Appetizers
Samosa
$8.99
Hand rolled turnovers stuffed with potato and peas.
Samosa Chat
$9.99
Crushed samosas, topped with garbanzo beans and chutneys.
Cut Mirchi
$8.99
Banana peppers stuffed with housemade ground peanuts and onions.
Gobi 65
$12.99
Spicy batter fried Cauliflower fritters.
Paneer Tikka
$13.99
Marinated cottage cheese grilled in clay oven.
Chicken 65
$14.99
Spicy batter fried boneless chicken.
Andhra Punugulu
$11.99
Punugulu / Punukkulu is an Andhra Pradesh snack and common street food in Vijayawada and few coastal districts of Andhra Pradesh. Punugulu is a deep-fried snack made with rice, urad dal and other spices
Gobi Manchurian
$12.99
Cauliflower florets fried by frying them in a flour-cornstarch batter which makes them crispy.
Baby Corn 65
$12.99
A very popular vegetarian dish from Indo-Chinese cuisine which is made from deep-fried Baby Corn dumplings tossed in Chinese sauces.
Baby Corn Manchurian
$12.99
Crispy fried baby corn in a sweet and spicy thick Chinese sauce along with onions and bell pepper (capsicum).
Paneer Manchurian
$13.99
A wonderful combination of oriental condiments and cottage cheese.
Vada Pav (2)
$12.99
A vegetarian fast food dish native to the state of Maharashtra consisting of a deep-fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle.
Chicken Manchurian
$14.99
A simple and savory dish with an element of freshness delivered by the fragrant and flavorful cilantro
Chicken Tikka
$14.99
The traditional dish consists of small pieces of marinated chicken with Indian spices, threaded onto skewers and grilled.
Tandoori Chicken (Bone In)
$15.99
Prepared by roasting chicken marinated in yogurt and spices in a cylindrical clay oven.
Lamb Pepper Fry
$14.99
Boneless lamb sauteed with cracked black pepper.
Shrimp 65
$15.99
Home Style spicy grilled shrimps.
Tandoori Shrimp
$15.99
Made with a melange of Indian spices, lemon juice and fresh prawns.
Aroma Tandoori Masala Pappad
$10.99
A crispy and amazingly low-calorie appetizer topped with chopped tomato, onion, coriander, and with a touch of hot and tangy mix of Indian spices.
Chicken Pakora
$14.99
Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs.
Paneer 65
$13.99
Paneer 65 is a vegetarian appetizer made by crisp frying paneer and then tossing it in a spicy masala.
Chicken Pepper Fry
14.99
Boneless Chicken Sauteed with Cracked Black Pepper
$South Indian
Idli (2pcs)
$6.99
Steamed rice and lentil cakes.
Plain Dosa
$11.99
Rice and lentil crepes.
Masala Dosa
$12.99
Rice and lentil crepes.
Mysore Plain Dosa
$12.99
Crepe spread with a chili-garlic chutney.
Mysore Masala Dosa
$12.99
Crepe spread with a chili-garlic chutney and stuffed with Potato stir fry.
Onion Chili Dosa
$12.99
Crepe with Diced Onions and Green Chilis.
Chili Cheese Dosa
$11.99
Crepe with diced chilies and cheese spread
Gun Powder Roast Dosa
$12.99
Gunpowder or Milaga podi is made with a perfect blend of spices using the red chilies asafoetida, lentils ,black pepper and little rice.
Madras Malli Masala Dosa
$12.99
Crispy crepe made from rice and lentil batter, spread with Madurai special coriander chutney stuffed with Potato Stir Fry.
Onion Rava Dosa
$13.99
Crispy and Savoury Crepe made from Rice and Semolina stuffed with onions
Onion Rava Masala Dosa
$14.99
Crispy and Savoury Crepe made from Rice and Semolina stuffed with onions and stuffed with Potato Stir Fry.
Onion Chilli Uthapam
$14.99
A thicker version of Dosa like pizza topped with finely chopped vegetables like onion, tomato, capsicum and carrot.
Karam (Chilli) Idli
$10.99
Steamed Rice and Lentil Cakes topped with gunpowder and served with Ghee, Coconut Chutney and Sambar.
Chole Batura
$11.99
Chole bhature is a food dish originating from northern India. It is a combination of spicy white chickpea) and bhatura, a fried bread made from all-purpose flour.
Veg Malabar Paratha
$13.99
A layered flatbread made from refined flour (maida) and turning it into flaky layers.
