Adachi

Adachi Menu

(248) 540-5900
325 South Old Woodward Avenue, Birmingham, MI 48009

Vegetables, Salads & Tofu


Organic Green Salad with Wafu Dressing
$8.00
Steamed Organic Edamame
$7.00
Spicy Organic Edamame
$8.00
Spicy Kani Crab, Sambal Dressing
$11.00
Grilled Eggplant with Miso Dare & Crushed Peanuts
$12.00
Baby Spinach Salad, Crispy Leeks with Goma Dressing
$15.00
Cucumber & Kani Crab Salad
$9.00
Crispy Tofu with Ponzu, Togarashi, Crushed Cashews
$8.00
Blistered Shishito Peppers with Lime & Coarse Salt
9.00

$Today'S Fresh Fish

Nigiri sushi - one piece per order. Sashimi - two pieces per order.
Ahi Tuna
$9.00
King Salmon
$13.99
Hamachi
$9.00
Diver Scallop
$5.00
Botan Ebi (Sweet Shrimp)
$6.00
Unagi
$10.00
Cooked Shrimp
$4.00
2 pieces per order.
Ikura
$4.00
2 pieces per order.
Squid
$7.00
2 pieces per order.
Tobiko
$8.00
2 pieces per order.
Red Snapper
$12.00
2 pieces per order.
Octopus
$5.00
2 pieces per order.
King Crab
$8.00
Uni
$6.00
2 pieces per order.
Salmon & Foie Gras
$11.00
Kanpachi
5.00

$Today'S Vegetarian Sushi

One piece per order.
Cucumber with Sesame & Furikake
$3.00
Spicy Beet Tartare with Crispy Quinoa, White Soy, Mint
$4.00
Mushroom with Lime & Truffle Salt
$8.00
Spicy Eggplant with Curry & Tempura Bits
$4.00
Spicy Beet Tartare with Crispy Quinoa, White Soy & Mint
8.00

$Adachi Maki Rolls


Spicy Tuna & Cucumber
$12.00
Hamachi, Serrano & Green Onion
$12.00
Salmon, Avocado, Tenkasu
$12.00
Crispy Lobster Tempura
$48.00
Soft Shell Crab, Tobiko, Wasabi
$14.00
Yuzu Truffle Hamachi
$17.00
Shrimp Tempura, Avocado, Tenkasu & Spicy Teriyaki
$12.00
Truffled Mushroom, Cucumber & Miracle Sauce
$12.00
Tempura Kani Crab
$15.00
Baked King Crab, Tenkasu & Wasabi Aioli
$18.00
Unagi, Fresh Crab, Avocado, Serrano Peppers
$17.00
Salmon Tartar Maki
$11.00
Eel, Avocado, Cucumber
$14.00
Shrimp Tempura, Tuna & Sliced Avocado
$15.00
Salmon with Avocado, Pickled Jalapeno & Soy Lime Sauce
$14.00
Cucumber Roll
4.00

$Adachi Signature Sashimi


Tuna with Serrano Chiles, Cilantro & Wafu
$19.00
King Ora Salmon with Soy, Ginger & Kizami Wasabi
17.00

$Small Plates


Miso Soup
$6.00
Tuna Poke with Spicy Edamame, Furikake & Crispy Tempura
$15.00
"Ankimo" Monk Liver Pate with Ponzu
$8.00
Prime Ribeye Tataki with Tosazu & Crispy Garlic Chips
$17.00
Thinly Sliced King Salmon with Soy, Ginger, Kizami Wasabi
$17.00
Bluefin Tartare with Dashi, Soy, Wasabi Sauce
$25.00
Rock Shrimp Tempura with Yuzu Chili Aioli
$16.00
Crispy Rice & Spicy Tuna (2)
$12.00
Tempura Soft Shell Crab with Amazu Ponzu Dressing
$18.00
Lobster Tacos with Yuzu, Avocado & Tobiko (2)
$12.00
Thinly Sliced Hamachi with Yuzu Truffle Dressing
$19.00
Kobe Slider "Umami Flavors"
$11.00
Kanpachi Sashimi, Avacado Mint, Pickled Red Onion, Ponzu
$18.00
Heritage Pork Dumpling with Soy Truffle Broth
$12.00
Yellowtail with Uni & Miracle Sauce
21.00

$Large Plates


Slow Cooked Ribs with Soy Caramel & Togarashi
$19.00
Whole Wheat Soba with Shrimp & Snap Peas
$18.00
Crispy Chicken with Soy, Ginger & Yuzu
$18.00
Organic Grilled Chicken with Spicy Teriyaki Sauce
$21.00
Spicy Seafood Soup, Udon Noodles
$23.00
Prime Koji Steak with Yuzu Bearnaise & Black Truffle Sauce
$55.00
28 oz. Bone-In Tomahawk Wagyu Ribeye, Teriyaki
$75.00
King Crab Legs with Wasabi Gratinated
$38.00
Yuzu Miso Marinated Black Cod
36.00

$Yakitori

Two skewers per order.
Marinated Chicken Thigh with Teriyaki Sauce
$11.00
Duck Meatball with Spicy Glaze & Green Onion
$9.00
Octopus Aji Amarillo
$13.00
Prime Ribeye with Adachi Steak Sauce
$15.00

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