Small Plates (Dinner)
Oktapodi Krasato
$15.00
Braised octopus, capers, citrus, greens, metamorphosis extra virgin olive oil. Gluten-free.
Bowl of Marinated Olives
$7.00
Metamorphosis extra virgin olive oil, thyme, citrus and spices. Gluten-free.
Shrimp Saganaki
$14.00
Garlic, shallots, EVOO, tomatoes, ouzo, French feta cheese. Gluten-free.
Baked Feta
$10.00
French feta cheese, phyllo dough, honey, balsamic reduction, sesame seeds.
Calamari
$13.00
Fresh Rhode Island squid, lemon yogurt sauce. Gluten-free.
Patatas Bravas
$12.00
Crispy fingerling potatoes, romesco sauce, gruyere cheese, egg, shallots, lemon yogurt.
Beef Keftedes
$10.00
Tzatziki, lemon, parsley.
Salmon Carpaccio
$10.00
House cured salmon, herbed goat cheese, moroccan chermoula, toast points. Gluten-free.
Seared Spanish Sardines
$14.00
Worcestershire, EVOO, capers, honey, lemon, greens. Gluten-free.
Cold Poikilia
$12.00
Hummus, tzatziki, olive tapenade, cucumbers, toasted pita, spiced walnuts. Gluten-free.
Crispy Brussels Sprouts
$13.00
Sweet potato puree, cranberries, marcona almonds, red wine vinegar, oregano, sesame seeds.
Portobello & Halloumi
$10.00
Basil pesto, roasted red pepper sauce, pine nuts, lemon. Gluten-free.
Artichoke Bruschetta
$10.00
Ricotta cheese, herbs, EVOO, garlic, lemon, parmesan reggiano, grilled ciabatta.
Roasted Medjool Dates
$10.00
Housemade chorizo sausage, smoked bacon, romesco sauce.
Spanakopita
10.00
Spinach, dill, leeks, French feta cheese, phyllo dough, tzatziki.
$Shared Plates (Dinner)
Antipasto Plate
14.00
Prosciutto, salame, sopressata, artichokes, olives, herbed goat cheese, marinated roasted red peppers, grilled ciabatta.
$Soup & Salads (Dinner)
Gorgonzola Salad
$6.00-11.00
Organic greens, walnuts, cranberries, balsamic vinaigrette. Gluten-free.
Honey Roasted Beet Salad
$10.00
Arugula, orange, dill, herb goat cheese, pistachio crumble.
Greek Salad
$6.00-13.00
Romaine lettuce, kalamata olives, cracked green olives, tomatoes, cucumbers, bell peppers, red onions, French feta cheese. Gluten-free.
Beef & Pear Salad
$11.00
Kale and Farro Salad
$7.00-13.00
Pine nuts, parmigiano reggiano, raisins, lemon juice, EVOO. Gluten-free.
Caesar Salad
$6.00-11.00
Romaine lettuce, ciabatta croutons, parmigiano reggiano, Caesar dressing. Gluten-free.
Warm Roasted Pear Salad
$7.00-10.00
Arugula, lemon, balsamic, marcona almonds, kefalograviera cheese. Gluten-free.
Minestrone
6.00
Hearty vegetable soup. Gluten-free.
$Pasta & Grains (Dinner)
Pappardelle di Nonna Bolognese
$20.00
Pork, veal, beef, San Marzano tomato, red wine, cream, Asiago.
Spicy Fettuccine
$18.00
Housemade Italian sausage, capicola, hot peppers, tomatoes, EVOO, garlic, Asiago.
Vegan Penne
$20.00
Calabrese Spaghetti
$22.00
Orzo
$20.00
Grilled chicken breast, French feta cream sauce, mushrooms, bell peppers, Asiago.
Butternut Ravioli
20.00
$Mains (Dinner)
10 oz. Filet Mignon Au Poivre
$42.00
Cracked peppercorn coated, potato puree, seasonal vegetables, confit mushrooms, onion demi-glace, crispy leeks.
Pistachio Crusted Lamb Rack
$39.00
Couscous, peas, carrots, roasted cauliflower, pomegranate molasses. Gluten-free.
Chicken Mediterrano
$21.00
Artichokes, mushrooms, lemon, capers, cream, yogurt, basmati rice, seasonal vegetables. Gluten-free.
Bistecca Alla Fiorentina
$38.00
14 oz. ribeye, potato puree, seasonal vegetables, confit mushrooms, onion demi-glace, crispy leeks.
Paella Valencia
$29.00
Chorizo, chicken, calasparra rice, mussels, clams, shrimp, saffron, peas. Gluten-free.
1/2 Grilled Chicken under a Brick
$26.00
Crispy fingerling potatoes, seasonal vegetables, harissa sauce. Gluten-free.
Pan Roasted Day Boat Scallops
$36.00
Seasonal vegetables risotto, pea mint puree, watercress, pickled onion.
Scottish Salmon
26.00
Tomato sauce, olives, red peppers, capers, fennel, seasonal vegetables, crispy fingerling potatoes. Gluten-free.
$Desserts
Budino
$9.00
Almond cookie crumble, amaretto disaronno pudding, chocolate, salted caramel, whipped cream.
Chocolate Torte
$9.00
Flourless chocolate torte, caramel, chocolate, apricots, orange confit.
Chocolate Espresso
$8.00
Amaretto disaronno chocolate covered lady fingers, kahlua mascarpone cream, espresso creme anglaise.
Baklava
8.00
Phyllo dough, pistachios, walnuts, pecans, clove-star anise honey syrup.
$Coffee
Brewed Coffee
$2.25
Espresso
$3.00
Cappuccino
$5.00
Latte
5.00
$Tea
Oolong
$6.00
Fanciest formosa oolong.
White
$5.00
Chinese silver needle.
Black
$6.00
Tea. Assam golden tips, earl grey supreme, paris.
Green
$4.00
Chun mee.
Tisane
$4.00
Drink. Egyption chamomile, mint verbena.
Yellow
$5.00
Hunan yellow sprout.
Menu for Mediterrano is provided by findrestaurantmenu.com
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