Chicken Malabar Paratha
$14.99
Typically served with coconut stew, chicken curry.
Goat Malabar Paratha
$15.99
A flaky yet fluffy, crisp yet soft Indian Bread.
Veg Kothu Paratha
$13.99
Scrambled paratha, a popular South Indian street fare.
Egg Kothu Paratha
$14.99
Scrambled paratha, a popular South Indian street fare.
Chicken Kothu Paratha
$14.99
Scrambled paratha, a popular South Indian street fare mixed with Chicken.
Rava Plain Dosa
$13.99
Made with Semolina, cumin, ginger, green chilies, coriander leaves.
Rava Masala Dosa
$14.99
Crispy and Savoury Crepe made from Rice and Semolina stuffed with Potato Stir Fry.
Paneer Makhani Dosa
$14.99
Crepe spread with a rich Makhani sauce and cubes of Cottage cheese.
Idli (4pcs)
$9.99
Steamed rice and lentil cakes.
Goat Kothu Paratha
$15.99
All natural Goat, housemade basil pesto, spinach and parmesan cheese. Nut free.
Egg Malabar Paratha
$14.49
All natural egg, housemade basil pesto, spinach and parmesan cheese. Nut free.
Paneer Malabar Paratha
14.99
All natural Paneer, housemade basil pesto, spinach and parmesan cheese. Nut free.
$Entrees
Channa Masala
$12.99
Garbanzo beans simmered with onion, tomatoes and spices.Served with basmati rice.
Dal Makhni
$12.99
Garlic flavoured black lentils and kidney beans infused with butter and tomato, pot sealed.Served with basmati rice.
Tadka Dal
$12.99
Yellow lentils tempered with cumin and garlic.Served with basmati rice.
Aloo Gobi Masala
$12.99
Potatoes and cauliflower stir fried with spices.Served with basmati rice.
Kadai Vegetable
$12.99
Stir fried vegetables with tomato and green peppers.Served with basmati rice.
Bendi Fry
$11.99
Okra tossed with exotic spices.Served with basmati rice.
Bendi Masala
$11.99
Okra sauteed with onions, tomatoes and spices.Served with basmati rice.
Guthi Vankaya (BAINGAN) curry
$13.99
Baby eggplants sauteed and simmered in peanut and sesame sauce.Served with basmati rice.
Navarathan Korma
$13.99
Garden fresh vegetables, nuts and dry fruits simmered in creamy sauce.Served with basmati rice.
Malai Kofta
$14.99
Home made cottage cheese dumplings stewed in rich creamy sauce.
Palak Paneer
$14.99
Garlic flavoured ground spinach simmered with cheese.
Paneer Tikka Masala
$15.99
Cottage cheese cubes in creamy tomato sauce.
Shahi Paneer
$14.99
Shredded and diced cheese in malai sauce.
Mutter Paneer
$14.99
Green peas and cheese in onion tomato sauce.
Paneer Balti
$14.99
A fusion of Northern Pakistan and British cuisine flavored with fresh ground spices.
Vankaya Vepudu
$13.99
The key to this stir fry recipe is a roasted and powdered magic spice blend that sets everything off, taking the quartered eggplants to their full glory.
Butter Chicken
$16.99
Boneless tandoori chicken leg reduced in makhni sauce.
Chicken Tikka Masala
$16.99
Boneless chicken breast infused with cardamom flavored tomato sauce.
Chicken Moghlai
$15.99
Chicken breast pot sealed with almond sauce.
Chicken Chettinad
$15.99
Chicken stewed with selected ground aromatic spices.
Chicken Saag
$15.99
Garlic and cumin flavored freshly ground spinach sauteed with chicken.
Kadai Chicken
$15.99
Stir fried chicken with green peppers.
Chicken Vindaloo
$15.99
Tangy and spicy chicken stewed with potatoes.
Kadai Lamb
$16.99
Stir fried lamb and green peppers with coarsely ground spices.
Lamb Vindaloo
$16.99
Tangy and spicy lamb stewed with potatoes.
Lamb Pasanda
$16.99
Creamy lamb stew.
Lamb Saag
$16.99
Lamb sauteed with freshly ground spinach.
Lamb Chettinad
$16.99
Lamb stewed with selected ground aromatic spices.
Karaikudi Goat Curry
$16.99
Bone in baby goat simmered and pot sealed with home made ground spices.
Goat Sukha
$17.99
Bone in baby goat braised with onions, hot peppers and spices.
