Appetizers
Signature sauces: spicy Buffalo (traditional Buffalo made with frank's red hot and butter), yum yum sauce (sweet, sour, spicy and yummy), McClure's bloody Mary ranch (ranch infused with McClure's bloody Mary mix), Maple Sriracha (Michigan maple syrup and Sriracha sauce) or rock n' rye BBQ (our very own BBQ with unique flavors and colors). Additional sauces available for an additional charge.Crispy Brussels
$12.00
Flash fried Brussels sprouts, toasted pecans, dried cherries and cherry maple vinaigrette.
Pork Belly Poutine
15.00
Crisp pork belly, provolone curds, fries with a traditional beef poutine gravy.
$Soup and Salads
Add to any salad: grilled chicken, grilled steak, chilled shrimp or grilled salmon for an additional charge.Cup of Jim Brady's Chili
$6.00
The classic recipe from 1954.
7 Mile Caesar Salad
$12.00
The classic recipe from 1954. Topped with fresh baked croutons.
Main Street House Salad
$12.00
Mixed greens, traverse city dried cherries, sliced apples, strawberries, Gorgonzola, toasted pecans, cinnamon raisin bread croutons and cherry maple vinaigrette.
Santa Fe Salad
14.00
Romaine, black beans, grilled corn, pickled baby peppers, avocado, tomato, cucumber, red onion, cotija cheese, Cajun fried tortilla strips and our chipotle ranch dressing.
$Entrees
Add a small main street house salad or small Caesar salad to any meal for an additional charge.Miso Sesame Salmon
$25.00
Pan roasted north atlantic salmon, cashew butter, baby bok Chou, jasmine rice with a miso sesame glaze.
Steak & Vegetable Mac & Cheese
$22.00
Cavatappi noodles, rich & creamy cheese sauce, chargrilled hangar steak, asparagus, scallions, cherry tomatoes, baked with a Ritz-cheddar crust.
Classic Chicken Carbonara
$23.00
Linguine, creole seasoned chicken, crispy bacon, asparagus, scallions, grape tomatoes, Parmesan cheese and classic carbonara sauce.
Veggie Mac
18.00
Cavatappi pasta, rich and creamy cheese sauce , scallions, asparagus, cherry tomatoes, baked with a Ritz cracker and cheddar crust.
$Two Handers
Add a small main street house salad or small Caesar salad to any meal for an additional charge.Nantucket Lobster Roll
$20.00
Cool poached Maine lobster, too sliced brioche bun, citrus-dill tartar, maple-apple slaw with honey crisp apple, celery & cucumber in maple vinegar served with Yukon gold potato salad.
French Dip Sandwich
$16.00
Sous vide sirloin with chargrilled herb crust, horseradish sauce, crispy onion straws, and provolone cheese. Served on ciabatta baguette with black pepper au jus and seasoned fries.
The Colonel
$16.00
OG fried chicken sandwich. 11 herbs and spices, vinaigrette slaw, old fashioned bun, spicy Amarillo mayonnaise, crispy seasoned fries.
Mahi Fish Tacos
18.00
Beer battered Mahi, sweet and crispy noodle slaw, fresh pico, white cheddar, and cilantro sour cream. Served in warm flour tortillas with grilled eloté salad.
$Jim Brady's Burgers
Them what has em wears em. Just like we made them in 1954. A 1/2 lb. of all natural, free range, black Angus beef chunk hand pattied, dusted with our secret seasoning and cooked on the flat top brown's bakery sesame seed bun and french fries, additional toppings available for an additional charge. Add a small main street house salad or small Caesar salad to any meal for an additional charge.Charlie Brown Burger
$15.00
In the 1960's chuck Charlie brown Walton was a regular at the original Jim Brady's and this was how he ordered his burger every time Detroit’s first and still the best Swiss and bacon burger cooked to order with lettuce, tomatoes, pickles, and red onions, with seasoned fries.
