Appetizers
Butter Toasted Spaetzle
$10.00
Vegetarian. German spaetzle pan toasted in butter and topped with caramelized onions and chopped chives. Opah'd! With brandy and sherry and finished with grated manchego cheese.
Cheese Ball
$10.00
Munster and cream cheese savory cheese ball rolled in gremolata and toasted almonds with a smoked fleischwurst smear and grilled pumpernickel toast.
Hot Goat Blast Off
12.00
Gluten-free, vegetarian. Goat cheese, boursin cheeseand white cheddar bakedand topped with pepper jelly, served with grilled baguette for your dipping pleasure.
$Salads & Vegetables
English Sweets
$13.00
Vegetarian. Fried and salted sweet potato wedges with fresh rosemary and a slice of smoked bleu cheese.
Green Cuisine
$8.00
Gluten-free, vegetarian. Butter gem lettuce, white balsamic vin drizzle, roasted garlic roma tomato, spiced Spanish peanuts, chivesand goat cheese smear.
Squash Boat to Brussels
$14.00
Gluten-free. Blanched and sauteed brussels sprouts and roasted apple wedges with crumbled bacon and grainy mustard-bacon fat -vin. Served in a roasted acorn squash half. Drizzled with local honey and an angelic manchego cheese blanket.
Michigan Kale Salad
$10.00
Vegetarian. Chopped kale, sliced apples, toasted almonds, shaved manchego cheese, lemon vin.
Prospector Fries
$8.00
Vegetarian. English yukon gold fries, garlic cloves, green chili spice, with chives and malt vinegar.
Brussels Sprouts
$12.00
Gluten-free. Fried brussels sprout halves, toasted pecans, crumbled baconand white balsamic vin, buried in luscious layers of house smoked bleu cheese.
The Wurst Salad in Town
13.00
Gluten-free. Grilled house smoked kielbasa sausage, warm roasted yukon gold potatoes, cold pickled red onion, cold pickled cucumbersand mustard seeds, with cascading red wine and mustard vin.
$Sandwiches
Served with kettle chips and dip.The Old Goat Grilled Cheese
$8.00
Gluten-free, vegetarian. White cheddar, munster, roasted tomato jam and basil leaves on English muffin bread.
Alger Heights Very Own Burger
$12.00
Gluten-free. 1-2 lb. char-grilled fatty burger with white cheddar, tomato jam, charred onion relish and garlic mayo on a grilled challah bun.
The Rhett Butler
$13.00
Gluten-free. House smoked local ham, swiss, housemade apple butter and whole grain mustard. Dripping with delight.
Pork Smorgasbord
$14.00
An fried pork schnitzel, bacon, cinnamon apples, braised red cabbage, swiss cheese, brown mustardand aioli on a grilled challah roll.
Emily Reuben
14.00
Gluten-free. House smoked thin sliced pastrami and swiss cheese on rustic pumpernickel bread with housemade lemon and dill remoulade and housemade sauerkraut.
$Big Plates
Jambalaya
$19.00
Gluten-free. Andouille sausage and shrimp, jalapenos, black eyed peas, 1-2 ear of corn, tomatoes, garlic, onion, celery, house smoked tomato broth and basmati rice served in a hot cast iron pot. It's spicy.
Monsieur Boeuf la Tete
$23.00
Smoked and braised pot roast stewed in a tomato and veal demi. Served with roasted root vegetables, spaetzle and brussels sprouts in a cast iron pot with fresh chives.
Pork Chops & Applesauce
$26.00
Double cut brined, smoked and char grilled white marble farms pork chop on a charred alder plank with roasted yukon gold potatoes and buttered broccolini with char grilled -cider poached apples and candied apple cider demi.
Shrimp & Grits Etouffee
$19.00
Pan seared shrimp and andouille sausage with shucked sweet corn and vegetables in a Cajun tomato gravy on top of cheddar grits with chives.
Chicken & Dumplings
$22.00
Roasted root vegetables and floating dumplings simmering in a luscious cream stew, topped off with a smoked and seared crispy chicken thigh. We drizzle the dish with drawn butter and garnish with fresh chives. Like nestling a grandmother's warm bosom.
Whitefish & Chips
$24.00
1-2 lb. of our delicious fried whitefish with English chips, buttered peas and char grilled lemon with housemade lemon and dill remoulade.
Verbal German Munster
$35.00
Pierogies
23.00
Vegetarian. Hand made by a group of sassy polish grandmothers: farmer's cheese and potato pierogies, pan friend with white wine and chive butter sauce served with buttered broccolini and a charred lemon.
$Kids
Kids Hamburger
$4.00
Kids Grilled Cheese
$4.00
Kids Fried Shrimp
$4.00
Kids Chicken Strips
4.00
$Soft Beverages
Brix Soda
$3.00
From grand rapids comes a true local fountain soda. Lemon-lime, cola, diet cola, black cherry, vanilla creme, ginger beerand root beer.
Iced Tea
$2.00
Black tea on ice with a lemon.
Coffee
$3.00
Grand rapids coffee roasters cafe cheetah: custom roasted Papua New Guinea blend. Flavorful and rich with subtle dark body and a smooth finish.
Hot Tea
3.00
$Desserts
Maltball
$10.00
Housemade malt ice cream covered with housemade milk chocolate abracadabra shell, on a toasted mallow fluffer cloud. What.
Black Forest Cookies
$8.00
Vegetarian. 3 baked to order German double chocolate cookies spread with a sweet toasted pecan frosting and topped with toasted coconut and drizzled with toffee. Served on a board with a glass of milk.
Baked Apfelstrudelie
$10.00
Vegetarian. Baked butter pastry with roasted apple filling topped with malt ice cream and toffee sauce. Order with your meal because it takes 20 mins to bake and will be hot and fresh after your meal.
Menu for The Old Goat is provided by findrestaurantmenu.com
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