Rebours French

Rebours Menu

(651) 665-0656
410 Saint Peter St, Saint Paul, MN 55102

Desserts


Torte au Chocolate
$7.00
flourless chocolate torte chocolate cream cheese mousse
Torte au Citron
$6.00
lemon tart
Ice Cream and Sorbet
$6.00
shortbread cookie
Meringue Nest with Strawberries
$6.00
Chocolate Truffle
$3.00
Citrus Pannacotta
$7.00
macerated berries, strawberry coulis
Artisan Cheese Plate
12.00

$Dessert Wines


Moscatel Ainzon Vino de Licor Spain
$6.75
Bonny Doon Framboise
$7.75
Bonny Doon Muscat
$6.75
St. Supery Moscato California
6.75

$Port and Sherry


Warre's Sir William 10 Yr. Tawney
$9.00
Warre's Heritage Reserve 20 Yr. Tawney
$13.25
Qunito Das Heredias Special Reserve Ruby
$8.75
Warre's Heritage Ruby
$8.75
Pedro Romero Amontillado Med. Dry
$6.75
Pedro Romero Amontillado Dry Rich
6.75

$Menu du Bar


A Rebours Hamburger Caramelized Onion, Pommes Frites
$8.00
Crab Cakes Remoulade
$12.00
Escargot Baked, with Garlic, Parsley, and Lemon
$10.00
Moules Frites
$11.00
Oysters Mignonette
$2.50
Pommes Frites
4.50

$Wine List - White Wine

red wine
Sutton Table Sauvignon Blanc
$8.25
Domaine de Piaugier Sablet Blanc
$9.25
Larochette Macon-Morizottes Chardonnay
$8.25
Castoro Cellars Chardonnay
$8.25
Steele Cabernet-Franc Rose
8.25

$Wine List - Champagne and Sparkling


Carpene Malvolti Prosecco
$8.00
Comte Audoin de Dampierre Cuvee des Ambassadeurs
$16.00
Larochette Macon-Morizottes Chardonnay 2005
$33.00
Domaine de Piaugier Sablet Blanc 2004
$33.00
Sutton Table Sauvignon Blanc 2005
$33.00
Castoro Cellars Chardonnay 2005
$33.00
Bertani le Lave Veneto 2003
$29.00
Domaine Daulny Sancerre 2005
$40.00
Steele Cabernet-Franc Rose 2005
$33.00
Carpene Malvolti Prosecco NV
$36.00
Comte Audoin de Dampierre Cuvee des Ambassadeurs NV
$80.00
Charles Ellner Millestme Brut 1998
$131.00
Comte Audoin de Dampierre Family Reserve 1998
$141.00
Prince de Tabourg Bordeauz Blanc 2004
$32.00
Solitude Carneros Chardonnay 2005
$49.00
Sacha Lichine Poule Blanche Varietal Blend 2004
$34.00
William Fevre Chablis Premier Cru Montmains 2004
$53.00
Pares Balta Penedes Blanc de Pacs 2005
$28.00
Domaine Paul Thomas Sancerre Chavignol 2005
$43.00
Domaine de la Quilla Muscadet 2005
$22.00
Aramis Ugni Blanc-Colombard 2005
$21.00
Mulheimer Sonnenlay 'Zeppelin' Reisling 2005
$33.00
Joseph Mallot 'Destinea' Sauvignon Blanc 2004
$34.00
Larochette Manciat Pouilly-Fuisse 2004
$46.00
Tour Des Genres Bergerac Sec 2005
$28.00
Louis Dressner Clos Roche Blanche 2004
$31.00
Domaine Billaud-Simon Chablis 2004
$41.00
La Pousse d'or Santenay 1er Cru Les Graviers 2004
$75.00
E. Guigal Condrieu 2003
$73.00
Kistler Chardonnay 2004
$86.00
Pascal Cotat la Grande Cote Sancerre 2004
$76.00
Domaine Bouchard Pere and Fils Meursault 2004
$111.00
Jean Louis Chave Hermitage Blanc 2001
191.00

$Wine List - Red Wine

white wine
Chateau Bouissel Fronton Classic
$7.25
Zellerbach Estates Merlot
$8.25
Saint Gregory Pinot Meunier
$9.25
Domaine de la Ronciere 'Rescatore Reserve' Cotes du Rhone
$8.25
Grove Street Cabernet Blend
$7.75
Zellerbach Estates Merlot 2004
$33.00
Chateu Bouissel Fronton Classic 2003
$30.00
Saint Gregory Pinot Meunier 2005
$37.00
Domaine de la Ronciere 'Rescatore Reserve' Cotes du Rhone 2003
$33.00
Grove Street Cabernet Blend Sonoma NV
$31.00
Chateau des Graves Bordeaux Superieur 2003
$36.00
Mas Amiel Notre Terre Cotes du Roussillon 2004
$28.00
Rouge des Karantes Carignan 2005
$36.00
Chateau Tour d'Horable Cotes de Castillon 1998
$34.00
Chateau la Croix Martelle Minervois 2001
$39.00
Charles and Francois Tardy Croze-Hermitage 2005
$46.00

