Starters/Small Plate - Dinner and Lunch
A1. Chicken Lettuce Wraps
$11.95
Quickly cooked ground chicken, shiitake mushroom and water chestnut served with cool lettuce cup.
A3. Spring Rolls
$5.75
Vegetarian. Crispy spring roll filled with transparent noodle and shredded vegetables.
A5. Crispy Rolls
$7.50
Crispy ground chicken, black mushroom, transparent noodleand bean sprouts wrapped in rice wrapper served with sweet and sour sauce.
A7. Tow Hoo Tod
$9.75
Vegetarian. Deep fried crispy tofu, served with dipping sauce.
A9. Crab Rangoon (3 Pieces)
$7.95
Crab meat mixed with cream cheese, with onions, black peppers, wrapped with wonton skin served with sweet and sour sauce.
A11. Fried Wontons (6 Wontons)
$7.95
Deep fried wonton skin stuffed with ground chicken and shrimp, served with sweet chili sauce.
A13. Steamed Mussels (6 Mussels)
$10.25
Steamed mussels with lemon grass, basil leaves, onions, green onionsand bell peppers.
A15. Appetizer Sampler
$7.95
A combination of 1 spring roll, 1 golden shrimp roll, 1 curry puff and 1 crab rangoon served with dipping sauces.
A2. Thai Style Lettuce Wraps (Larb)
$12.95
Minced chicken flavored by roasted rice, red onions, green onions, cilantro, ground hot red pepper with lime juice served with romaine heart lettuce.
A4. Fresh Roll
$8.50
Hand-rolled shredded leaf lettuce, carrots, bean sprouts, cilantro and scallions wrapped in rice wrapper served as a pair (two) with our signature sweet and sour sauce.
A6. Chicken Satay (3 Pieces)
$8.50
Grilled marinated chicken on skewer served with our homemade peanut sauce and cucumber salad.
A8. Golden Wings (6 Pieces)
$8.95
Deep fried seasoned chicken wings with a mild touch of spiciness, served with sweet chili sauce.
A10. Golden Shrimp Rolls
$7.95
Deep fried jumbo shrimp stuffed with ground chicken, wrapped in spring roll skin, served with plum sauce.
A12. Curry Puffs (6 Puffs)
$8.95
Seasoned ground chicken, dice potato and onions with curry power wrapped in pastry served with cucumber salad.
A14. Combination Platter
18.25
A combination of 4 spring rolls, 4 golden shrimp rolls, 4 curry puff and 4 crab rangoon served with dipping sauces.
$Sashimi Appetizers (Sushi Menu)
36. Shiro Maguro (4 Pieces)
$9.55
White tuna.
38. Izumidai (4 Pieces)
$8.25
Red snapper.
40. Sale (4 Pieces)
$9.55
Smoke salmon.
42. Ika (4 Pieces)
$8.25
Squid.
37. Maguro (4 Pieces)
$9.55
Tuna.
39. Sake (4 Pieces)
$9.55
Fresh salmon.
41. Tako (4 Pieces)
$8.25
Octopus.
43. Hamachi (4 Pieces)
9.55
Yellow tail.
$Soups - Dinner
S1. Tom Yum Soup (Cup)
$5.95
Light sweet and sour soup with a touch of spicy chili paste put together with mushrooms, lemon grass, green onions, kaffir lime leaves and cilantro.
S2. Tom Kha Soup (Cup)
$5.95
Delicate coconut milk soup with the taste of hot and sour soup, the aroma of galangal, lemon grassand kaffir lime leaves, topped with mushrooms and green onions.
S3. Gaeng Judd Woon-Sen (Clear Noodle Soup) (Cup)
$5.95
Mixed vegetables, bean threadand tofu in soup broth.
S4. Hot & Sour Soup (Cup)
$5.95
Vegetarian soup with fresh tofu, water chestnuts, bamboo shoots and egg.
S5. Wonton Soup (Cup)
$5.95
Wonton and vegetables in soup broth.
S1. Tom Yum Soup (Bowl)
$9.95
Light sweet and sour soup with a touch of spicy chili paste put together with mushrooms, lemon grass, green onions, kaffir lime leaves and cilantro.
