Appetizers
Vegetable Egg Rolls
$12.50
Rice noodles, shiitake mushrooms, cabbage, scallions, cilantro, and sesame soy sauce.
Mushrooms
$8.50
Lightly breaded and fried. Served with ranch dressing.
Spicy Calamari
$12.50
Seasoned flour and flash fried.
Onion Rings
$8.50
Beer battered and fried sweet Spanish onions.
Zucchini Medallions
$8.50
Served with chipotle ranch.
Catfish Beignets
$12.50
Tender farm-raised catfish bites and deep fried. Spicy.
Bayou Caviar
$17.50
Fried crawfish tail meat served with Cajun remoulade.
Alligator Voodoo
$17.50
Alligator bites, breaded and deep fried.
Coconut Shrimp
$15.50
Popcorn shrimp and mango chili sauce.
Hellfire Cheese Saganaki "Opa!"
$8.50
Jalapeno pepper jack cheese flamed tableside.
Jumbo Shrimp Cocktail
$16.50
Served with horseradish cocktail sauce.
Artichoke and Spinach Dip
$11.50
Artichoke hearts, spinach, Monterey Jack, feta, parmesan, and cream cheese with pita bread.
Crabmeat Stuffed Mushrooms
$21.50
Served with Mornay sauce.
Oysters Rockerfeller
$18.50
Baked with fresh spinach, pernod, bacon, and Mornay sauce.
New Orleans BBQ Shrimp
$15.50
Prepared in a spicy butter herb sauce. Spicy.
Crab Cakes
$21.50
Jump lump, Dijon sweet mustard sauce.
Hot Wings Thibodeaux
$13.50
Hot and spicy or sweet and sticky wings. Spicy.
Oysters on the Half Shell
$16.50
Beef Tips Bleu
$16.50
Tenderloin tips marinated, broiled, and smothered with bleu cheese, scallions and tomato.
Louisiana Crawfish Boil
$23.50
Crawdads tossed in Fishbone's spice blend with corn and red skin potatoes.
Lagniappe Appetizer Platter
$70.00
Hot wings Thibodeaux, alligator voodoo, coconut shrimp, catfish beignets, vegetable egg rolls and onion rings.
Jumbo Shrimp Cocktail
$17.00
Horseradish cocktail sauce.
Fishbone's Fried Appetizer Platter
$70.00
Hot wings Thibodeaux, alligator voodoo, soft shell crab, catfish beignets, onion rings, and zucchini sticks.
Soft Shell Crab
$18.00
Cornmeal dusted with citrus soy sauce.
Crawfish Boil
$23.50
Crawdads boiled and tossed in Fishbone's spicy blend with corn and red potatoes.
Baby Back Riblets
$17.00
Garlic and honey marinated with Korean BBQ sauce
Steamed Mussels
$18.00
Sauteed with white wine, garlic and shallots
Salmon Meatballs
13.50
Parsley, garlic, avocado, yogurt lime sauce
$Soups and Gumbos
Soup Du Jour
Gumbo Ya Ya
Chicken and andouille sausage with rice.
Seafood Gumbo
This is the five star stuff from cast iron pots on the back roads of Louisiana. Served with shrimp and crab meat, simmered in a dark roux and served over rice.
Chef's Chowder
Served only on Friday.
Salads
Add toppings for an additional charge.Garden Salad
$8.00
Mixture of greens with tomato, cucumber, red onion, and red cabbage.
Traditional Caesar Salad
$9.00
Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.
Greek Salad
$12.00
Fresh mixed greens, tomatoes, red onions, cucumbers, house roasted beets, Kalamata olives, pepperoncini, and imported feta cheese.
Wedge Salad
$8.00
A crisp wedge of iceberg lettuce, crumbled bleu cheese dressing, crumbled bacon, and cherry tomatoes.
Classic Spinach Salad
Baby spinach, crumbled bacon, onions, hard boiled egg, and marinated mushrooms. Topped with imported feta cheese.
Caprese Salad
$13.00
Beefsteak tomatoes, mozzarella, fresh basil, and zesty balsamic glaze with olive oil.
Shrimp and Crab meat Cobb
$22.00
Lump crabmeat and shrimp over tossed fresh greens and spinach mix, avocado, egg, tomato, and bleu cheese.
