Dinner Antipasti
Bruschetta Alla Romana
$6.50
Toasted Italian country bread topped with marinated diced tomato and basil. Vegetarian.
Cozze Mediterrane
$12.00
Black Mediterranean mussels.
Aspaeragi Al Gorgonzola
$11.00
Poach grilled asparagus served with grilled polenta Gorgonzola fondue. Vegetarian.
Antipasto Della Casa
$16.00-29.00
Combination of marinated roasted peppers, lightly deep-fried green olives stuffed with Gorgonzola, prosciutto, salami, marinated artichokes, mushrooms, and hummus crostini.
Funghi Misti
10.00
Mixed wild mushrooms seared with fresh herbs, garlic, extra virgin olive oil over arugula.
$Dinner Insalate
Insalata Di Pera E Roquefort
$6.50-8.00
Baby greens tossed with crumbled Roquefort, pears, grapes, spiced pecans and citrus vinaigrette. Vegetarian, gluten free.
Insalata Isabella
$6.50-8.00
Baby greens tossed with goat cheese, pine nuts, granny smith apples, golden raisins and raspberry vinaigrette. Vegetarian, gluten free.
Insalata Primavera
$6.50-8.00
Baby greens tossed with cucumber, goat cheese, pine nuts, fresh strawberry and port wine red onion vinaigrette. Vegetarian, gluten free.
Cesarina
$6.50-7.50
Eggless Caesar with baby romaine, seasoned croutons and Parmesan cheese. Vegetarian, gluten free.
Insalata di Spinaci
$6.50-8.00
Baby spinach tossed with seasoned croutons, goat cheese and honey-walnut vinaigrette. Vegetarian, gluten free.
Fresca
$6.50-7.00
Organic baby greens with cucumber, fresh tomato, red onion and red tomato vinaigrette. Vegetarian, gluten free.
Insalata Bianca
$6.50-9.00
Fresh fennel, Belgium endives tossed with Brazilian hearts of palm, shaved Parmesan cheese and lemon vinaigrette. Vegetarian, gluten free.
Caprese
6.50-9.00
Fresh mozzarella, vine ripe steak tomato, sweet basil and extra virgin olive oil. Vegetarian, gluten free.
$Dinner Fritture
Olive Fritte
$6.00
Lightly deep fried green olives stuffed with Gorgonzola cheese. Vegetarian.
Crab Cakes
$10.00
Crab cakes stuffed with fresh mozzarella, red and yellow peppers, jalapen~o, cayenne citrus sauce. Served with mesculin salad.
Capresante
$11.00
Mexican diver sea scallops wrapped in angel hair, lightly deep-fried. Served with lobster sauce and basil oil.
Calamari Fritti
12.00
Calamari and zucchini lightly deep-fried served with spicy tomato sauce and roasted pepper aioli.
$Dinner Carpacci
Carpaccio Di Barbabietola
$12.00
Beet carpaccio thinly sliced served with arugula, spicy pecans, crispy pancetta and Gorgonzola fondue.
Carpaccio Di Manzo
$12.00
Thin-sliced beef tenderloin served over organic arugula salad, lemon vinaigrette and shaved Parmesan cheese
Carne Salata
14.00
Cured beef with arugola, cherry tomato, shaved parmesan, heart of palm, onion, capers, avocado, lemon vinaigrette.
$Dinner Pasta Fresca
Fettuccine Alfredo
$11.00
Homemade green and white fettucini saute´ed in Alfredo sauce.
Tagliatelle Alla Bolognese
$16.00
Homemade fettuccini sauteed with traditional bolognese sauce.
Cappelletti Ai Quattro Formaggi
$16.00
Large hat shaped pasta stuffed with ricotta cheese and parmesan tossed with fontina cheese, gorgonzola, pecorino cont, cream sauce.
Ravioli Di Granchio
$16.00
Homemade large ravioli stuffed with stone crab and shrimp in a creamy lobster sauce.
Lasagna Della Nonna
$15.00
Homemade Italian lasagna with bolognese sauce and bechamel, grandma style.
Tortellini Prosciutto E Piselli
16.00
Cheese tortellini lled with whole milk ricotta, imported romano cheese and parmesan, tossed with ham, green peas and Alfredo sauce.
$Dinner Pasta
Appelini Al Basilico E Pomodoro
$10.00
Angel hair sauteed with fresh tomato, basil and extra virgin olive oil. Vegetarian.