S2. Tom Kha Soup (Bowl)
$9.95
Delicate coconut milk soup with the taste of hot and sour soup, the aroma of galangal, lemon grassand kaffir lime leaves, topped with mushrooms and green onions.
S3. Gaeng Judd Woon-Sen (Clear Noodle Soup) (Bowl)
$9.95
Mixed vegetables, bean threadand tofu in soup broth.
S4. Hot & Sour Soup (Bowl)
$9.95
Vegetarian soup with fresh tofu, water chestnuts, bamboo shootsand egg.
S5. Wonton Soup (Bowl)
9.95
Wonton and vegetables in soup broth.
$Salads - Dinner and Lunch
SL1. Yum Neau Salad
$15.95
Sliced BBQ beef with onions, cucumbers, green onions, lettuces, bell peppers and lime juice.
SL3. Yum Woon Sen Salad
$17.95
Transparent noodles mixed with minced chicken and shrimp, onions, green onions and bell peppers in lime juice.
SL5. Thai Salad
$9.95
Romaine heart lettuce, tomato, cucumber, tofu, bean sprouts, carrots and scallions with peanut sauce dressing.
SL7. Nam Sod (Cold Dish)
$11.25
Minced chicken, green onions, peanut, coriander leaves, ginger and lime juice.
SL2. Yum Talay Salad
$18.95
Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
SL4. Chicken Satay Salad
$11.95
Grilled marinated chicken tender sliced mixed with selected romaine heart lettuce, spring onions, cucumber, carrot and tomatoes, served with peanut sauce dressing.
SL6. Apple Salad
10.95
Shredded granny smith apple with chicken, cashews, roasted coconutand red onions.
$Soup and Salads (Sushi Menu)
Miso Soup
$4.00
Soup that is made from miso paste.
Edamame
$4.95
Soybean.
Ebi Cucumber Salad
$5.95
Shrimp, cucumber with special dressing.
Ginger Salad
$4.25
Lettuce, cucumber, tomato, carrotand ginger dressing.
Seaweed Salad
5.95
Salad with a seasoned microalgae base.
$Noodles - Dinner
N1. Pad Thai
$16.95
Stir fried rice noodle dish.
N3. Pad Thai Woonsen
$16.95
Stir fried transparent noodles with egg, green onions, bean sprouts, tamarind juice, served with crushed peanut and lemon.
N5. Drunken Noodles
$16.95
Sauteed rice noodles with egg, bell peppers, basiland Thai sweet brown sauce.
N7. Pad Ba-Mee
$16.95
Stir fry egg noodle with fresh garlic, bok choy, onion, green onion, Napa cabbage, broccoli, peapod, celery, baby corn, carrot, water chestnut and mushroom in light brown sauce.
N9. Guay Teow Heang
$16.95
Steamed rice noodles with cooked bean sprouts and Thai light brown sauce, topped with crushed peanuts, fried garlicand scallions.
N11. Beef Stew Noodle Soup
$16.95
The harmony of rice noodles, bean sprouts, leaf lettuceand special stew beef ball tip, topped with fried garlic and scallions.
N2. Pad Thai Curry
$16.95
Stir fried rice noodle dish.
N4. Pad See-Ew
$16.95
Sauteed rice noodles with egg, broccoli and Thai sweet brown sauce.
N6. Braised Chicken Drumstick Noodle Soup
$16.95
The harmony of rice noodles, beansprouts, leaf lettuce, shiitake mushroom and braised chicken drumstick in traditional stew chicken broth.
N8. Wonton Noodles Soup
$16.95
The harmony of steamed egg noodles, shrimpand chicken wontonand bean sprouts in clear soup broth, topped with scallions.
N10. Kao Soi
16.95
Steamed wonton noodles, bean sprouts in Northern Thailand style curry sauce, topped with fried shallot. Serve with you choice of chicken drumstick or chicken breast.
$Fried Rice - Dinner
F1. Kow Pad Sukhothai (House Special)
$16.95
Thai style fried rice with tomatoes, onions, pea-carrots and egg.
