For The Table Lunch
House Smoked Wings
$10.00
6 House smoked wings tossed in our house hickory dry rub - served with celery.
Ahi Tuna
$15.00
6oz Ahi Tuna Steak, sesame coated, seared & sliced thin over a bed of cabbage slaw. Served with lime crema, fresh avocado, ancho chile, and ponzu sauce
Ka - Boom Shrimp
$9.00
Crispy fried shrimp tossed in a mildly spicy tnt aioli.
Noco Nachos
$12.00
Roasted green chili queso, charred sweet corn, cilantro, pickled red onions, black beans and ranch crema. Served with option of BBQ chicken or kalua pork.
Sweet Potato Fries
$7.00
Sweet potato french fries dusted with rosemary salt and served with a roasted garlic aioli.
Baked Goat Cheese Dip
$10.00
Goat cheese stuffed with oregano, basil, parsley, rosemary & chives. Baked until perfectly melted & topped with tomatoes. Served with pita chips & veggie crudite.
Crispy Brussels Sprouts
$10.00
Crispy fried brussels sprouts topped with crispy bacon lardons, feta cheese, balsamic reduction and green onion.
Flash Fried Chick Peas
$6.00
Fresh chickpeas fried to finger licking perfection and tossed in our voodoo cajun seasoning.
Chips & Queso
6.00
House made ancho & green chili queso dip served with a side of tortilla chips.
$Toasts Lunch
Toast served on locally made schnitz deli bread and gluten - free toast available upon request.Avocado Mash
$9.00
Lime, pickled red onion, roasted pepitas, fresno chiles, radishes, cilantro and olive oil.
Burrata Bruschetta
$8.00
Burrata mozzarella, roasted tomatoes, fresh grape tomatoes, sundried tomatoes, basil chiffonade and balsamic reduction.
Roasted Mushrooms
8.00
Cremini, oyster, portobello mushrooms parmesan, cream, thyme, crispy onions and celery salad.
$Soups Lunch
Tomato Basil Bisque
$4.00-6.00
Soup of the Day
4.00-6.00
$Salads Lunch
Caesar
$9.00
Chopped romaine hearts, garlic croutons, parmesan and classic lemon dressing.
Calistoga Cobb
$12.00
Local revolution farms spring lettuce bacon, egg, quinoa, roasted corn, tomato, avocado, blue cheese, field greens and red wine vinaigrette.
Wedge
$11.00
Romaine hearts, grape tomatoes, red onion, chives dressing and smoky sunflower bits.
Caprese
10.00
Vine- ripened tomatoes, fresh mozzarella, fresh basil, balsamic, extra virgin olive oil & finishing salt.
$Noco Standards Lunch
Fish and Chips
$16.00
Beer battered alaskan perch, with remoulade sauce - served with french fries & a lemon slice.
Noco Tacos
$2.00-2.00
Two flour tortillas, pico de gallo, ranchero crema, charred corn, cotija cheese and chille served with fresh chilled corn dip and tortilla chips.
Hoppin Jane
$6.00-13.00
Black eyed peas, minnesota wild rice, smoked tomato sauce, squash, cauliflower, spinach, green goddess dressing.
Cavatappi Pasta
8.00-13.00
Butternut squash, brussels sprouts, roasted chicken and white wine cream sauce.
$Provisions Lunch
Hand Breaded Chicken Tenders
$16.00
5 Chicken strips hand breaded to order served with french fries.
Provisions Cheese Burger
$13.00-15.00
Beet Burger
$15.00
Homemade beet patty, goat cheese, avocado mash, dijonaisse, greens and toasted english muffin.
Chicken Sandwich
$14.00
Crispy all natural chicken breast topped with white cheddar, kaleslaw, green chile aioli and on a sesame seed brioche bun.
Grilled Chicken Club Wrap
$14.00
Bacon, lettuce, tomato, avocado aioli & grilled chicken. Served with ranch.
Portobello Mushroom Burger
$14.00
Marinated portobello mushroom cap, swiss, avocado, red onion, tomato and spinach.