Masala Fried Fish (Pompfret) Bone in
$16.99
Marinated Pompfret with crushed cumin and curry leaves, grilled to perfection.
Chepalu Iguru (FISH CURRY) Bone in
$16.99
Tilapia fillets simmered in spicy and tangy sauce.
Shrimp Masala
$16.99
Shrimp cooked with onions, tomatoes and spices.
Veg Korma
$12.99
Paneer Makhani
$13.99
A popular Punjabi dish made with Cottage Cheese, tomatoes, cashews, spices and cream.
Veg Chettinad
$14.99
Vegetable chettinad is a flavoursome and aromatic curry from chettinad cuisine that is well known for its culinary delicacies.
Vegetable Vindaloo
$13.99
Vegetable Vindaloo is a delicious Indian curry, simmered with fresh ginger and spices, and served over a bed of rice
Paneer Vindaloo
$14.99
Paneer Vindaloo is an Indian curry dish popular in the region of Goa prepared using Cottage Cheese.
Egg Curry
$13.99
Egg curry is a popular side dish made with boiled eggs cooked in onion tomato gravy.
Kodi Iguru
$14.99
A popular dish of chicken with bone-in prepared with aromatic spices. It is famous across the Indian Subcontinent , Sri Lanka, Caribbean, UK.
Chicken Korma
$15.99
Chicken Korma is a traditional Indian dish that’s light and flavorful almond curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious.
Chicken Sukka
$15.99
This is a dry chicken dish made using fresh chicken, Indian Spices, grated fresh coconut and it is generously tempered using ghee as well as onions.
Lamb Tikka Masala
$16.99
This popular Indian dish stars spiced lamb in a rich tomato and curry-based cream sauce.
Kheema Matar
$15.99
A delicious blend of minced meat and peas sauteed in a thick mixture of stimulating flavors like cumin seeds, cloves, cinnamon, peppercorn, cardamom and bay leaves cooked along with tomatoes, salt, coriander powder, turmeric and chilli powder for a delectable curry meal.
Mutton Mughalai
$16.99
Andhra Goat Curry (with Bone)
$16.99
A flavourful mutton curry cooked in coconut based gravy along with a generous amount of Curry leaves and simple flavors from the Indian spices.
Goat Sukha
17.99
It is a lip-smacking mutton recipe with a palatable flavor of fresh peppercorns and garlic in every piece.
$Biryani
Hyderabadi VEG Dum Biryani
$15.99
This is a delicious medley of succulent vegetables, spices, ghee, saffron, and flavorful basmati rice which no one can resist.
Paneer 65 Biryani
$16.99
A rich and elaborate Mughlai rice dish that’s well worth it because of its wonderful textures and spices.
Hyderabadi Chicken Dum Biryani
$16.99
An aromatic, mouth-watering and authentic Indian Nawabi dish with succulent chicken in layers of fluffy rice, fragrant spices and caramelized onions. Served with raitha and salan gravy.
Chicken 65 Biryani
$16.99
Boneless. Served with raitha and salan gravy.
Kachay Gosht (Goat) ki Biryani
$17.99
Fragrant long-grained rice is layered with baby goat with bone in that has been cooked Dum Style in a mixture of spices. Served with raitha and salan gravy.
Gobi 65 Biryani
$15.99
Famous Indian One pot meal cooked with spices coated fried cauliflower. Served with raitha and salan gravy.
Shrimp 65 Biryani
$17.99
This is a spicy and delicate, full-flavored meal, made with fragrant basmati rice and shrimp. Served with raitha and salan gravy.
Panaskaya (Jackfruit) Biryani
$16.99
An aromatic, mouth watering and authentic Indian Nawabi dish tweaked with succulent Jackfruit in layers of fluffy rice, fragrant spices and caramelized onions. Served with raitha and salan gravy.
Gutti Vankayi (Eggplant) Biryani
$16.99
A unique mouth-watering dish cooked with basmati rice, aromatic Indian spices, whole baby eggplants.
Masala EGG BIRYANI
$16.99
This is a flavorful and delicious Indian rice preparation where rice is cooked with a spicy egg layer.
Gongura Chicken Biryani
$16.99
One of the most famous South- Indian dish with fragrant long-grained rice with an aromatic mix of the Roselle, a tangy and sour leaf and spices.
Gongura Goat Biryani
17.99
Basmati rice cooked with Sorrel leaves, tender lamb followed by the aromatic Indian spices.
$Sides
Sambar
$5.49
A south Indian lentil stew made with vegetables, lentils, tamarind and a special blend of spices.
