Pom's Thai Restaurant Thai

Pom's Thai Restaurant Menu

(207) 347-3000
209 Western Ave, South Portland, ME 04106
$$$$$

Appetizers


1. Fresh Spring Roll
$8.95
2 pieces. Fresh lettuce, carrots, cucumber, bean sprout, cilantro, mint leaves, and rice noodles rolled in rice paper. Served with sweet and sour sauce topped with ground peanuts.
2. Fried Egg Rolls
$8.95
Thai rolls with specially filling (bean thread, carrots, cabbage and celery), served with sweet and sour sauce.
3. Tofu Triangle
$8.95
8 pieces. Vegetarian dish. Fresh tofu, triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts.
4. Veggie Dumplings
$9.95
3 pieces. Vegetarian dish. Deep-fried or steamed Thai style dumpling with Asian chives, served with ginger dumpling sauce.
Scallion Pancake
$8.95
8 pieces. Vegetarian dish. Deep-fried scallion pancake made from wheat, corn starch, soy bean oil, sesame oil, white pepper, and Thai seasoning. Served with ginger dumpling sauce.
5. Curry Puff
$8.95
6 pieces. Vegetarian dish. Spring roll skin wrapped with potatoes, green peas, corn and carrots in Thai herbs and a touch of a curry powder. Fried till crispy. Served with cucumber chutney.
6. Crab Rangoon
$11.95
6 pieces. Crab meat with cream cheese, carrot, and scallion wrapped in crispy wonton skins. Served with sweet and sour sauce.
7. Steamed Butterflies Chicken Dumplings
$9.95
8 pieces. Steamed dumpling with special filling ground chicken breasts sauteed with herbs, ground roasted peanuts, and turnips, served with soy sauce.
8. Chicken Satay
$11.95
4 pieces. Skewered chicken, chicken on a stick, marinated in Thai herbs and coconut milk. Slowly grilled, served with creamy peanut sauce.
Dancing Shrimp
$11.95
5 pieces. Fresh shrimp marinated with yellow curry powder and coconut milk, grilled on skewer served with peanut sauce.
9. Thai Hot Wings
$11.95
8 pieces. Deep fried chicken wings seasoned in sweet and sour sauce and Thai hot chili sauce sprinkled with chopped scallion.
10. Thai Chicken Wing
$11.95
8 pieces. Golden chicken wings marinated in Thai style and deep fried. Served with sweet and sour fruity sauce.
11. Shrimp in the Blanket
$11.95
4 pieces. Stuffed whole shrimp with ground chicken, wrapped in spring roll skin and fried till crispy. Served with sweet and sour fruity sauce.
12. Kra-Tong Thong
$11.95
8 pieces. Crispy pastry cups filled with sauteed chicken, carrot, onion, green peas and corns with a slight touch of curry powder and garlic, served with cucumber chutney.
13. Tempura
$11.95
Squid and vegetables, shrimp and vegetables, chicken and vegetables, chicken finger, vegetables only or sweet potato only. Breaded in tempura batter mix then deep fried till golden brown, served with sweet and sour fruity sauce.
14. Coconut Shrimp
$11.95
5 pieces. Shrimp crusted with coconut flakes, deep fried until golden brown served with ginger salad dressing.
15. Pork Dumpling
$9.95
6 pieces. A wonderful Thai style steamed dumpling stuffed with marinated pork and vegetable. Served with house ginger dumpling sauce.
Pot Sticker
$9.95
6 pieces. A wonderful Thai style deep-fried dumpling stuffed with marinated pork and shitake mushroom. Served with house ginger dumpling sauce.
16. Appetizers Sampler
$14.95
Chicken satay, fried vegetarian roll, chicken tender, onion ring, crab Rangoon, veggie dumpling, curry puff, and chicken wing. Served with creamy peanut sauce and sweet and sour sauce.
Thai Crab Cake
$14.95
Delicate Thai style crab cake, marinated fresh Maine crab meat and ground chicken with Thai spice, sweet red pepper, red onion, egg, and scallions, covered with bread crumb and deep fried, served on Asian baby greens with pineapple sauce and ginger salad dressing.
Mini Veggie Dumplings
8.95
8 pieces. Vegetarian dish. Deep-fried bite size tofu and vegetables dumplings. Served with ginger dumpling sauce.