F3. Kow Pad Sub-Pa-Rod (Pineapple Fried Rice)
$16.95
Fried rice with fresh pineapple, cashew nuts, peas, carrot, onionsand egg.
F5. Kow Pad Talay (Seafood Fried Rice)
$19.95
Fried rice with shrimp, krab, scallops, green onions, tomatoes, onions, onions, pea-carrots and egg.
F2. Kow Pad Bai Kra Prow (Basil Fried Rice)
$16.95
Fried rice with holy basil leaves, bell peppers, onionsand egg.
F4. Kow Pad Kra Tiem
$16.95
Fried rice with garlic and egg.
F6. Kow Pad Pong Garee
16.95
Fried rice with yellow curry powder, egg, onions, pea-carrots and pineapple.
$Pad Pad (Stir-Fry) - Dinner
PP1. Pad Prik
$16.95
Onion, green onion, water chestnutand bell pepper, stir-fry with brown sauce.
PP3. Pad Cashew
$16.95
Stir-fry with cashew nuts, celery, onions, green onions, carrots, baby corns, water chestnutand bamboo shoot with our homemade style brown sauce.
PP5. Pad Kra Tiem Prik Thai
$16.95
Fresh garlic and ground black peppers stir-fry together with green onions, water chestnut with our homemade style brown sauce.
PP7. Pad Broccoli
$16.95
Sauteed broccoli with our homemade brown sauce.
PP9. Preaw Warn (Sweet and Sour)
$16.95
Fresh pineapple together with white onions, green onions, bell peppers, tomatoes and carrot, stir-fry with sweet and sour sauce.
PP2. Pad Bai Kra Prow
$16.95
Holy basil leaves, bell peppers, onions, green onions, fresh cut string bean all together stir-fry with basil chili paste.
PP4. Pad Almond
$16.95
Celery onions, green onions, carrots, baby corns, water chestnut, bamboo shoot, stir-fry with our homemade style brown sauce then topped with roasted slice almond.
PP6. Pad Pak (Mixed Vegetables)
$16.95
The following mixed vegetables; bamboo shoots, bell peppers, water chestnut, baby corns, carrot, broccoli, bean sprouts, celery, mushroom, Napa cabbage, peapod, stir-fry with our brown sauce.
PP8. Pad Kow Pode
16.95
Fresh garlic, stir-fry with Napa cabbage, mushroom, baby corns, green onion and golden mountain seasoning.
$Gaeng Ped (Curry Dishes) - Dinner
GP1. Gaeng Gai
$16.95
bamboo shoots, bell peppers, mushroom and sweet basil leaves, cooked with red curry, and coconut milk
GP3. Pad Ped
$16.95
Red curry paste and coconut milk cooked together with slice eggplants, white onions, bamboo shootand sweet basil.
GP5. Gaeng Pa-Naeng
$16.95
Fresh cut bell peppers, kaffir lime leaves cooked together with pa-naeng curry paste and coconut milk.
GP7. Gaeng Kheaw Waan (Green Curry)
$16.95
Slice eggplant, fresh cut bell pepper cooked with green curry and coconut milk then topped with fresh basil leaves. Yellow curry paste and coconut milk cooked together with potatoes cottage fried and onions, served with a side dish of cucumber salad.
GP9. Vegetable Curry
$16.95
Water chestnuts, peapods, Napa cabbage, baby corn, carrots, eggplant, broccoli, celery, bamboo shoots, bell peppers and mushrooms cooked with coconut milk and red curry.
GP2. Gaeng Paa
$16.95
Slice eggplant, string beans, bamboo shoot, bell peppers, water chestnuts, baby corns, strip carrots, broccoli and mushroom cooked together in Thai hot curry sauce.
GP4. Pra Ram Long Song
$16.95
Steamed broccoli topped with house special peanut sauce.
GP6 Gaeng Mat-Sa-Man
$16.95
Potatoes cottage fried cooked with mat-sa-man curry paste, coconut milk, onionsand peanut.
