Vegetarian Appetizers
Shangri-La’s Spring Rolls
$7.99
This dish is composed of seasoned Chinese vegetable roll wraps filled with thinly chopped cabbage, onions, a mix of vegetables, and everything is fried to golden brown.
Spice-Fused Onion Fry
$7.99
This dish features finely sliced onions or mixed vegetables with ginger, chillies, and curry leaves all fried with Desi Chop’s signature chickpea batter.
Pepper A-Sault
$7.99
An all-time favorite snack that is made of batter-fried long hot peppers, which are finely cut and slowly fried until the perfection of golden brown.
Potato Fry Mania
5.99
A dish made of sliced fried potatoes slowly deep-fried until perfection.
$Non-Vegetarian Appetizers
Manchurian Charm Fry
$15.99
Crispy fried juicy chicken tossed with finely diced onions then drowned in sweet and sour Manchurian sauce.
King Prawn’s Treasure
$18.99
This flavorsome dish is made of crispy fried juicy shrimp tossed with finely diced onions then drowned in our chef’s famed sweet and sour Manchurian sauce.
Chili Con Valley Fish
$17.99
This dish is made of succulent fresh-caught tilapia fish marinated with native and authentic chef’s special Hyderabadi chilies and spices slow fried to perfection.
Love-Prawn Shrimp
$18.99
This dish features pan-fried juicy shrimp cooked with onions, chilies, turmeric, and exotic spices native to India. It’s bursting with flavor!
Tempurarary Shrimp Madness
18.99
This flavorsome dish is made of crispy fried shrimp tossed with finely diced onions then doused in our chef’s sweet and sour Manchurian sauce.
$Non-Vegetarian Entrees
Mango Tango Chicken
$17.99
This dish is a classic preparation made of chopped fruity mangoes and tender chicken pieces with finely diced onions, succulent tomatoes all simmered in our chef’s special spiced curry sauce.
Krill of Gems
$19.99
Freshly-caught juicy shrimp stir-fried with chilies, finely diced onions and bell peppers all simmered in our chef’s fresh ground spiced chili garlic sauce.
Fish O’ Aroma
17.99
A deluxe dish made of freshly caught fish with finely diced onions and juicy tomatoes immersed in our chef’s delicately spiced curry sauce.
$Tandoor
Tandoor Feast Paneer Tikka
$15.99
This dish is made of juicy chunks of paneer, bell peppers, finely diced onions, and succulent tomatoes all marinated with our chef’s special traditional spices and slow grilled in a royal clay oven.
Tandoor Feast Chicken
$15.99
This dish features juicy chicken breast flavored with ginger garlic and flavorsome spices in a creamy cream cheese grilled in a royal clay oven. It’s so relishing and irresistible!
Tandoor Feast Shrimp
$19.99
This Bengali dish is made of freshly-caught juicy salmon marinated with creamy Indian imported yogurt and garlic pieces and is then slow grilled in a royal clay oven.
Tandoor Fusion Sampler
$20.99
Chicken Tikka
17.99
Chicken breast marinated in creamy Indian imported yogurt, garlic, our chef’s special spices and then slow grilled in a royal clay oven.
$Vegetarian Entrees
Masala Cheese Eruption
$15.99
This dish is made of homemade cubed cottage cheese with finely diced onions and handpicked peppers all simmered in a rich creamy tomato sauce and our chef’s secret spices.
Egg-Scelent Masala
$15.99
This dish is made of eggs with finely diced onions, handpicked spices, and our chef’s special sauce.
Creamy Cashew Sanctuary
$15.99
This dish is made of cheese and cashew veg dumplings simmered in mildly rich and spiced creamy onion sauce finished with fresh Indian imported buttery cream.
Kabul Pride
$15.99
This aromatic dish is made of chick peas cooked with juicy onions, tomatoes, and perfectly grounded exotic spices.
Cottage Cheese Jungle
$15.99
This dish is made of homemade cottage cheese and fresh green peas drowned in our chef’s special creamy cashew and onion sauce.
Big Bang Bhendi
$15.99
This marvelous dish is made of freshly cut okra stir-fried with juicy onions, peanuts, and our chef’s traditional spices, tempered with cumin and curry leaves.
Homestyle Cholay Bhatura
$14.99
This dish is made of Desi Chop’s specially selected chickpeas and our chef’s handpicked spices with crispy hot Bhaturas.
Samba’s Aloo Gobi
$14.99
This dish is made of Desi Chop’s specially selected potatoes and cauliflowers garnished with our chef’s handpicked spices.
Nine Gems Treasure
$15.99
This dish features a combination of garden fresh vegetables, dry fruits, and nuts all slow-cooked in our chef’s special delicately spiced creamy cashew sauce.
Legume Pearls
$13.99
This is Mughal’s famous dish featuring black lentils slow cooked on charcoal flame overnight, flavored with ginger and fenugreek leaves, finished with rich Indian imported cream.
Kingly Kadai Paneer
$15.99
This dish is made of homemade cottage cheese and diced bell peppers, onions, and juicy tomatoes tossed with fresh Indian herbs and ground spices in Kadai then simmered in a delicately spiced gravy
Green Crown Cottage Cheese
$15.99
This dish is made of silky soft homemade cottage cheese cooked with fresh purÑed spinach, finely diced onions, juicy tomatoes, and our chef’s special ground spices with a touch of fresh Indian imported buttery cream.
