Happy Hour - Bites
Housemade Spiced Kettle Chips
$5.00
Cool scallion dip
Rattlesnake Potato Skins
$8.00
Caramelized brussels & onion, spiced bacon, smoked gouda cream
Deviled Eggs
$8.00
Chorizo & valentina stuffed, panko-crusted avocado
Butternut Squash Soup & Grilled Cheese
$9.00
Curried soup shooter, granny smith & brie grilled cheese
Roasted Onion & Fig Salad
$9.00
Gluten free and vegan. Butternut squash, toasted walnuts, maple mustard vinaigrette
Caramelized Michigan Apple Salad
$10.00
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Truffled Portobello Stack
$11.00
Boursin cheese, roasted squash, arugula, crispy shallots, pinot drizzle
Fried Chicken & Waffles
$11.00
Crispy herb-brined thigh, parmesan & thyme waffle, maple shrub
Chicken-Fried Oyster
$12.00
Etouffee, cajun spiced french toast
Crispy Polenta Cake
$13.00
Gluten free. Red-spiced & grilled gulf shrimp, roasted corn salad
Porcini & Truffle Tumbled Ahi Tuna
$15.00
Pan-seared, red wine arborio, parmesan cream
Grilled Jumbo Sea Scallop
$14.00
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Crispy Calamari and Rock Shrimp Parfait
$17.00
Sweet garlic-ginger aioli, micro greens
Jumbo Lump Crab Cake
$16.00
Warm braised purple cabbage, many mustard aioli, micro greens
Duck Breast Taco
$13.00
Gluten free. Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Housemade Charcuterie Board
$18.00
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple-golden raisin chutney, grilled rustic white
Grilled Lamb Porterhouse
$16.00
Gluten free. Garlic & cumin scented, beluga lentils, picholine olives, roasted red pepper sauce
Grilled Tenderloin of Beef
$17.00
Gluten free. Blue cheese crust, herbed fingerling gratin
Salads
Add: Bistro steak 4oz $9.00, salmon 4oz $8.00, tuna 4oz $9.00, grilled chicken 4oz $6.00, jumbo gulf shrimp 4 ea.Rattlesnake Caesar Salad
$10.00
House-made garlic dressing, parmesan, honey-pepper lavash crisp
Caramelized Michigan Apple Salad
$10.00
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Roasted Onion & Fig Salad
$9.00
Gluten free and vegan. Arugula, butternut squash, toasted walnuts, maple-mustard vinaigrette
Golden & Ruby Beet Pyramid
$11.00
Gluten free. Gass farms greens, aged sherry-horseradish cream
Green Lentil Salad
$10.00
Gluten free. Bosc pears, gorgonzola, bacon, lemon vinaigrette
Maryland Crab Cobb Salad
18.00
Gluten free. Lump crab meat, bacon, tomato, egg, blue cheese, pesto vinaigrette
$Pasta & Vegetables
Macdown Mac & Cheese
$9.00
Sharp cheddar sauce, bacon & sweet bbq better made crust
Farmers Cheese & Green Onion Pierogis
$16.00
Gluten free. Oven-dried tomato cream, arugula
Peppered Pumpkin Noodles
$14.00
Garlicky slivered cauliflower, pecorino, toasted pine nuts, grated egg
Root Vegetable Stir Fry
18.00
Gluten free and vegan. Fingerling potatoes, turnips, rutabaga, delicata squash, sesame-soy drizzle
$Meats & Poultry
Laurel-Scented All-Natural Chicken Breast
$25.00
Gluten free. Chanterelle & bacon salad, toasted hazelnuts, persimmon sauce
Grilled Tenderloin of Certified Angus Beef
$39.00
Gluten free. Blue cheese crust, herbed fingerling gratin
Cider-Braised Pork Shanks
30.00
Housemade carrot pappardelle, cider reduction
$Finfish & Shellfish
Porcini & Truffle Tumbled Ahi Tuna
$34.00
Gluten free. Pan-seared, red wine arborio, parmesan cream
Black Pepper & Fennel-Crusted Michigan Walleye
$29.00
Gluten free. Farro tabbouleh, roasted tomato broth
Grilled Jumbo Sea Scallop
$33.00
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Lake Erie Perch Filets
25.00
Crispy & garlic smashed potatoes, lemon-thyme splash
$Sandwiches
All sandwiches are served with salt & pepper fries and appropriate condiments. Additional Toppings: Fried egg $3.00, honey-pepper bacon $3.00, prosciutto $4.00, seared mushrooms $3.00, foie gras $12.00Grilled Portobello Burger
$10.00
Arugula, pickled red onion, garlic aioli, grilled whole grain bun
Jumbo Gulf Shrimp Roll
$18.00
Tarragon-caper aioli, avocado, leaf lettuce, tomato, toasted buttery roll
Cider-Brined Grilled Chicken Sandwich
$14.00
Bacon jam, tomato, gruyère cheese, housemade sourdough
Ultimate Grilled Cheese
$12.00
Farmhouse cheddar, herbed boursin, brie, dijon, toasted multi-grain
Grilled Lamb Loin Sandwich
$15.00
Garden kale, roasted red pepper, goat cheese, crusty white
Rattlesnake's Detroit Burger Brawl Burger
$14.00
10oz Custom burger blend, reny picot mantoro cheese, ipa-braised onions, housemade pickled sweet peppers, leaf lettuce, bratwurst-spiced aioli, toasted brioche
MYO (Make-Your-Own) Burger
14.00
Char-grilled 10oz angus beef, whole grain or brioche bun, add: tomatoes or roasted red peppers sweet or pickled onions, arugula or bibb lettuce, choice of cheddar, pepper jack, blue or gruyere
$Snacks
Housemade Charcuterie Board
$18.00
