Maza/Appetizer
Elie's Bruschetta
$10.00
Crispy pita crostini, olive tapenade, tomatoes, Feta cheese.
Baba Ghannouge
$10.00
Char-grilled eggplant, sesame paste, lemon and garlic.
Mediterranean Olives & Pickled Turnips
$6.00
Vegetarian Kibbee
$10.00-14.00
Cracked wheat, onion, tomato, jalapeno, herbs and spices.
Mediterranean Fries
$8.00
Crispy potato wedges tossed with cilantro, garlic lemon juice and spices.
Calamari
$11.00
Sauteed or flash-fried, tomatoes, capers, green onions, banana peppers, field greens and lemon beurre blanc.
Lebanese Cheese
$10.00
Fresh Mediterranean cheese, zaatar.
Roasted Tomatoes
$10.00
Basil, Mozzarella, pine nuts, balsamic vinegar reduction.
Spinach and Feta Pie
$11.00
Spinach and Feta cheese, layered between crispy phyllo.
Arayes - Crispy Pita Meat Pie
$10.00
Lamb kofta thinly spread between grilled pita bread, served with Greek yogurt sauce.
Spicy Tomato with Cheese
$10.00
Sliced sauteed tomato with jalapeno topped with Lebanese cheese over spinach.
Kibbee Nayee
$12.00
Lamb tartar, cracked wheat, onions, herbs and spices.
Fried Kibbee
$11.00
Ground lamb, cracked wheat, pine nuts, onions.
Eggplant Rollatini
$12.00
Thinly sliced eggplant, rolled with tomato, mushroom, onion basil and spinach, fresh Mozzarella cheese.
Muhammara
$10.00
Red pepper, walnuts, breadcrumbs, lemon juice, pomegranate molasses, jalapeno, spices and olive oil.
Crab Cakes
$13.00
With yogurt-honey apple slaw and red pepper tartar sauce.
Baba Ghannouge with Sauteed Tenderloin
$17.00
Onions, pomegranate, molasses and pine nuts.
Crispy Cheese Rolls
$10.00
With roasted pepper marinara sauce.
Labneh Salad
$10.00
Strained Lebanese style yogurt with garlic and herbs, diced cucumber-pine nut relish, baked pita chips.
Feta Stuffed Portabella Mushrooms
$11.00
Roasted pepper marinara sauce.
Samboosik
$10.00
Crispy pastry filled with ground lamb, onion, yogurt sauce.
Mediterranean Sliders
$12.00
Home-made brioche bun, kafta, Feta cheese patty, roasted red pepper "ketchup" and shoe string fries.
Makanik-lebanese Sausages
$11.00
Ground beef, lamb and veal encased with pine nuts, sauteed with onion, tomato and pomegranate glaze.
Sauteed Dandelions
$10.00
Sauteed dandelions topped with onions served cold.
Chicken Lettuce Wraps
11.00
Grilled chicken breast served with tomatoes, carrots and 2 specialty sauces.
$Appetizers To Share
Eli's Maza
$24.00-40.00
Hummus, baba ghannouge, grape leaves, arayess, samboosik and fried kibbe.
Vegetarian Maza
24.00-40.00
Hummus, baba ghannouge, veg. grape leaves, mjadara, bulgur and falafel.
$Soups
Mushroom
$6.00-7.00
Beef-barley
$6.00-7.00
Clam Chowder
$6.00-7.00
Chicken Noodle
$6.00-7.00
Whole Lentil
6.00-7.00
$Salads
Quinoa Tabbouleh
$9.00
Parsley, mint, tomato, onion and quinoa.
Barley Salad
$9.00-12.00
Barley, tomato, green onion, cucumber, parsley, mint, olives, Feta cheese and toasted pine nuts - lemon-olive oil dressing.
Chopped Mediterranean Salad
$9.00-12.00
Tomato, cucumber, onion, parsley, topped with crispy chickpeas - lemon-garlic- olive oil vinaigrette.
Multi-grain Salad
$9.00-12.00
Chickpeas, barley, quinoa, lentils, tomato, arugula, spinach, onion, garlic, herbs and spices.
Greek Salad
$9.00-12.00
Fresh romaine, beets, tomatoes, pepperoncini, olives, Feta cheese tossed in home-made Greek dressing.
Classic Caesar
$9.00-12.00
Fresh romaine lettuce and croutons tossed in our home-made Caesar dressing. No egg.
Fattoush
9.00-12.00
Lettuce, cucumber, tomato, onion, radish and crispy pita sumac-lemon dressing.
$Hot Small Plates
Sauteed Chicken Livers
$10.00
Cooked with caramelized onions and pomegranate sauce.
Bite Size Kafta Meatballs
$11.00
Ground lamb, onion, parsley, cherries, crispy pita.