Appetizers, Salades and Soup


Mixed Greens
$6.00
walnuts, kumquats, sherry vinaigrette
Gnocchi a la Parisienne
$6.00
Salad de Coeur de Romaine
$7.00
Romaine hearts, parmesan, anchovy
Soup du Jour
4.00-6.00

$Dejeuner Specials

with soup or salad
Omelette du Jour
$9.00
Platte du Jour
$11.00
Fish du Jour
$11.00
Pasta du Jour
10.00

$Sandwiches

served with choice of soup or fries
Smoked Turkey
$9.00
lettuce, tomato, white cheddar
A Rebours Hamburger
$8.00-1.00
carmalized onion, roasted tomato add bacon, mushrooms, cheese
Corned Beef Rueben
$9.00
choucroute, gruyere, cornichon aioli
Artisan Grilled Cheese
$8.00
Ham Tartine
10.00

$Entrees


Moules Frites
$11.00
cafe de paris butter, pommes frites
Steak Frites
$15.00
Chicken Breast
$12.00
ratatouille, lentils, salsa verte
Nicoise Salad
$13.00
tuna confit, haricot vert, red potato
Cobb Salad
12.00

$Desserts


Gingercake
$5.00
rasin compote, lemon buttermilk ice cream
Flourless Chocolate Torte
$7.00
chocolate cream cheese mousse
Sorbet or Ice Cream
$5.00
Jon Beyreuther Chef
$0.00

Desserts


Lemon Tart
$6.00
Flouress Chocolate Torte
$7.00
Citrus Panna Cotta
$6.00
Chocolate Truffle
3.00

$Salades and Soups


Mixed Greens
$7.00
bleu cheese, hazelnuts, sherry vinaigrette
Hearts of Romaine
$7.50
parmesan, anchovy
Nicoise Salad
$13.00
tuna confit, haricot vert, potato and hard boiled egg
Soup du Jour
6.00

$Plats Principaux


French Toast
$8.00
rhubarb compote, natural maple syrup
A Rebours Benedict
$9.50
ham, sourdough, tomato Hollandaise
Omelette du Jour
$9.00
salad or roasted potatoes
Corned Beef Hash
$9.00
choucroute, gruyere, cornichon aioli
Gnocchi a la Parisienne
$8.00
small green salad
A Rebours Hamburger
$9.00
beef and veal caramelized onion, pommes frites
Mussels
$10.00
cafe de paris
Chicken Breast
$12.00
asparagus, pureed potatoes
Steak and Eggs
$16.00
grilled bistro steak, frites, sauce bearnaise
Garnitures
$4.00
roasted potatoes toast and jam fresh fruit smoked bacon pastry

Fruits de Mer


Moules Cafe de Paris
$10.00
Huitres
oysters-3 each, 6 each, 1 dozen
Crab Cakes
$12.00
remoulade
Crevette
13.00
shrimp cocktail, cocktail sauce

$Hors d' Oevres


Escargot
$10.00
garlic, beet greens, beurre blanc
Gnocchi a la Parisienne
$6.00
baked gnocchi, bechamel
Pate de Foie de Volailla
$7.00
chicken liver bruschetta, bacon, spinach salad
Steak Tartar
8.00

$Salades and Soupes


Salade de Coeur de Romaine
$7.00
Romaine hearts, parmesan dressing, anchovie
Salade Aux Noix
$6.00
green salad, walnuts, kumquats, sherry vinaigrette
Betterave et Salade de Mache
$8.00
beet and mache salad, goat cheese, hazelnut vinaigrette
Soupe a L'oignon
$6.00
Chilled Sweet Pea Soup
5.00

$Plats Principaux


Steak Frites
$26.00
peppered hanger steak, bone marrow, haricot verts, frites
Jambe d' Agneau
$23.00
lamb shank, minted couscous, balsamic lamb jus
Sautted Rainbow Trout
$19.00
star prairie trout, green lentils, carrots, almond beurre blanc
Saumon
$25.00
salmon, roasted baby potato, English shell pea, saffron broth
Cotelette de Porc Grille
$24.00
geilled porkchop, celeryroot slaw, grannysmith apple sauce
Poulet Roti
$20.00
roasted chicken breast, grilled asparagus, pommes puree, smoked onion jus
Jon Beyreuther Chef
$0.00

Menu for Rebours is provided by findrestaurantmenu.com

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