Tallulah Wine Bar and Bistro

Tallulah Wine Bar and Bistro Menu

(248) 731-7066
155 S Bates St, Birmingham, MI 48009

Appetizers


oysters, east & west coast
$4.00
soy & ginger mignonette, cocktail sauce, lemon
neuske's bacon
$15.00
applewood smoked bacon, escabeche vegetables
sardines
$17.00
fennel, beets, remoulade sauce
zucchini & eggplant fritto
$11.00
tzatziki, lemon, egg
wild tiger shrimp
$15.00
new orleans barbeque, toasted bread
octopus
$19.00
village salad, whipped feta, lemon emulsion, herbs
selection of artisanal cheese
$16.00
chef's choice of cheese and garnishes
selection of artisanal charcuterie
$16.00
chef's choice of meats and garnishes
Duck Confit
$14.00
mixed bean salad, cappers, celery, onion, carrot, lemon emulsion
Selection of Artisanal Cheese
$15.00
Chef's choice of cheese and garnishes.
Selection of Artisanal Charcuterie
$16.00
Chef's choice of meats and garnishes.
Shish Tawook
14.00
Sweet peppers, vidalia onion, tzatziki

$Salads


burrata
$14.00
apple slaw, carrot, cilantro, saba, evoo
citrus
$11.00
spring mixed greens, seasonal citrus segment, pine nuts, parmigiana, grape vinaigrette
village salad
$14.00
Tomato, cucumber, red onion, olives, feta, mint, bell pepper, marjoram.
Kale Salad
12.00
Red cabbage, dried cranberries, parmigiano reggiano, black garlic, sherry vinaigrette

$Sides


broccolini
$11.00
sauteed broccolini, sriracha sauce, peanut butter, roasted pine nuts, lime wedges
shishito peppers
$9.00
horseradish vinaigrette
frites
$6.00
sea salt, rosemary aioli
Green Beans
$7.00
garlic, evoo, salt, pepper
Creamy Spinach
9.00
Garlic, onion, cream, flour

$Entrees


faroe island salmon
$28.00
fregola sarda, basil pesto, spicy tomato jam, microgreens
rohan farms half duck
$42.00
prepared three ways, carrot puree, black eyed
seafood spaghetti
$29.00
housemade spaghetti, fruits of the sea, tomato, sambuca, basil
berkshire pork chop
$34.00
korean barbeque, rice pudding, peanuts, cilantro, scallion
whole branzino
$39.00
charred zucchini, romesco, cilantro & capers gremolata, lime.
colorado lamb shank
$34.00
grits, lamb jus, pearl onions
sea scallops
$33.00
corn pudding, plums, crispy bacon, campari tomato
iconic mushroom cauliflower risotto
$24.00
shiitake, portobello, shallot, thyme butter
steak & frites
$29.00
pomme frites, chermoula, fleur de sel
lamb ragu pappardelle
$25.00
housemade pasta, poached egg, parmigiano reggiano
cacio e pepe
$19.00
housemade linguine, butter, black pepper, parmigiano reggiano, pecorino romano
Gerber's Amish Chicken Breast
$22.00
Sage, haricot verts, potato puree, jus lie, charred lemon.
9 oz Creekstone Filet Mignon
$42.00
crispy polenta cake, bordelaise, caramelize onion, confit cherry tomatoes, rosemary
Alaskan Halibut
$33.00
Mushroom Ragu, green asparagus
Tallulah's Bistro BURGER
$18.00
Cheddar, lettuce, tomato, caramelized onion, blue cheese aioli, brioche bun, frites
Red Snapper
$33.00
mushroom ragu, green asparagus
Branzino
33.00
Broccolini, lemon honey vinaigrette, smoked eggplant mousse.

$Dessert


Tiramisu
$10.00
Lady fingers, mascarpone cheese, lavazza espresso

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