Timbers Restaurant American

Timbers Restaurant Menu

(231) 775-6751
5535 M-115, Cadillac, MI 49601

Shareables


Coconut Shrimp
$11
lightly breaded & deep fried with piña colada dipping sauce
Rings & Wedges
$11
havarti dill wedges & fried battered onion rings with ranch dressing
Fried Calamari
$11
Tender calamari strips dusted with seasoned flour & lightly fried. Served with a side of spicy red sauce
Spinach & Artichoke Dip
$11
a classic blend of spinach & artichokes, served with tortilla chips
Potato Skins
$11
Potato shells filled with bacon, red onions & tomatoes. Topped with cheddar cheese
Housemade Fried Mushrooms
12
a generous portion of beer battered mushrooms fried golden brown & ranch dressing

$Burgers*

1/2 lb. of fresh Certified Angus Beef® burgers served with battered fries. Sub fries for soup or salad $1.50 or onion rings $1. Burger toppings ($1): sautéed onions or mushrooms, bleu cheese, cheddar cheese, swiss cheese, american cheese, provolone cheese, jalapeños, green olives, banana peppers
Chop Saw Burger
$15
crisp bacon & cheddar cheese
Pioneer
$14
sautéed wild mushrooms & swiss cheese
Bayou
$15
cajun seasoned with bacon, jalapeños, bleu cheese & fried onions
Classic Timber Burger
13
served with lettuce, tomato, onions & pickle

$Pasta

add a cup of soup, house or caesar salad $3; add grilled chicken $3; sautéed shrimp $5;
Pasta Alfredo
$13
fettuccine noodles tossed in a creamy parmesan garlic sauce sprinkled with parmesan cheese
Forest Mushroom
$13
sliced wild mushrooms tossed in freshly made pesto sauce & garlic butter over pasta
Chicken Parmesan
$16
lightly breaded chicken breast with marinara sauce & provolone cheese served over liguine
Shrimp Scampi
16
sauteed shrimp with a white wine garlic sauce

$Salads

add grilled chicken $3, sauteed shrimp $5
Caesar
$11
fresh romaine tossed with housemade dressing, garlic croutons & plenty of parmesan cheese
Wild Mushroom Salad
$11
Portabella, shiitake, oyster & button mushrooms sautéed in garlic butter. Served over a bed of mixed greens with parmesan cheese
Cherry Almond
11
fresh mixed greens, tomatoes, cucumbers & cheddar cheese with roasted almonds & dried cherries

$Signature Pizzas

Timber's thin crust made with belgium style wheat ale beer & topped with our special four cheese blend. Available after 1:00pm
Margherita
$11-17
red sauce, tomato, fresh basil & fresh mozzarella, finished with parmesan cheese
BBQ Smoke House
$12-18
grilled chicken, red onion, bacon, bbq sauce & smothered with cheddar cheese
Pesto
$12-18
timber's pesto sauce topped with wild mushrooms, basil, parmesan & grilled chicken
Hercules
$14-20
prime rib, bacon, pepperoni & red sauce
Florentine
12-18
Grilled chicken breast served over a blend of spinach, artichoke & fresh mushrooms. Finished with basil & parmesan cheese

$Large Plates

All entrées served with fresh vegetables & choice of a side. Certified Angus Beef®
Timber's Prime Rib*
$0-0
Available after 4:00pm. Hand carved ribeye, specially seasoned and slow roasted. Served with au jus
Cadillac of Steaks*
tender & juicy 8 oz center cut beef tenderloin with garlic butter
Up North Strip Steak*
12 oz hand cut choice aged ny strip steak & garlic butter
Surf and Turf*
8 oz prime flat iron steak & grilled shrimp with garlic butter
Oak Barrel
$16
seared pork tenderloin, smothered in timber's bourbon sauce & caramelized onions
Bourbon Salmon
$22
fresh bacon wrapped salmon filet garnished with house bourbon glaze
Fresh Whitefish
$22
lightly floured & sautéed, finished with your choice of parmesan encrusted or cherry almond
Water's Edge Platter
$24
parmesan whitefish, chef dusted shrimp, crab & shrimp alfredo pasta with a choice of one side
Crosscut
16
breaded chicken with wild mushroom & Swiss

$Add Something Extra


Bourbon Sauce
$1
Grilled Onions
$1
Sautéed Mushrooms
1

$Handhelds & More

sandwiches are served with a pickle, lettuce, tomato & choice of one side
Chicken Tenders
$14
Fresh hand breaded tenders fried golden brown. Served with coleslaw & french fries
Timber's Fish
$15
Pacific whitefish lightly breaded & deep fried. Choice of one side. Served with housemade coleslaw
Coconut Shrimp Dinner
$16
lightly fried, served with piña colada sauce, fresh vegetables & one side
Lumberjack
$14
Shaved ribeye, grilled onions, mushrooms & provolone cheese. Served on an onion roll
Chainsaw Sandwich
13
chicken breast, bacon & swiss cheese

$A la Carte


Battered Fries
$3
Fresh Vegetables
$3
Baked Potato
$3
Almonds & Dried Cherries
$2
Caesar
$4
Tortilla Chips
$2
Onion Rings
$4
Loaded Baked Potato
$5
Housemade Coleslaw
$3
House Salad
4

$Sides


Battered Fries
Fresh Vegetables
Housemade Coleslaw
Baked Potato
loaded add $1.50
Sub a Side for Soup or Salad
$1
Sub Onion Rings
$1

Menu for Timbers Restaurant is provided by findrestaurantmenu.com

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