Cuban
$16.00
Uncured ham, thick cut bacon, house smoked pork, swiss, mustard and pickles. Served on locally made schnitz cuban bread.
Crab Roll
$16.00
Locally made schnitz brioche loafgenerously stuffed with lump crab meat, scallions, celery, lemon, mayonnaise, revolution farms spring mix and vine- ripened tomato.
Blackened Salmon Sammy
$16.00
Blackened salmon, remoulade and fennel kale slaw - served on sesame seed brioche bun.
Pulled Pork
$14.00
Zesty bbq pulled pork, slaw and pineapple, relish - served on sesame brioche bun.
Albacore Tuna Melt
12.00
House made tuna salad, toasted english muffin, melted white cheddar & tomatoes.
$Desserts Lunch
Mousse - Chef's Favorite
$8.00
Chocolate sponge base, dark chocolate, milk chocolate, white chocolate mousse, chocolate sauce and chocolate curls
Carrot Cake
$6.00
Candied pecans, pineapple, rum soaked raisins and cream cheese frosting.
Seasonal Cheese Cake
$8.00
Ask your server for today's selection.
Grilled Peaches
8.00
Grilled peaches, vanilla bean mascarpone, salted carmel, pistachio and mint.
$For The Table Lunch
Ahi Tuna
$15.00
6oz Ahi tuna steak, sesame coated, seared & sliced thin over a bed of cabbage slaw. Served with lime crema, fresh avocado, ancho chile and ponzu sauce.
Noco Nachos
$12.00
Roasted green chili queso, charred sweet corn, cilantro, pickled red onions, black beans and ranch crema. Served with option of BBq chicken or kalua pork.
Sweet Potato Fries
$7.00
Sweet potato french fries dusted with rosemary salt and served with a roasted garlic aioli.
Baked Goat Cheese Dip
$10.00
Goat cheese stuffed with oregano, basil, parsley, rosemary & chives. Baked until perfectly melted & topped with tomatoes. Served with pita chips & veggie crudite.
Crispy Brussels Sprouts
$10.00
Crispy fried brussels sprouts topped with crispy bacon lardons, feta cheese, balsamic reduction and green onions.
Flash Fried Chick Peas
$6.00
Fresh chickpeas fried to finger licking perfection and tossed in our voodoo cajun seasoning.
Chips & Queso
6.00
House made ancho & green chili queso dip served with a side of tortilla chips.
$Toast Lunch
Toast served on locally made schnitz deli bread, gluten - free toast available upon request.Avocado Mash
$9.00
Lime, pickled red onion, roasted pepitas, fresno chiles, radishes, cilantro and olive oil.
Burrata Bruschetta
$8.00
Burrata mozzarella, roasted tomatoes, fresh grape tomatoes, sundried tomatoes, basil chiffonade and balsamic reduction.
Roasted Mushrooms
8.00
Cremini, oyster, portobello mushrooms parmesan, cream, thyme, crispy onions and celery salad.
$Soups Lunch
Tomato Basil Bisque
$4.00-6.00
Soup of the Day
4.00-6.00
$Salads Lunch
Salads
$6.00-13.00
Caesar
$9.00
chopped romaine hearts, garlic croutons, parmesan and classic lemon dressing.
Calistoga Cobb
$12.00
Local revolution farms spring lettuce bacon, egg, quinoa, roasted corn, tomato, avocado, blue cheese, field greens and red wine vinaigrette.
Wedge
$11.00
Romaine hearts, grape tomatoes, red onion, chives dressing and smoky sunflower bits.
Caprese
10.00
Vine- ripened tomatoes, fresh mozzarella, fresh basil, balsamic, extra virgin olive oil & finishing salt.
$Noco Standards Lunch
Fish and Chips
$16.00
Beer battered alaskan perch, with remoulade sauce - served with french fries & a lemon slice.
Noco Tacos
$2.00-2.00
Two flour tortillas, pico de gallo, ranchero crema, charred corn, cotija cheese and chille served with fresh chilled corn dip and tortilla chips.
Hoppin Jane
$6.00-13.00
Black eyed peas, minnesota wild rice, smoked tomato sauce, squash, cauliflower, spinach and green goddess dressing.