GP8. Gaeng Ga-Ree
$16.95
Potatoes cottage fried, white onions cooked with yellow curry paste and coconut milk served with cucumber salad.
GP10. Geang Kua Pineapple
16.95
Fresh pineapple stir fried in red curry sauce with coconut milk and basil leaves.
$Maki Sushi Rolls (Sushi Menu)
17. Takuwan Roll (6 Pieces)
$6.00
Radish pickle.
19. Tekka (6 Pieces)
$6.50
Tuna.
21. California (6 Pieces)
$7.20
Avocado, cucumber, krab meat.
23. Rock and Roll (6 Pieces)
$7.50
Barbeque eel and avocado with Barbeque sauce on top.
25. Philadelphia Roll (6 Pieces)
$8.50
Salmon, cream cheeseand avocado.
27. Bagel Roll (6 Pieces)
$8.50
Cream cheese, smoked salmon, avocado.
29. Spider Roll (8 Pieces)
$14.95
Soft shell crab, avocado, cucumber topped with eel sauce and scallions.
31. Vegetable Roll (6 Pieces)
$7.25
Lettuce, cucumber, avocado, asparagus, carrot.
18. Inari Roll (6 Pieces)
$6.00
Sweet tofu.
20. Kappa (6 Pieces)
$5.00
Cucumber.
22. Nigihama (6 Pieces)
$7.50
Yellow tail, scallions.
24. Spicy Tuna Roll (6 Pieces)
$8.50
Tuna with spicy sauce.
26. Avocado Roll (6 Pieces)
$5.00
Sushi roll prepared with avocado.
28. Ebi Ten Maki (8 Pieces)
$12.95
Shrimp tempura, cucumber, avocado with eel sauce and scallions.
30. Futomaki (6 Pieces)
7.50
Krab, cucumber, avocado, masako, kampyoand tamago.
$Nigiri (Sushi Menu)
All nigiri are one piece servings.1. Shiro Maguro
$4.95
White tuna.
3. Kani Kama
$3.25
Krab meat.
5. Sake
$4.50
Fresh salmon.
7. Tako
$4.00
Octopus.
9. Ika
$4.00
Squid.
11. Unagi
$4.50
Barbeque eel.
13 Hamachi
$4.50
Yellow tail.
15. Ebi Ten
$4.25
Shrimp tempura.
2. Maguro
$4.95
Tuna.
4. Izumitai
$4.95
Red snapper.
6. Sake (Smoked Salmon)
$4.50
Prepared and flavored with smoke.
8. Ebi
$4.00
Shrimp.
10. Ikura
$4.20
Salmon roe.
12. Massago
$4.75
Eggs smelt.
14. Inari
$3.50
Sweet tofu.
16. Tamago
3.50
Egg omelette.
$Sukhothai'S - Special Rolls (Sushi Menu)
44. Oh My God!!
$16.75
Cream cheese, salmon, tuna, red snapper, white tuna, crunchy crumb with eel sauce and spicy mayo.
49 Eel Lover Roll
$17.95
Barbeque eel, cucumber, cream cheese with scallion and eel sauce on top.
57 Smoky Salmon
$17.95
Cream cheese, cucumber, avocadoand topped with smoke salmon, lemon, eel sauceand tobiko.
46. Hi Lite Roll
$12.95
Avocado, krab, cucumber topped with sour cream, potatoand scallions.
48. Key West Roll
$16.95
Spicy tuna inside, Barbeque eel on topand eel sauce and wasabi tobigo.
50. Monster Roll
$12.95
Avocado, cucumber, kraband topped with krab.
52. Vegetarian's Lover
$9.95
Lettuce, asparagus, avocado, seaweed saladand cucumber.
54. Cherry Blossom
$17.95
Salmon, avocado, tuna, seaweed saladand cucumber.
56. Sexy Roll
$17.95
Shrimp tempura, avocado, cucumber topped with crunchy crumb, spicy sauce, eel sauce, kraband scallions.
58. Ninja Roll
$17.95
Tuna, Barbeque eel, kraband cucumber. Topped with salmon, avocadoand tobiko.
