Appetizers
Our appetizers are meant for sharing with good friends.Rotisserie Chicken Wings
$12.00
Served with marinated, hand-rubbed, grilled. Choice of bang-bang, BBQ and Amablu cheese and chipotle ranch.
Beef and Amablu Fondue
$16.00
Served with seared tenderloin pieces, oven roasted tomatoes and sourdough toasts.
Brie Cheese Curds
$10.00
Served with A rich and creamy step up from the original and erved with Lingonberry ketchup.
Buffalo Shrimp
$16.00
Served with four jumbo shrimp, cornmeal battered and flash fried, buffalo sauce, scallions and Amablu.
Chicken Lettuce Wraps
$11.00
Served with shiitake mushrooms, water chestnuts, peanut and plum sauces and bibb lettuce.
Tuna Poke
$15.00
Served with ahi tuna, Asian dressing, capers, Togarashi, avocado, wasabi mayo, wonton crisps, cilantro and sesame seed.
Calamari
$12.00
Served with light Cantonese breading, sweet pepper mix and scratch cocktail sauce.
Walleye Cakes
$10.00
served with pan fried and scratch tartar sauce.
Garlic Shrimp Skewers
$16.00
Served with four jumbo shrimp, elephant garlic and lemon garlic butter.
Cornbread Skillet
10.50
Served with our very own signature recipe baked fresh daily and served warm with maple butter.
$Flatbreads
Thai
$11.00
Served with grilled Asian chicken, pineapple salsa, peanut sauce and cilantro.
Charred Pepperoni
$11.00
Served with basil pesto, oven dried tomatoes, sliced Pepperoncini peppers, mozzarella cheese and fresh basil.
Sweet & Salty
11.00
Served with caramelized onions, fresh mozzarella cheese, Proscuitto, sea salt, Parmesan cheese, arugula and balsamic reduction.
$Appetizer Salads
"I Just Want a Small Salad" Salad
$7.00
Served with mixed greens, tomatoes, cucumbers, Bermuda onions, carrots and croutons.
Caesar Salad
$7.00
Served with romaine, grated Parmesan, croutons and Grana Padana.
Cranberry Walnut Greens Salad
$8.00
Served with spring greens, sun dried cranberries, spicy walnuts, balsamic vinaigrette and Amablu cheese crumbles.
Iceberg Wedge Salad
$8.00
Served with crisp lettuce, tomatoes, scallions, Old Smokehouse bacon and Amablu crumbles.
Greek Salad
$8.00
Served with Romaine, cucumbers, grape tomatoes, red onions, Pepperoncini, Kalamata olives, herb vinaigrette, romaine and feta cheese.
Beet Salad
8.00
Served with spring greens, balsamic vinaigrette, Amablu cheese, Parmesan and fresh basil.
$Healthy Bowls
Served with steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, cucumber and grape tomatoes.Vegetable Healthy Bowl
$14.00
Served with steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, cucumber and grape tomatoes.
Tofu Healthy Bowl
$14.00
Served with steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, cucumber and grape tomatoes.
Chicken Healthy Bowl
$16.00
served with steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, cucumber and grape tomatoes.
Salmon Healthy Bowl
18.00
Served with steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, cucumber and grape tomatoes.
$Entree Salads
Cranberry Walnut Greens
$13.00
Served with spring greens, sun dried cranberries, spicy walnuts, balsamic vinaigrette and amablu crumbles.
Chester's Chicken Chopped Salad
$15.00
Served with mixed greens, rotisserie chicken, sweet corn, bacon, Granny Smith apples, tomatoes, hard-boiled eggs, herb vinaigrette, Amablu crumbles and croutons.
Tuna Poke Bowl
$18.00
Served with baby kale, creamy wasabi dressing, carrots, cucumbers, wonton strips, diced avocado, brown rice, tomatoes and pea tendrils.
Harvest Beet Salad
$14.00
Served with herb roasted beets, red quinoa, baby kale, asparagus, red bell pepper, toasted almonds, goat cheese, balsamic vinaigrette and balsamic glaze.
Raspberry Chicken Salad
$14.00
Served with mixed greens, rotisserie chicken, raspberries, spicy walnuts, dried apricots, raspberry vinaigrette and Amablu crumbles.
Santa Fe Chicken Salad
$15.00
Served with mixed greens, tomatoes, grilled onions, cilantro, sweet corn, avocados, toasted pumpkin seeds, rotisserie chicken and chipotle ranch dressing.
Salmon and Asparagus Salad
$17.00
Served with grilled Atlantic fillet, mixed greens, herb vinaigrette, asparagus, tomatoes and Kalamata olives.
Ahi Tuna Salad
$17.00
Served with crusted seared tuna, Szechwan greens, Asian vinaigrette, crispy wontons, pickled ginger, wasabi and soy sauce.
Flatbread and Salad
$17.00
Served with your choice of flatbread pizza with any small appetizer salad.