Cavatappi Pasta
8.00-13.00
Butternut squash, brussels sprouts, roasted chicken and white wine cream sauce.
$Provisions Lunch
Hand Breaded Chicken Tenders
$16.00
5 Chicken strips hand breaded to order served with french fries.
Provisions Cheese Burger
$13.00-15.00
Chicken Sandwich
$14.00
Crispy all natural chicken breast topped with white cheddar, kaleslaw, green chile aioli, on a sesame seed brioche bun.
Portobello mushroom burger
$14.00
Marinated portobello mushroom cap, swiss, avocado, red onion, tomato and spinach.
Crab Roll
$16.00
Locally made schnitz brioche loafgenerously stuffed with lump crab meat, scallions, celery, lemon, mayonnaise, revolution farms spring mix and vine - ripened tomato.
Blackened Salmon Sammy
$16.00
Blackened salmon, remoulade and fennel kale slaw - served on sesame seed brioche bun.
Pulled Pork
$14.00
Zesty BBQ pulled pork, slaw, pineapple and relish - served on sesame brioche bun.
Albacore Tuna Melt
12.00
House made tuna salad, toasted english muffin, melted white cheddar & tomatoes.
$Dessert Lunch
Grilled Peaches
8.00
Grilled peaches, vanilla bean mascarpone, salted carmel, pistachio and mint.
$For The Table Dinner
House Smoked Wings
$10.00
6 House smoked wings tossed in our house hickory dry rub - served with celery.
Ahi Tuna
$15.00
6oz Ahi tuna steak, sesame coated, seared & sliced thin over a bed of cabbage slaw. Served with lime crema, fresh avocado, ancho chile and ponzu sauce.
Noco Nachos
$9.00
Roasted green chili queso, charred sweet corn, cilantro, pickled red onions, black beans and ranch crema. Served with option of BBQ chicken or Kalua Pork.
Sweet Potato Fries
$12.00
Sweet potato french fries dusted with rosemary salt and served with a roasted garlic aioli.
Baked Goat Cheese Dip
$7.00
Goat cheese stuffed with oregano, basil, parsley, rosemary & chives. Baked until perfectly melted & topped with tomatoes. Served with pita chips & veggie crudite.
Crispy Brussels Sprouts
$10.00
Crispy fried brussels sprouts topped with crispy bacon lardons, feta cheese, balsamic reduction and green onions.
Flash Fried Chick Peas
$10.00
Fresh chickpeas fried to finger licking perfection and tossed in our voodoo cajun seasoning.
CHIPS & QUESO
6.00
House made ancho & green chili queso dip served with a side of tortilla chips.
$Soups Dinner
Tomato Basil Bisque
$4.00-6.00
Soup of the Day
4.00-6.00
$Toasts Dinner
Toast served on locally made schnitz deli bread, gluten - free toast available upon request.Avocado Mash
$9.00
Lime, pickled red onion, roasted pepitas, fresno chiles, radishes, cilantro and olive oil.
Burrata Bruschetta
$8.00
Burrata mozzarella, roasted tomatoes, fresh grape tomatoes, sundried tomatoes, basil chiffonade and balsamic reduction.
Roasted Mushrooms
8.00
Cremini, oyster, portobello mushrooms, parmesan, cream, thyme, crispy onions and celery salad.
$Salads Dinner
Salads
$6.00-13.00
Caesar
$9.00
Chopped romaine hearts, garlic croutons, parmesan and classic lemon dressing.
Calistoga Cobb
$12.00
Local revolution farms spring lettuce bacon, egg, quinoa, roasted corn, tomato, avocado, blue cheese, field greens and red wine vinaigrette.
Wedge
$11.00
Romaine hearts, grape tomatoes, red onion, chives dressing and smoky sunflower bits.
Caprese
10.00
Vine- ripened tomatoes, fresh mozzarella, fresh basil, balsamic, extra virgin olive oil & finishing salt.
$Large Plates Dinner
BBQ Ribs
$18.00
House smoked ribs brushed with zesty barbecue sauce, served with kaleslaw and french fries - 1/2 rack, ask server for availability.
