Beginners - Dinner Menu
Beechwood Mushrooms on Dinner Menu
$8.50
Our specialty, freshly battered and breaded to order.
Wingless Wings on Dinner Menu
$9.00
Breaded and spun in Buffalo sauce.
Smoky Wings on Dinner Menu
$9.50
House-smoked, spiced with Brian's beech rub.
Nacho Mama's Nachos on Dinner Menu
$8.00-10.00
Gluten-free. Seasoned beef, creamy cheese sauce, diced tomatoes, green, and red onions.
Passable Platter on Dinner Menu
$13.00
Beechwood mushrooms, pretzel bites, smoky wings, and hillbilly fries.
Quesadilla Strips on Dinner Menu
$10.00
Grilled chicken, cheddar Jack cheese, sauteed onions, green peppers, salsa, and sour cream.
Frickles on Dinner Menu
$8.00
Battered and fried sliced pickles.
Hillbilly Fries on Dinner Menu
$9.00
Topped with smoked pork BBQ, Monterey cheese sauce, and jalapeno.
Loaded Skins on Dinner Menu
$8.50
Melted cheese, bacon, and green onions.
Onion Rings on Dinner Menu
$8.50
Thick-sliced and tavern battered.
Pretzel Fondue on Dinner Menu
9.00
Beer cheese and pretzel bites.
$From The Garden - Dinner Menu
Dressings include homemade ranch, bleu cheese, French, Thousand Island, raspberry vinaigrette, balsamic vinaigrette, Caesar, honey mustard, and fat-free Italian. All dressings are gluten-free.Santa Fe Salad on Dinner Menu
$10.50
Gluten-free. Shredded lettuce, fajita seasoned chicken, tomato, cheese, corn-bean relish, tortilla chips, and jalapeno ranch.
Michigan Salad on Dinner Menu
$11.50
Gluten-free. Romaine and mixed greens, grilled chicken, dried cherries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.
BLT Cobb Salad on Dinner Menu
$11.00
Gluten-free. Mixed greens, grilled chicken, bacon, Gorgonzola cheese, tomatoes, and avocado ranch.
Ahi Tuna Salad on Dinner Menu
12.00
Mandarin oranges, toasted almonds, crispy rice noodles, and sesame dressing.
$Local Favorites - Dinner Menu
Slow Cooked Pot Roast
$13.00
Over mashed potatoes and wheat toast, served with one side item.
The Inn's Swiss Steak
$12.00-15.00
40-year-old recipe with mashed potatoes and gravy with one side.
Wet Burrito on Dinner Menu
$12.00
Seasoned beef, refried beans, tomato sauce, cheddar Jack cheese, onions, lettuce, and tomato.
Dutch Broaster Chicken
13.00
House specialty fried chicken with two sides.
$Fresh Catch - Dinner Menu
Served with fresh baked beech buns and choice of two sides.Perch on Dinner Menu
$14.00-17.00
Lightly breaded and served crisp.
Scampi Shrimp Kabobs
$18.00
Gluten-free. Garlic lime shrimp skewers, rice pilaf, garlic roasted olive oil from ?fustini's'.
Smelt
$13.00
Lightly dusted and fried with tail-on.
Whitefish on Dinner Menu
$12.50-14.00
Lightly dusted, served crisp and golden brown.
Sesame Salmon
$18.00
Gluten-free. Char-crusted with Asian sea salt and tangerine sesame hollandaise.
Garlic Herb Tilapia on Dinner Menu
13.00-16.00
Gluten-free. Charbroiled tilapia fillets and garlic herb seasoning.
$Yard Bird - Dinner Menu
Served with fresh baked beech buns and your choice of two sides.Sundried Tomato-Pesto Chicken
$13.00
Tuscan-style wood-grilled, sliced zucchini, and sundried tomato cream sauce.
Chicken Monterey on Dinner Menu
$13.00
Gluten-free. Sauteed mushroom and creamy Jack cheese sauce.
Chicken Tenders on Dinner Menu
$11.00
Crispy golden brown.
Honey Sriracha Chicken
13.00
Gluten-free. Sweet and spicy sesame grilled chicken with a sweet and creamed kimchi.
$Steaks - Dinner Menu
Gluten-free. Served with fresh baked beech buns and choice of two sides.Delmonico Steak
$22.00
12 oz., thick-cut, charbroiled ribeye, and sauteed mushrooms.
New York Strip
$22.00
12 oz., wood-grilled, and served on the bone.
Boursin Steak Tips
$17.00
Wood-grilled, sauteed mushrooms, and creamy garlic herb cheese.