Chicken Cobb
$18.00
Grilled chicken breast sliced, avocado, egg, tomato, bacon, and cheddar cheese.
Praline Chicken Salad
$17.25
Field greens, mandarin oranges, and dried cranberries topped with pecan crusted chicken breast.
Maple Glazed Salmon Salad
$18.25
Char-grilled salmon over field greens, candied walnuts and strawberries.
Seaweed Salad
$6.25
Healthy Japanese dish, loaded with nutrients
Fresh Ginger Salad
$5.25
Fresh salad greens topped with homemade ginger dressing
Arugula Salad
18.25
Grilled Shrimp, fresh corn, tomatoes with creamy garlic vinaigrette
$New Orleans Favorites
Pasta Orleans
$27.00
Fettuccine sautéed with shrimp, crab meat, crawfish, mushrooms, fresh tomatoes and scallions in a pesto cream sauce with Parmesan cheese. Our most popular dish!
Blackened Shrimp and Grits
$25.00
Served with bacon cream sauce.
BBQ Shrimp and Bay Scallops
$23.00
Served with rice.
Pasta Orleans with Chicken
$20.00
Grilled chicken and fettuccine sautéed with mushrooms, fresh tomatoes, and scallions in a pesto cream sauce with Parmesan cheese.
Shrimp Creole
$19.00
Traditional New Orleans dish in a spicy tomato creole sauce served over rice
Crawfish Etouffee
$21.00
A smothered stew of crawfish tail meat, onions, and peppers. Served with rice. Spicy.
Jambalaya
$21.00
A spicy blend of shrimp, andouille sausage and mushrooms with our homemade spicy tomato creole sauce served over rice
Chicken and Andouille Sausage Jambalaya
$19.00
Chicken, andouille sausage and mushrooms served with our homemade spicy tomato creole sauce served over rice.
Andouille Sausage
$16.00
Grilled with red beans and rice. Spicy.
Snapper Beausoleil
$41.00
Grilled snapper, shrimp and scallops in truffle butter. Topped with sautéed oyster mushrooms and scallions.
Catfish Atchafalaya
$23.00
Grilled fillets smothered with crawfish etouffee. Spicy.
Red Snapper a la Creole
$31.00
Grilled snapper, shrimp, and Creole sauce. Spicy.
Southern Fried Catfish
$20.00
Red beans and rice.
Combo Mombo Platter
40.00
Shrimp, catfish and scallops fried. Chef's vegetable, potato or rice.
$Seafood
All entrees served with chef's vegetable, potato or rice.Lobster Ravioli
$29.00
Creamy Parmesan tomato sauce.
Atlantic Coast Salmon
$24.00
Fresh and tasty. High in omega 3’s. Boiled or char-grilled.
Lake Perch
$24.00
Small tender filets sauteed or fried.
Orange Roughy
$27.00
Garlic Parmesan Served with lemon butter sauce.
Pacific Mahi Mahi
$25.00
Firm and meaty, char-grilled, and served with pineapple salsa.
Fried Shrimp
$24.00
Served with cocktail sauce.
Crab Stuffed Shrimp
$32.00
Jumbo lump crab meat and cognac lobster sauce.
Blackened Barramundi
$25.00
Sweet and buttery flavor, firm moist texture, and highest omega-3's of any white fish.
Jumbo Sea Scallops
$39.00
Nova Scotia’s finest scallops, broiled, grilled, fried or blackened and lemon butter.
Icelandic Cod Fish and Chips
$21.00
Tempura fried, fries, and cole slaw.
4 oz. Petit Maine Lobster Tails
$46.00
Drawn butter and lemon.
Atlantic Salmon Rosette
$25.00
Asparagus, grape tomatoes, and cognac lobster sauce.
Coconut Fried Shrimp
$25.00
Toasted coconut, almonds, chives, mango chili sauce.
Jumbo Lump Crab Cakes
$33.00
Served with Dijon sweet mustard sauce.
Faroe Island Salmon
$26.00
Served with grilled asparagus and cognac lobster sauce.