Penne Alla Vodka
$11.00
Penne sauteed with shallots, tomato, basil in a creamy vodka sauce. Vegetarian.
Rigatoni Alla Matriciana
$12.00
Rigatoni saute´ed with diced pancetta, rosemary, onions, fresh tomato and Pecorino cheese.
Spaghetti Puttanesca
$12.00
Spaghetti with fresh tomato, Kalamata olives, capers, garlic, basil and pecorino cheese. Vegetarian.
Farfalle San Remo
$16.50
Bow-tie pasta sauteed with Italian sausage, sun dried tomato, fresh spinach and tomato pink sauce.
Cartoccio
22.00
Linguine pasta tossed with sauteed shrimp, calamari, scallops, Mediterranean mussels, clams, garlic, fresh tomato, basil, oregano, wrapped in parchment paper, baked and served steaming hot.
$Dinner Dalla Terra
Pollo Champagne
$20.00
Pan seared chicken breast with shallots, sun-dried tomato and champagne cream sauce.
Pollo Alla Capricciosa
$19.00
Breaded chicken breast, pan seared and served with marinated tomato, mozzarella and basil.
Scaloppine Alla Pizzaiola
$21.00
Veal scaloppine with capers, kalamata olives, fresh tomato and basil.
Chicken Scaloppine Alla Pizzaiola
$20.00
Chicken scaloppine with capers, kalamata olives, fresh tomato and basil.
Scaloppine Piccata
$21.00
Veal scaloppine with lemon, capers, piccata style.
Chicken Scaloppine Piccata
$20.00
Chicken scaloppine with lemon, capers, piccata style.
Filetto Di Maiale Al Pepe Verde
20.00
Pork tenderloin wrapped with Italian pancetta, seared with green peppercorn brandy sauce.
$Dinner Dal Mare
Salmone Ripieno
$23.00
Norwegian salmon let stuffed with fresh crab meat and lemon chives sauce.
Cernia In Guazzetto
$21.00
Grouper let cooked with clam juice, white wine, fresh tomato, arugula, sea scallop and aromatic oil.
Zuppa Di Pesce
$24.00
Combination of shell sh and seafood cooked in sh broth with tomato, garlic, basil, oregano, extra virgin olive oil and toasted Italian bread.
Tilapia Limone Capperi
20.00
Pan seared tilapia llet with lemon caper sauce.
$Dinner Contorni
Asparagus
$3.50
Baby Spinach
$3.50
Scallop
$3.50
Potatoes
$3.50
Red Cabbage
$3.50
Green Beans
$3.50
Broccoli
3.50
$Lunch Appetizers
Olive Fritte
$6.00
Lightly fried green olives stuffed with gorgonzola cheese.
Calamari Fritti
$12.00
Calamari and zucchini deep fried, pepper aioli and arrabbiata sauce.
Capesante
$10.00
Diver sea scallops wrapped in angel hair and lightly deep fried, lobster sauce, basil oil, mixed greens.
Polpette Di Granchio
$9.50
Stone crab cake stuffed with mozzarella and lightly deep fried, cayenne citrus sauce, mixed greens.
Carne Salata
$14.00
Cured marinated beef sliced and served with arugula, cherry tomatoes, hearts of palm, avocado, red onion, capers, lemon vinaigrette.
Lobster Salad
$16.00
Marinated lobster meat served over beets carpaccio, arugula, red onion, avocado, toasted almonds, grain mustard dressing.
Funghi Misti
10.00
Mixed wild mushrooms seared with fresh herbs, garlic, extra virgin olive oil, over arugula.
$Lunch Home-Made Mozzarelle
Caprese
$9.00
Mozzarella, vine ripe tomato, basil, olive oil.
Burrata
14.00
4 oz. burrata cheese, vine ripe tomato, roasted bell peppers, basil oil.
$Lunch Pizzette
Margherita Pizzette
$10.50
Tomato sauce, mozzarella, oregano.
Vegetariana Pizzette
$11.00
Tomato sauce, mozzarella, oregano, mix vegetables.
Sausage and Mushroom Pizzette
12.00
Tomato sauce, mozzarella, oregano, sausage, mushroom.
$Lunch Main
Chicken Champagne
$13.50
Seared chicken breast with sundried tomatoes, shallots, champagne cream sauce.