$Soups


17. Tom Yum
$8.95
Thai hot and sour soup. Touch of spicy. Hot and sour soup flavored with lemongrass, kaffir lime leaves, lime juice, chili paste, mushroom, tomato, and topped with cilantro.
18. Tom Kha
$8.95
Thai galanga coconut soup. Your choice of meat with mushrooms simmered in light coconut milk, flavored with galanga, lemon grass, kaffir lime leaves, and lime juice. Topped with cilantro.
19. Vegetable Soup with Tofu
$8.95
Vegetarian dish. Assorted vegetables and fresh tofu in specially flavored broth.
20. Thai Wonton Soup
$7.95
Wonton filled with ground chicken and shrimp. Served with lettuce on the bottom and topped with roasted pork, cilantro, and scallions in specially flavored broth.
21. Thai Noodle Soup
8.95
Vegetarian dish. Thai famous noodle soup with bean sprouts, scallions, cilantro, and ground peanut. Add chicken for an additional charge.

$Authentic Thai Salads

All salad can be made non-spicy upon request.
22. Thai Taste Salad
$11.95
Lettuce, tomatoes, cucumber slices, carrots, red onion, chicken, and shrimp. Served with homemade salad dressing or peanut sauce.
23. House Salad
$11.95
Vegetarian. Lettuce, tomatoes, cucumber slices, carrots, red onion, fried tofu. Served with homemade salad dressing or peanut sauce.
24. Larb Chicken Salad
$14.95
Touch of spicy. Well known Thai salad mixed with red onion, scallion, cilantro, mint, lime juice, chili powder, and ground roast sweet rice which is blended with kaffir lime leaves, and lemon grass. Served with lettuce and cucumber.
25. Nam Sod
$14.95
Touch of spicy. Minced chicken breast, slowly cooked without oil, flavored with lime, fish sauce, chili powder, shredded ginger, red onion, scallion, and roasted peanuts. Served with lettuce and cucumber.
26. Yum Woon Sen
$15.95
Touch of spicy. Bean thread noodle, shrimps, ground chicken, ginger, peanut, red onion, red pepper, scallions, flavored with lemon juice, plum sugar, light fish sauce, and a touch of chili powder garnished with cilantro and served on bed of lettuce.
27. Plar Koong
$21.95
Touch of spicy. Grilled shrimp mixed with lemon grass, red onion, red pepper, cucumber, tomatoes, and scallions, tossed in spicy and sour lime juice on a bed of lettuce.
28. Yum Nuer
$16.95
Touch of spicy. Thinly slice of charcoal-broiled tender beef mixed with lemon grass, red pepper, red onion, cucumber, tomatoes, and scallions, tossed in spicy and sour lime juice on a bed of lettuce.
29. Som Tum
16.95
Papaya salad. A country Thai style salad with grilled shrimps, shredded green papaya, carrots, tomatoes, peanuts, and garlic in fresh lime dressing. Served on a bed of lettuce with sticky rice.

$Dinner Our Chef's Specials

Your order is served with jasmine white or brown rice. Substitute sticky rice or egg fried rice for an additional charge.
30. Tamarind Duck
$25.95
1/2 crispy duck topped with tantalizing blend tamarind sauce with tomatoes, pineapple chunks, onions, red peppers, and scallions. Served with steamed broccoli.
31. Duck Choo-Chee
$25.95
Touch of spicy. 1/2 crispy roasted duck topped with choo-chee curry with green beans and red peppers.
32. Spicy Crispy Duck
$25.95
1/2 crispy roasted duck topped with mushrooms, onions, red and green peppers, and basil leaves in spicy chili-garlic sauce.
33. Ginger Crispy Duck
$25.95
1/2 crispy roasted duck topped with fresh ginger, mushrooms, onions, scallions, and red peppers in ginger sauce flavored with black bean sauce.
34. Drunken Chicken
$18.95
Medium spicy. Stir-fried ground chicken breasts, green beans, and basil leaves in spicy sauce.
35. Thai Orange Chicken
$18.95
Golden battered chicken sauteed in Thai orange sauce on top of steamed broccoli, red and green peppers, carrots, and green beans.
Thai Orange Soy Chicken Nugget
$18.95
Crispy soy chicken nuggets sautéed in Thai Orange sauce (some ketchup in it). Come with steamed broccoli, carrot, green bean, and pepper.
Thai General Tso's Chicken
$18.95
Lightly battered chicken sauted in Thai orange sauce with a touch of Vietnamese chili paste on top of steamed broccoli, red and green peppers, carrots, and snow peas.
Thai General Tso's Soy Chicken Nugget
$18.95
Crispy soy chicken nuggets sautéed in Thai Orange sauce (some ketchup in it) with a touch of Vietnamese chili paste. Come with steamed broccoli, carrot, snow pea, and pepper.
36. Chicken Pineapple
$18.95
Sauteed chicken with pineapple, mushroom, snow peas, onions, scallions, and cashew nuts in brown sauce.
37. Triple Delight
18.95
Chicken, beef, and roasted pork sauteed with fresh ginger and assorted vegetables in ginger sauce.