Branzino Filet
$28.00
Herb Butter and lemon caper with an arugula salad garnish
Dover Sole Roulade
$26.00
Stuffed with jumbo lump crab meat, baby spinach and a dill lemon sauce
BBQ Faroe Island Salmon
$24.00
Korean Chili and Soy BBQ Glaze and almond scallion rice
Red Snapper
$25.00
Almond Dijon mustard crusted with a spicy tomato jam
Salmon Meatballs
$23.00
served with angel hair pasta, capers and a lemon butter sauce
Crab Legs (1 pound)
$70.00
Alaskan King Crab Legs. We're not messin' around!
Crab Legs (2 Pounds)
130.00
Alaskan King Crab Legs. We're not messin' around!
$Steaks and Chops
All entrees served with chef's vegetable, potato or rice.New York Strip
$40.00
14oz Black Angus.
Filet Mignon
$42.00
10 oz Char-grilled tenderloin.
Filet Oscar
$44.00
Crabmeat, asparagus, and bearnaise sauce.
T-Bone
$46.00
20 oz Black Angus.
14 oz. Ribeye
$42.00
Black Angus.
Lamb Chops
$44.00
4 chops char-grilled.
Land and Sea
$48.00
4 oz. lobster tail and 5 oz. fillet or 2 lamb chops.
Berkshire Pork Chop
30.00
Bone-in thick cup chop served with mashed potatoes and caramelized pink lady apples
$Chicken and Ribs
Chicken Piccata
$21.00
Angel hair pasta, capers, parsley, lemon, butter, and white wine sauce.
Char-Grilled Chicken Filet
$17.00
Mediterranean marinade and your choice of side.
Baby Back Ribs
$20.00
Half Slab. Basted with choice of sauce and your choice of side.
Chicken Florentine
$21.00
Sauteed chicken breast with spinach, feta, Parmesan cheese, rice, and lemon butter sauce.
Chicken and Ribs Combo
32.00
Chicken filet and 1/2 slab of ribs, chef's vegetable, potato or rice.
$Burgers and Sandwiches
Served with fries and slaw.Fried Shrimp Po'boy
$17.00
Shredded lettuce, tomato, remoulade sauce.
Thibodeaux Chicken BLT
$16.00
Applewood smoked bacon, lettuce, tomato, avocado, and hot and spicy sauce.
The Classic
$15.00
1/2 burger char-grilled.
Classic Italian Muffuletta
$14.00
A signature New Orleans favorite. Capicollo ham, salami, mortadella, provolone cheese, olive salad.
Turkey Burger
$14.00
Ground with shallots, garlic, red peppers, and parsley.
Grilled Chicken Sandwich
$14.00
Herb marinated chicken filet with lettuce, tomato, and Creole honey mustard.
Bleu Burger
$15.00
Melted bleu cheese.
Voodoo Burger
17.00
Ground farm raised alligator, lettuce, tomato and remeloude sauce
$Dessert
New Orleans Bread Pudding
$8.00
Golden Raisins, pecans, bourbon sauce
New York Cheesecake
8.00
Graham cracker crust, whipped cream, served with or without strawberries
$Sushi Starters
Miso Soup
$4.25
Edamame
4.50
Soy pods.
$Sushi Salads
Spicy Sashimi Salad
$20.00
Raw. Assorted sashimi, vegetables, and hot sauce.
Seaweed Salad
$6.25
Green seaweed with dressing.
Spicy Tuna Salad
$8.00
Raw. Yellowfin mixed with spicy sauce and masago.
Tako Salad
$8.00
Cooked octopus with special sauce.
Fresh Ginger Salad
$6.00
Tossed salad with ginger dressing.
Kani Su
$13.00
Alaskan king crab and cucumber with sweet vinegar dressing.
Ebi Su
$7.00
Shrimp and cucumber with sweet vinegar dressing.
Tako Su
$8.00
Octopus and cucumber with sweet vinegar dressing.
Krab Salad
7.00
Cucumber, mayo and Krab meat
$Sunomono
Sushi Appetizer
$13.00
Raw. Served with fresh tuna, salmon, whitefish, and shrimp.
Sashimi Appetizer
$17.00
Raw. Served with fresh 2 salmon, 2 whitefish and 2 tuna.
Tuna Sashimi Appetizer
$18.00
Raw. Served with fresh 5 pieces tuna.