Tilapia
15.00
Seared tilapia llet with lemon-caper sauce.
$Lunch Bruschette
Classica Bruschette
$6.50
Marinated tomato, garlic, basil, olive oil.
Romana Bruschette
8.50
Marinated tomato, garlic, basil, olive oil, mozzarella.
$Lunch Insalatone
Quinoa Salad
$14.00
White quinoa grain, romaine lettuce, bell peppers, red onions, mozzarella, shrimp, lemon dressing.
Farro Salad
$13.50
Farro grain, arugula, roasted eggplant, sundried tomato, grilled calamari steak, balsamic reduction.
Salmon Salad
14.00
Romaine lettuce, cannellini beans, red onions, herb grilled salmon, mustard lemon dressing.
$Lunch Sandwiches and Burgers
First bread basket complimentary. Additional basket for an additional charge.Pollo E Basilico
$10.00
Grilled chicken breast, fresh tomato, mozzarella, basil.
Italiano Sandwich
$10.00
Prosciutto di parma, roasted bell peppers, mozzarella, tomato, red onions.
Piccante Sandwich
$10.00
Blackened chicken, avocado, cilantro, lettuce, tomato, onions.
Contadina Sandwich
$9.00
Portobello, arugula, roasted bell peppers, capers, tomato, brie.
Salmone Affumicato Sandwich
$12.50
Smoked salmon, brie cheese, tomato, arugula, capers, mayo.
Classic Burger
$10.00
Grilled burger, romaine lettuce, tomato, red onion, mayo.
La Grolla Burger
12.00
Grilled burger, crunchy pancetta, fontina cheese, caramelized onion, tomato, romaine salad, mayo.
$Lunch Organic Salads
Barbabietola Pomodoro
$9.50
Roasted beets, vine ripened tomato, heart of palm, green beans, bleu cheese, walnuts, balsamic vinaigrette.
Cesarina
$7.50
Romaine, croutons, parmesan, house made Caesar.
Roquefort Pere
$8.00
Baby greens with crumbled roquefort, grapes, spicy pecans, citrus vinaigrette.
Isabella
$8.00
Baby greens, goat cheese, pine nuts, granny smith apples, golden raisins, raspberry vinaigrette.
Spinaci
$8.00
Baby spinach salad tossed with honey walnut vinaigrette, goat cheese, croutons.
Primavera
$8.00
Baby greens tossed with cucumber, goat cheese, pine nuts, strawberry, port wine and red onion vinaigrette.
Avocado
$9.00
Mix greens, avocado, jalapen~o, cilantro, cherry tomatoes, almonds, stone ground mustard vinaigrette.
Build Your Own Combination
14.00
Choice of soup or salad and pasta.
$Lunch Pasta
Gluten free options available upon request for an additional charge.Penne Alla Vodka
$10.00
Penne sauteed with shallots, tomato, basil, creamy vodka sauce.
Cappelini Al Pomodoro
$9.00
Angel hair saute´ed with fresh tomato, basil and extra virgin olive oil.
Fettuccine Alfredo
$9.00
Traditional green and white fettuccine sauteed in alfredo sauce and parmasean cheese.
Tagliolini Alla Putanesca
$10.00
Tagliolini, fresh tomato, kalamata olives, capers, oregano, garlic, basil, pecorino.
Ravioli Granchio
$14.00
Ravioli stuffed with stone crab and shrimp in a creamy lobster sauce.
Gnocchi Salentina
$10.00
Home made potato dumpling, fresh tomato, basil, garlic and mozzarella.
Fettucine Alla Bolognese
$13.00
White and green fettuccine saute´ed with traditional bolognese sauce.
Tortellini Prosciutto E Piselli
$12.00
Cheese tortellini lled with whole milk ricotta, imported romano cheese and parmesan tossed with ham, green peas, Alfredo sauce.
Farfalle Sanremo
$14.00
Bow-tie pasta, Italian mild sausages, sun dried tomato, spinach, pink sauce.
Lasagna Della Nonna
$12.00
Italian lasagna with bolognese sauce and be´chamel, grandma style.
Rigatoni Alla Amatriciana
$10.00
Rigatoni sauteed with diced onions, rosemary, pancetta, tomato, and pecorino cheese.
Menu for La Grolla is provided by findrestaurantmenu.com
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