Diamond Jim Brady's Special Sandwich
$13.00
This is the original burger that made us famous on 7 mile and greenfield cooked to order with lettuce, tomatoes, pickles and red onions with seasoned fries
The Bad Axe Burger
$15.00
Applewood smoked bacon, crispy onion straws, provolone cheese and maple bourbon sauce. Served with seasoned fries.
The Impossible Burger
$18.00
The Impossible plant based burger, griddle seared with melted onions, Chao cheese, lettuce, tomato, pickles and sweet potato fries.
Wagyu Burger
18.00
Wagyu patty grilled with Romesco, provolone, pancetta and served with crispy seasoned fries.
$Kid's Meals
Includes 1 side.Kids Buttered Noodles
$9.00
Corkscrew noodles and Parmesan cheese.
Kids Chicken Grillers
$9.00
Chicken breast served with sliced apples & ranch or BBQ.
Kids Hamburger
$7.00
4 oz. patty grilled.
Kid's Awesome Mac and Cheese
7.00
Corkscrew noodles in a rich and creamy cheese sauce.
$Family Meals & Bulk Items
Old School Fried Chicken Dinner for Four
$42.00
Crispy battered Otto’s Farms whole fried chicken with the classic 11 herbs and slices recipe. Served with a quart of our Crispy Noodle Slaw and Grilled Eloté Salad.
Old School Fried Chicken Dinner for Two
$24.00
Crispy battered Otto’s Farms half chicken with the classic 11 herbs and spices recipe. Served with a pint of our Crispy Noodle Slaw and Grilled Eloté Salad.
Family Meal for Four with Steak & Vegetable Mac & Cheese
$65.00
Our Steak & Vegetable Mac & Cheese served with a quart of our Cripsy Noodle Slaw and Grilled Eloté Salad, Caesar Salad & Fresh Baked Cookies.
Family Meal for Four with Blackened Chicken Mac & Cheese
$60.00
Blackened Chicken tossed with 0ur Veggie Mac & Cheese served with a quart of our Crispy Noodle Slaw and Grilled Eloté Salad, Caesar Salad & Fresh Baked Cookies.
Family Meal for Four with Veggie Mac & Cheese.
$50.00
Cavatappi noodles, reich & creamy cheese sauce, asparagus, scallions, cherry tomatoes and baked with a Ritz-cheddar crust, with a quart of our Crispy Noodle Slaw and Grilled Eloté Salad, Caesar Salad & Fresh Baked Cookies.
Steak & Vegetable Mac & Cheese. Serves 3-4 Adults.
$52.00
Cavatappi noodles, rich & creamy cheese sauce, grilled hangar steak, asparagus, cherry tomatoes, scallions and baked with a Ritz-cheddar crust.
Classic Chicken Carbonara. Serves 3-4 Adults.
$50.00
Linguine, creole seasoned chicken, crispy bacon, asparagus, cherry tomatoes, scallions,
Santa Fe Salad. Serves 3-4 Adults.
$30.00
Romaine, black beans, grilled corn, pickled baby peppers, avocado, tomato, cucumber, red onion, cojita cheese, Cajun fried tortilla strips with our chipotle ranch.
Brady’s Caesar Salad. Serves 3-4 Adults.
$25.00
Classic Brady family Caesar dressing recipe from 1954 with fresh baked croutons and shredded hard cheeses.
Crispy Noodle Slaw. Quart.
$12.00
Creamy coleslaw with fried angel hair pasta added to give just the right amount of crunch.
Brady’s Famous Chili. Quart.
$19.00
Brady Family recipe that dates back to 1954! A Classic.
Vernors Ice Cream. Quart.
$12.00
House made ice cream that celebrates the Detroit Classic Ginger Ale.
7 Mile Caesar Dressing. Pint.
12.00
The original Brady Family recipe that dates back to 1954.the Caesar Dressing that made us famous!
$Dessert
Amazing Grace’s Carrot Cake
$7.00
Grandma Grace Brady’s family recipe is one for the ages! Served warm & gooey with pineapple, toasted coconut, pecans, spices and cream cheese frosting.
Menu for Jim Brady's Detroit (Ann Arbor) is provided by findrestaurantmenu.com
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