T.Y. Sashimi Appetizer
17.00
Raw. Served with fresh 3 tuna and 2 yellow tail.
$Maki Rolls and Hand Rolls
Spicy Tuna Roll
$6.75
Raw. Tuna chop mix with spicy sauce and masago.
Eel Avocado Roll
$7.75
BBQ eel with avocado.
Salmon Skin Roll
$5.50
Seasoned salmon skin with cucumber.
Tuna Avocado Roll
$6.25
Raw. Yellowfin tuna strips with avocado.
Salmon Avocado Roll
$6.25
Raw. Salmon strips with avocado.
California Roll
$6.75
Crab meat, avocado, and cucumber.
Tempura California Roll
$8.75
Deep fried California roll.
King Crab California Roll
$14.25
Real Alaskan king crab, avocado, and cucumber.
Alaskan Roll
$6.25
Raw. Salmon, cucumber, and avocado.
Smoked Philly Roll
$8.75
Raw. Smoked salmon, cream cheese, asparagus, and avocado.
Philadelphia Roll
$7.25
Raw. Salmon, cream cheese, cucumber, and asparagus.
Tempura Philadelphia Roll
$9.25
Raw. Deep fried Philadelphia roll.
Futomaki
$11.25
8 pieces per roll. Masago, crab meat, oshinko, cucumber, kampyo, and seasoned egg.
Big Malaka Roll
$13.25
Shrimp tempura, seasoned egg, crab meat, avocado, and masago. 8 pieces per roll.
Boom Boom Roll
$14.75
8 pieces per roll. Raw. Deep fried shrimp, BBQ eel, spicy tuna, and avocado.
Shrimp Fashion Roll
$12.25
8 pieces per roll. Cooked shrimp, lettuce, cucumber, avocado, tomato, and asparagus.
Eel Fashion Roll
$13.25
8 pieces per roll. BBQ eel, lettuce, cucumber, tomato, avocado, and asparagus.
Godzilla Roll
$14.25
8 pieces per roll. Raw. Tuna, salmon, yellow tail, cucumber, avocado, spicy sauce, and masago.
Spider Roll
$14.25
8 pieces per roll. Deep fried soft shell crab, crab meat, cucumber, avocado, and masago.
Dragon Roll
$14.75
Shrimp tempura with BBQ eel, cucumber, and avocado on top. 8 pieces per roll.
Rainbow Roll
$14.75
Raw. California Roll with an assortment of tuna, salmon, whitefish and avocado.
Wasabi Yam Yam Roll
$13.25
4 pieces per roll. Raw. Salmon, tuna, wasabi, masago, sesame seed, cream cheese, avocado, and deep fried.
Yam Yam Roll
$13.25
Raw. Salmon, tuna, wasabi, masago, sesame seed, cream cheese, avocado, and deep fried. Four pieces per roll.
Fishbones Roll
$10.75
4 pieces per roll. Deep fried salmon, cucumber, avocado, and cream cheese.
LA Roll
$14.25
4 pieces per roll. Raw. Spicy tuna, crabmeat, BBQ eel, avocado, and deep fried.
Pistons Roll
$9.25
Raw. 6 pieces per roll. Smoked salmon, jalapenos, cream cheese, avocado, and spicy sauce.
Dynamite Roll
$9.25
Raw. Spicy scallop, crab meat, cucumber, and wasabi tabiko with hot sauce.
Crunch Roll
$14.75
8 pieces per roll. Shrimp tempura, avocado, crab meat, and masago with sweet sauce.
Eel Cucumber Roll
$7.75
Eel and cucumber.
Boston Roll
$5.75
Raw. Shrimp, lettuce, and cucumber.
Tear Roll
$12.75
8 pieces per roll. Shrimp, avocado, cucumber, cream cheese, and wasabi with hot sauce.
Caterpillar Roll
$11.25
BBQ eel, cucumber, and eel sauce with avocado.
Salmon Tsutumi Roll
$9.00
Raw. 4 pieces per roll. Masago, crab meat, asparagus, avocado, and cucumber topped with salmon.
Tempura Shrimp Roll
$7.75
Deep fried shrimp with mayonnaise.
Dancing Eel Roll
$13.75
Crab meat, cream cheese, and cucumber topped with BBQ eel.
