheese and sourdough croutons.
Soup Du Jour
4.00
$Dinner Salads
Chilled Asparagus
$8.00
With prosciutto and deconstructed béarnaise dressing.
Caesar
$6.00
With creamy dressing, house-made sourdough croutons and Parmesan crisps.
Italian with salami
$8.00
Mozzarella, olives, pepperoncini, croutons, tomato and mixed greens.
Spinach with Fuji Apple
$8.00
Chevre and spiced walnuts tossed with honey mustard dressing.
Greens with Miso
6.00
Dressing, carrot, tomato, cucumber, sesame seeds, wonton crisps, and scallion.
$Dinner Small Plates
Beef Tenderloin Steak Tartar
$10.00
With chive, capers, and crostini.
Steamed Prince Edward Island Mussels
$14.00
With bacon, sautéed leeks, and white wine cream.
Seared Pork Belly
$8.00
On bibb lettuce with cucumber kimchi, cilantro, and Korean BBQ sauce.
Grilled shrimp
$13.00
With spicy lemon rosemary garlic marinade and kalamata olive caramel.
Charcuterie
$9.00
Prosciutto, salami, and spicy capicola with marinated vegetables and mustard.
Flash Fried Calamar
$7.00
With trio of aiolis; roasted red pepper, chipotle lime, and lemon herb.
Hummus Trio
$6.00
Rosemary white bean, edamame, and traditional with seasoned flatbread.
Cheese Plate
13.00
Denhey cheddar & bacon jam, st. andre triple cream brie & strawberry balsamic sauce smoked gouda & stout maple sauce.
$Dinner Flatbreads
Artichoke
$9.00
Red onion, mushroom, swiss cheese, and red pepper aioli.
Blue Cheese
$9.00
Port wine poached pears and spiced walnuts.
Chevre
11.00
Oven-dried tomatoes and pesto.
$Dinner Entrees
Grilled Lamb Chops
$32.00
With asparagus, falafel, red pepper coulis, and raita.
Seared Sea Bass
$24.00
With lemon confit, herb puree, and spring vegetable succotash.
Roast Duck Breast
$28.00
With mushroom risotto, asparagus, and red wine sauce.
Grilled Pork Chop
$22.00
With sautéed chard, raisins, and capers with cauliflower puree.
Beef Tenderloin
$29.00
Au poivre with fingerling potatoes, roast carrots, and butter-poached shallots.
Bouillabaisse
$24.00
Shrimp, calamari, mussels, scallops, salmon in rich saffron and tomato broth.
Miso Glazed Salmon
$25.00
With sautéed spinach, pickled shiitake mushrooms and an Asian broth.
Crispy Skin Chicken
22.00
In spicy rosemary lemon marinade with crushed tomato risotto and asparagus.
$Dinner Pasta
Penne with Italian Sausage
$16.00
Parmesan cheese and fire roasted marinara.
Linguine and Spinach
$18.00
In lobster cream sauce with bay scallops, peas, and carrot froth.
Menu for Eleven Eleven is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