$Dinner Fresh From The Sea

Your order is served with jasmine white or brown rice.
38. Scallops in the Garden Dinner
$21.95
Scallops sauteed with assorted vegetables in garlic sauce.
39. Shrimp Love Scallop Dinner
$21.95
Sauteed shrimp and scallop with fresh ginger and assorted vegetables in garlic sauce.
40. Tamarind Shrimp Dinner
$21.95
Lightly battered shrimp topped with tantalizing blend tamarind sauce with tomatoes, pineapples chunks, onions, red peppers, and scallions. Served with steamed broccoli.
40. Tamarind Scallop Dinner
$21.95
Lightly battered scallop topped with tantalizing blend tamarind sauce with tomatoes, pineapples chunks, onions, red peppers, and scallions. Served with steamed broccoli.
41. Three-Flavored Jumbo Shrimp Dinner
$25.95
Touch of spicy. Lightly battered jumbo shrimp size 13-15 topped with red pepper in spicy tamarind sauce. Served with steamed mixed vegetables.
42. Thai Orange Jumbo Shrimp Dinner
$25.95
Golden jumbo shrimp sauteed in orange sauce, topped on steamed broccoli, red and green peppers, carrots, and beans.
43. Jumbo Shrimp Choo-Chee Dinner
$25.95
Mild (Cannot make no spicy) Grilled jumbo shrimp size 13 - 15, served in choo - chee curry with coconut milk, green bean, and red pepper.Sprinkled with kaffir - lime leaves.
44. Thai Orange Seafood Dinner
$25.95
Lightly battered scallop, shrimp, squid, and fillet of haddock topped with Thai orange sauce. Served with steamed broccoli, red and green peppers, carrot, and green bean.
45. Volcanic Eruption Dinner
$25.95
Medium spicy. Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed with mushrooms, onions, red and green peppers and basil leaves in chili-garlic sauce.
46. Seafood Paad Pong Ka-Ree Dinner
$25.95
Medium spicy. Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed with carrots, onions, red peppers, and scallions in garlic sauce with chili paste and curry powder.
47. Prik Pao Seafood Dinner
$25.95
Touch of spicy. Combination of scallops, shrimp, squids, and mussels, sauteed in namprik pao chili paste in soy bean oil with onions, mushrooms, carrots, red peppers, and scallions.
48. Red Sea Dinner
$25.95
Touch of spicy. (Cannot make no spicy) Combination of scallops, jumbo shrimp, squids, and mussels, sauteed in red curry, garnished with red peppers, snow peas, carrots, and basil leaves.
49. Three Flavored Seafood Dinner
$25.95
Touch of spicy. Lightly battered scallop, shrimp, squid, and fillet of haddock, topped with red pepper in spicy tamarind sauce. Served with steamed mixed vegetables.
50. Tamarind Seafood Dinner
25.95
Lightly battered shrimp, scallops, squid and fillet of haddock, topped with tantalizing sauce with tomato, pineapple chunks, onion, red peppers, and scallions. Served with steamed broccoli.