Rye Rye Roll
$14.25
King crab, avocado, cucumber, pineapple and cream cheese. 8 pieces.
Spicy Salmon and Shrimp Roll
$7.75
Raw. Salmon, shrimp, cucumber, and spicy sauce.
Piston Roll
$9.25
Raw. Smoked salmon, jalapenos, cream cheese, avocado and spicy sauce. 6 pieces per roll.
Tiger Roll
$13.75
8 pieces per roll. Raw. Spicy tuna, octopus, avocado with red, wasabi tobiko, and orange masago. Rice on the outside.
Red Wings Roll
$13.75
Raw. Shrimp tempura and cucumber with spicy tuna on top.
Lions Roll
$14.75
Raw. Tempura shrimp, spicy tuna, cucumber, crunch flakes, and spicy mayonnaise.
Salmon Roll
$5.25
Raw. Thin layer of wasabi with fresh salmon
Yellowtail and Scallions
$5.25
Raw. Yellowtail and scallions
Spicy Scallop Roll
$6.00
Raw. Spicy sauce with small scallops
Tuna Roll
$5.75
Raw. Thin layer of wasabi with fresh tuna
Vegas Roll
$13.75
King Crab Salad with avocado, topped with cream cheese, tabiko, and baked (6 pieces)
Volcano (Mount Fuji)
$13.75
Tempura shrimp, avocado, topped with krab salad, spicy sauce, and baked (6 pieces)
Brooklyn Roll
$14.75
Krab salad, avocado, cream cheese, crunch, topped with spicy salmon, and baked (8 pieces)
Sushi Pizza
$10.75
Deep fried rice, topped with krab salad, avocado, jalapeno, crunch, spicy mayo and eel sauce
Baja Roll
$15.25
Raw. Shrimp tempura, crab styx, spicy tuna, topped with yellowtail, avocado, and jalapeno (8 pieces)
Pacific Roll
$14.75
Shrimp tempura, krab salad, topped with cream cheese and seared white tuna with eel sauce (8 pieces)
Firecracker Roll
$15.25
Deep friend white tuna, spicy tuna, avocado and cucumber topped with krab salad, crunch, and spicy siracha hot sauce (8 pieces)
Shaka Roll
$13.75
Raw. Spicy Tuna, cooked shrimp, krab salad, cucumber, wrapped in soy paper (8 pieces)
Kamikaze Roll
14.75
Shrimp tempura, avocado, cucumber, topped with seared tuna and garlic (8 pieces)
$Maki Vegetarian
Spring Mix Roll
$8.25
Spring mix salad, pineapple, avocado, cucumber, and asparagus.
Cucumber Roll
$3.75
Cucumber and sesame seed.
Avocado Cucumber Roll
$5.25
Avocado and cucumber.
Pickled Radish Roll
$3.25
Japanese radish and sesame seed.
Kampyo Roll
$3.25
Sweet seasoned gourd and sesame seed.
Spicy Tofu Roll
$5.75
Tofu, cucumber, and spicy mayonnaise sauce.
A2C Roll
$5.75
Avocado, asparagus, and cucumber.
Shiitake Roll
$4.25
Sweet black mushroom.
Veggie Futomaki
$7.75
Kampyo, radish, lettuce, asparagus, cucumber, and avocado. 4 pieces per roll.
Pineapple Roll
5.25
Pineapple with cream cheese.
$Nigiri Sushi and Sashimi
Tuna (MAGURO)
$4.00
Raw.
White Tuna (Escolar)
$4.00
Raw.
Salmon (SAKE)
$3.75
Raw.
Yellowtail (HAMACHI)
$4.00
Raw.
Shirmp (EBI) (COOKED)
$4.00
Smoked Salmon (KANSEI)
$4.25
Raw.
Snapper (IZUMI-DAI)
$3.75
Raw.
Salmon Roe (IKURA)
$4.25
Raw.
Sweet Shrimp (AMA EBI)
$4.25
Raw.
Smelt Roe (MASSAGO)
$3.75
Raw.
Surf Clam (HOKIGAI)
$3.25
Raw.
Squid (IKA)
$3.25
Raw.
Wasabi Masago Roe
$3.75
Raw.
BBQ Eel (UNAGI)
$4.50
King Crab (KANI)
$6.25
Scallop (KABA SHIRA)
$3.50
Raw.
