India Bazaar

India Bazaar Menu

(651) 207-8760
4130 Blackhawk Road, Eagan, MN 55122

Veg Appetizers/Starters


Cut Mirchi Bajji
$4.95
Refried battered chilies cut into pieces and sprinkled with special masala.
Vegetable Cutlet
$5.95
Potatoes and mixed vegetables seasoned with spices, rolled in bread crumbs and deep fried.
Vegetable Pakora
$5.50
A medley of mixed vegetables dipped in chickpea, rice flour batter and fried.
Aloo Bonda
$4.95
Deep fried savory appetizer made with potato mix.
Onion Mirchi Bajji
$4.95
Battered chilies deep fried and stuffed with tangy onions and chat masala.
Mirchi Bajji
4.50
Battered chilies deep fried with desi touch.

$Non Veg Appetizers/Starters


Meen Pollichathu (Kerala Style Grilled Fish)
$13.95
Banana leaf wrapped fish grilled along with coconut and tamarind mix.
Goat Fry
$13.95
Goat lean meat roasted with fragrant spices and garnished with curry leaves.
Shrimp Fry
$14.95
Shrimp fried with spicy sauce and delicious herbs.
Chicken Lollipop
$10.95
Chicken drumsticks marinated with spices and deep fried.
Chicken 65
$12.95
Fried boneless chicken cubes sauteed with spiced yogurt sauce.
Fish Fry
$13.95
Boneless fish slices, dipped in light batter and deep fried.
Hyderabadi Tawa Machli (Fish Special)
$13.95
Whole fish marinated with housemade sauces and grilled on griddle.
Chicken Majestic
$12.95
Chicken strips marinated with grounded spices, served in Hyderabadi style.
Chicken 555
$12.95
Boneless chicken sauteed in a chef specialty 555 and red chili sauce.
Egg Bonda
$6.95
Boiled egg mixed inside with spices and deep fried.
Kodi Vepudu (Chicken Fried with Cashews)
12.95
Chicken braised with special housemade spices and cashew nut.

$Soups


Sweet Corn Soup
$6.95
Whole and crushed sweet corn simmered with medley of mix vegetables to sumptuous soup.
Noodle Soup
$6.95
A medley of vegetables and noodles simmered in a clear broth.
Cheese Corn Soup Veg
$6.95
A mild flavored veggie soup made with tomatoes, sweet cornand cheese with hint of Chinese sauces.
Hot & Sour Soup
$6.95
Chinese blend of flavors with mushrooms, mix vegetables will enhance your taste buds with spicy and sour taste.
Tomato Soup Veg
6.95
Fresh tomatoes simmered to creaminess with an essence of coriander.

$Rice Specialties


Tomato Rice
$7.95
Basmati rice cooked with tomatoes and housemade spices.
Hyderabadi Vegetable Dum Biryani
$10.95
Saffron flavored basmati rice cooked with marinated vegetables, spices and cooked in a Hyderabadi style.
Tamarind Rice
$7.95
Basmati rice cooked with mixed tangy sauce and tampered with ground nuts, spices and curry leaves.
Lemon Rice
$7.95
Basmati rice cooked and mixed with lemon juice and tampered with ground nuts, curry leaves.
Special Chicken Biryani (Boneless)
$13.95
Saffron flavored basmati rice cooked with boneless chicken marinated special spices.
Jeera Rice
$6.95
Basmati rice sauteed with mild flavor of cumin seeds and tampered with curry leaves.
Hyderabadi Chicken Dum Biryani
$12.95
Saffron flavored basmati rice slow cooked with chicken marinated in special housemade spices in a Hyderabadi style.
Hyderabadi Mutton Dum Biryani
$14.95
Saffron flavored basmati rice slow cooked with mutton marinated in special housemade spices in a Hyderabadi style.
Curd Rice (Yogurt Rice)
$7.95
Rice mixed with yogurt and tampered with curry leaves.
Special Vegetable Biryani
11.95
Saffron flavored basmati rice cooked with marinated vegetables and special spices.

