Appetizers
Bavarian Pretzel Sticks
$9.00
Served with cheddar ale sauce.
Southwest Chicken Eggrolls
$9.00
Smoked chicken, black bean, spinach, red pepper, in an eggroll wrapper, served with chipotle ranch dressing.
Pork Nachos
$10.00
Tortilla chips, shredded mixed cheese, cheddar ale cheese sauce, topped with barbeque pulled pork, lettuce, tomato, red onion and black olives.
Cheese Steak Spring Rolls
$9.00
Rib-eye steak, roasted mushrooms, onions, hash browns, American cheese, served with a horseradish steak sauce.
Fried Goat Cheese
$9.00
Fresh goat cheese, dusted with seasoned bread crumbs, served with ciabatta bread, marinara, balsamic glaze and parmesan cheese.
Peterlin's Pub Chips
$8.00
House-made potato chips, topped with a parmesan cheese sauce, diced bacon, green onion and tomato.
Chicken Tenders
$8.00
Boneless chicken tenders, served with choice of dipping sauce.
Corn & Black Bean Guacamole
$9.00
Fresh avocado, sweet corn, black beans, red onion, jalapeno, cilantro, lime juice and tabasco, served with tortilla chips.
Chicken Quesadilla
$10.00
Cheddar and mozzarella cheese, grilled chicken, peppers, onions, lettuce, tomato, sour cream and salsa.
Tomato Bruschetta
$9.00
Ciabatta bread topped with fresh tomato salsa, garlic, basil, balsamic glaze and parmesan cheese.
Pot Stickers
8.00
Asian style pork dumplings served with sweet chili dressing.
$Premium Appetizers
Lobster Bake
$11.00
Tender lobster meat, cream cheese, onion, Cholula, parmesan cheese, served with tortilla chips.
Coconut Shrimp
$10.00
8 large coconut shrimp served with sweet chili dipping sauce.
Spinach & Artichoke Dip
10.00
Cream cheese, Boursin cheese, spinach, onion, served with tortilla chips.
$Salads
Dressings: Bleu cheese, buttermilk ranch, fat-free raspberry, fat-free Caribbean mango, French, honey mustard, sweet chili vinaigrette, sweet vidalia & Italian.Pacino Salad
$12.00
Mixed greens tossed with Italian dressing, balsamic glaze, diced peppers, black olives, onions, mushroom, carrot, bacon, parmesan cheese, salami, ham, pepperoni.
Bacon Blue Salad
$9.00
Romaine topped with red onion, tomato, bacon, blue cheese, ranch dressing and balsamic glaze.
Beef Tenderloin Salad
$13.00
Tenderloin pieces served over mixed greens, red onion, tomato, roasted red peppers, bleu cheese, balsamic drizzle and Italian dressing.
Asian Salmon Salad
$13.00
Grilled salmon, mixed greens, fried goat cheese, bell peppers, green onions, carrots, mandarin oranges, almonds, tomatoes and sweet chili vinaigrette.
Cherry Chicken Salad
$13.00
Mixed greens topped with dried cherries, mandarin oranges, cucumber, tomato, bleu cheese, almonds, raspberry vinaigrette and grilled chicken.
Chicken Cobb Salad
$12.00
Mixed greens, grilled chicken, avocado, tomatoes, bacon, bleu cheese, cheddar cheese, hard-boiled egg and red onion served with choice of dressing.
Cajun Chicken Caesar Salad
$10.00
Romaine lettuce tossed with parmesan cheese, croutons and creamy caesar dressing.
Chop Salad
12.00
Romaine lettuce topped with bacon, mixed cheese, cucumber and tomato, crispy chicken tenders and your choice of dressing.
$Sandwiches & Wraps
All sandwiches served with house-made chips and a pickle.Ribeye Sandwich
$13.00
8 oz ribeye served on a hoagie roll with au jus.
Chicken Frisco
$11.00
Fried chicken breast, white American cheese, mayo, tomato, bacon, grilled Texas, chips and a pickle.
Turkey Club
$10.00
Oven roasted deli turkey, American cheese, crumbled bacon, lettuce, tomato, mayo, served on Texas toast.
Portabella Wrapped up
$9.00
Roasted portabella, lettuce, tomato, red onion, mozzarella cheese, lemon aioli and balsamic glaze in a flour tortilla.
Bourbon Burger
$11.00
1-2 lb certified Angus beef topped with bourbon sauce, white American cheese and bacon, served on a brioche roll.
Philly Cheese Steak
$10.00
Shaved prime rib, sauteed onions and peppers and white American cheese on a hoagie roll. Served with a side of au jus.
Salmon Wrapper
$13.00
Cajun grilled salmon, lettuce, tomato, red onion, avocado, chipotle ranch, flour tortillas, chips and a pickle.
Cuban Sandwich
$12.00
Pulled pork, dearborn ham, bacon, hoagie roll, white American cheese, mayo, mustard, pickles, chips and a pickle.
Frisco Burger
$11.00
1-2 lb certified Angus beef, white American cheese, grilled Texas toast, tomato and mayo.
Chicken Club Roll up
$10.00
Chicken tenders, bacon, cheddar and mozzarella, lettuce, tomato and ranch dressing in a flour tortilla.