$Dinner Fish Preparations

Your order is served with jasmine white or brown rice.
51. Spicy Fish Dinner
$25.95
Lightly battered fillet of Haddock, topped with red pepper and basil leaves in prik-king sauce. Served with steamed broccoli. Touch of spicy.
Thai Taste Fish
$25.95
Lightly batter fillet of Haddock, topped with onion, peppers, mushroom, and basil leaves in chili-garlic sauce. (Medium spicy) [Sauce with vegetables on the side to keep fish CRISPY)
52. Ginger Fish Dinner
$25.95
Lightly battered fillet of Haddock, topped with fresh ginger, onions, mushrooms, carrots, red peppers, and scallions in well-blended ginger sauce. [Sauce with vegetables on the side to keep fish CRISPY)
53. Three-Flavored Fish Dinner
$25.95
Lightly battered fillet of haddock, topped with red pepper in spicy tamarind sweet and tangy sauce. Served with steamed mixed vegetables. Touch of spicy.
54. Salmon Choo-Chee Dinner
$25.95
Grilled skinless salmon fillet, served in choo-chee curry with green beans and red pepper. Touch of spicy.
55. Tamarind Fish Dinner
25.95
Lightly battered filet of haddock, topped with tantalizing blend of tamarind sauce with tomato, pineapple chunks, onions, red peppers, and scallion. Served with steamed broccoli. Touch of spicy.

$Dinner Curries

All the curry can make MILD spicy but cannot make no spicy.
56. Red Curry Dinner
$16.95
Flavored with red chili paste with bamboo shoot, green beans, red and green peppers and sprinkled with basil leaves. Touch of spicy.
56. Green Curry Dinner
$16.95
Flavored with green chili paste with bamboo shoot, green beans, red and green peppers and sprinkled with basil leaves. Green curry is slightly sweeter. Touch of spicy.
Choo Chee Curry Dinner
$16.95
Served with green bean and red pepper without basil leaves with aroma of lime leaves. Touch of spicy.
57. Yellow Curry Dinner
$16.95
Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes, pineapple chunks, tomatoes, snow pea, and onion slices. Medium spicy.
Mango Curry Dinner
$19.95
Chicken and shrimp in yellow curry sauce with mango chunks, onions, and snow peas. Medium spicy.
58. Panaeng Curry Dinner
$16.95
Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with red peppers, baby corn, snow pea, and basil leaves. Panaeng is rather sweet type of curry. Touch of spicy.
59. Matsaman Curry Dinner
$16.95
Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, carrots, onion slices, and roasted peanuts. This curry has a slight tangy sour taste. Touch of spicy.
60. Curry Duck Dinner
$25.95
Boneless roasted duck, flavored with red chili paste, tossed in with red peppers, tomatoes, and pineapple slices, sprinkled with basil leaves. Touch of spicy.
61. House Special Curry Dinner
23.95
Scallops and shrimp in red curry tossed in with red peppers, snow peas, and carrots, served on a bed of fresh baby spinach. Touch of spicy.

$Dinner a la Carte

Your order is served with jasmine white or brown rice.
62. Broccoli Dinner
$16.95
Sauteed broccoli, carrots, and mushrooms in well-blended oyster and garlic sauce.
63. Cashew Nuts Dinner
$16.95
Sauteed roasted cashew nuts, pineapple chunks, red peppers, onions, and scallions in brown sauce.
64. Fresh Ginger Dinner
$16.95
Sauteed ginger, mushroom, red peppers, onions, and scallion in black bean sauce.
65. Paad Prik Khing Dinner
$16.95
Sauteed green beans and red peppers with prik-king sauce. Touch of spicy.
66. Spicy Basil Dinner
$16.95
Basil leaves. Sauteed with onions, mushrooms, red peppers, and basil leaves in chili-garlic sauce. Medium spicy.
67. Lemon Grass Dinner
$16.95
Sauteed with lemon grass, onions, mushrooms, red peppers, and scallions in chili-garlic sauce. Medium spicy.
68. Spicy Bamboo Dinner
$16.95
Stir-fried bamboo shoot, mushrooms, red and green peppers, onions, and basil leaves in chili-garlic sauce. Medium spicy.
69. Paad Prew Wan Dinner
$16.95
Sweet and sour. Sauteed onions, cucumber, tomatoes, pineapple chunks, red peppers, and scallions in sweet and sour sauce.
70. Paad Kra-Tiem Prik Thai Dinner
$16.95
Thai scampi. Sauteed mushrooms, onions with minced garlic and white peppers. Served on a bed of lettuce and cucumber. Touch of spicy.
71. Paad Prik Dinner
$16.95
Bell pepper. Sauteed with assorted peppers, onions, mushrooms, and scallions in garlic sauce.
72. Baby Corn Dinner
$16.95
Sauteed baby corn, mushrooms, carrots, onions, and scallions in brown sauce.
73. Snow Peas Dinner
$16.95
Sauteed snow peas, mushrooms, and carrots in brown sauce.
74. Vegetable Delight Dinner
$16.95
Sauteed with fresh assorted vegetables from the local market.
75. Praram Long Song Dinner
16.95
Peanut curry. Sauteed in creamy peanut sauce and served on a bed of steamed assorted vegetables.