$Roti/Bread


Aloo Paratha
$3.95
Paratha stuffed with a mixture of mashed potato and spices.
Pulka
$2.50
Very thin wheat flour bread.
Tandoori Roti
$2.95
Unleavened whole wheat bread baked in tandoor.
Kothu Paratha
$9.95
Layered flakey paratha minced with curry and spices to an authentic tamilnadu special.
Paneer Paratha
$3.95
Paratha stuffed with a mixture of paneer and spices.
Butter Naan
$2.95
Unleavened bread baked in tandoor and brushed with butter.
Chili Naan
$2.95
Unleavened bread baked in tandoor and brushed with chilis and butter.
Poori Masala
$10.95
Deep fried bread served with potatoes and peas curry.
Onion Kucha
$3.50
Unleavened bread baked in tandoor with onion.
Malabar Paratha
$3.95
Layered flakey paratha made with all-purpose flour.
Garlic Naan
$2.95
Unleavened bread baked in tandoor and brushed with garlic and butter.
Chole Bhature
$10.95
Deep fried bread served with chickpeas cooked in tomato and onion gravy.
Chapati
1.95
Thin wheat flour bread.

$Indo Chinese


Chili Baby Corn
$11.95
Baby corn stir fried in sweet tangy glaze, capsicumand onion, served dry or gravy.
Honey Garlic Spicy Chicken
$13.95
Honey and spicy sauce toasted with chicken.
Szechuan Chicken
$13.95
Battered cauli over tossed with manchurian sauce, served dry or with gravy.
Baby Corn Manchurian
$11.95
Baby corn stir fried in sweet and spicy sauce, served dry or with gravy.
Prawns 65 (Our Special Shrimp)
$14.95
Fried shrimp sauteed with spiced yogurt sauce.
Fish Manchurian
$12.95
Boneless and skinless fish, marinated in spicesand deep fried, then tossed in special sauce. Served dry or with gravy.
Curry Noodles
$10.95
Indo Chinese style noodles cooked in a special szechwan sauce.
Apollo Fish
$12.95
Boneless and skinless fish, marinated in spicesand deep fried, then tossed in special sauce.
Szechwan Fried Rice
$10.95
Indo Chinese style fried rice cooked in a special szechwan sauce.
Chili Fish
$12.95
Boneless and skinless fish, marinated in spicesand deep fried, then tossed in special sauce. Served dry or with gravy.
Gobi Manchurian
$11.95
Cauliflower stir fried in sweet and spicy sauce, served dry or with gravy.
Curry Fried Rice
$10.95
Indo Chinese style fried rice cooked in a special szechwan sauce.
Gobi 65
$11.95
Cauliflower fritters fried in spicy batter.
Veg Manchurian
$12.95
Mixed veg stir fried in sweet and spicy sauce, served dry or with gravy.
Chili Gobi
$11.95
Cauliflower stir fried in sweet tangy glaze, capsicumand onion, served dry or gravy.
Szechwan Noodles
$10.95
Indo Chinese style noodles cooked in a special szechwan sauce.
Chicken Wings
$11.95
Deep fried chicken wings marinated with housemade batter and spices.
Hakka Noodles
$10.95
Indo Chinese style noodles cooked in a special szechwan sauce.
Paneer Manchurian
$12.95
Paneer (Indian cottage cheese) over tossed with manchurian sauce, served dry or with gravy.
Chili Paneer
$12.95
Paneer (Indian cottage cheese) stir fried in sweet tangy glaze, capsicumand onion, served dry or gravy.
Chili Chicken
$12.95
Chicken sauteed with spices, chiliesand herbs, served dry or with gravy.
Szechuan Chili Paneer
$13.95
Paneer (Indian cottage cheese) stir fried in sweet tangy szechuan glaze, capsicumand onion, served dry or gravy.
Chicken Manchurian
$12.95
Battered chicken over tossed with manchurian sauce, served dry or with gravy.
Golden Fried Shrimp (Our Special Shrimp)
$14.95
Fried shrimp sauteed with spiced yogurt sauce.
Szechuan Fish
12.95
Boneless and skinless fish, marinated in spicesand deep fried, then tossed in special sauce. Served dry or with gravy.

