House Specialties
Ahi Tuna Tacos
$21.00
Ahi tuna cooked to your liking. Served with coleslaw, spicy aioli, pineapple pico, chips and salsa and your choice of flour or corn tortillas. Does not include soup or salad.
Lemon Artichoke Chicken
$19.00
Sauteed breaded chicken breast with artichokes and capers, finished with a lemon and garlic butter sauce. Served with rice and fresh vegetables.
Chicken Bruschetta
$19.00
Pan-fried chicken breast served over garlic linguine noodles then topped with a garlic cream sauce, our homemade bruschetta mixture, and shredded Parmesan cheese.
Chicken Parmesan
$19.00
Seasoned breaded chicken breast baked with marinara sauce, topped with mozzarella cheese over a bed of linguine noodles.
St. Louis Style BBQ Ribs
Seasoned ribs slow roasted in our signature BBQ sauce and served with french fries.
Stir Fry
Fresh veggies sauteed and tossed with teriyaki served over a bed of rice.
Pesto Pasta
Grilled marinated chicken or shrimp tossed with creamy pesto and bow-tie pasta topped with Parmesan cheese, diced tomatoes, and red onions.
Grand Cantina Fajitas
A steak sizzling fajita platter with your choice of one of the following: marinated steak, chicken, or shrimp grilled with onions, tomato, and peppers. Served with rice, pico de gallo, lettuce, cheese, sliced jalapenos, sour cream, warm flour tortillas. Does not include soup or salad.
Bahama Cajun Shrimp Linguine
19.00
Spicy sauteed gulf shrimp tossed in a Cajun cream sauce with a medley of peppers and onions.
$Appetizers
The Grand Nachos
$15.00
Fresh tortilla chips loaded with your choice of grilled chicken or seasoned ground beef topped with cheese, onions, tomatoes, black olives, refried beans, and jalapeno peppers. Served with salsa and sour cream.
Fried Pickle Spears
$10.00
Dill spears lightly hand-battered in our special "New Castle" beer batter then fried to a golden brown. Served with ranch.
Sampler Platter
$16.00
4 Buffalo wings, 2 potato skins, 3 chicken tenders, and 3 fried dill spears. Served with ranch dressing, sour cream, and blue cheese.
Tenderloin Steak Bites
$14.00
Tender sirloin tips sauteed to perfection and rested on a bed of our homemade zip sauce. Served with 2 pieces of pesto crostini bread.
Chicken Tenders
$14.00
Five strips of boneless chicken, lightly hand-battered in our special "New Castle" beer batter, then fried to a golden brown. Served with your choice of dipping sauce.
Potato Skins
$10.50
4 baked potato skins filled with bacon and cheddar cheese served with sour cream.
Calamari
$14.00
Hand-cut strips of lightly breaded calamari with homemade marinara or cocktail sauce.
Queso Dip
$13.00
Fresh tortilla chips served with warm queso dip.
Spinach Artichoke Dip
$14.00
A rich and creamy blend of artichoke hearts, spinach, baked cheeses topped with diced tomatoes with fresh tortilla chips.
Wings
$13.00
Buffalo wings or boneless wings. A generous platter of eight traditional "bone-in" or eight of our homemade boneless wings fried to a golden brown tossed in your choice of any of our sauces: BBQ, chipotle BBQ, mild, hot or spicy garlic, or teriyaki glaze. Served with ranch or bleu cheese dressing.
Quesadillas
Flour tortilla stuffed with mesquite grilled chicken or spiced steak, red and green bell peppers, onions, and a blend of cheeses, garnished with salsa, sour shredded lettuce and pico de gallo.
Grand Sliders
Fresh ground beef sliders served with grilled onions and American cheese, our tasty BBQ pulled pork sliders with fresh coleslaw, or our fresh ground chicken breast sliders served with coleslaw and your choice of BBQ sauce or teriyaki.
Soups
French Onion Soup
$6.50
A rich flavorful broth with tender caramelized onions topped with mozzarella, shaved Parmesan cheese and crostini.
Grand Chili
5.00
An original homemade white bean chili with chicken ground beef. Load it with cheese, sour and onion.
