Soups
Onion Ale
$11
Grana Padano, Swiss Gratin
Seafood Chowder
11
Potato, Cream, Thyme
$Salads
Add chicken $8, or steak bites $12, or shrimp $10Chophouse Salad
$12
Iceberg, Tomato, Bacon, Bleu Cheese Dressing
Caesar Salad
$12
Romaine Hearts, Parm, Crouton, Caesar Dressing
Eton St. Salad
14
Mixed Greens, Apples, Romaine, Dried Cranberries, Red Quinoa, Pecan, Blue Cheese, Apple Cider Vinaigrette
$Starters
Shrimp Cocktail
$22
4 Shrimp, Cocktail Sauce, Lemon
Calamari
$16
Lemon Cream, Tomato, Capers
Steak Bites
$17
Chop Sauce, Horseradish Cream, Sriracha Aioli
Cheese & Charcuterie
$35
Assorted Cheese, Meat, Naan Bread, Chutney, Roasted Nuts, Fig Jam
Smoked Salmon
35
Capers, Egg, Red Onion, Cream Cheese, Naan
$Small Plates
Mac n Cheese
$14
Asiago, Parmesan, Lemon Crumb
Bolognese
$22
Fettuccine, Tomato, Ground Beef, Parmesan, Burrata
Petite Filet
$31
House Mashed, Chop Sauce
Chef Burger
$20
Onion Cheddar, LTO, Truffle Aioli, Pickles, Truffle Fries
Buffalo Burger
22
Muenster, House Slaw, Pickles, Sweet Potato Fries
$Entrées
Short Ribs
$39
Red Wine Braised, House Mashed, Haricot Vert, Heirloom Carrots
Grilled Salmon
$36
Quinoa, Spinach, Tomatoes, Romesco, Beurre Blanc
Seared Seabass
48
Saffron Risotto, Arugula Salad, Caper, Tomato, Beurre Blanc
$Steaks & Chops
Filet
$45-63
NY Strip
$72
Ribeye Bone-In
$72
Lamb Chops
45
$Additions
Au Poivre
$3
Blackened
$3
Bleu Cheese Gratin
4
$Sides
Vegetable of the Day
$12
Best of the season
Crispy Brussels Sprouts
$12
Shaved Parmesan, Prosciutto, Truffle Oil
Grilled or Steamed Asparagus
$13
Parmesan Cheese
Baked Potato
$10
White Cheddar, Bacon, Sour Cream, Whipped Butter
Sweet Potato Fries
$12
Honey Dijon
Mountain Fries
$11
Ketchup, Chipotle Aioli
Truffle Fries
$13
Parmesan, Truffle Salt, Truffle Aioli
Mashed Potatoes
$10
White Cheddar, Roasted Garlic
Assorted Wild Mushrooms
14
Cognac, Butter, Garlic, Thyme
$Desserts
Eric's Birthday Cake
$10
Fresh Fruit, Strawberry Sauce
Vanilla Bean Cream Brûlée
$8
Vanilla Custard with Caramelized Sugar Served with Fresh Berries
Brownie
$10
Dark Chocolate Brownie with a Caramel center, Walnuts, Served with Carmel Ice cream and Whip-cream
Chef Choice Sorbet
$10
Vanilla Ice Cream
$6
Chocolate Sauce, Strawberry Sauce
Cheesecake
10
Berry or Chocolate Sauce
$Drinks
Seasonal Bottles & Cans
Cheboygan Brewing Blood Orange Honey Wheat Ale 5.7% ABV
$8
Weinhenstephan Pilsner - 5.1% ABV
$6
New Holland Dragon's Milk Bourbon Barrel Stout - 11.0% ABV
$12
Black Grass Cider Works Cheap Cran Cherrykee Cider - 5.5% ABV
$8
Hard cider made with black sweet cherries and Michigan cranberries
Reissdorf - Kolsch - 4.8% ABV
$8
Founders All Day IPA - 4.7% ABV
$7
Bell's 2 Hearted Ale - India Pale Ale - 7.0% ABV
$8
Bell's Amber Ale - 5.8% ABV
$7
Griffin Claw Brewing Company Mr. Blue Sky - American Pale Wheat Ale - 4.5% ABV
$8
