Starters
Burrata
$16.00
strawberry jam, miso, mizuna, yuzu, toast aged balsamic
Maine Scallop Crudo
$20.00
fennel pollen, santa barbara uni, yuzu, sesame
Dungeness Crab & Poached Shrimp
$32.00
bloomsdale spinach, mango, fennel
Pommery Shrimp
$26.00
pommery mustard, citrus, mache
Beef Carpaccio
$21.00
baby artichokes, pine nuts, enoki mushrooms wild arugula, horseradish
Carnaroli Risotto
$20.00
braised chanterelles, madeira parmigiano reggiano-chives
La Quercia Prosciutto
$22.00
pickled baby vegetables, parmigiano-reggiano castelvetrano olives
Fritto Misto
$20.00
haricot vert, mushrooms, olives, lemon fennel winter squash, black garlic aioli
Salsify Oyster Stew
16.00
hama hama oysters, parsley oil, rye crackers
$Salads
Little Gems
$14.00
white anchovies, garlic dressing, parmigiano-reggiano brioche
Heirloom Apple & Arugula
$16.00
point reyes blue cheese, walnuts champagne vinaigrette
Autumn Vegetables
$18.00
treviso, fennel, beets, fava beans aged sherry vinaigrette
Bloomsdale Spinach
$14.00
cipollini-ricotta, blood oranges, hazelnut aged balsamic
Persimmon
15.00
lolla rossa, mascarpone, meyer lemon, pomegranate mulled wine
$Pasta
Agnolotti
$24.00
bellwether farms ricotta, madeira jus, chicken cracklings
Ravioli
$26.00
butternut squash, mascarpone, maple, brown butter hazelnuts, brussels sprouts, pear
Spaghetti
$24.00
kurobuta pork meatballs, san marzano tomato, pecorino
Trotolle
$26.00
lamb bolognese, feta, mint, california evoo, chipotle
Spaghettini
$28.00
saffron, dungeness crab, shrimp, fennel pollen nasturtiums
Pappardelle Carbonara
24.00
la quercia, poached egg, parmigiano-reggiano-parsley
$Ocean
Chilean Seabass
$41.00
parmesan, butternut squash, brussels sprouts meyer lemon butter
Pacific Halibut
$39.00
horseradish, bok choy, brussels sprouts- citrus butter
Branzino
$39.00
eggplant, parsnip puree, smoked paprika agrodolce
Maine Scallops
$40.00
baby carrots, honey, sherry, lebaneh, marcona almonds
Petrale Sole
41.00
yukon potato puree, dungeness crab, saffron jus caramelized lemon, mache
$Land
Braised Short Ribs
$32.00
balsamic glaze, salsify puree, baby turnips, baby carrots
Sonoma Lamb Chop
$48.00
honey, mint, haricot vert, goat cheese gratin
Harvey's Guss NY Strip
$70.00
smoked gouda orzo mac & cheese, endive red wine jus
Kurobuta Pork
$31.00
polenta, apple & miso, pickled mustard seeds mustard greens-maple jus
Jidori Chicken Breast
28.00
bloomsdale spinach, pine nuts, potato puree, marsala
$Desserts $15
Spaghettini Chocolate Cake
green tea, vanilla, burrata cremeux, pistachio salted caramel
Almond Ricotta Cake
thyme, brown butter- lemon, olive oil peanut butter creme brulee, chocolate, saffron, walnut
Opera Cake
almond, kahlua-espresso, caramelized apple marsala, sicilian pistachio, thai- basil
Tiramisu
dacquoise, chocolate pearls, latte, market berries vanilla, lychee, yogurt
Ice Creams
port wine, lemon grass, praline
Sorbets
strawberry & basil, meyer lemon, grapefruit & mint
Brunch
Short Rib Hash
crispy yukon potato, bloomsdale spinach, soft egg hollandaise
Pappardelle Carbonara
la quercia prosciutto, poached egg parmigiano-reggiano, parsley
Organic Eggs Benedict
dungeness crab, la quercia prosciutto buttermilk biscuits, hollandaise
Branzino
eggplant caponata, parsnip puree smoked paprika agrodolce
Ravioli
butternut squash, mascarpone, maple, brown butter hazelnuts, brussels sprouts, pear
Chilean Seabass
parmigiano-reggiano, yukon potato puree endive, meyer lemon
Pork Cutlet Milanese
espresso gravy, organic polenta, sunny-side-up eggs
Steak & Potato Salad
bibb, frisee, cherry tomatoes, pecorino, fingerling potatoes mustard
Chicken Milanese
wild arugula, frisee, parmesan, almonds, capers
Jidori Chicken Breast
bloomsdale spinach, pine nuts, potato puree, marsala
Handcrafted Cocktails
Tango & Cash
$15.00
cynar, templeton rye whiskey mint , lemon , cane syrup
Jack Taylor
$18.00
redbreast 12 year whiskey , st. george spiced pear armada sherry
Sentimental Way
$18.00
tito's vodka, aperol, elderflower liqueur lemon, rhubarb bitters
The Home Slice
$15.00
apple ginger soda, angel's envy bourbon, citrus
Tune Up
$18.00
junipero, cucumber-basil agave lime, green chartreuse
No Fair Lady
$18.00
diep 9 genever, clear creek cranberry liqueur cointreau, lime, orange bitters
The Duet
$15.00
el dorado 12 year rum, rhum jm blanc, honey, italian sweet vermouth, angostura bitters, grapefruit peel
Blue Dress
$15.00
ancho reyes, olmeca altos tequila, grapefruit lime, giffard's pomppelmouse
Menu for Spaghettini & The Dave Koz Lounge is provided by findrestaurantmenu.com
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