Octopus (TAKO)
$3.25
Mackerel (SABA)
$3.25
Raw.
Krab Meat (KANI KAMA)
$3.25
Egg (TOMAGO)
$2.75
Fatty Tuna (TORO)
9.75
Raw
$Sides
French Fries
$5.00
Vegetable of the day
$5.00
Potato of the Day
$5.00
Asparagus
$6.00
With garlic butter.
Sauteed Spinach
$6.00
Red Beans and Rice
$8.00
Shrimp Creole
$8.00
Jambalaya
$8.00
Crawfish Etouffee
$8.00
2 Lamb Chops
$24.00
1 Petite Lobster Tail
$17.00
3 Fried Shrimp
$12.50
1 Crab Cake
$12.00
Broccoli
6.00
$Trays
Fishbone's Sushi Boat
$15.00
3 pieces of shrimp tempura roll, 3 pieces of California roll, 4 pieces of vegetable roll, octopus salad, and orange.
Sushi Tray Regular
$25.50
Served raw 8 pieces sushi, California roll, and miso soup.
Sushi Tray Delux
$28.50
Served raw 10 pieces sushi, California roll, and miso soup.
Maki Combo Tray
$16.00
California roll, tuna roll, spicy tuna roll, and miso soup. Served with fresh tuna.
Regular Sashimi Tray
$30.50
12 pieces chefs choice only - no requests. Raw.
Deluxe Sashimi Tray
34.50
16 pieces chef's choice only - no requests. Raw.
$Lunch Soups and Gumbos
Chef's Soup Du Jour
Cup of Miso Soup Lunch
$4.00
Tofu and seaweed.
Chowder Lunch
Gumbo Ya Ya Lunch
Chicken and andouille sausage served over rice.
Seafood Gumbo Lunch
Shrimp and crab meat simmered in a dark roux and served over rice.
Lunch Fresh Salads
Shrimp and Crabmeat Cobb Salad Lunch
$16.95
Lump crabmeat and shrimp, over tossed fresh greens and spinach mix, avocado, egg, tomato, and bleu cheese.
Chicken Cobb Salad Lunch
$14.95
Grilled chicken breast sliced, avocado, egg, tomato, bacon, and cheddar cheese.
Classic Spinach Salad Lunch
Baby spinach, crumbled bacon, hard boiled egg, avocado, and marinated mushrooms. Topped with imported feta cheese.
Greek Salad Lunch
Fresh mixed greens, grape tomatoes, red onion, cucumber, beets, Greek olives, feta cheese, and pepperoncini.
Classic Caesar Salad Lunch
Romaine lettuce, house made croutons, parmesan cheese, Caesar dressing and tossed.
Glazed Salmon Salad Lunch
$15.25
Fresh glazed salmon char-grilled, over field greens, candied walnuts, and strawberries.
Praline Chicken Salad Lunch
$13.75
Pecan crusted chicken filet, mandarin oranges and raisins.
Wedge Salad Lunch
$8.25
Crisp wedge of iceberg lettuce, bacon, grape tomatoes, and bleu cheese.
Caprese Salad Lunch
$10.75
Beefsteak tomatoes, fresh mozzarella, basil, olive oil, and zesty balsamic glaze.
Garden Salad Lunch
Fresh mixed greens with tomato, cucumber, red onion, and red cabbage.
Lunch Sushi Salads
Seaweed Salad Lunch
$6.00
Green seaweed with special dressing.
Spicy Tuna Salad Lunch
$8.00
Yellowfin mixed with spicy sauce and masago.
Tako Salad Lunch
$8.00
Cooked octopus with special sauce.
Fresh Ginger Salad Lunch
$5.00
Tossed salad with fresh ginger dressing.
Kani Su Lunch
$13.00
Cucumber with sweet vinegar dressing.
Ebi Su Lunch
$7.00
Shrimp. Cucumber with sweet vinegar dressing.
Tako Su Lunch
$8.00
Octopus. Cucumber with sweet vinegar dressing.
Edamame
4.50
Soy pods.
$Lunch New Orleans Favorites
Blackened Shrimp and Grits Lunch
$14.95
Served with bacon cream sauce. Spicy.