Filet Mignon
$30.00
Roasted garlic & horseradish encrusted filet, bacon wrapped asparagus, root vegetable mash potatoes parsnip, turnip & yukon & rosemary cream.
Grilled Salmon
$24.00
Pan grilled salmon, sage lemon brown butter gnocchi, haricot, blistered tomatoes, bacon lardon & roasted mushrooms.
Lamb Chops
$28.00
Char crusted lambchops, marbled potatoes, roasted baby carrots, chimichurri & red pepper coulis.
King Crab Boi
36.00
King crab legs, shrimp, andouille sausage, marbled potatoes, corn, served with lemon, butter & grilled schnitz bread.
$Desserts Dinner
Grilled Peaches
8.00
Grilled peaches, vanilla bean mascarpone, salted carmel, pistachio and mint.
$Provisions Dinner
Crab Roll
$16.00
Locally made schnitz brioche loafgenerously stuffed with lump crab meat, scallions, celery, lemon, mayonnaise, revolution farms spring mix and vine - ripened tomato.
Pulled Pork
$14.00
Zesty bbq pork, slaw and pineapple relish - served on sesame brioche bun.
Noco Grilled Tacos
$2.00-2.00
Three flour tortillas topped with dressed slaw, salsa verde, cotija cheese, roasted corn and ranchero crema served with fresh roasted and chilled corn dip and tortilla chips.
Blackened Salmon Sammy
$16.00
Blackened salmon, remoulade and fennel kale slaw - served on sesame seed brioche bun.
Hand Breaded Chicken Tenders
$16.00
5 Chicken strips hand breaded to order served with french fries.
Provisions Cheese Burger
$16.00
Chicken Sandwich
$16.00
Crispy all natural chicken breast topped with white cheddar, kaleslaw, green chile aioli, on a sesame seed brioche bun.
Portobello Mushroom Burger
$16.00
Marinated portobello mushroom cap, swiss, avocado, red onion, tomato and spinach.
Cavatappi Pasta
$8.00-13.00
Butternut squash, brussels sprouts, roasted chicken and white wine cream sauce.
Fish and Chips
$16.00
Beer battered alaskan perch, with remoulade sauce - served with french fries & a lemon slice.
Hoppin Jane
$6.00-13.00
Black eyed peas, minnesota wild rice, smoked tomato sauce, squash, cauliflower, spinach, green goddess dressing.
Lemon Garlic Shrimp Linguin
19.00
Large tail on shrimp sautéed in garlic butter with spinach, red chili, oregano, basil, parsley and lemon juice. Served over linguini noodles.
$For the Table Dinner
Fresh Oysters
$18.00-30.00
House Smoked Wings
$10.00
6 House smoked wings tossed in our house hickory dry rub - served with celery.
Ahi Tuna
$15.00
6oz Ahi tuna steak, sesame coated, seared & sliced thin over a bed of cabbage slaw. Served with lime crema, fresh avocado, ancho chile, and ponzu sauce.
Ka - Boom Shrimp
$9.00
Crispy fried shrimp tossed in a mildly spicy tnt aioli.
Noco Nachos
$12.00
Roasted green chili queso, charred sweet corn, cilantro, pickled red onions, black beans and ranch crema. Served with option of BBQ chicken or kalua pork.
Sweet Potato Fries
$7.00
Sweet potato french fries dusted with rosemary salt and served with a roasted garlic aioli.
Baked Goat Cheese Dip
$10.00
Goat cheese stuffed with oregano, basil, parsley, rosemary & chives. Baked until perfectly melted & topped with tomatoes. Served with pita chips & veggie crudite.
Crispy Brussels Sprouts
$10.00
Crispy fried brussels sprouts topped with crispy bacon lardons, feta cheese, balsamic reduction and green onions.
Flash Fried Chick Peas
$6.00
Fresh chickpeas fried to finger licking perfection and tossed in our voodoo cajun seasoning.
Chips & Queso
6.00
House made ancho & green chili queso dip served with a side of tortilla chips.