$Salads
Served with Parmesan bread sticks upon request.Apricot Salmon Salad
$16.00
Red leaf lettuce topped with dried apricots, dried cherries, walnuts, bleu cheese, and fresh broiled salmon. Served with raspberry vinaigrette.
Monterey Chicken Salad
$15.00
Monterey Jack and cheddar cheese, chicken, bacon, red onions, cucumber and tomatoes served over a bed of crisp iceberg lettuce.
BBQ Chopped Salad
$17.00
Fresh chopped lettuce tossed with chipotle ranch dressing, BBQ chicken breast, black bean and corn salsa, diced avocado, tomatoes, cheddar cheese, and Santa Fe seasoned tortilla strips.
"The Best" Greek Salad
$14.00
Fresh crisp lettuce, tomatoes, chickpeas, feta cheese, beets, black olives, and pepperoncini, topped with our "Best" Greek dressing.
Crispy Asian Chicken Salad
$16.00
Mixed greens, crispy chicken, diced pineapple, Mandarin oranges, crispy Asian noodles, water chestnuts, and toasted sesame ginger dressing.
Michigan Harvest Salad
$15.00
Mixed greens with dried cherries, apples, tomatoes, red onions, walnuts, and shredded mozzarella cheese served with raspberry vinaigrette.
Caesar Salad
$12.00
Fresh romaine lettuce tossed in our homemade Caesar dressing then topped with shredded Parmesan cheese and croutons.
Spinach Salad
$13.00
Fresh baby spinach, hard-boiled egg, tomato, bacon, crumbled bleu cheese, and red onion. Served with chipotle ranch dressing.
Tropical Tavern Chicken Salad
$16.00
Fresh crisp lettuce, strawberries, pineapple, oranges, walnuts topped with marinated chicken and served raspberry vinaigrette dressing.
Chopped California Cobb Salad
17.00
Crisp iceberg lettuce, sliced turkey, bacon, avocado, Monterey jack cheese, chopped hard-boiled egg, cucumber, and tomatoes. Served with ranch dressing.
$Sandwiches
Served with homemade potato chips.Prime Rib Dip
$15.00
Tender Shaved Prime Rib topped with Provolone and served on a toasted Hoagie Roll with Chips
BBQ Pulled Pork Sandwich
$14.00
Pulled marinated pork garnished with BBQ sauce and topped with crispy fried onions on a toasted bun. Served with side of coleslaw.
Reuben Sandwich
$16.00
Corned beef served on grilled marble rye with Swiss cheese, sauerkraut, and 1000 Island dressing.
Spicy Buffalo Chicken Sandwich
$14.00
Grilled chicken tossed in Buffalo sauce topped crumbled bleu cheese, shredded lettuce, and tomatoes on a toasted bun.
The Cuban Sandwich
$16.00
Pulled marinated pork, black forest ham, Swiss cheese, Dijon mustard, pickle, avocado, and mayo on a grilled ciabatta roll.
Chicken Cordon Bleu Panini Sandwich
$16.00
Grilled chicken breast, black forest ham, Swiss cheese topped with lettuce, tomato, and mayo on ciabatta bread.
Chicken Parmesan Panini Sandwich
$14.00
Pan-fried Parmesan crusted chicken, served with mozzarella cheese, marinara sauce on ciabatta bread.
Crispy Chicken Wrap
$15.00
Crispy chicken tenders, lettuce, tomato, and cheddar cheese served in a grilled flour tortilla with a side of honey mustard.
La Club Panini Sandwich
$17.00
Sliced turkey breast, avocado, bacon, lettuce, tomatoes, pepper jack cheese, and mayo on ciabatta bread.
Turkey Reuben Sandwich
$14.00
Fresh roasted turkey served on grilled marble rye with Swiss cheese and coleslaw. Served with 1000 Island dressing.
Grilled Chicken Fajita Wrap
14.00
Grilled marinated chicken, onions, peppers, and cheddar jack cheese wrapped in a warm flour tortilla with salsa and sour cream on the side.