$Dinner Noodle Dishes


76. Pad Thai Dinner
$15.95
Famous Thai noodles dish, stir-fried with eggs, sprinkled with ground peanuts, scallions, and bean sprouts.
Crispy Pad Thai Dinner
$17.95
Crispy thin yellow egg noodles, stir-fried with egg, chicken, and shrimp, bean sprout, ground peanut, and scallions in pad thai sauce, served with fresh bean sprouts on the side.
Crab Meat Pad Thai Dinner
$23.95
Thai rice noodles dish, stir-fried with egg Maine crab meat, bean sprouts, diced green bean, ground peanut, and scallions in pad thai sauce.
Pom's Spicy Pad Thai Dinner
$17.95
Rice noodles, stir-fried with chicken, shrimp, egg, bean sprout, ground peanut, and scallions in pad thai sauce with a touch of shrimp paste, paprika, and chili flakes.
77. Paad See-Ew Dinner
$15.95
Pan-fried rice noodle. Soft flat rice noodles sauteed with egg, carrots, and broccoli in dark sweet soy sauce and minced garlic.
78. Paad Khee-Mao Dinner
$15.95
Drunken noodle. Soft flat rice noodles sauteed in chili-garlic sauce with red and green peppers, onions, broccoli, carrots, and basil leaves, flavored with oyster sauce. Touch of spicy.
79. Thai Rad-Na Dinner
$15.95
Slightly pan-fried soft flat rice noodles, topped with broccoli and carrots in Thai gravy sauce.
80. Singapore Noodle Dinner
$17.95
Very thin rice vermicelli stir-fried with egg, shrimp, honey-roasted pork, julienne pepper, carrot, snow pea, bean sprout, and scallion in brown sauce with a touch of curry powder.
81. House Lomein Dinner
$15.95
Stir-fried egg noodle with assorted vegetables in special chef's sauce.
Sesame Noodle Dinner
$17.95
Chicken, shrimp, and lo mein noodle stir-fried with bean-sprout and assorted vegetables in special chef's sauce.
Pad Woon Sen Dinner
$17.95
Chicken, shrimp, bean-thread noodle, glass noodle, stir-fried with egg, bean sprout, tomato, and assorted veggies in special chef's sauce.
Seafood Lo Mein Pad Sha Dinner
20.95
Lightly battered shrimp, squid, scallop, haddock stir-fried with lo mein, onion, pepper, green bean, carrot, bean sprout, and basil leaves in chili-garlic sauce with kra-chai and young green peppercorn.

$Dinner Thai Fried Rice


82. Khao Paad Dinner
$15.95
House fried rice. Thai style fried rice with egg, tomatoes, onion, and scallions, served with fresh cucumber and tomatoes slices. Topped with cilantro.
83. Curry Fried Rice Dinner
$15.95
Fried rice with egg, snow peas, carrots, onion, scallions, and tomatoes with a touch of curry powder.
84. Spicy Fried Rice Dinner
$15.95
Drunken fried rice. Fried rice with red and green peppers, onions, broccoli, carrots, and basil leaves in chili-garlic sauce, flavored with oyster sauce. Medium spicy.
85. Crab Fried Rice Dinner
$23.95
Slightly pan-fried soft flat rice noodles, topped with broccoli and carrots in Thai gravy sauce.
86. Pineapple Fried Rice Dinner
$17.95
Fried rice with shrimp, chicken, egg, pineapple chunks, cashew nuts, scallions, and raisin. Served in pineapple shell.
Mango Fried Rice Dinner
17.95
Fried rice with shrimp, chicken, egg, mango chunks, cashew nuts, snow peas, carrot scallions, and a touch of yellow curry powder. Served with cucumber and tomatoes slices, topped with cilantro.

