Lunch Sharing Plates
Blue Heron Sriracha Wings
$13.00
One pound all natural apa citrus brined chicken wings tossed in house-made blue heron Sriracha sauce served with carrots and celery. Also available with our classic rosemary Buffalo sauce.
Garlic Hummus
$8.00
Roasted garlic hummus topped with roasted red peppers, feta served with fresh veggies and toasted pita bread.
Trout Hushpuppies
9.00
Deep fried hushpuppies filled with corn kernels, green onion, and smoked trout served with spicy remoulade.
$Lunch Soups and Salads
Add all natural chicken to any salad for an additional charge. Add marinated steak to any salad for an additional charge.Brew House Salad
$8.00
Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.
Spinach Salad
$9.00
Pickled butternut squash, seasonal fruit, ancho bacon vinaigrette.
Black and Blue Arugula
$15.00
Blackened sirloin, blue cheese, radishes, sherry vinaigrette.
Butter Leaf Wedge
$9.00
Butterleaf lettuce, apples, blue cheese, dried cranberries, candied pecans, with white cheddar dressing.
Beet Salad
9.00
Thinly sliced and roasted tri-color beets, fresh goat cheese, citrus vinaigrette, chives, mixed greens.
$Lunch Pastas
Add all natural chicken to any salad or pasta for an additional charge.Prosciutto Mushroom Tortellini
$12.00
Local heirloom tomatoes, linguine, summer vegetables, topped with lemon ricotta.
Parmesan Cream Pasta
10.00
Cavatappi tossed with a rich Parmesan cream sauce topped with Parmesan cheese.
$Lunch Sandwiches & Burgers
Sides: house cut chips, baked beans, garlic mashers, house salad, mac and cheese, fresh seasonal vegetables. Cheeses: Milton cheddar, Goatsbeard chevre, fontina, blue cheese, feta cheese. Add extras for an additional charge.Lamb Burger
$13.00
5oz lamb patty, Goatsbeard chevre, arugula, tomato, pickled red onions, on an uprise bun.
Pulled Chicken Club Sandwich
$12.00
Smoked chicken, roasted red pepper, fresh spinach, house bacon, Milton cheddar and basil aioli on uprise sourdough.
Meatloaf Pattymelt
$12.00
House cured pastrami, Milton cheddar, house mustard, on uprise sourdough.
Wagyu Burger
$12.00
Neuner farm wagyu beef with lettuce, tomato, pickled red onion served with your choice of cheese on uprise bun.
Black Bean Veggie Burger
$10.00
Black bean and beet patty with chipotle aioli, arugula, tomato, and pickled red onion served with your choice of cheese on an uprise bun.
Pulled Pork Grilled Cheese
12.00
Patchwork pulled pork, Muenster cheese, house barbeque sauce, house pickles, on uprise sourdough.
$Lunch Blue Plate Specials
Weekly lunch specials.Tuesday Blue Plate Special
$12.00
Chicken fried chicken with green beans, mashed potatoes and creamy gravy.
Wednesday Blue Plate Special
$12.00
Cavatappi baked in a creamy Parmesan and white cheddar sauce, topped with wagyu chili and shredded Milton cheddar.
Thursday Blue Plate Special
12.00
House made meatloaf topped with a country style onion gravy served with mashed potatoes and green beans.
$Dinner Sharing Plates
Dinner Blue Heron Sriracha Wings
$13.00
One pound all natural apa citrus brined chicken wings tossed in house-made blue heron Sriracha sauce served with carrots and celery. Also available with our classic rosemary Buffalo sauce.
Fried Cheese Curds
$8.00
Hand breaded Hemme brothers cheese curds with marinara sauce.
Goatsbeard Cheese Plate
$14.00
Selection of Goatsbeard local cheeses, house pickled vegetables, seasonal fruit, uprise baguette.
Dinner Garlic Hummus
$8.00
Roasted garlic hummus topped with roasted red peppers, feta served with fresh veggies and toasted pita bread.
Trout Hushpuppies
$9.00
Deep fried hushpuppies filled with corn kernels, green onion, and smoked trout served with spicy remoulade.
Dinner Porter Dip
$10.00
Mix of blended cheese, spices and our house brewed porter beer served with warm pretzels.
Barbacoa Tacos
9.00
Nuener barbacoa beef, onions, radishes, queso fresco.
$Dinner Soups and Salads
Add all natural chicken to any salad for an additional charge. Add marinated steak to any salad for an additional charge.Dinner Brew House Salad
$8.00
Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.
Dinner Spinach Salad
$9.00
Pickled butternut squash, seasonal fruit, ancho bacon vinaigrette.
Dinner Arugula Salad
$10.00
Arugula, soft boiled egg, blue cheese, radishes, sherry vinaigrette.
Dinner Butter Leaf Salad
$9.00
Butterleaf lettuce, apples, blue cheese, dried cranberries, candied pecans, with white cheddar dressing.
Dinner Beet Salad
9.00
Thinly sliced and roasted tri-color beets, fresh goat cheese, citrus vinaigrette, chives, mixed greens.