$Big Burgers
1/2 lb. USDA choice black Angus beef cooked to order. Served with shredded lettuce, tomato, red onion, pickle, mayo, and homemade potato chips.Mushroom and Swiss Burger
$14.00
1/2 lb. burger, sauteed mushrooms, and Swiss cheese.
Black and Bleu Burger
$14.00
1/2 lb. burger blackened and topped with melted cheese.
Pepper Jack Bacon Burger
$14.00
1/2 lb. burger, pepper jack cheese, and bacon.
Inferno Burger
$14.00
1/2 lb. burger piled high with red bell peppers green chilies, poblano peppers, onions, chipotle Cajun seasoning, and pepper jack cheese, then with fresh sliced jalapeno peppers.
BBQ Bacon Burger
$14.00
1/2 lb. burger, bacon, BBQ sauce, Swiss cheese, 2 onion rings.
Patty Melt Burger
$13.00
1/2 lb. chicken or beef burger, served on grilled marbled rye bread with caramelized onions and American cheese.
Ham and Swiss Chicken Burger
$13.00
A 1/2 lb. chicken burger with black forest ham, Swiss cheese, honey mustard, and crispy fried onions.
Build Your Own Grand Tavern Burger
12.00
Topped With Lettuce, Tomato, Onion and Mayo
$Flatbreads
BBQ Chicken Flatbread
$14.00
Diced chicken breast, BBQ sauce, cheddar cheese, Monterey Jack cheese, cilantro, and red onions.
Tomato Basil Flatbread
$14.00
Freshly made marinara and basil pesto, tomatoes, fresh basil, mozzarella and Parmesan cheese.
Classic Pepperoni Flatbread
14.00
Fresh marinara sauce, sliced pepperoni, fresh basil, mozzarella and Parmesan cheese.
$Steak and Chops
Cowboy Steak
$27.00
14 oz. rib eye seasoned and broiled to temperature and served on a sizzle platter with grilled onions and peppers, topped with sauteed mushrooms. Served with red skin garlic mashed potatoes and fresh vegetables.
Rib Eye 14 oz.
$26.00
Hand-cut seasoned to perfection and broiled to your liking. Served with red skin garlic mashed potatoes and fresh vegetables.
Gorgonzola Rib Eye
$28.00
14 oz. rib eye cooked to your liking and covered with sauteed mushrooms, grilled onions, and Gorgonzola cheese. Served with red skin garlic mashed potatoes and fresh vegetables.
Bourbon Glazed Pork Chops
21.00
2 chops marinated in our homemade bourbon sauce and broiled. Served with red skin garlic mashed potatoes fresh vegetables.
$Seafood
Shrimp Scampi
$22.00
Jumbo shrimp, sauteed in white wine, fresh basil, garlic cream butter sauce, with tomatoes. Served with linguine noodles.
Pan-Seared Scallops
$23.00
6 jumbo scallops cooked to perfection and topped with chimichurri sauce. Served with fresh vegetables and rice.
Salmon Bruschetta
$22.00
Fresh North Atlantic salmon lightly dusted and pan-fried. Served with red skin garlic mashed potatoes, vegetables, and bruschetta bread.
BBQ Salmon
$21.00
Fresh salmon fillet slow broiled and brushed with BBQ sauce, topped with Tabasco onions. Served with red skin garlic mashed potatoes and vegetables.
Fish and Chips
$19.00
Icelandic cod lightly hand-battered in our "New Castle" beer batter, then fried to a golden brown. Served with crispy fries.
Lake Superior Whitefish
$19.00
Fresh whitefish, seasoned and broiled, then finished with a lemon butter sauce. Served with rice and sauteed vegetables.
Cedar Plank Scottish Salmon
$23.00
Balsamic glaze, grilled zucchini, sauteed asparagus, and sun dried tomato pesto. Served with red skin garlic mashed potatoes.
Lake Perch
21.00
Sauteed lake perch over rice and mixed vegetables.
$Sides
Coleslaw
$4.00
Steamed Vegetables
$4.00
Loaded Baked Potato
$5.00
French Fries
$4.00
Side Salad
$4.00
Rice Pilaf
$4.00
Sweet Potato Fries
$4.00
Onion Rings
$4.00
Red Skin Garlic Mashed Potatoes
$4.00
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