Bourbon Pork Ribeye
$12.00
8 oz., glazed in New Orleans-style bourbon sauce.
Dry Aged Steak
$45.00
14 oz., 45-day dry-aged prime ribeye.
Filet Mignon
$23.00
6 oz., center-cut.
Top Sirloin Steak
$17.00
8 oz., sauteed mushrooms.
Beechwood Sizzler
13.00
6 oz. center-cut, sauteed mushrooms.
$Burgers, Sandwiches, and Wraps - Dinner Menu
Served with choice of french fries or homemade chippers. Substitute sweet potato fries, fried mushrooms, onion rings, house salad or cup of soup for an additional charge. Substitute a gluten-free bun for any sandwich for an additional charge.The All American on Dinner Menu
$10.00
Lettuce, tomato, and American cheese.
Olive Burger on Dinner Menu
$10.50
Melted Swiss, house-made olive spread, tomato, and lettuce.
Hickory Wood Smoked Pork on Dinner Menu
$9.50
House-smoked and hand-pulled smothered in sweet and tangy sauce.
Perch Tacos on Dinner Menu
$10.00-12.00
Flour tortillas, lettuce, cheese, tomato, and chipotle aioli, choose 2 or 3 tacos.
California Club Wrap on Dinner Menu
$10.00
Soft grilled tortilla, smoked ham, turkey, bacon, lettuce, tomato, cheese, and avocado-mayo.
Boursin Bacon Burger on Dinner Menu
$12.00
Melted boursin cheese, bacon, lettuce, and tomato.
The Buffalo Burger on Dinner Menu
$12.00
Healthier choice with ground American bison.
Prime Rib Dip on Dinner Menu
$12.00
Melted Swiss, grilled sourdough roll, and au jus dipping sauce.
Black Jack Fajita Wrap on Dinner Menu
10.00
Grilled tortilla with chicken, green peppers, onions, melted pepper Jack cheese, and jalapeno ranch dipping sauce.
$Beginners - Lunch Menu
Beechwood Mushrooms on Lunch Menu
$8.50
Our specialty, freshly battered and breaded to order.
Wingless Wings on Lunch Menu
$9.00
Breaded and spun in Buffalo sauce.
Smoky Wings on Lunch Menu
$9.50
House-smoked, spiced with Brian's beech rub.
Nacho Mama's Nachos on Lunch Menu
$8.00-10.00
Gluten-free. Seasoned beef, creamy cheese sauce, diced tomatoes, green, and red onions.
Passable Platter on Lunch Menu
$13.00
Beechwood mushrooms, pretzel bites, smoky wings, and hillbilly fries.
Quesadilla Strips on Lunch Menu
$10.00
Grilled chicken, cheddar Jack cheese, sauteed onions, green peppers, salsa, and sour cream.
Frickles on Lunch Menu
$8.00
Battered and fried sliced pickles.
Hillbilly Fries on Lunch Menu
$9.00
Topped with smoked pork BBQ, Monterey cheese sauce, and jalapeno.
Loaded Skins on Lunch Menu
$8.50
Melted cheese, bacon, and green onions.
Onion Rings on Lunch Menu
$8.50
Thick-sliced, and tavern battered.
Pretzel Fondue on Lunch Menu
9.00
Beer cheese, and pretzel bites.
$Soups and Souper Combo - Lunch Menu
Creamy Chicken Soup
$4.00-5.00
Souper Combo Special
8.50
A delicious cup of soup with your choice of half salad or half sandwich.
$Salads - Lunch Menu
Dressings include homemade ranch, bleu cheese, French, Thousand Island, raspberry vinaigrette, balsamic vinaigrette, Caesar, honey mustard, and fat-free Italian. All dressings are gluten-free.Grilled Chicken Caesar Salad
$11.00
Char-broiled chicken breast served over crisp romaine and tossed with Parmesan cheese, homemade garlic croutons, and classic Caesar dressing.
Michigan Salad on Lunch Menu
$11.50
Gluten-free. Romaine and mixed greens, grilled chicken, dried cherries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.
Ahi Tuna Salad on Lunch Menu
$12.00
Mandarin oranges, toasted almonds, crispy rice noodles, and sesame dressing.
BLT Cobb Salad on Lunch Menu
$11.00
Gluten-free. Mixed greens, grilled chicken, bacon, Gorgonzola cheese, tomatoes, and avocado-ranch.
Santa Fe Salad on Lunch Menu
10.50
Gluten-free. Shredded lettuce, fajita seasoned chicken, tomato, cheese, corn-bean relish, tortilla chips, and jalapeno-ranch.