$Soups Dinner
Tomato Basil Bisqu
$4.00-6.00
Soup of the Day
4.00-6.00
$Toast Dinner
Toast served on locally made schnitz deli bread and gluten - free toast available upon request.Avocado Mash
$9.00
Lime, pickled red onion, roasted pepitas, fresno chiles, radishes, cilantro and olive oil.
Burrata Bruschetta
$8.00
Burrata mozzarella, roasted tomatoes, fresh grape tomatoes, sundried tomatoes, basil chiffonade and balsamic reduction.
Roasted Mushrooms
8.00
Cremini, oyster, portobello mushrooms, parmesan, cream, thyme, crispy onions and celery salad.
$Salads Dinner
Salads
$6.00-13.00
Caesar
$9.00
Chopped romaine hearts, garlic croutons, parmesan and classic lemon dressing.
Calistoga Cobb
$12.00
Local revolution farms spring lettuce bacon, egg, quinoa, roasted corn, tomato, avocado, blue cheese, field greens and red wine vinaigrette.
Wedge
$11.00
Romaine hearts, grape tomatoes, red onion, chives dressing and smoky sunflower bits.
Caprese
10.00
Vine- ripened tomatoes, fresh mozzarella, fresh basil, balsamic, extra virgin olive oil & finishing salt.
$Large Plates Dinner
BBQ Ribs
$18.00
House smoked ribs brushed with zesty barbecue sauce, served with kaleslaw and french fries - 1/2 rack, ask server for availability.
Filet Mignon
$30.00
Roasted garlic & horseradish encrusted filet, bacon wrapped asparagus, root vegetable mash potatoes parsnip, turnip & yukon & rosemary cream.
Pan Fried Walleye
$26.00
Ancho breaded walleye, rice and orzo blend, broccolini, tartar & lemon.
Grilled Salmon
$24.00
Pan grilled salmon, sage lemon brown butter gnocchi, haricot, blistered tomatoes, bacon lardon & roasted mushrooms.
Lamb Chops
$28.00
Char crusted lambchops, marbled potatoes, roasted baby carrots, chimichurri & red pepper coulis.
King Crab Boil
36.00
King crab legs, shrimp, andouille sausage, marbled potatoes, corn, served with lemon, butter & grilled schnitz bread.
$Desert Dinner
Mousse Chef's Favorite
8.00
Chocolate sponge base, dark chocolate, milk chocolate, white chocolate mousse, chocolate sauce and chocolate curls.
$Provisions Dinner
Cuban
$16.00
Uncured ham, thick cut bacon, house smoked pork, swiss, mustard and pickles - served on locally made schnitz cuban bread.
Crab Roll
$16.00
Locally made schnitz brioche loaf generously stuffed with lump crab meat, scallions, celery, lemon, mayonnaise, revolution farms spring mix and vine - ripened tomato.
Pulled Pork
14.00
Zesty BBQ pork, slaw and pineapple relish - Served on sesame brioche bun.
$Kids Dinner Menu
Kids Cheeseburger
$6.00
American cheese, pickle and ketchup.
Kids Mac and Cheese
$5.00
Creamy cheddar bechamel
Kids Chicken Tenders
$6.00
Served with herby ranch.
Kids Noco Grilled Cheese
$5.00
Buttery grilled texas toast and 3 cheese blend.
Kids Fish "Fingers"
$6.00
Beer battered alaskan perch served with tartar sauce.
Kids Flatbread Pizza
$6.00
Cheese or pepperoni.
Kids Chicken Sandwich
6.00
Crispy or grilled and white cheddar.
$Kids Dessert
Kids Ice Cream Sundae
3.00
1 vanilla scoop topped with chocolate syrup & whipped cream.
$Kids Brunch
Kids Cheesy Eggs
$5.00
Kids Pancakes
$5.00
1 buttermilk chocolate chip pancake topped with whipped cream.
Kids Applewood Smoked Bacon
$2.00
Kids Grilled Toast with Butter & Jam
$1.00
Kids Sausage Links
$2.00
Menu for Noco Provisions is provided by findrestaurantmenu.com
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