$Non Veg Entrees

Served with basmati rice.
Lamb Vindaloo
$14.95
Lamb cooked with potatoes and tangy housemade sauce.
Malabar Lamb
$14.95
Lamb simmered in Kerala style coconut milk based gravy.
Nellore Fish Curry
$15.95
Fish cooked with freshly ground housemade spices, onion and tamarind sauce.
Methi Chicken
$12.95
Chicken cooked with methi (fenugreek) leaves, tomatoes and cream sauce.
Kadai Shrimp
$15.95
Shrimp simmered in a tomato-based curry with onion and capsicum.
Kadai Chicken
$12.95
Chicken simmered in a tomato-based curry with onion and capsicum.
Chicken Vindaloo
$12.95
Chicken cooked with potatoes and tangy housemade sauce.
Lamb Chettinad
$14.95
Lamb cooked in coconut milk-base with chettinad masala.
Lamb Sukka
$14.95
Lamb cooked with chef's special masala, curry leaves and flaked coconut.
Egg Pulusu
$11.95
A mouth-watering curry made with boiled eggs and onion gravy.
Lamb Tikka Masala
$14.95
Lamb simmered with tomatoes to a light creamy sauce.
Keema Curry
$16.95
Minced goat cooked in ground spices.
Methi Lamb
$14.95
Lamb cooked with methi (fenugreek) leaves, tomatoes and cream sauce.
Malabar Mutton
$14.95
Goat simmered in Kerala style coconut milk based gravy.
Mutton Tikka Masala
$14.95
Goat simmered with tomatoes to a light creamy sauce.
Butter Chicken
$13.95
Boneless chicken simmered with onions, tomatoes and cream in a buttery sauce.
Lamb Gongura (Seasonal)
$15.95
Lamb cooked with gongura (sour) leaves in a traditional andhra style with special spices.
Shrimp Curry
$15.95
Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.
Pepper Chicken
$12.95
Chicken cooked with crushed roasted peppercorns and spices.
Lamb Rogan Josh
$14.95
Lamb cooked in light gravy and onion sauce.
Malabar Fish Curry
$15.95
Fish curry cooked in Kerala style with special spices in an aromatic way.
Mutton Curry
$14.95
Goat simmered in a tomato and onion-based curry.
Mutton Sukka
$14.95
Goat cooked with chef's special masala, curry leaves and flaked coconut.
Pepper Lamb
$14.95
Lamb cooked with crushed roasted peppercorns and spices.
Chicken Tikka Masala
$13.95
Boneless chicken grilled in tandoor and simmered with tomatoes to a light creamy sauce.
Pepper Mutton
$14.95
Goat cooked with crushed roasted peppercorns and spices.
Lamb Haryali
$14.95
Lamb cooked with blend of mint, cilantro, onion, tomatoand ground spices.
Chicken Saag
$12.95
Chicken cooked with spinach leaves and cream sauce.
Mutton Chettinad
$14.95
Goat cooked in coconut milk-base with chettinad masala.
Mutton Haryali
$14.95
Goat cooked with blend of mint, cilantro, onion, tomatoand ground spices.
Kadai Mutton
$14.95
Goat simmered in a tomato-based curry with onion and capsicum.
Chicken Chettinad
$12.95
Chicken cooked in coconut milk-base with chettinad masala.
Kadai Lamb
$14.95
Lamb simmered in a tomato-based curry with onion and capsicum.
Chicken Gongura (Seasonal)
$13.95
Chicken cooked with gongura (sour) leaves in a traditional andhra style with special spices.
Chicken Haryali
$12.95
Chicken cooked with blend of mint, cilantro, onion, tomatoand ground spices.
Malabar Chicken
$12.95
Kerala-style dish cooked in a coconut milk-based curry.
Lamb Curry
$14.95
Lamb simmered in a tomato and onion-based curry.
Chicken Rogan Josh
$12.95
Chicken cooked in light gravy and onion sauce.
Methi Mutton
$14.95
Goat cooked with methi (fenugreek) leaves, tomatoes and cream sauce.
Chicken Korma
$12.95
Chicken cooked with yogurt and special spices to a creamy gravy.
Mutton Korma
$14.95
Goat cooked with yogurt and special spices to a creamy gravy.
Mutton Rogan Josh
$14.95
Goat cooked in light gravy and onion sauce.
Chicken Sukka
$12.95
Chicken cooked with chef's special masala, curry leaves and flaked coconut.
Mutton Saag
$14.95
Goat cooked with spinach leaves and cream sauce.
Mutton Vindaloo
$14.95
Goat cooked with potatoes and tangy housemade sauce.
Mutton Gongura (Seasonal)
$15.95
Goat cooked with gongura (sour) leaves in a traditional andhra style with special spices.
Lamb Saag
14.95
Lamb cooked with spinach leaves and cream sauce.