Eggplant (Moutabal) Ajami
11.00
Char grilled eggplant puree mixed with tomato, onions, basil and light spicy tomato sauce.
$Flatbreads
Eggplant and Arugula
$12.00
Kalamata olive tapenade, sun-dried tomatoes shaved Parmesan cheese, toasted pine nuts.
Caprese
13.00
Roasted tomatoes, fresh Mozzarella, toasted pine nuts, basil, balsamic vinegar reduction.
$Vegetarian/Vegan (Lunch)
Served from 11 am to 3 pm.Lima Bean
$11.00
Stew lima beans, carrots and potatoes, stewed in our home-made tomato sauce.
Loubyee
$11.00
Fresh green beans cooked with onions, garlic and tomato sauce.
Crispy Cauliflower
$11.00
Crispy cauliflower, parsley and lemony tahini sauce - bulgur.
Bulgur and Tomatoes
$10.00
Cracked wheat cooked with tomatoes, onions and green peppers.
Mjadara
$11.00
Lentils and cracked wheat cooked with onions and olive oil - crispy onions - yogurt sauce.
Vegetarian Grape Leaves
$11.00
Stuffed with rice, parsley, onions, tomatoes and herbs cooked in lemon sauce.
Quinoa Stuffed Zucchini
$12.00
Toasted almonds, basil and roasted pepper sauce.
Falafel
10.00
Crispy bean croquettes - lettuce, parsley, onions, tomatoes and pickles - tahini sauce.
$Poultry (Lunch)
Served from 11 am to 3 pm. All entrees served with house salad.Chicken Diane
$13.00
Breast of chicken sauteed with, mushrooms, artichokes, peppers and garlic - rice.
Lemon-herb Chicken
$13.00
Marinated chicken skewers - zesty lemon and fresh herb aioli.
Chicken Shawarma
$12.00
Sliced rotisserie breast of chicken, hummus, couscous and marinated shaved onions.
Home-made Chicken Pot Pie
$11.00
Carrots, celery, peas, potatoes and chicken.
Tony's Chicken
$13.00
Pan fried breast sauteed with mushroom, red and green peppers, onion, cream sauce - rice.
Moroccan Chicken
$13.00
A citrus glazed chicken breast - seasonal vegetables and couscous.
Shisha Tawook
$12.00
Char grilled traditional chicken brochettes.
Jefrey's's Chicken
$13.00
A breast of chicken sauteed with portabella, cooked in cream sauce over linguini.
Chicken Gallaba
13.00
Breast of chicken sauteed with onions, carrots, peppers and tomatoes - rice.
$Meats (Lunch)
Served from 11 am to 3 pm. All entrees served with house salad.Lamb Shawarma
$12.00
Sliced rotisserie lamb, hummus, couscous and marinated shaved onions.
Kibbee Bissayniyeh
$11.00
Baked minced lamb and cracked wheat layers, filled with seasoned lamb, onions - rice.
Beef Gallaba
$13.00
Tenderloin sauteed with onions, carrots, peppers, banana peppers and tomatoes - rice.
Shish Kabob
$13.00
Char grilled beef tenderloin brochettes.
Warak Enab
$11.00
Grape leaves stuffed with rice, lamb, onions, tomatoes and herbs cooked in lemon sauce.
Shish Kafta
12.00
Char grilled ground lamb, onion and parsley.
$Seafood (Lunch)
Served from 11 am to 3 pm. All entrees served with house salad.Baked Salmon
$16.00
Lemon and herb crust, mushroom-asparagus quinoa, caramelized onions, capers and olives.
Spicy Whitefish
$15.00
Broiled and topped with tomato, walnuts, jalapeno, cilantro and tahini sauce.
Jefrey's's Shrimp
$16.00
Sauteed with portabella, cooked in cream sauce over linguini.
Lemon-herb Salmon
$16.00
Lemon and jalapeno, fresh oregano, arugula, apple salad.
Pistachio Encrusted Whitefish
15.00
Broiled and dusted with pistachio, arley and artichoke risotto.
$Sandwich/Roll Up (Lunch)
Served from 11 am to 3 pm.Portobello Mushroom Sandwich
$10.00
Char grilled Portobello sauteed with fresh garlic, wine, red pepper, Monterey Jack cheese and served with fries.
Gourmet Hamburger
$12.00
1-2 pound extra lean Angus beef, topped with lettuce, tomato, onion and served with fries.
Vegetarian Roll-ups
$5.00
Santa Fe Vegetable Sandwich
$10.00
Char grilled fresh vegetable medley sauteed with garlic, wine, served on sourdough bread and served with fries.
BBQ Chicken Sandwich
$10.00
Meat Roll-ups
$6.00
Aspen Burger
10.00
Mixed of squash, zucchini, eggplant, tomato, parsley, potato, char-broiled and served with fries.
