Appetizers / Hors D'Oeuvres
Bread Basket
$6.00
Vegetarian. Local artisan breads with sweet cream butter.
Shrimp
$14.00
Coconut crusted gulf shrimp with sweet and sour sauce or Traditional poached shrimp with cocktail sauce.
Charcuterie & Cheese
$12.00
Chef's selection of cured meats and cheese with Kalamata olives, marinated vegetables, stone-ground mustard, assorted crisps.
Stuffed Mushrooms
$9.00
3-cheese and Italian sausage stuffed mushroom with tomato basil marinara.
Bruschetta
$7.00
Vegetarian. Avocado, roasted tomato, fresh basil, balsamic syrup, served with garlic crostini.
Calamari
$11.00
Crispy fried calamari with seafood sauce and lemon.
Spinach & Artichoke Dip
9.00
Spinach and artichokes in creamy 3-cheese blend served with garlic crostini.
$Salads / Soups
Caprese Salad
$13.00
Vegetarian. Vine tomatoes, fresh mozzarella, basil on mixed greens with basil vinaigrette.
Side Salad
$5.00
French Onion Soup
$6.50
Cobb Salad
$16.00
Chopped iceberg lettuce, tomatoes, hard egg, pulled chicken, avocado, blue cheese, hickory bacon, shaved red onions with choice of dressing.
Caesar Salad
$11.00
Vegetarian. Chopped romaine, parmesan cheese, garlic croutons with classic Caesar dressing.
Crooners' Spinach Salad
$12.00
Vegetarian. Candied walnuts, crumbled chevre, shaved red onion, dried cranberries with white balsamic.
Beet Salad
$12.00
Vegetarian. Roasted red beets, toasted almonds, crumbled chevre on mixed greenswith champagne vinaigrette.
Wedge
10.00
Iceberg wedge, vine tomato, Gorgonzola blue cheese, hickory bacon, shaved red onions with choice of dressing.
$Lunch Soup
Served with crackers.Chef's Feature Soup
$5.50
New England Clam Chowder
5.50
$Sandwiches
Served with lettuce, tomato and shaved red onions, choice of steak fries or tater tots - substitute side salad or fresh fruit.Turkey & Brie
$12.00
Roasted turkey breast, double creme brie, cranberry aioli, cranberry wild rice bread.
French Dip Sandwich
$14.00
Shaved prime rib, caramelized onions, sauteed mushrooms, provolone cheese, ciabatta roll, au jus and horseradish cream.
Mushroom Cheeseburger
$13.00
8 Ounce certified angus beef, caramelized onions, sauteed mushrooms, Swiss cheese, toasted garlic bun.
Portabella Mushroom
$11.00
Balsamic portabella cap, caramelized onions, Gorgonzola blue cheese, ciabatta roll.
Crooners Bacon Cheeseburger
13.00
8 Ounce certified angus beef, cheddar cheese, hickory bacon, pretzel bun.
$Lunch Salads
Seasonal Berry Chicken Salad
$12.00
Gluten free. Grilled chicken, seasoned fresh berries, shaved red onion, crumbled goat cheese, candied walnuts on a bed of baby spinach with champagne dressing.
Chicken Caesar Salad
$11.00
Grilled chicken on a bed of chopped romaine with shredded parmesan cheese, garlic croutons and fresh caesar dressing.
Crooners Spinach Salad
$12.00
Gluten free. Grilled chicken, 6 minute egg, bacon and shaved red onion on a bed of baby spinach tossed in white balsamic vinaigrette.
Pear and Gorgonzola Salad
$9.00
Poached pears, toasted hazelnutsand gorgonzola blue cheese on a bed of mixed greens with mint vinaigrette.
Cobb Salad
13.00
Gluten free. Pulled chicken, hard boiled egg, diced bacon, fresh avocado, diced tomatoes, red onionand gorgonzola blue cheese on a bed of romaine with choice of dressing.
$Entrees
Risotto
$14.00
Vegetarian. Arborio rice, sauteed garden vegetables, white wine, parmesan.