Sante Fe Chicken Wrap
$10.00
Cheddar and mozzarella cheese, pulled chicken, sauteed peppers and onions, black beans, sweet corn, tomatoes, lettuce and chipotle ranch.
Peterlin's Burger
$11.00
1-2 lb certified Angus beef, choice of cheese, lettuce, tomato and red onion on a brioche bun.
Turkey Rueben
$10.00
Deli turkey, Swiss cheese, Thousand Island and coleslaw on marbled rye.
Patty Melt
$11.00
1-2 lb certified Angus beef served on marbled rye, caramelized onion, Thousand Island and Swiss cheese.
Chipotle Chicken Sandwich
$9.00
Grilled marinated chicken breast topped with white American cheese, avocado, chipotle ranch on a brioche bun.
BLT
$9.00
Strip applewood bacon, lettuce, tomato and mayo on Texas toast.
Salmon Sandwich
$12.00
Grilled salmon with cajun seasoning, served on a brioche bun, lettuce, tomato, onion and an herb aioli.
Black & Bleu Burger
$11.00
1-2 lb certified Angus beef, dusted with cajun seasoning, topped with melted bleu cheese.
Turkey Burger
9.00
Seasoned turkey burger, lettuce, tomato, red onion and mayo on a brioche bun.
$Entrees
Bourbon Beef Tenderloin
$18.00
Tenderloin medallions brushed with bourbon sauce served with rice pilaf and vegetables.
Chicken Chardonnay
$17.00
Two pan-seared chicken breasts, topped with a mushroom garlic chardonnay cream sauce, green onions, served with rice pilaf and vegetable.
Salmon Tuscana
$2.00
Grilled and served with vegetable, garlic red skin mashed potatoes and balsamic reduction with tomato bruschetta.
Fish & Chips
$13.00
Icelandic cod, french fries, creamy onion coleslaw, tartar sauce and lemon.
Country Fried Chicken
$14.00
Fried chicken breast, garlic mashed potatoes, corn succotash topped with house-made sausage.
Cajun Chicken Pasta
$16.00
Kielbasa sausage, peppers, red onions, in a zesty cream sauce, tossed with fusilli pasta and grilled chicken.
Macaroni & Cheese
$10.00
Fusilli noodles tossed with smoked gouda, cheddar and parmesan cheese, green onion and sun-dried tomatoes.
Cajun Tilapia
$13.00
Dusted with cajun seasoning, over rice pilaf, topped with black beans and corn, served with remoulade sauce.
Lemon Herb Roasted Chicken
$17.00
Two pan-roasted chicken breast in a light lemon garlic herb sauce and served with vegetable and red skin garlic mashed potatoes.
Steak & Potatoes
$18.00
Tenderloin tips, onions, mushrooms, garlic, finished in burgundy demi-glace, served over roasted red potatoes and blue cheese.
Bone-in Pork Chops
$18.00
Two 6 oz bone-in pork chops, served with zip sauce, red skin garlic mashed potatoes and vegetables.
Buffalo Mac & Cheese
$15.00
Chicken tenders tossed with buffalo sauce, smoked gouda, cheddar and parmesan cheese sauce.
Portabella Divine
$14.00
Roasted mushrooms, carrot, sun-dried tomato, red onion served over a bed of almond rice pilaf with fresh basil and balsamic glaze.
Chicken Carbonara
$16.00
Bacon, peas, and garlic tossed in a parmesan cream sauce topped with grilled chicken.
Whiskey Salmon
$20.00
Grilled and served over rice with a whiskey honey sauce, fresh vegetable.
Lobster Macaroni & Cheese
$16.00
Fusilli pasta tossed with smoked gouda, cheddar, parmesan cheese, lobster meat, sun-dried tomatoes and green onions.
House-made Meatloaf
$13.00
Blended with in-house seasoning, served with red skin garlic mashed potatoes, beef demi-glace and corn succotash.
Black & Bleu Ribeye
$23.00
12 oz ribeye, grilled, dusted with cajun seasoning, topped with bleu cheese, served with zip sauce, red skin garlic mashed potatoes and vegetable.
Linguini Pesto
$13.00
Roasted red peppers, tossed with sun-dried tomatoes, tri-color peppers, basil pesto sauce with linguini pasta.
Shrimp Scampi
$17.00
Sauteed shrimp, garlic, sun-dried tomatoes, green onions, tossed with linguini pasta and herb lemon butter.
Land & Sea
$22.00
Tenderloin medallions, served with zip sauce, bourbon glazed shrimp, red skin garlic mashed potatoes and fresh vegetable.
Shrimp New Orleans
17.00
Sauteed shrimp, kielbasa, bell peppers, garlic and onions in a mildly spicy sauce served over rice pilaf.
$Sides
Salmon
$7.00
Shrimp Skewer
$6.00
Creamy Onion Cole Slaw
$3.00
Sauteed Onions & Mushrooms
$3.00
Fresh Vegetable
$3.00
Garlic Mashed Potatoes
$3.00
Chicken Breast
$4.00
Wild Rice Pilaf
$3.00
Corn Succotash
$2.00
Menu for Peterlin's is provided by findrestaurantmenu.com
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