Methi Paneer
$15.99
This dish is made of silky soft homemade cottage cheese cooked with fresh purÑed Methi, finely diced onions, juicy tomatoes, and our chef’s special ground spices with a touch of fresh Indian imported buttery cream.
Vegetable Chettinad
$14.99
An authentic dish of finely cut vegetables with chopped onions, tomatoes, curry leaves, and aromatic spices of the Chettinad region cooked in a traditional way.
Bagara Baingan
14.99
This dish is made of baby egg plants ceremonially stuffed with peanuts, coconut, and sesame paste simmered in our chef’s special cream onion sauce.
$Rice and Noodles
Singapore Hometown Noodles
$13.74
Grandmaster's Veggie Hakka Noodles
$13.74
Grandmaster's Chicken Hakka Noodles
$13.74
A sumptuous dish featuring soft velvety noodles stir fried with chunks of chicken breast and vegetables doused in tangy soy garlic sauce. It’s the Grandmaster’s favorite!
Deluxe Szechuan Fried Rice
$13.74
Deluxe Egg Fried Rice
13.74
Slow-steamed fresh cooked rice tossed with Vegetables and Egg.
$Deluxe Biryani
The Veg Ledge
$14.99
This dish is made of a combination of fragrant basmati rice and vegetables cooked under hot steam with native Hyderabadi spices in a sealed pot on a slow flame.
Eggs-Pressive Satisfaction
$16.24
A dish made with succulent boiled eggs and fragrant basmati rice with native Hyderabadi biriyani masala, our chef’s special spices, and a touch of saffron. It’s truly expressive in taste!
Cheeseland Fantasy
$17.49
This dish is made of a combination of fragrant basmati rice and finely grated paneer cooked under hot steam with native Hyderabadi spices in a sealed pot on a slow flame.
Island of Chick’Aroma
$17.49
This is a truly magnificent dish made with juicy boneless chicken and fragrant basmati rice with a blend of native Hyderabadi biriyani masala and a touch of saffron. The taste is truly divine!
Street 65 Special Biryani
$18.74
This dish is made with juicy boneless deep-fried chicken 65 and fragrant basmati rice with a blend of native Hyderabadi biriyani masala and a touch of saffron. The taste is truly divine!
The “Goat†Father
$19.99
This rich dish features a unique combination of fragrant basmati rice and rare overnight marinated goat pieces cooked under hot steam with native Hyderabadi spices. It’s a king’s feast!
Lamb’orghini Thriller
$21.24
This rich dish features a unique combination of fragrant basmati rice and rare overnight marinated juicy lamb pieces cooked under hot steam garnished with native Hyderabadi spices. Experience the thriller!
Long Whisker Bounty
21.24
A dish made of freshly caught tiger shrimp, traditional spiced rice with added herbs, native Indian spices, and topped off with our chef’s special Nellore biriyani masala and organic turmeric.
$Seafood Entrees
Volcanic Sea Jungle
$19.99
This dish features flavor-rich Shrimp made with finely diced onions, juicy tomatoes, and natural Indian ground spices cooked in an Indo-Portuguese style.
Masala Shrimp O’Fry
$19.99
Fresh-caught shrimp stir-fried with imported Indian chilies, finely diced onions, and handpicked bell peppers in our chef’s special fresh ground spiced chili garlic sauce.
Nicobar Island’s Fish Excellence
$18.74
This dish features fresh-caught Malabari fish made with finely diced onions, juicy tomatoes, and natural Indian ground spices cooked in slow steam. It’s Nicobar Island’s treasure!
Hyderabadi Heavenly Fish
18.74
This dish features fresh-caught fish made with finely diced onions, juicy tomatoes, and natural Indian ground Hyderabadi spices cooked in slow steam.
$Soups
Juicy Tomato Soup
$6.99
Traditional Indian Tomato Soup with fresh herbs.
Lentil Soup
5.99
Classic lentil broth seasoned with curry leaves & freshly grated coconut.
$Breads
Naan
$3.99
Butter Naan
$3.99
Garlic Naan
3.99
$Sides
Plain Yogurt
$3.99
Onion Salad
$2.99
Papadam
$2.99
Rait’Away Raitha
$3.99
Slow Steamed Rice
4.99
$Beverages
Bang Mango Juice
$3.99
DJ Mango Milk Shake
$4.99
Hot Tea
$2.99
Sweet Dreams Strawberry Lassi
$3.99
Masala Chai
$3.99
Chennai Coffee
$3.99
Sweet Lassi
$3.99
Mango Heart Lassi
3.99
$Kid’s Menu
Kid’s Chicken & Cheese Kulcha
$5.99
Kid’s Exclusive Noodles
7.99
$Desserts
Kheer
$4.99
A true Indian delicacy made from sweet boiled milk and sugar with fresh rice and flavored with desiccated coconut, raisins, creamy cashews, pistachios, almonds and other dry fruits and nuts.
Milky Heaven Rasmalai
$7.99
A royal desert featuring cooked of boiled milk, sweet clotted cream, and garnished with saffron, pistachios, and kheer.
Savory Gulab Jamun
$5.99
A noble desert made of sweet milk-solid balls garnished with Indian imported butter, thinly chopped almonds, and the finest golden raisins all immersed in a sweet buttery gravy.
Menu for Desi Chops is provided by findrestaurantmenu.com
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