$Grill/Tandoor


Bengali Pomfret
$15.95
Whole fish marinated with special spices and grilled to perfection.
Tandoor Sizzler
$17.95
Combination platter of tandoori chicken, chicken tikka, seekh kaboband tandoori shrimp.
Gongura Chicken Kabab (Seasonal)
$12.95
Boneless chicken marinated in gongura paste, spicesand grilled in clay oven.
Haryali Kabab
$12.95
Boneless chicken breast marinated with paste of green herbs, spices grilled in clay oven.
Paneer Tikka
$11.95
Indian cottage cheese marinated in spices and grilled in clay oven.
Tandoori Shrimp
$15.95
Whole fish marinated with special spices and grilled to perfection.
Lamb Chops
$15.95
Lamb chops marinated with housemade spices and grilled to perfection.
Seekh Kabab
15.95
Minced lamb blended with grounded spice mix and grilled in clay oven.

$South Indian


Paper Dosa
$7.95
Thin crispy rice crepe and served with sambar and chutneys.
Onion Uthappam (Chili + Onion)
$9.95
A thick pancake made with rice flour stuffed with onions, served with sambar and chutneys.
Uthappam
$8.95
A thick pancake made from rice flour, served with sambar and chutneys.
Podi Dosa
$9.95
Thin rice crepe coated in special chili powder and served with sambar and chutneys.
Special Veg Uthappam
$10.95
A thick pancake made with rice flour stuffed with onions, tomatoesand chilies, served with sambar and chutneys.
Paneer Dosa
$10.95
Thin rice crepe stuffed with Indian cottage cheese and served with sambar and chutneys.
Rava Masala Dosa
$11.95
Crispy crepe made with semolina and wheat, stuffed with potato masala and served with sambar and chutneys.
Keema Dosa
$12.95
Thin rice crepe with ground goat meat and served with sambar and chutneys.
Plain Dosa
$7.95
A thin rice crepe served with sambar and chutneys.
Podi Idly
$6.95
Steamed rice and lentil patties topped with ghee, karapodi, served with sambar and chutneys.
Rava Plain Dosa
$10.95
Crispy crepe made with semolina and wheat, served with sambar and chutneys.
Mysore Masala Dosa
$9.95
Thin rice crepes layered with a thin spread of spiced lentil chutney and served with sambar and chutneys.
Rava Onion Dosa
$11.95
Crispy crepe made with semolina and wheat, sprinkled with onions and served with sambar and chutneys.
Medu Vada
$6.95
Deep fried lentil donuts served with sambar and chutneys.
Mini Idly
$5.95
Small steamed rice and lentil patties, served with sambar and chutneys.
Kal Dosa
$9.95
A sponge variety of crepe served with sambar and chutneys.
Idly 65
$6.95
Idly deep fried in wok.
Idly
$5.95
Steamed rice and lentil patties, served with sambar and chutneys.
Rasam Idly
$6.95
Steamed rice and lentil patties drowned in housemade rasam soup, served chutney.
Sambar Vada
$7.95
Deep fried lentil donuts immersed in sambar, served with chutney.
Sambar Idly
$6.95
Steamed rice and lentil patties soaked in sambar, served with chutney.
South Central Combo (Idly & Vada)
$7.95
Combination platter of idly and medu vada served with sambar and chutneys.
Masala Dosa
$8.95
Thin rice crepes stuffed with potato masala served with sambar and chutneys.
Onion Dosa
$8.95
A thin rice crepe stuffed with onions and served with sambar and chutneys.
Spring Dosa
$10.95
Thin rice tweaked crepe stuffed with delicious medley of vegetables and served with sambar and chutneys.
Ghee Dosa
$9.95
Thin rice crepe roasted and topped with ghee and served with sambar and chutneys.
Paper Masala Dosa
8.95
Thin crispy rice crepe stuffed with chef masala and served with sambar and chutneys.