Soup and Salad
12.00
Served with any small appetizer salad.
$Soup
Signature Vegetarian Chili Soup
6.00-8.00
Served with the flavor and the healthfulness will warm your soul.
$Hand Cut Steaks
Served with black Angus 28 day aged beef, center-cut and naturally aged for full flavor and tenderness.Garlic Shrimp & Bacon Wrapped Filet
$37.00
Served with 6oz filet, Applewood smoked bacon, grilled jumbo shrimp skewer with elephant garlic and hashbrowns.
8oz Grilled Filet Mignon
$39.00
Served with garlic butter glaze, beef au-jus and hash browns.
14oz Grilled New York Strip
$39.00
Served with garlic butter glaze, beef au jus and hash browns.
Choice Cuts of Seared & Slow Roasted Prime Rib
$32.00-45.00
Served with mashed potatoes, pan beef jus - creamy horseradish available upon request.
Mushroom Marsala Filet
$32.00
Served with 6oz Filet, grilled mushroom cap, marsala mushroom sauce and hashbrowns.
14 Oz Grilled Ribeye
$39.00
Served with garlic butter glaze, beef au-jus and hashbrowns.
Scallop & Bacon Wrapped Filet
37.00
Served with 6oz filet, Applewood smoked bacon, grilled jumbo scallop, garlic lemon butter and hasbrowns.
$Dinner Favorites
Rotisserie Chicken
$20.00
Served with hand rubbed Minnesota bird, mashed potatoes, asparagus & good juice.
Grilled Meatloaf
$21.00
Served with mashed potatoes, Parmesan broccoli and marsala mushroom sauce.
Baby Back BBQ Ribs
$16.00-27.00
Served with house made sauce, campfire beans, coleslaw and french fries.
Grilled Salmon
$28.00
Served with 7oz fillet, rice pilaf and Parmesan broccoli.
Lobster Mac ?N' Cheese
$24.00
Served with maine lobster claw meat, aged cheddar, cream, caramelized shallots, light bread crust and grilled ciabatta.
Chicken Rigatoni
$19.00
Served with rotisserie chicken, garlic spinach, shallots,Alfredo sauce and spicy walnuts.
Shrimp Primavera
$21.00
Served with capellini pasta, red bell peppers, shiitake mushrooms, yellow bell peppers, asparagus, tomatoes, Parmesan cheese and fresh basil.
Chester's Fish & Chips
$19.00
Served with craft beer battered Canadian walleye, french fries and scratch tartar sauce.
Honey Garlic Pork Chops
$21.00
Served with three grilled 3oz boneless chops, honey garlic glaze, parsnips, carrots and green bean.
Mediterranean Angel Hair
$14.00
Served with roasted red peppers, garlic spinach, Kalamata olives, roasted tomatoes, shallots, oregano, olive oil, white wine, feta and grilled ciabatta bread.
Jambalaya
$24.00
Served with shrimp, scallops, fresh fish, andouille sausage, trinity vegetables, tomatoes and dirty rice.
Minute Chicken
$19.00
Served with 6oz Parmesan breaded chicken breast, angel hair pasta, wild mushrooms, capers, lemon butter sauce and fresh herbs.
Grilled Scallops
$28.00
Served with jumbo scallops, wilted kale, red peppers and flash fried potato crisps.
Parmesan Crusted Walleye
28.00
Served with canadian fillet, panko, rice pilaf and Parmesan broccoli.
$Burgers
Served with 100% ground black angus.Cowboy Burger
$14.00
Served with white cheddar, old smokehouse bacon, BBQ sauce and crispy onion straws.
Grassy Grass Fed Burger
$15.00
Served with baby arugula, avocado slices, shredded lettuce and verde sauce.
Wild Mushroom Burger
$14.00
Served with shiitake, cremini, and oyster mushrooms, Gruyere cheese and shredded lettuce.
Boursin Burger
$14.00
Served with boursin cheese, onion straws, red bell pepper aioli, baby arugula and emon garlic oil.
Blackberry Jalapeño Burger
$14.00
Served with brie cheese curds, candied bacon, blackberry jam, flash fried jalapeños.
Beyond Burger
$14.00
Served with plant based burger with wild mushrooms and caramelized onions, avocado, shredded lettuce, baby kale and lime vinagrette.
Chester's Big Mack Burger
19.00
Served with two all beef patties, 1000 Island dressing, lettuce, American cheese, pickles and grilled onions.
$Sides
Loaded Mashed Potatoes
$10.00
Served with bacon, gouda cheese, buttered leeks.
Mashed Potatoes
$7.00
Baked Hash Browns
$7.00
Roasted Fuji Apples
$7.00
Campfire Beans
$7.00
Sweet Potato Fries
$5.00
Portobella Mushrooms
$7.00
Parmesan Broccoli
$7.00
Grilled Asparagus
$7.00
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