$Dinner Tofu and Vegetable Lover

Your order is served with jasmine white or brown rice.
87. Vegetable Fried Rice Dinner
$15.95
Thai style fried rice with a variety of fresh vegetables from the local market. Vegetarian dish.
88. Tofu Noodle Dinner
$15.95
Steamed rice noodles with assorted vegetables and fried tofu, topped with peanut sauce. Vegetarian dish.
89. Vegetable Delight Dinner
$15.95
Assorted vegetables sauteed in well-blended garlic sauce. Vegetarian dish.
90. Tofu Pad Pong Ka-Ree Dinner
$15.95
Thai style fried rice with a variety of fresh vegetables from the local market. Vegetarian dish. Medium spicy.
91. Evil Prince Tofu Dinner
$15.95
Slightly fried bean curd sauteed in chili sauce with onion, carrots, red and green peppers, and scallions. Vegetarian dish. Medium spicy.
92. Vegetable Curry Dinner
$15.95
Mild (Cannot make no spicy) Assorted vegetables in red curry sauce.Vegetarian dish.Touch of spicy.
93. Tofu Choo-Chee Dinner
$15.95
Mild (Cannot make no spicy) Slightly fried bean curd served in choo - chee curry with green beans and red pepper.Vegetarian dish.Touch of spicy.
94. Tamarind Tofu Dinner
$15.95
Sauteed tofu with tantalizing blend tamarind sauce with tomatoes, pineapples chunks, onions, red peppers, and scallions. Served with steamed broccoli. Vegetarian dish.
95. Tofu with Bean Sprouts Dinner
15.95
Sauteed fried tofu with bean sprouts and scallions in black bean sauce and minced garlic. Vegetarian dish.

$Dinner Pom's Special

Your order is served with jasmine white or brown rice.
Chicken Teriyaki Special Dinner
$19.95
Grilled chicken breast drizzled with teriyaki sauce served with vegetable delight. Sprinkled with sesame seeds. Complimented with green salad and ginger salad dressing.
Salmon Teriyaki Special Dinner
$25.95
Grilled fillet of salmon drizzled with teriyaki sauce served with vegetable delight. Sprinkled with sesame seeds. Complimented with green salad and ginger salad dressing.
Chicken Katsu Special Dinner
$19.95
Chicken deep-fried Japanese style with Panko bread crumbs, served with vegetable lo mein. Sweet and sour sauce with katsu sauce on the side.
Sesame Beef Special Dinner
$19.95
Tender slice of beef sauteed with mushroom in garlic sauce with some fragrant sesame oil and sesame seed. Served with vegetable delight.
BBQ Pork Special Dinner
$16.95
Moo yang. Thai Style grilled pork loin, marinated with cilantro, garlic, and brown sauce. Served with lettuce, cucumber, tomato, and cilantro. Comes with sticky rice, spicy tamarind dipping sauce with roasted rice powder and scallion, and Thai sweet chili sauce.
Fancy Chicken Special Dinner
$19.95
Chicken sauteed with mixed vegetables and cashew nuts in nam prik pow sauce, chili paste in soybean oil, little bit sweet.
Shrimp Emerald Special Dinner
$21.95
Shrimp sauteed with broccoli, asparagus, ginger, and scallion in brown sauce.
Chicken Chiengmai Special Dinner
$19.95
Sliced chicken sauteed with string bean, red and green pepper, cashew nut in pik pow sauce, chili paste in soybean oil, little bit sweet.
Kra-Pow Gai Sub Kai Dow Special Dinner
$19.95
It's authentic and delicious Thai food that Thais can eat every day. Ground chicken meat infused with aromatic Thai basil leaves. Complimented with fried egg, your choice of well done or runny egg yolk. Touch of spicy.
Spicy Crispy Chicken Cashew Nut Special Dinner
19.95
Lightly battered white meat chicken wok-fried with cashew nut, onion, roasted whole chili, and scallion in nam prik pao sauce, chili paste in soybean oil, little bit sweet. Medium spicy.