Pasta Orleans Lunch
$14.95
Fettuccine, sauteed shrimp, crabmeat, crawfish, mushroom, green onion, tomato, and basil pesto cream sauce.
Southern Fried Catfish Lunch
$10.95
Red beans and rice.
Spiced Andouille Sausage Lunch
$10.95
Grilled, red beans, and rice. Spicy.
Jambalaya Lunch
$10.95
Spicy blend of shrimp, andouille sausage, mushrooms and our homemade tomato herb sauce. Served with rice. Spicy.
Crawfish Etouffee Lunch
$11.95
A smothered stew of crawfish tail meat, onions, and peppers. Louisiana dish served over rice. Spicy.
Catfish Beignets Lunch
$10.95
Fried catfish bites, red beans, and rice. Spicy.
Shrimp Creole Lunch
10.95
Gulf shrimp, tomato herb sauce, mushrooms, and served over rice. Spicy.
$Lunch Entrees
Lobster Ravioli Lunch
$15.95
Creamy Parmesan tomato sauce, jullienne vegetables.
Icelandic Cod Fish and Chips Lunch
$12.95
Tempura fried, fries, and cole slaw.
Chicken Florentine Lunch
$10.95
Sauteed chicken breast, spinach, feta, and Parmesan cheese, rice, and lemon butter sauce.
Marinated Chicken Breast Lunch
$10.95
Chargrilled with choice of side.
Atlantic Salmon Rosette Lunch
$17.95
Asparagus, grape tomatoes, and cognac lobster sauce. Served with rice or potato.
Mahi Mahi Tacos Lunch
$12.25
Grilled Mahi Mahi, jalapeno peppers, pickled red onion, shredded romaine lettuce, and crema fresca.
Beef Tenderloin Tips
$15.50
Sauteed beef tenderloin bites, roasted pearl onions, blue cheese, mashed potatoes, broccoli, and red wine sauce.
Half Slab Whiskey Ribs
$16.75
Based with BBQ sauce and choice of side.
Meatloaf
$10.95
Beef meatloaf, crispy buttermilk onions, spinach, garlic mashed potatoes, and red wine sauce.
Open Face N.Y. Strip Steak Sandwich
$19.95
Sautéed mushrooms, onions, melted bleu cheese, and bordalaise sauce.
Meatloaf
$10.95
Topped with crispy buttermilk onions, vegetable, garlic mashed potatoes and gravy
Veggie Stir Fry
10.95
Broccoli, carrots, red peppers, mushrooms & snap peas over rice
$Lunch Sandwiches
Served with fries and slaw.Club Sandwich Lunch
$12.95
Ham, turkey, tomato, bacon, American and Swiss cheese, avocado, mayonnaise.
Classic Italian Muffuletta Lunch
$13.95
Our house made Italian olive salad layered with capicollo ham, mortadella, salami and provolone cheese. New Orleans' most popular sandwich!
Thibodeaux Chicken BLT Lunch
$11.95
Applewood smoked bacon, lettuce, tomato, avocado with hot and spicy sauce.
The Classic Beef Burger Lunch
$10.95
1/2 lb. burger, char-grilled, lettuce, tomato, onion, and brioche bun.
Fish Po'Boy Lunch
$11.95
Tempura battered cod, Caesar slaw, tarter sauce.
Turkey Burger Lunch
$10.95
Freshly ground turkey with parsley, shallots, garlic, red peppers, brioche bun, garnished with lettuce, tomato, onion and Cajun remoulade.
Bleu Burger Lunch
$11.75
Melted bleu cheese.
Chicken Wrap Lunch
$11.95
Char-grilled chicken breast, white cheddar cheese, avocado, roasted tomato, mixed greens, and peppercorn aioli.
Fried Shrimp Po'Boy Lunch
$13.95
Shredded lettuce, tomato, remoulade sauce.
Corned Beef Reuben
$13.00
Wigley's corned beef, sauerkraut, Russian dressing, and Swiss cheese on marble rye bread.
Perch Sandwich
$12.75
Cornmeal dusted perch filets, lettuce, house made tartar sauce, and a warm sub roll.
Softshell Crab Sandwich
$12.95
Tempura fried, lettuce, tomato, avocado, wasabi, and aioli.