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple & golden raisin chutney, grilled rustic white
Duck Breast Tacos
$13.00
Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Crispy Calamari and Rock Shrimp Parfait
$17.00
Sweet garlic & ginger aioli, micro greens
Red-Spiced & Grilled Jumbo Gulf Shrimp
$19.00
Crispy polenta cake, roasted corn salad
Deviled Eggs
$8.00
Chorizo & valentina-stuffed, panko-crusted avocado
Fresh Fruit and Cheese Plate
$10.00
Seasonal melons, berries & stone fruits, creamy fontina, toasted four-seed bread
Pasta & Vegetables
Farmers Cheese & Green Onion Pierogis
$16.00
Gluten free. Oven-dried tomato cream, arugula
Peppered Pumpkin Noodles
$14.00
Garlicky slivered cauliflower, pecorino, toasted pine nuts, grated egg
Root Vegetable Stir Fry
18.00
Gluten free and vegan. Fingerling potatoes, turnips, rutabaga, delicata squash, sesame-soy drizzle
$Small Plates & Shareables
Roasted Onion & Fig Salad
$9.00
Gluten free and vegan. Arugula, butternut squash, toasted walnuts, maple-mustard vinaigrette
Caramelized Michigan Apple Salad
$10.00
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Golden & Ruby Beet Pyramid
$11.00
Gluten free. Gass farms greens, aged sherry-horseradish cream
Green Lentil Salad
$10.00
Gluten free. Bosc pears, gorgonzola, bacon, lemon vinaigrette
Truffled Portobello Stack
$11.00
Boursin cheese, roasted squash, arugula, crispy shallots, pinot drizzle
Deviled Eggs
$8.00
Chorizo & valentina-stuffed, panko-crusted avocado
Crispy Polenta Cake
$13.00
Red-spiced & grilled gulf shrimp, roasted corn salad
Porcini & Truffle Tumbled Ahi Tuna
$15.00
Gluten free. Pan-seared, red wine arborio, parmesan cream
Crispy Calamari and Rock Shrimp Parfait
$17.00
Sweet garlic & ginger aioli, micro greens
Jumbo Lump Crab Cake
$16.00
Warm braised purple cabbage, many mustard aioli, micro greens
Chicken-Fried Oyster
$12.00
Etouffée, cajun spiced french toast
Grilled Jumbo Sea Scallop
$14.00
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Chicken & Waffles
$11.00
Crispy herb-brined thigh, parmesan & thyme waffle, maple shrubq
Duck Breast Tacos
$13.00
Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Housemade Charcuterie Board
$18.00
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple & golden raisin chutney, grilled rustic white
Garlic & Cumin-Scented Grilled Lamb Porterhouse
$16.00
Gluten free. Beluga lentils, picholine olives, roasted red pepper sauce
Grilled Tenderloin of Certified Angus Beef
17.00
Gluten free. Blue cheese crust, herbed fingerling gratin
$Finfish & Shellfish
Black Pepper & Fennel-Crusted Michigan Walleye
$29.00
Gluten free. Farro tabbouleh, roasted tomato broth
Pan-Roasted Wild Nova Salmon
$30.00
Maple, bourbon & walnut crust, sage-scented spaghetti squash gratin
Lake Erie Perch Filets
29.00
Crispy and garlic smashed potatoes, lemon-thyme splash
$Meats & Poultry
Laurel-Scented Roasted Pheasant Breast
$34.00
Gluten free. Chantterelle & bacon salad, toasted hazelnuts, persimmon
Roasted Rack of Michigan Lamb
$47.00
Gluten free. Apricot-horseradish glaze, rosemary cauliflower smash
Cider-Braised Pork Shanks
30.00
Housemade carrot pappardelle, cider reduction
$From the Char-Grill
Toppings: Crispy parmesan $4.00, maytag blue cheese $4.00, bacon jam $4.00, lump crab meat $8.00, foie gras $12.00, caramelized onions $5.00, seared wild mushrooms $6.00Ahi Tuna Filet
$26.00
Nova Salmon Filet
$26.00
Diver Sea Scallops (6oz)
$29.00
Grilled Jumbo Gulf Shrimp (6)
$34.00
Prime CAB Tenderloin Filet (8oz)
$47.00
Prime CAB New York Strip (14oz)
$39.00
Prime CAB Bone-In Ribeye (16oz)
$48.00
Prime CAB Porterhouse (24oz)
52.00
$Sides
Garlic Mashed Potatoes
$5.00
Giant Baked Russet
$5.00
Truffle-Rosemary Fries
$6.00
Bacon Mac & Cheese
$6.00
Grilled Asparagus
$6.00
Garlicky Spinach
$5.00
Blue Cheese-Walnut Slaw
$5.00
Seared Brussels
5.00
$Dessert
Rattlesnake Cheese Course
Assorted made-in-michigan and other artisan cheeses, housemade four seed bread, $14.00, platter for two
Michigan Apple Cruffin
Brown sugar & cinnamon glazed apples, flaky croissant-muffin shell, house-made buttered pecan ice cream, cinnamon-spiked caramel
Dark Chocolate Tart
Creamy dark chocolate filling, blackberry-sage sorbet, toasted hazelnut brittle
Many Berry Martini
Orange scented whipped cream, white chocolate ravioli
Signature White Chocolate Ravioli
White chocolate shell, bittersweet chocolate mousse, almond creme, toasted almonds
WAM
White chocolate ice cream, passion fruit & raspberry purees, macadamia crunch
Spiced Maple Creme Brulee
Burnt turbinado crust & pyramid
Hot Beverages
Cadillac Coffee
French-Press Coffees
Forte Teas
Housemade Espressos
Cappuccinos
Menu for The Rattlesnake Club is provided by findrestaurantmenu.com
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