Plain Rice
$2.99
Cooked Basmati Rice.
Papad
$2.49
Indian flatbread or cracker.
Plain Yogurt (12oz)
$4.49
Homemade Yogurt.
Raitha (4oz)
$3.49
Raita is a condiment in South Asian cuisine made of yogurt together with raw or cooked vegetables, more seldom fruit.
Extra Malabar Parathae
$3.99
A layered flatbread made from refined flour (maida) and turning it into flaky layers
Batura
$3.99
Batura is a fluffy deep-fried leavened bread originating from the Indian subcontinent.
Slice Onions
$2.49
Onion Slices.
Mint Chutney (4oz)
$3.49
A deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger, and garlic.
Tamarind Chutney (4oz)
$3.49
Tamarind Chutney is a sweet and sour condiment made with tamarind, salt, jaggery and spice powders.
Coconut Chutney (4oz)
$3.49
Coconut Chutney is a basic condiment made by blending fresh Coconut, Chillies, Cumin, ginger, and salt. It is them tempered with little oil, mustard seeds, red chilies, asafoetida, and curry leaves.
Tomato Chutney (4oz)
$3.49
A condiment made with spices and tomatoes.
Butter Naan
$3.49
Traditional Indian bread baked in clay oven.
Garlic Naan
$3.99
Flatbread consisting of flour, water, yeast, butter, and yogurt, along with grated Garlic.
Salan (4oz)
$3.49
Salan refers to a thin gravy, mostly made (not essentially) with ingredients like peanuts, sesame seeds, coconut to form the base.
Salan (8oz)
$4.49
Salan refers to a thin gravy, mostly made (not essentially) with ingredients like peanuts, sesame seeds, coconut to form the base.
Salan (12oz)
$5.49
Salan refers to a thin gravy, mostly made (not essentially) with ingredients like peanuts, sesame seeds, coconut to form the base.
Salan (32oz)
$12.49
Salan refers to a thin gravy, mostly made (not essentially) with ingredients like peanuts, sesame seeds, coconut to form the base.
Raitha (8oz)
$4.49
Raita is a condiment in South Asian cuisine made of yogurt together with raw or cooked vegetables, more seldom fruit.
Raitha (12oz)
$4.49
Raita is a condiment in South Asian cuisine made of yogurt together with raw or cooked vegetables, more seldom fruit.
Raitha (32oz)
$12.49
Raita is a condiment in South Asian cuisine made of yogurt together with raw or cooked vegetables, more seldom fruit.
Egg(1pc)
$3.49
Garnish+Onion+1/4lemon
$3.49
Lemon (4 cut slices)
2.99
Lemon
$Kids
Kids Ghee Idli
$7.49
Steamed rice and lentil cakes served with lots of Ghee.
Chocolate Dosa
$8.49
Chocolate dosa is a kid special recipe, can be served for breakfast or as a snack.
Cheese Dosa Kids
$8.49
Cheese dosa is an easy and tasty dosa variety made with dosa batter, cheese, onions, lots of cheese and herbs.
Strawberry Dosa
8.49
Lentil Crepe made with strawberry.
$Desserts & Bevs
Gulab Jamoon
$4.99
Shaped, round, and essentially, deep fried balls made of milk powder, flour, butter and cream or milk, and then soaked in rosewater scented syrup.
Plain Rasmalai
$4.99
Rasmalai is basically a creamy and milky syrup that consist of Chenna (cottage cheese) balls
Mango Lassi
$3.99
The popular Indian drink Mango Lassi is a delicious blend of mangoes and yogurt with a touch of cardamom.
Masala Chai
$3.49
This is a flavoured tea beverage made by making black tea with a mixture of aromatic Indian spices and herbs.
South Indian Coffee
$3.49
This is a coffee drink made by mixing frothed and boiled milk with the infusion obtained by percolation making of finely round coffee powder in a traditional Indian filter.
Coke
$2.99
Coke or Float.
Fanta
$2.99
Fanta
Sprite
$2.99
Sprite
Diet Coke
$2.99
Diet Coke
Soda
$2.99
Water
$2.49
Mango Lassi (32oz)
$14.49
The popular Indian drink Mango Lassi is a delicious blend of mangoes and yogurt with a touch of cardamom.
Masala Chai (32oz)
$11.99
This is a flavoured tea beverage made by making black tea with a mixture of aromatic Indian spices and herbs.
Menu for Aroma Indian Cuisine is provided by findrestaurantmenu.com
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