Lunch Menu
L65. Curry Stir Fry With Tofu
$8.00
Spicy, gluten free. Stir fried with ginger curry and simmered in coconut milk and mix veggies and served over rice.
B24. Bun Thit Ga Nuong
$8.00
Marinated chicken breast pan seared made with vermicelli noodles, veggies, crushed peanuts and side of sweet chili sauce.
F61. Thai Basil Stir Fry
$8.00
Sauteed with slice chicken breast, garlic, onions, vegetables and flavor of brown sauce and served over rice.
L60. Chicken Fried Rice
$9.00
Gluten free. Fried rice with egg, carrots and green peas.
L52. Chicken Pad Th
$9.00
Gluten free. Rice noodles stir fried with egg, sprouts, and garnished with peanuts and onions.
B19. Bun Cha Gio Chay
$8.00
Fried spring rolls made with vermicelli noodles, veggies, tofu, mock-duck. crushed peanuts and side of sweet chili sauce.
B22. Bun Cha Gio
9.00
Fried spring rolls made with vermicelli noodles, pork, slivered carrots, lettuce, bean sprouts, herbs, crushed peanuts and side of sweet chili sauce.
$Appetizers
A02. Fresh Spring Roll
$6.00
Two jumbo hand rolled daily for freshness of flavor and served with crushed peanuts in sweet rice gluten free sauce.
A08. Sweet Dried Beef
$8.00
Gluten free. Marinated beef tenderloin slowly dried then deep fried and served with chili sriracha sauce.
A09. Fried Wings
$8.00
Gluten free. 6 wings marinated and deep fried and served with a side of jalapeno sauce.
A06. Fried Wonton
$6.00
Five wontons with cream cheese or wonton cream cheese and jalapeno and served with sweet and sour sauce.
A04. Veggie Fried Spring Roll
$6.00
4 fried spring rolls stuffed with cabbage, carrots, beans thread noodles and served with sweet peanuts sauce.
A01. Chicken Satay
$8.00
Deep fried chicken skewered and served with peanut curry sauce.
A05. Pork Fried Spring Roll
$6.00
Two jumbo stuffed with pork, carrots, onions, mushroom, beans thread noodles, spices and served with sweet peanuts sauce.
A26. Side Order of Sticky Rice
5.00
Served with jalapeno sauce.
$Soups
S38. Chicken Udon Noodle Soup
$12.00
Made with sliced chicken breast and served with fried bread stick.
S39. Sea Food Udon Noodle Soup
$15.00
Made with shrimp, squid and served with fried bread stick.
S37. Thai Hot & Sour Soup
15.00
Spicy. Simmered with citrus roasted chili paste, mushrooms, onions, pineapple, lemon juice and served with jasmine rice.
$Thai Salads
S30. Green Papaya Salad
10.00
Salads are lightly mixed with tomatoes, garlic, lemon juice and spice. Thai style with crushed peanuts or issan style fish sauce and shrimp paste. (cucumber salad upon request).
$Vermicelli Salads
All noodle salads are served with slivered carrots, lettuce, bean sprouts, herbs, crushed peanuts on top and side of chili sauce.B23. Bun Bo Xao
$13.00
Stir fried made with beef, vermicelli noodles, onions, yellow curry, crushed peanuts and side of sweet chili sauce.
B22. Bun Cha Gio
$10.00
Fried spring rolls made with vermicelli noodles, pork, slivered carrots, lettuce, bean sprouts, herbs, crushed peanuts and side of sweet chili sauce.
B45. Red Curry
$13.00
Spicy. Gluten free. Simmered coconut milk cooked with red curry paste and served with vermicelli noodles, slivered lettuce, carrots, bean sprouts and herbs.
B25. Bun Tom Xao
$12.00
Stir fried made with shrimps, vermicelli noodles, onions, yellow curry, crushed peanuts and side of sweet chili sauce.
B19. Bun Cha Gio Chay
10.00
Fried spring rolls made with vermicelli noodles, veggies, tofu, mock-duck, crushed peanuts and side of sweet chili sauce.
$Curries
C45. Red Curry
$13.00
Spicy, gluten free. Simmered in coconut milk cooked with red curry, carrots, green peas, bamboo, spices and choice of protein above.
C42. Sweet Green Curry
$13.00
Spicy, gluten free. Green curry simmered in coconut, bell peppers, carrots, green beans, green peas, thai basil and choice of protein above.
C46. Cranberry Curry
$12.00
Spicy, gluten free. A little citrus, a little sweet cranberry simmered in coconut milk, onions, carrots mushrooms, thai basil and choice of protein above.
C43. Massaman Curry
12.00
Spicy, gluten free. Slow cooked with thai massaman curry, peanuts, onions, potatoes, simmered in coconut milk and spices.
$Stir Fry
F64. Sweet and Sour
$12.00
Stir fried with pineapples, onions, carrots, garlic and bell peppers.
F65. Curry Stir Fry
$13.00
Spicy, gluten free. Stir fried with ginger curry and simmered in coconut milk and mix veggies.
F62. Garlic Pepper Stir Fry
$12.00
Stir fried with broccoli, carrots, cabbage, green beans and spices.
F63. Cashew Stir Fry
$12.00
Garlic, onions, water chestnuts, mushrooms, cashew and soy sauce.
F61 Thai Basil Stir Fry
$13.00
Sauteed with garlic, onions, bell peppers, carrots, green beans, mushrooms and thai basil and choice of protein above.
F66. Sriracha Stir Fry
12.00
Hot. Gluten free. Stir fried with broccoli, carrots, green beans, napa cabbage and a tangy chili sauce and choice of protein above.
$Noodles And Fried Rice
N52. Pad Thai
$11.00
Gluten free. Rice noodles stir fried with egg, sprouts, and garnished with peanuts, green onions and lime.
N53. Fire Noodles
$13.00
Spicy. Wok fried with wide fun noodles, egg, onions, carrots and thai basil.
N56. Egg Noodles
$10.00
Spicy. Stir fried with broccoli, mushrooms, water chestnuts. carrots and soy sauce.
R59. Curry Fried Rice
$10.00
Gluten free. Fried rice with egg, carrots, green peas, yellow curry powder and spices.
R61. Pineapple Fried Rice
$12.00
Fried rice with egg, pineapple and soy sauce and choice of protein above.
R63. Shaking Beef
$14.00
Wok fried marinated beef tenderloin atop a bed of tomato rice and served with jalapeno sauce.
N55. Pad See Yew
$11.00
Wok fried with wide fun noodles with egg, bean sprouts, onions, broccoli and soy.
R60. Thai Style Fried
$12.00
Rice Gluten free. Fried rice with egg, carrots, green peas and choice of protein above.
Menu for Mai Thai Restaurant is provided by findrestaurantmenu.com
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