Soup and Salads
Salad dressings: balsamic, champagne or lemon vinaigrette, bleu cheese, ranch, 10,000 lakesSoup
$3.00-6.00
Plate o' Beets
$8.00
Our new version of beet salad, with whipped chevre, arugula, radish, pickled carrot, walnut dust and beets in a citrus vinaigrette.
Winter Salad
$9.00
Roasted root vegetables, bibb lettuce, wild rice, amablu blue cheese, pear, pumpkinseed brittle in a pear-mustard vinaigrette.
Fresh Salmon Salad
$11.00
Citrus-cured salmon, spinach, tomato, cucumber, feta, pumpernickel croutons in a lemon-dill vinaigrette
House Greens
5.00
Fresh mesclun with citrus vinaigrette.
$Sandwiches & Salads
All sandwiches served with friesBurger
$11.00
Peterson limousin farms grass-fed ground beef; add cheese $1.00.
Fatty Melt
$15.00
The love child of a burger and a grilled cheese sandwich. Oh and bacon.
Veggie Burger
$9.00
House-made black bean burger with cajun seasoning. Cheese if add $1.00
Grilled Cheese
$9.00
Camembert, apple butter, spinach and walnuts on multigrain bread.
Reuben
$11.00
House-braised corned beef, sauerkraut, swiss cheese and 10,000 lake dressing.
Fried Egg Sandwich
11.00
Two fried eggs, Fischer farms ham and bacon, cheddar and tomato slice on sourdough.
$Entrees
Entree Special
Special or check the board
Cicero Stew
$12.00
Spicy tomato-based stew with chickpeas, broccoli and sweet potatoes. Served on a bed of basmati rice. Gluten-free and vegan.
Pub Curry
$12.00
Seasonal vegetables, cauliflower yellow curry, basmati rice in a british style curry sauce. Add chicken $3.00 or shrimp $5.00
Beef Dinner
$18.00
Red wine-braised boneless short rib, fingerling yams, sauteed mushrooms and amablu blue cheese.
Duck Dinner
$20.00
Wild acres duck breast, cauliflower hash, leek, wild rice-pecan pesto.
Pork Dinner
$17.00
Fischer farms pork chop, truffled parsnip puree, brussels sprouts, bacon, fennel, apple. Gluten free.
Chicken Dinner
$16.00
Wild acres buttermilk fried chicken, wild rice porridge, butternut squash puree, spicy maple syrup, crushed walnuts. Finger-lickin' good.
Wild Mushroom Risotto
14.00
Oyster and shiitake mushrooms, leek, scallions and grana padano cheese in a mushroom and vegetable stocke. Add chicken for $3.00 shrimp for $5.00
$Food For Drinking
Fries
$3.00-5.00
Hand cut potatoes. Old school and delicious. With saucy accoutrements beer cheese, blue cheese, harissa hollandaise, harissa paste, malt vinegar mayo, ranch, spicy tomato jam
Lahmacun
$8.00
Turkish street food- flatbread with ground lamb, spices, goat cheese and arugula.
Fresh Faribault Dairy Cheese Curds
$7.00
Tempura-beer-battered and served with ranch and our spicy tomato jam.
Poutine
$7.00
Add cheese curds and gravy for a canadian interpretation of awesome.
Sliced Bread
$3.00
Warm butter, olive oil, garlic, cracked pepper and sea salt. With, of course, sliced bread.
Farmers' Platter
$15.00
House-cured meats, house-made pickles, house-made crackers, house-made relishes, plus artisanal cheeses. Details of the current version or check the board
Meatballs
$8.00
Current model or check the chalkboard
Health Food
$6.00
Cauliflower, broccoli, mushrooms and sweet potato with a light batter, fried to perfection, with harissa hollandaise.
Mixed Nuts
$3.00
Perfect with a beer or any other beverage. Spicy, salty, sweet.
Meat Skewers
$8.00
Shrimp & Grits
$9.00
Three grilled texas brown shrimp, corn grits with chevre, etouffee
Beer Mussels
$10.00
Mussels poached in hamm's, white wine, herbs and tomatoes. Served with toasted bread to soak up the goodness
Pork and Beans
$8.00
Apple-braised fischer farms pork belly over gigante beans with grape tomatoes. Gluten free.
Fish & Chips
11.00
Both are fried in our special beef fat, like it's done over there. Served with malt vinegar mayo.
$Kids Menu
Grilled Cheese
$5.00
Served with fresh fruit or fries.
Hamburger
$6.00
A smaller version of our burger. Served with fresh fruit or fries.
Buttered Noodles
$5.00
Melted butter, cheese, fresh herbs or utterly plain
I'll Have What She's Having
4.00
A small extra portion of what one of the grown-ups at table is eating.
$Dessert
Homemade Pie
Milkshakes
Ice Cream
Sundaes
Breakfast
Coffee and espresso drinksBreakfast Poutine
$9.00
Fries, curds, sausage gravy and a fried egg on top.
Steel-Cut Oatmeal
$6.00
With milk, brown sugar and fruit compote.
Savory Bread Pudding
$7.00
Bread pudding, breakfast meat
Beignets
$4.00
A traditional new orleans pastry. Deep fried love, dusted with powdered sugar.
Dutch Baby
$5.00
Served with powdered sugar and fruit.
Quiche
$6.00
Peppers, onions, cheese. Simple and perfect.
Eggs
$7.00
Served with hash browns and toast. Add meat for additional charge.
Welsh Rabbit
$6.00
Cheese sauce on toast, simple and satisfying. Served with a slice of tomato and a fried egg. Eric likes his with bacon $2.00
Fruit and Yogurt
6.00
Yogurt, fresh fruit and granola.
$Brunch
Breakfast & brunch items served.Corned Beef Hash
$11.00
Simple and delicious: house-braised corned beef just like in our reuben, onions, potatoes. Served with eggs.
Eggs Benedict
$10.00
With our house-made harissa hollandaise; served with hash browns.
The Disaster
$9.00
With this scramble of breakfast meat, onions, hash browns and peppers. Served with eggs; add toast for $1.00
Pancakes
$8.00
Three cakes, served with seasonal fruit compote and whipped cream. Short stack: two $6.00 or kids' single cake $3.00 available
Biscuits and Gravy
$8.00
Buttermilk biscuits, peppered sausage gravy, hash browns. Add eggs for an additional charge.
Burger
$10.00
Local grass-fed ground beef; cheese $1.00.
Veggie Burger
$9.00
House-made black bean burger with cajun seasoning. Cheese add $1.00
Menu for Ward 6 Food & Drink is provided by findrestaurantmenu.com
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