Breakfast Menu
Denver Crepes
$10.00
Two delicate house-made crepes filled with cheddar cheese, diced ham, mushrooms, onions and mixed peppers.
Crab Cake Benedict
$14.00
Two house-made crab cakes topped with poached eggs and hollandaise served with hash browns, home-fried potatoes or fresh fruit.
House-Made Pancakes
$8.00
Vegetarian.
Steak Tip Skillet
$15.00
Gluten free. Steak tips sauteed with home-fried potatoes, diced peppers, onions and mushrooms served with your choice of 2 eggs any styleand toast or English muffin.
French Toast
$9.00
Vegetarian. Traditional.
Norwegian Crepes
$8.00
Vegetarian. 2 delicate house-made crepes filled with chilled blueberries or raspberries served with vanilla butter.
Cinnamon Roll Pancakes
$10.00
Vegetarian. 2 house-made pancakes swirled with cinnamon sugar and topped with house-made icing.
Nutella & Banana Stuffed
$12.00
Vegetarian.
Lobster Crepes
$14.00
Two delicate house-made crepes topped with real lump lobster meat and a seafood bechamel.
Traditional Breakfast
$12.00
Two eggs served any style, choice of hash browns, home-fried potatoes or fresh fruit, choice of bacon, pork sausage patty or chicken sausage linksand toast, an English muffin or small pancake.
Granola & Fruit Bowl
$9.00
Vegetarian. A mix of seasonal fruit topped with granola and a vanilla yogurt.
Boat Club Benedict
12.00
English muffin topped with pancetta, poached eggsand hollandaise served with home-fried potatoes, hash browns or fresh fruit.
$Lunch Specials
Apple Chicken Sandwich
$14.00
Grilled chicken breast topped with sriracha maple bacon, grilled sliced apple, smoked gouda and a house-made Honey mustard spread on a rustic roll.
Waldorf Salad
$8.00
Gluten free, vegetarian. A seasonal fruit salad with walnuts, dressed in a light yogurt and citrus dressing on top of bibb lettuce.
Classic Caesar Salad
$10.00
Chopped romaine heart, parmesan and house-made Caesar dressing topped with croutons.
Build Your Own Burger
$11.00
Fresh 100% ground beef patty topped with your choice of bibb lettuce, tomato or onion on a toasted bun.
Boat Club Clam Chowder
$5.00-7.00
Clams, potato, carrot and onion in a creamy house broth.
New England Lobster Roll
$18.00
Poached lobster claws lightly tossed in a citrus dressing on a bed of bibb lettuce in a new England roll. Served with beer battered fries.
Crab & Artichoke Dip
$16.00
A whipped mix of lump crab meat, cream Cheeseand artichokes served with toasted crostini.
Crab Cakes
$15.00
Two house-made cakes made with real lump crab meat served with a citrus remoulade.
Crab Cobb Salad
$16.00
Gluten free. Mixed greens layered with lump crab meat, bacon, tomato, Blue Cheese and hard boiled egg served with your choice of house-made French, Ranch, Blue Cheese or Balsamic Vinaigrette dressing.
Chef Soup Du Jour
$5.00-7.00
Maple Bacon Burger
$14.00
Fresh 100% ground beef patty topped with smoked gouda, sriracha maple bacon, caramelized onions and bibb lettuce on a toasted bun.
The Impossible Burger
$12.00
Vegetarian. Vegetarian and vegan burger patty topped with lettuce, tomato, or onion on a toasted bun.
Walleye Sandwich
14.00
Beer battered walleye filet topped with bibb lettuce, tomato and pickled onion on a rustic roll with house-made tartar sauce.
$Starters
Beef Tip Crostini
$12.00
Blackened beef, horseradish creme fraiche, toasted crostini.
Crab & Artichoke Dip
$16.00
Lump crab meat, cream Cheese, artichokes, toasted crostini.
Shrimp Cocktail
$14.00
Gluten free. Jumbo tiger prawn shrimp, house-made cocktail sauce, lemon wedge.
Arancini
$10.00
Vegetarian. Risotto, spinach, artichoke,chives, thyme, cream Cheese, parmesan, citrus remoulade.
Steamed Mussels
$16.00
New Zealand green-lipped mussels, bacon, stewed tomatoes, garlic, onions, fine herbs, white wine, toasted crostini.
Crab Cakes
15.00
Lump crab meat served with house-made citrus remoulade.
$Soup & Salad
Boat Club Clam Chowder
$5.00-7.00
Clams, potato, carrot and onion, creamy house broth.
Crab Cobb Salad
$16.00
Gluten free. Mixed greens, lump crab meat, bacon, tomato, Blue Cheese, hard boiled egg served with your choice of house-made French, Ranch, Blue Cheese or Balsamic Vinaigrette dressing.
Apple Walnut Salad
$12.00
Vegetarian. Mixed greens, sliced fresh apple, candied walnuts, crumbled feta Cheese, House made Honey Vinaigrette.
Chef Soup Du Jour
$5.00-7.00
Classic Caesar Salad
$10.00
Chopped romaine heart, parmesan, house-made Caesar dressing topped with croutons.
Small House Salad
4.00
Vegetarian. Mixed greens, tomato, carrot, cucumber, parmesan, house croutons, choice of house dressing.
$Surf & Turf
New York Strip
$30.00
Gluten free. Our signature steak 12-ounce USDA choice certified piedmontese strip, garlic potato mash, vegetable du jour.
Braised Short Rib
$26.00
Boneless beef rib, house-made gravy, garlic potato mash, vegetable du jour.
Canadian Walleye
$28.00
Gluten free. Pan seared filet, lemon beurre Blanc, lemon potato mash, vegetable du jour.
Grilled Salmon
$28.00
Gluten free. Fresh Atlantic filet, seasonal salsa, lemon potato mash, vegetable du jour.
Filet Mignon
$36.00
Gluten free. 8-ounce USDA choice certified black angus filet, garlic potato mash, vegetable du jour.
Chicken Oscar
24.00
Grilled chicken breast, lump crab meat, garlic potato mash, vegetable du jour, bearnaise.
$Entree Accompaniments
House-Made Gravy
$3.00
Alaskan King Crab Leg
$20.00
Seared Scallops (2)
$12.00
Grilled Shrimp (3)
$5.00
Grilled Lobster Tail (4 Oz)
15.00
$Seafood
King Crab
$52.00
Gluten free. Our world famous 1 pound steamed Alaskan crab leg! Lemon potato mash, vegetable du jour, drawn butter, lemon.
Sea Scallops
$30.00
Pan seared fresh jumbo scallops, seafood creme', lemon potato mash, vegetable du jour.
Crab Stuffed Shrimp
$26.00
Jumbo tiger prawn shrimp, lump crab meat, seafood creme', lemon potato mash, vegetable du jour.
Seafood Trio
38.00
4-ounce grilled lobster tail, 3 crab stuffed shrimp, a pan seared jumbo sea scallop, lemon potato mash, vegetable du jour.
$Pasta
Spicy Shrimp Alfredo
$22.00
Grilled chicken, diced tomato, scallions, house-made spicy alfredo sauce, fettuccine. Substitute with spicy shrimp with additional charge.
Vegetable Risotto
$16.00
Gluten free, vegetarian. Seasonal vegetables, creamy risotto.
Tomato Basil Penne
$13.00
Vegetarian. Penne pasta, roasted tomatoes, basil, garlic, parmesan.
Menu for Boat Club Restaurant & Bar is provided by findrestaurantmenu.com
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