$Sandwiches and Wraps - Lunch Menu
Burgers, sandwiches, and wraps are served with choice of french fries or homemade chippers. Substitute sweet potato fries, fried mushrooms, onion rings, house salad, or cup of soup for an additional charge. Substitute a gluten-free bun for any sandwich for an additional charge.Perch Tacos on Lunch Menu
$10.00-12.00
Lightly dusted perch fillet, soft flour tortilla topped with shredded lettuce, cheese, and tomato. Complimented with chipotle aioli, choose 2 or 3 tacos.
Mediterranean Chicken Club
$10.00
Crispy bacon, Asiago cheese bread, lemon-pesto cream cheese, pickled red onions, spring greens, and sliced tomatoes.
Cuban Sandwich
$10.00
Thin sliced ham, slow-roasted pork, melted Swiss, toasted Cuban roll, pickles, onions, and tangy bistro sauce.
Classic Reuben
$10.00
Corned beef, sauerkraut, Swiss, Thousand Island dressing, and grilled rye.
Perch Burger
$11.00
Crispy perch fillets, toasted bakery roll, lettuce, tomato, and tartar sauce.
Black Jack Fajita Wrap on Lunch Menu
$10.00
Grilled tortilla, grilled chicken, green peppers, onions, pepper jack cheese, and jalapeno ranch dressing for dipping.
Hickory Wood Smoked Pork on Lunch Menu
$9.50
House smoked and hand-pulled, smothered in sweet and tangy sauce.
Prime Rib Dip on Lunch Menu
$12.00
Melted Swiss, grilled sourdough roll, and au jus dipping sauce.
Italian Turkey Melt
$10.00
Grilled turkey, genoa salami, Muenster cheese, roasted peppers, greens, tomatoes, lemon basil coulis, and honey wheat bread.
Chicken Salad Croissant
$9.00
Chicken salad, croissant, lettuce, and tomato.
Soft Shell Crabwich
$11.00
Deep-fried soft shell crab, toasted bakery roll, and sweet creamed kimchi.
California Club Wrap on Lunch Menu
$10.00
Smoked ham, turkey, crisp bacon, grilled tortilla, lettuce, tomato, cheese, and avocado-mayo.
Turkey Reuben
9.50
Sliced turkey breast, Swiss cheese, slaw, and grilled marbled rye bread.
$Bigger Bites - Lunch Menu
A selection of popular dinner entrees served with french fries or homemade chips, and a tossed salad or cup of soup.Perch on Lunch Menu
$14.00-17.00
Lightly breaded, and served crisp.
Beechwood Sizzler
$13.00
Gluten-free. 6 oz. center-cut, with sauteed mushrooms.
Garlic Herb Tilapia on Lunch Menu
$13.00-16.00
Gluten-free. Charbroiled tilapia fillets, and garlic herb seasoning.
Wet Burrito on Lunch Menu
$12.00
Seasoned beef, refried beans, tomato sauce, cheddar-Jack cheese, onions, lettuce, and tomato ? sorry, no sides here.
Whitefish on Lunch Menu
$12.50-14.00
Lightly dusted, served crisp and golden brown.
Chicken Monterey on Lunch Menu
$13.00
Gluten-free. Sauteed mushrooms, and creamy Jack cheese sauce.
Chicken Tenders on Lunch Menu
11.00
Crispy golden brown.
$Burgers - Lunch Menu
All burgers are flame-broiled served on a toasted bakery roll with vine-ripened tomatoes and greens. Burgers, sandwiches, and wraps are served with choice of french fries or homemade chippers. Substitute sweet potato fries, fried mushrooms, onion rings, house salad, or cup of soup for an additional charge.The All American Burger on Lunch Menu
$10.00
Classic burger with American cheese.
Olive Burger on Lunch Menu
$10.50
Melted swiss, and house-made olive spread.
Beech Burger
$10.50
Topped with grilled ham and American cheese.
Bavarian Pub Burger
$12.00
Melted cheddar cheese served on a grilled bakery pretzel bun topped with drunken onions, and a stone-ground mustard aioli.
Boursin Bacon Burger on Lunch Menu
$12.00
Melted boursin cheese, and bacon.
The Buffalo Burger on Lunch Menu
$12.00
Healthier choice with ground American bison.
Rise N Shine Burger
$12.00
Crisp bacon, melted cheese and a fried egg, and chipotle mayo.
Double Bacon Bourbon Burger
$13.00
House ground ribeye infused with bacon, topped with more bacon, Muenster cheese, and makers mark mayo.
Menu for Beechwood Grill is provided by findrestaurantmenu.com
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