Entrees
All Meals served with rice & peas and plantain and cabbage. Additional entrees: combo plates $15.95 choice of any 2 meats, excluding fish. Vegitarian $8.95.Curry Chicken
$7.50-9.50
Chicken browned and simmered in a mild curry sauce with fresh garden seasonings.
Jerk Chicken
$7.95-9.95
Chicken quarters seasoned with a secret blend of island spices cooked slowly in the grill, until tender. Add $1.00 for all white meat.
Brown Stew Chicken
$7.50-9.50
Chicken pan-seared and stewed in brown sauce.
Caribbean Fried Chicken
$7.50-9.50
Pan fried chicken with out the fat, seasoned and cooked tender and delicious.
Oxtails
$12.50-14.50
Jamaican oxtail stew is an incredibly rich, tasty dish. And is probably the most flavorful beef stew possibe.
Curry Goat
$12.50-14.50
Chunks of goat meat cook tender and seasoned wth a blend of curry powder and simmered with onions and fresh thyme.
Tilapia
Brown stewed in sauce, peppers, onion, carrots, sauteed in olive oil and vinegar.
Red Snapper
Brown stewed or steamed in butter and mouth watering spices.
Patties
Beef
Chicken
Vegge
Callaloo
Jerk Chicken
Dark Jerk Chicken
$3.30-15.95
White Jerk Chicken
3.95-18.95
$Carribbean Fried
Dark Carribbean Fried
$2.95-13.95
White Carribbean Fried
3.55-16.85
$Desserts
Carrot Cake
$2.95
Rum Cake
$2.95
Plantain Tarts
$1.95
Peach Cobbler
2.95
$Drinks
Pinapple
$1.85
Sorrel
3.00
$Sides
Rice & Peas
$2.95
Steam Cabbage
$2.95
Plantains
$2.95
White Rice
$1.95
Yam Fries
$3.95
Cornbread
$1.00
Menu for The Jamaican Pot is provided by findrestaurantmenu.com
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