$Dinner Create Your Own Stir-Fried

Your order is served with jasmine white or brown rice.
Create Your Own Stir-Fried Dinner
16.95

$Dinner Create Your Own Noodle Bowl

Kuay-Teow.
Create Your Own Noodle Bowl Dinner
15.95
All your noodles come with bean sprouts, lettuce, scallions, cilantro, and garlic oil.

$Dinner Special Green Noodle


Green Noodle Crazy Noodle (Mild spicy)
$18.95
Your choice of meat or tofu stir-fried with green noodle, egg, onion, pepper, carrot, green bean and basil leaves in chili-garlic sauce. Add shrimp, squid, scallop or duck for an additional charge. Spicy.
Green Noodle Pad Nam-Prik Pao (Mild spicy)
$18.95
Your choice of meat or tofu stir-fried with green noodle, egg, onion, pepper, carrot, snow pea, scallion and bassil leaves in chili-garlic sauce with nam-prik pao (sweet chili paste in soy bean oil), lemongrass, lime leaves and lime juice. Add shrimp, squid, scallo[ or duck for an additional charge. Spicy.
Roasted Duck Green Noodle Soup
$20.95
Green noodle, asparagus and bean sprout in 5 spices duck flavored broth. Topped with thinly sliced roasted duck. Garnished with scallions, celery, cilantro and garlic oil.
Green Noodle and Crispy Chicken
$18.95
Green noodle stir-fried with mixed vegetables in garlic sauce with a touch of hondashi powder. Served with breaded chicken breast. Sweet and sour sauce on the side.
Green Noodle and Chicken Teriyaki
18.95
Green noodle stir-fried with mixed vegetable in ginger-garlic sauce. Topped with grilled chicken and drizzled with our own teriyaki sauce. Sprinkled with sesame seed.