$Vegetarian/Vegan (Dinner)
All entrees served with house salad.Quinoa Stuffed Zucchini
$16.00
Toasted almonds, basil and roasted pepper sauce.
Bulgur and Tomatoes
$14.00
Cracked wheat cooked with tomatoes, onions and green peppers.
Vegetarian Grape Leaves
$16.00
Stuffed with rice, parsley, onions, tomatoes and herbs cooked in lemon sauce.
Crispy Cauliflower
$15.00
Crispy cauliflower, parsley and lemony tahini sauce, bulgur.
Falafel
$13.00
Crispy bean croquettes, lettuce, parsley, onions, tomatoes and pickles, tahini sauce.
Mjadara
$14.00
Lentils and cracked wheat cooked with onions and olive oil, crispy onions, yogurt sauce.
Veggi Combo Plate
$18.00
Combination of bulgur, mjadara and veg. Grape leaves.
Lima Beans Stew
$16.00
Lima beans, carrots and potatoes, stewed in our home-made tomato sauce.
Loubyee
16.00
Fresh green beans cooked with onions, garlic and tomato sauce.
$Seafood/Vegan (Dinner)
All entrees served with house salad.Sauteed Great Lake Perch
$25.00
Sauteed in garlic, scallions, tomatoes, capers, herbs, lemon-white wine sauce.
Spicy Whitefish
$24.00
Broiled and topped with tomato, walnuts, jalapeno, cilantro and tahini sauce.
Jumbo Prawns
$26.00
Sauteed with cilantro, tomato, garlic and scallions served with rice.
Moroccan Spiced Swordfish
$27.00
Grilled swordfish steak - seasonal vegetables, couscous and harissa sauce.
Lemon-herb Salmon
$26.00
Lemon and jalapeno, fresh oregano, arugula, apple salad.
Jeffrey's Shrimp
$26.00
Sauteed with portabella, cooked in cream sauce over linguini.
Pistachio Encrusted Whitefish
23.00
Broiled and dusted with pistachio - barley and artichoke risotto.
$Poultry (Dinner)
All entrees served with house salad.Baked Chicken
$18.00
Lemon and garlic half chicken, whipped garlic sauce, vermicelli rice.
Chicken Gallaba
$21.00
Breast of chicken sauteed with onions, carrots, peppers and tomatoes, rice.
Shish Tawook
$21.00
Char grilled traditional chicken brochettes, grilled vegetables, vermicelli rice.
Mediterranean Chicken and Rice
$20.00
Roasted chicken, basmati rice, toasted pine nuts, tomato-herb relish.
Jeffrey's Chicken
$24.00
Breast of chicken sauteed with portabella, cooked in cream sauce over linguini.
Chicken Shawarma
$21.00
Sliced rotisserie breast of chicken, hummus, couscous and marinated shaved onions.
Tony's Chicken
$25.00
Pan fried breast sauteed with mushroom, red and green peppers, onion, cream sauce, rice.
Lemon-herb Chicken
$21.00
Marinated chicken skewers, grilled vegetables, basmati rice.
Home-made Chicken Pot Pie
$15.00
Carrots, celery, peas, potatoes and chicken.
Moroccan Chicken
22.00
Citrus glazed chicken breast, seasonal vegetables and couscous.
$Meats (Dinner)
All entrees served with house salad.Mixed Grill
$25.00
A combination of shish kafta, grape leaves, baked kibbee and rice.
Mixed Shawarma
$24.00
Sliced rotisserie chicken and lamb, hummus, couscous and marinated shaved onions.
Grilled Lamb Chops
$39.00
Char grilled and served with sauteed spinach, artichoke hearts and rice.
Shish Kabob
$23.00
Char grilled beef tenderloin brochettes.
Kibbee Bissayniyeh
$20.00
Baked minced lamb, cracked wheat layers, filled with seasoned lamb, onions, rice.
Braised Lamb Shank
$25.00
Fall off the bone, served with stewed potatoes and carrots.
Combo Grill
$26.00
Shish kafta, kabob, tawook, rice and seasonal vegetables.
Lamb Shawarma
$21.00
Sliced rotisserie lamb, hummus, couscous and marinated shaved onions.
Sweet Breads
$24.00
Middle Eastern delicacy char-broiled and sauteed in a lemon garlic sauce and rice.
Shish Kafta
$21.00
Char grilled ground lamb, onion and parsley.
Warak Enab
$19.00
Grape leaves stuffed with rice, lamb, onions, tomatoes and herbs cooked in lemon sauce.
Beef Gallaba
$23.00
Tenderloin sauteed with onions, carrots, peppers, banana peppers and tomatoes, rice.
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