Hot Turkey Dinner
$15.00
Roasted turkey breast with turkey gravy, toasted bread, mashed potatoes, seasonal vegetable, cranberry jam.
Pomodoro
$13.00
Vegetarian. Fresh pasta, crushed tomato pomodoro, grated parmesan.
Chicken Pot Pie
$22.00
Roasted and pulled chicken, aromatic vegetables and peas in savory cream sauce topped with cheddar crusted pastry.
Beef Stroganoff
$22.00
Beef filet tips, wild mushrooms, red wine sauce, fettuccini noodles, sour cream and scallions.
Alfredo
13.00
Vegetarian. Fettuccini tossed in parmesan cream sauce.
$Turf / Hoof / Land
Served with choice of potato (baked, garlic mashed, gratin) and seasonal vegetable.New York Strip
$24.00
Hand-cut 12 -14 ounce (certified angus beef).
Pork Chop
$19.00
Hand-cut 10 -12 ounce with apple-pear compote.
Coq Au Vin Chicken
$18.00
Airline chicken breast with bacon red wine mushroom sauce.
Ribeye
$30.00
Hand-cut 14 -16 ounce (certified angus beef).
Tenderloin Filet
28.00
Hand-cut 6 -8 ounce (certified angus beef).
$Surf / Fin / Sea
Served with wild rice succotash (puffed wild rice with charred sweet corn, scallions, sweet peppers) and seasonal vegetable.Walleye
$22.00
Minnesota walleye (broiled or Parmesan crusted) with lemon caper cream sauce.
Salmon
$18.00
Wild-caught cedar plank roasted with Valencia orange glaze.
Halibut
$30.00
Macadamia crusted with roasted red pepper butter sauce.
Shrimp
$24.00
Garlic sauteed gulf shrimp with crushed tomato pomodoro.
Crab Cake
25.00
Jumbo lump and claw meat with whole-grain mustard remoulade.
$Lunch Sandwiches
Served with steak fries or tater tots, or fruit.Turkey & Brie Sandwich
$11.00
Roasted turkey, double creme brie, lettuce, tomato and cranberry aioli on cranberry bread.
Bacon Cheeseburger
$12.00
American cheese, bacon, lettuce, tomatoes, shaved red onion on a pretzel bun.
Tempura Fish Sandwich
$14.00
Crisp tempura cod, romaine lettuce, vine ripened tomatoes and lemon caper remoulade on a butter toasted ciabatta bun.
French Dip
$13.00
Shaved prime rib, sauteed mushrooms and onions and provolone cheese on a butter toasted ciabatta bun with rosemary au jus.
Classic BLT
$11.00
Thick sliced bacon, vine ripened tomatoes, romaine lettuce and roasted garlic mayo on toasted multi-grain bread.
Adult Grilled Cheese
$9.00
German guyere, sharp cheddar, smoked gouda, vine ripened tomatoes and fresh basil pesto on butter toasted sourdough.
Waldorf Chicken Salad Croissant
11.00
Chicken salad with grapes, celery, apples and walnuts on a butter croissant.
$Desserts
Featured Crisp
$9.00
Vanilla Cheesecake
$7.00
With a seasonal berry topping or salted caramel sauce.
Tiramisu Martini
$7.00
Carrot Cake
$8.00
Homemade carrot cake made with walnuts and a cream cheese frosting.
Brownie Sundae
$8.00
Homemade brownie served with Sebastian Joe's vanilla ice cream smothered with a chocolate sauce and whipped cream.
Ice Cream or Sorbet from Sebastian Joe's
$6.00
Creme Brulee
$6.00
Chocolate Torte
$8.00
Margaret's Cake
8.00
Decadent chocolate cake topped with a chocolate cream cheese frosting.
$Combo Meals
Soup & Sandwich
$13.00
Cup of soup and half a sandwich.
Salad & Sandwich
$13.50
Half a salad and half a sandwich.
Soup & Salad
$12.50
Cup of soup and half a salad.
Menu for Crooners Lounge & Supper Club is provided by findrestaurantmenu.com
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