$DINNER Special Menu Today


Pan-Fried Brussels Sprout
$10.95
Topped with our own dashing broth with shoyu and a touch of mirin. Finish with almond slices.
Cauliflower Tempura
$10.95
Mieng Come* is rarely to be eaten in Thailand nowadays. It's the old recipe snack for old Thai people. So I adapt the recipe to be eaten easier with healthy cauliflower tempura. Crispy cauliflower floret tempura tossed with Mieng Come sauce * . Sprinkled with crushed peanut, coconut flakes, cilantro, and diced lime.
Drunken Brussels Sprout
$20.95
Ground chicken and shrimp stir-fried with Brussels sprout and basil leaves in garlic sauce with a touch of Vietnamese Sriracha chili paste.
Gari Pup Gai
$9.95
Homemade Thai style emPanama stuff with chicken,onion,potato,and yellow curry powder
Blistered Shishito Pepper
$9.95
Sprinkled with kosher sea salt. Served with spicy mayo using Sriracha chili sauce and lemon wedge.
KraPow Chicken with Shishito pepper + Fried egg
$18.95
Minced chicken wok-fried with shishito pepper and Thai sweet basil leaves in chili-garlic oyster sauce. Topped with fried egg (runny or well done egg yolk). Served with Jasmine rice or Brown rice.
Pad Nam Mun Hoy Thai Thai
$17.95
Your choice of meat or tofu or seafood stir - fried with shishito pepper, onion, mushroom, carrot, and scallion in our own flavorful oyster - garlic sauce. Served with Jasmine rice or Brown rice.
Spicy Eggplant
$17.95
Your choice of GROUND CHICKEN or TENDER BEEF stir-fried with softened purple eggplants,red and green pepper in spicy basil sauce
Eggplant Coconut Curry
$14.95
Your choice of tofu or meat,eggplant,red and green pepper, green bean, and basil leaves in green curry
Kuay Teow Ped Toon
$18.00
Your choice of rice noodle/ moroheiya vegetable green noodle/ or egg noodle, bean sprout, and garlic oil. Served with braised duck confit in five spices and herbs broth. Sprinkled with scallion, cilantro, and white pepper. Come with chili flakes in duck fat and special roasted chili - garlic vinaigrette.
Khao Ob SubPaRod
$19.95
Shrimp | Egg | THAI FRIED RICE | Yellow Curry Powder | Raisin | Cashew Nut | Cilantro | Red Pepper
Gang Kua SubPaRod
$20.95
Your choice of protein | RED CURRY | Pineapple | Red Pepper | Basil Leaves
Shrimp Pineapple
$20.95
Shrimp | GARLIC SAUCE | Pineapple | Snow Pea | Red Pepper | Cashew Nut
Udon Noodle Soup (TOM KHA)
$15.95
TOM KHA (Thai coconut soup flavored with galangal, lemongrass, kaffir-lime leaves) with your choice of PROTEIN. Come with mushroom and cilantro.
Udon Noodle Soup (TOM YUM) Mild
$15.95
TOM YUM (Thai coconut soup flavored with galangal, lemongrass, kaffir-lime leaves) with your choice of PROTEIN. Come with mushroom, tomato, and cilantro.
Udon GREEN CURRY
$18.95
Your choice of protein with mixed vegetables and basil leaves in red curry with coconut milk. Served on top of udon.
Udon RED CURRY
$18.95
Your choice of protein, mixed vegetables, and basil leaves in red curry with coconut milk. Served on top of udon.
Udon YELLOW CURRY
$18.95
Your choice of protein with mixed vegetables in yellow curry with coconut milk. Served on top of udon.
Udon Drunken Noodle
$18.95
Udon stir-fried with your choice of meat, onion, peppers, broccoli, carrot, and basil leaves in chili-garlic sauce.
Udon with CHICKEN TERIYAKI
$18.95
Udon stir-fried with mixed vegetables in light garlic sauce. Served with grilled chicken breast, drizzled with teriyaki sauce. Sprinkled with sesame seeds.
Udon with CRISPY CHICKEN
18.95
Udon stir-fried with mixed vegetables in light garlic sauce. Topped with crispy chicken breasts coated in Panko bread crumbs. Served with Katsu sauce and sweet & amp;sour duck sauce.

$Side Orders


Egg Fried Rice with Chopped Scallion
$8.95
Jasmine White Rice
$2.95
Brown Rice
$2.95
Sticky Rice
$4.95
Steamed Rice Noodle
$2.95
Steamed Mixed Vegetables
$9.95
Creamy Peanut Sauce
$1.50
4 oz.
Green Salad
8.95

$Kids Menu


Kids Chicken Tenders
$9.95
Kids Chicken Nuggets
$9.95
Kids Popcorn Shrimp
$9.95
Kids Fish Sticks
$9.95
Kids Cheese Sticks
9.95

$Beverages


Thai Sweetened Iced Tea with Light Cream
$4.50
Thai Sweetened Iced Coffee with Light Cream
$4.50
Thai Unsweetened Iced Tea
$2.25
Soda
3.25
Your choice of flavor.

$Desserts - the Finishing Touch


Mango with Sticky Rice
$11.95
Sweetened sticky rice with coconut milk, sprinkled with sesame seeds. Served with a whole fresh ripe Champagne mango.
Sticky Rice with Pumpkin Custard
$11.95
Sweet sticky rice with coconut milk, sprinkled with sesame seeds. Served with pumpkin custard.
Thai Custard
$8.95
Coconut milk, eggs, palm sugar, and salt.
KaNom Tuay
$8.95
Thai tapioca rice pudding topped with coconut cream. Come with two layers in tiny ceramic bowls that will belong to you.
Coconut Ice Cream
$4.95
Served with coconut roll and roasted peanut.
Green Tea Ice Cream
$4.95
Ginger Ice Cream
$4.95
Served with ginger cookies and roasted peanut.
Fried Ice Cream (Coconut Flavor)
$6.95
Fried Ice Cream (Green Tea Flavor)
$6.95
Fried Banana
$8.95
4 pieces of Banana and coconut flakes wrapped in spring roll skin. Deep-fried until golden brown. Drizzled with honey, sesame seeds, powder sugar.

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