Andouille Sausage Po' Boy
$11.95
With sauteed onions and cheddar cheese
Open Face NY Strip Sandwich
19.95
With sauteed mushrooms, onions, melted bleu cheese and a bordelaise sauce
$Sushi Lunch Specials
Served with miso soup and ginger salad.Maki Roll Combo
$14.75
california, cucumber and tuna roll with your choice of miso soup or ginger salad
sushi combo
$21.95
california roll and one of each: tuna, salmon, red snapper,shrimp and krab. Your choice of miso soup or ginger salad
sashimi combo
23.95
3 pieces of each; tuna, salmon and red snapper. Your choice of miso soup or ginger salad
$Lunch Sides
Shrimp Creole Lunch
$7.50
Traditional New Orleans dish in a robust tomato herb sauce, served with rice.
Jambalaya Lunch
$7.50
Crawfish Etouffee Lunch
$7.50
French Fries Lunch
$4.00
Vegetables Lunch
$4.00
Potatoes Lunch
$4.00
Red Beans and Rice Lunch
$5.00
Asparagus Lunch
$5.00
Broccoli Lunch
$5.00
Sauteed Spinach Lunch
5.00
$Pans To Go Entrees
Catfish Beignets
$30.00
Tender farm raised catfish bites, deep fried.
Baby Back Ribs
$50.00
Choice of sauce. Serves 6 to 8.
Chicken Wings
$30.00
Hot and Spicy or Sweet and Sticky wings
BBQ Pulled Pork
$70.00
Served with eight buns. Serves 6 to 8.
Chicken Filets
$40.00
Herb marinated. 12 pieces.
Jambalaya
$50.00
Spicy blend of shrimp, Andouille sausage, and tomato herb sauce mixed with rice. Serves 6 to 8.
Muffulata Sandwich
$80.00
Olive salad, ham, salami, mortadella, provolone cheese, and ciabatta bun. Serves 6 to 8.
Pasta Orleans with Seafood
$65.00
Penne pasta sauteed with shrimp, crab meat, crawfish, mushrooms, tomato, and green onion in a pesto cream sauce with asiago cheese. Serves 6 to 8.
Vegetable Egg Rolls
$25.00
Rice noodles, Shiitake mushrooms, cabbage, scallions, cilantro, sesame soy sauce
Coconut Shrimp
$25.00
popcorn shrimp, mango chili sauce
Alligator Voodoo
$50.00
Farm raised alligator bites, deep fried
Beef Tips Bleu
$50.00
Tenderloin tips, grilled and smothered with Bleu cheese, scallions, and tomato
Salmon Meatballs
$30.00
parsley, garlic, avocado, yogurt lime sauce
Lamb Chops
$60.00
6 chops, char-grilled to temperature
Faroe Island Salmon w/asparagus
$60.00
Chicken Picatta with pasta
$45.00
Angel hair pasta, capers, parsley, lemon butter, white wine sauce
Lobster Ravioli
$70.00
Creamy Parmesan tomato sauce
Crab Cakes
$50.00
served with Dijon sweet mustard sauce
Pasta Orleans with Chicken
45.00
Penne pasta with grilled chicken, sauteed mushrooms, fresh tomatoes and scallions in a pesto cream sauce with grated Parmesan cheese
$Half Pans To Go Salads
Cole Slaw
$25.00
Served with bread and butter.
House Salad
$30.00
Mixed greens with tomato, cucumber, red onion, carrots, and red cabbage. Served with bread and butter.
Greek Salad
$30.00
Lettuce, grape tomato, red onion, cucumber, beets, kalamata olives, pepperoncini, and feta cheese. Served with bread and butter.
Caesar
30.00
Romaine lettuce, Parmesan cheese, house made croutons, Caesar dressing. Served with bread and butter.
$Half Pans To Go Sides
Chef's Potato
$30.00
Chefs Vegetable
$30.00
Choice of Broccoli or Green Beans
Red Beans and Rice
$30.00
Bread Rolls
$8.00
16 rolls with garlic butter.
Chef's Rice
30.00
$Half Pans To Go Desserts
Key Lime Pie
$35.00
N. Y. Cheesecake
$35.00
Menu for Fishbone's is provided by findrestaurantmenu.com
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