Griffin Claw Brewing Company El Rojo Red Ale - America Amber/Red - 6.5% ABV
$8
White Claw Spiked Seltzers - Raspberry, Mango, Black Cherry - 5.0% ABV
5
$On Draft
Griffin Claw Brewing Company Norm's Raggedy - American IPA - 7.2% ABV
$8
Pilsner Urquell - Czech Pilsner - 4.4% ABV
$8
Griffin Claw Brewing Company ROJO Red Ale - Red Ale - 6.5% ABV
$8
Chimay Cinq Cents - Triple White Belgian Ale - 8.0% ABV
$10
Bell's Oberon - American Wheat Ale - 5.8% ABV
$8
Kuhnhenn Brewing Company DRIPA - Double IPA - 9.5% ABV
10
$Wines by the Glass
Wine Feature of the Month - Please ask your serverChandon Sparkling Rosé, California
$14
LaMarca Prosecco Brut, DOC, Veneto
$9-12
Roscato Sparkling Moscato, Veneto
$9-12
Rosé of the Day
$12-15
White Haven Sauvignon Blanc, Marlborough
$9-12
Pighin Pinot Grigio, Friuli, Italy
$10-13
Kendall Jackson Chardonnay, California
$9-12
Hartford Court Chardonnay, Russian River Valley
$15-18
Chateau Grand Traverse Semi-Dry Riesling, Old Mission Peninsula
$9-12
J Vineyards Pinot Noir, Sonoma/Monterey/Santa Barbara
$12-15
Trivento 'Golden Reserve' Malbec, Mendoza
$12-15
Dry Creek Heritage Zinfandel, Sonoma County
$12-15
Matanzas Creek Winery, Merlot, Alexander Valley
$12-15
Arrowood Vineyards, Cabernet Sauvignon, Sonoma Valley
$12-15
Hess Cabernet Sauvignon, North Coast
$11-14
Jackson Estate Cabernet, Alexander Valley
$14-17
Brancaia Tre Toscana IGT, Red Blend, Tuscany
12-15
$Ultra Premium Wines
Featuring 8 Outstanding ProducersTaittinger, Brut "La Francaise", Champagne
$20-23
A delicate, well-balanced Champagne known for its consistently excellent quality. Pale gold in color with persistent bubbles and lovely aromas of peach, white flowers and brioche. A higher proportion of Chardonnay gives it elegance and freshness
Cakebread, Sauvignon Blanc, Napa Valley
$16-19
Fresh, crisp and vibrant, offering bright honeydew melon, pink grapefruit and gooseberry aromas and rich, citrus, nectarine and melon flavors
Siduri, Pinot Noir, Williamette Valley
$18-21
Fresh cranberry, red plum, tea leaf, sage and boysenberry on the nose. Bright fresh acidity on the palate. Juciy texture and delicate tannins. 93 points, Jeb Dunnuck
Bootleg Red Blend, Napa County
$20-23
The wine is a blend of 27% Cabernet Sauvignon, 22% Petite Sirah, 21% Zinfandel, 12% Merlot and the rest Malbec and Petit Verdot. The wine has a fabulous texture, a plush, full-bodied mouthfeel, and beautiful purity and depth. 94 Points, Robert Parker Jr., October 2016
Freemark Abbey, Cabernet Sauvignon, Napa Valley
$20-23
Dark ruby in color. Blackberry, bing cherries, boysenberry, cocoa, cedar and herbal notes. Full bodied, great texture integrated tannins and a pleasant mouthfeel. 94 points, Wine Enthusiast
Menu for Big Rock Chop House is provided by findrestaurantmenu.com
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