45.Rainbow Roll
$17.95
Avocado, krab, cucumber, salmon, red snapper, tuna, white tuna, shrimp, Barbeque eeland 3 kinds of fish roe.
47. Sukhothai's Crunch Roll
$16.95
Assorted seafood, asparagus, kraband spicy mayo.
49. Eel Lover Roll
$17.95
BBQ eel, cucumber, cream cheese with scallion and eel sauce on top.
51. Dancing Eel
$16.95
Avocado, cucumber, krab with Barbeque eel and eel sauce.
53. Golden Pillow
$12.95
Eel and cucumber topped with avocado.
55. Orange Blossom
$17.95
Krab, avocado, seaweed saladand salmon roe.
59. Rochester Hills Roll
$17.95
Ebi, cream cheese, avocado, cucumber baked with salmon, spicy mayo, eel sauceand scallions on top.
57. Smoky Salmon
17.95
Cream cheese, cucumber, avocado, and topped with smoke salmon, lemon, eel sauce, and tobiko.
$Sashimi & Sushi Combinations (Sushi Menu)
32. Sushi Regular
$15.95
One California roll and 4 pieces of nigiri.
34. Sashimi Regular
$20.95
9 pieces of sashimi (chef's choice).
33. Sushi Deluxe
$18.95
One California roll and 7 pieces of nigiri.
35. Sashimi Deluxe
22.95
12 pieces of sashimi (chef's choice).
$Seafood - Dinner
P1. Pad Ta-Lay (Seafood Curry)
$18.95
Stir-fry with red curry, shrimp, scallops, krab, bamboo shoots, mushrooms, bell peppers sweet basil leaves and coconut milk.
P3. Chu Chee Salmon
$22.95
Grilled salmon fillet, topped with chu chee curry and coconut milk.
P5. Pla Preaw Waan
$19.95
Deep-fried red snapper fillet topped with onions, green onions, carrots, bell peppers, pineapple, topped with sweet and sour sauce.
P2. Seafood Combination Sukhothai Style
$18.95
Shrimp, scallops, squidand imitation crab meat with bamboo shoots, broccoli, mushrooms, celery, Napa cabbage, peapods, water chestnuts, carrots, baby corn, black pepper and transparent noodles stir fried in brown sauce.
P4. Pla Rad Prik
$19.95
Deep-fried red snapper fillet topped with red pepper, fresh garlic, bell peppers, onions in sweet chilli sauce.
P6. Pad Ped Pla Duk
19.95
Crispy catfish stir-fry with hot curry, eggplant, kaffir lime leaves, bell peppers and rhizome.
$Specialties - Dinner
SS1. Gaeng Ped Phed Yaung
$18.95
Stir-fry with roasted duck, Thai hot curry, tomatoes, pineapple, bell peppers, carrots, bamboo shoots, sweet basil leaves and coconut milk.
SS3. Bangkok Chicken
$16.95
Sauteed breaded chicken in sweet and sour sauce topped with green onions.
SS5. Pad Gra Prow Gai
$16.95
Mince chicken stir-fry with holy basil, bell peppers, onions, green onions, string bean in basil chilli paste.
SS7. Honey Chicken
$16.95
Lightly breaded chicken with pineapple and carrot in sweet and sour honey sauce.
SS2. Sukhothai Duck
$18.95
Crispy boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic, bell peppers with sukhothai style sauce.
SS4. Sesame Chicken
$16.95
Crispy battered chicken with ginger strip, broccoliand pineapple, served in tangy sweet and sour sauce, topped with sesame seeds and scallions.
SS6. Chicken Glazed Mango
$16.95
Tender chicken breast fillet topped with fresh dice mangoes, onions, peapods, bell peppersand mango sauce.
SS8. Pad Ma Kher
16.95
Lightly breaded sliced eggplants, stir-fry with bamboo shoot, bell pepper, carrot, basil leaves with chili paste in soy bean oil.
$Beverages
Soda
$4.50
Juice
$4.00
Water
$3.00
Thai Iced Tea
$4.50
Menu for Sukhothai of Rochester is provided by findrestaurantmenu.com
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