$Veg Entrees

Served with basmati rice.
Dal Makhani
$11.95
Mix black lentils cooked with onions and tomatoes to creamy mild gravy.
Bhindi Masala
$9.95
A rich onion, tomato based okra curry cooked with South Indian style spices.
Methi Paneer
$11.95
Cottage cheese (paneer) chunks cooked with methi (fenugreek) leaves, tomatoes and cream sauce.
Mushroom Masala
$10.95
Fresh mushrooms, green pepper simmered with special sauces.
Paneer Butter Masala
$11.95
Cottage cheese (paneer) simmered with onions, tomatoes and cream in a buttery sauce.
Kadai Paneer
$11.95
Cottage cheese (paneer) cooked with onions, green pepper, tomatoesand spices.
Aloo Gobi
$9.95
Potatoes and cauliflower florets sauteed with fresh tomatoes, onions and spices and simmered to curry.
Shahi Paneer
$11.95
Cottage cheese (paneer) chunks simmered in cream, tomato sauce and made into rich flavorful gravy.
Palak Paneer
$11.95
Cottage cheese (paneer) cooked with fresh spinach, spices to creamy gravy.
Vegetable Korma
$10.95
Medley of vegetables cooked with yogurt and special spices to a creamy gravy.
Baigan Bhartha
$11.95
Eggplant minced and cooked with flavorful herbs and spices.
Mutter Paneer
$11.95
Green peas and cottage cheese (paneer) chunks sauteed in a rich onion and tomato cream sauce.
Hyderabadi Mirchi Ka Salan
$10.95
Chilies cooked in special sauce made from roasted peanuts and spices.
Navratan Kurma
$11.95
Mixed vegetables and cottage cheese (paneer) cooked in a rich creamy sauce.
Malai Kofta
$12.95
Potatoes, cottage cheese (paneer) made in to balls, deep fried and simmered in creamy gravy.
Chana Masala
$10.95
Garbanzo beans cooked over a slow fire with a blend of spices to curry sauce.
Dal
$9.95
Loosened yellow lentil cooked with spices, tomato, green chili, cumin and onions.
Mix Vegetable Curry
$10.95
Mix of vegetables cooked in variety of spices.
Gutti Vankaya Koora (Eggplant Special)
11.95
Eggplant deep fried and cooked in special peanut gravy.

$Kid'S Specials


Kid's Noodles Rice
$5.95
A mild flavored noodles rice with the kid's choice.
Kid's Fried Rice
$5.95
A mild flavored fried rice with the kid's choice.
Kid's Chocolate Dosa
$6.95
A thin rice crepe stuffed with nutella.
Cone Dosa
$5.95
A thin rice crepe in a fun cone shape.
Mickey Dosa
5.95
A thin rice crepe in the shape of mickey.

$Desserts


Falooda (Only in Restaurant -Not Available for Online Orders)
$5.95
A decadent dessert made with ice cream, nuts, milk, thin noodlesand tukmaria seeds.
Gulab Jamun
$3.50
An Indian version of donuts made from milk dough fried until golden brown and served in sugary syrup.
Rasmalai
$4.50
Flat cheese patties soaked in thickened flavored milk and garnished with saffron and nuts.
Gajar Ka Halwa
$3.95
Grated carrot fried in ghee and simmered in milk, sugarand garnished with nuts.
Rice Kheer
$3.95
Traditional Indian rice pudding cooked with raisins, cashews, nutsand cardamom.
Desi Ice Cream Specials (Only in Restaurant -Not Available for Online Orders)
3.95

$Drinks


Coke
$2.50
Sweet Lassi
$2.95
Chennai Coffee
$2.95
Mango Lassi
$3.50
Custard Apple Shake (Seasonal)
$5.95
Rose Milk
$3.50
Chiku Shake
$3.95
Masala Chai
$2.50
Salt Lassi
$2.95
Badam Milk
$3.95
Butter Milk
$2.95

Menu for India Bazaar is provided by findrestaurantmenu.com

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