$Dinner Pizzas
Add pepperoni, sausage or bacon to any pizza for an additional charge. Substitute gluten-free crust for an additional charge.Roasted Mushroom Pizza
$14.00
Roasted mushrooms and garlic, Milton cheddar, arugula, and truffle oil.
Butternut Bacon Pizza
$15.00
House bbq sauce, Littrell smoked chicken, pickled red onions and Milton cheddar.
Cheese Pizza
$12.00
A blend of cheddar, mozzarella, and provolone cheeses.
Potato Ricotta Pizza
$16.00
Fingerling potatoes, lemon ricotta, pickled red onions, leeks, garlic infused olive oil.
Meat Lovers Pizza
16.00
Pepperoni, sausage, and bacon lardons on a blend of cheddar, mozzarella and provolone cheeses.
$Dinner Sandwiches and Burgers
Choice of side and cheese. Add extras for an additional charge.Dinner Lamb Burger
$13.00
5oz lamb patty, Goatsbeard chevre, arugula, tomato, pickled red onions, on an uprise bun.
Dinner Pulled Chicken Club Sandwich
$12.00
Smoked chicken, roasted red pepper, fresh spinach, house bacon, Milton cheddar and basil aioli on uprise sourdough.
Dinner Meatloaf Patty Melt
$12.00
Thin sliced meatloaf topped with caramelized onions, fontina cheese and spicy tomato glaze on uprise rye.
Dinner Wagyu Burger
$12.00
Thin sliced meatloaf topped with caramelized onions, fontina cheese and spicy tomato glaze on uprise rye.
Dinner Black Bean Veggie Burger
10.00
Black bean and beet patty with chipotle aioli, arugula, tomato, and pickled red onion served with your cheese of cheese on an uprise bun.
$Dinner Entrees
Chicken and Dumplings
$16.00
Roasted Littrell farms chicken, carrots, onions, ribbon dumplings, in a creamy veloute sauce.
Chicken Fried Chicken
$16.00
Hand breaded chicken breast with cream gravy, mashed potatoes and green beans.
Roasted Root Vegetable Pot Pie
$14.00
Carrots, parsnips., rutabaga, onion, Yukon gold potatoes, with a puff pastry crust.
Pan Seared Trout
$21.00
Pecan crust, herb-roasted Yukon gold potatoes, creamed greens.
Shepherd's Pie
$14.00
Littrell ground lamb, rich onion gravy, peas and carrots topped with mashed potatoes.
Wagyu Pot Roast
$18.00
Neuner pot roast, roasted root vegetables, green beans.
Bone Broth
$14.00
Rotating selection of rich bone broth, vegetables, and noodles.
Prosciutto Mushroom Tortellini
$16.00
Cheese tortellini, Volpi prosciutto, Ozark forest mushrooms and peas in an alfredo sauce.
Mushroom Risotto
14.00
Ozark Forest mushrooms, kale, Parmesan Reggiano and butternut squash.
$Breakfast Beginnings
Biscuits and Gravy
$4.00-7.00
Served with your choice of sausage or mushroom gravy.
Yogurt Parfait
$6.00
Served with honey yogurt, seasonal fruit, and almond granola.
Milton Potato Cake
7.00
Milton white cheddar and green onion potato croquette served with house sausage gravy and two slices of patchwork bacon, topped with one sunny side up farm egg.
$Brunch Salads
Butter Leaf Salad
$9.00
Apple, blue cheese, dried cranberries and spiced pecans on fresh butter lettuce with white cheddar dressing.
Brunch Brew House Salad
8.00
Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.
$Breakfast Platters
Substitute gluten-free bread for an additional charge.Working Class Hero
$9.00
Two farm eggs your way, home fries, choice of protein and toast
Farmers Benedict
$10.00
Poached eggs, country ham, hollandaise on a house-made biscuit served with home fries.
Beans and Greens Vegetarian
$10.00
Black bean and beet patty, two eggs your way, creamed greens, home fries and topped with hollandaise.
Smoked Salmon Bagel
$9.00
Toasted bagel, house smoked salmon, cream cheese, pickled red onion, capers, and arugula served with a mixed green salad.
Turner Farm Veggie Omelet
$9.00
Seasonal vegetables and Milton cheddar served with home fries and toast.
Broadway Stack
$14.00
House chili, home fires, crumbled biscuit and two over easy eggs topped with sausage gravy and hollandaise.
Croissant Sandwich
$10.00
Toasted croissant, scrambled eggs, Milton cheddar, and ham served with home fries.
Bootheel Chicken
$12.00
Fried chicken breast, one over easy farm egg and country sausage gravy on a house made biscuit serve with home fries.
Corned Beef Hash
12.00
House-cured corned beef hash topped with two farm eggs your way served with companion sourdough toast.
$Brunch Proteins
Patchwork Ham
$3.00
Patchwork Bacon
$3.00
Salmon Lox
$4.00
Veggie Sausage
$4.00
House Breakfast Sausage
4.00
$Brunch For the Kids
1 Plain Pancake
$5.00
Plain Yogurt
$3.00
Bacon and Scrambled Eggs
3.00
$Brunch A la Carte
Creamed Greens
$2.00
Fruit Cup
$4.00
Corn Bread
$2.00
Potatoes
$2.00
Two Farm Eggs
$3.00
Jam
$0.50
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