Snacks
Seafood Chowder
$7.00
Award Winning-Haddock, clam, shrimp, lobster, crab, potatoes, herbs and cream.
Avocado Toast
$9.00
Sourdough, smashed avocado, local feta, pickled red onion and salt cured egg yolk.
Wild Mushroom Toast
$11.00
Sourdough, local smoked ricotta, wild mushrooms, brown butter, fried sag and honey drizzle.
Wings
$12.00
House spiced wings, Guinness BBQ or Jameson honey glaze and celery sticks with ranch or blue cheese dip.
Crab Cakes
$15.00
Pan seared, lump crab, fresh herbs, greens and Irish remoulade.
Scotch Duck Egg
$10.00
House fennel duck sausage, soft boiled duck egg, panko crust and beer mustard.
Chicken Bites
10.00
Fried buttermilk battered All-Natural chicken, celery sticks and honey mustard dip.
$Breads and Greens
Pub Burger
$11.00
Grilled beef patty, choice of American, Swiss, cheddar, or blue cheese, crumbles, lettuce, tomato, red onion and toasted bun.
Veggie Burger
$11.00
House cauliflower and quinoa patty, smashed avocado, house slaw, sriracha mayo and toasted bun.
Lobster Roll
$22.00
Fresh maine lobster, Botto's roll, mayo, shredded lettuce and lemon.
Harvest Salad
$12.00
Local apples, roasted pumpkin, baby kale, spiced pepitas, red onion and cranberry vinaigrette.
Black & Blue Salad
$13.00
Blackened flank steak, chopped romaine, marinated tomatoes, blue cheese, horseradish dressing and crispy shallots.
Roasted Turkey
$14.00
House brined breast, Gruyere cheese, caramelized onions, shaved brussels, smoked bacon, cranberry vinaigrette and herb mayo.
Lamb Burger
$14.00
House spiced lamb and Sun-Dried tomato patty, feta cheese, arugula, red onion, tzatziki sauce and toasted bun.
Grain Bowl
13.00
Sorghum, red quinoa, avocado, grilled onion, marinated tomatoes, smoked almonds, edamame, chive oil and lemon.
$Eggs & Such
Fish & Chips
$16.00
Lager battered icelandic haddock, hand cut fries, tartar sauce or Irish remoulade with lemon wedge.
Salmon
$18.00
8 oz grilled gulf of maine salmon, two grain tabbouleh, arugula and tahini dressing.
Pork Shank
$18.00
Braised pork, carrot, and potato roasties, burnt apple puree and port wine demi.
Monkfish
$18.00
Pan seared, black pudding, pea puree, sprouts and bacon.
Grilled Ribeye
$30.00
12 oz ribeye, roasted garlic mashed potatoes, charred onion butter and crispy shallots.
Lamb Stew
$14.00
Simmered lamb, root vegetables, barley, lager, savory rosemary gravy and house brown bread.
Gnocchi Mac & Cheese
12.00
Pan seared potato gnocchi, peas, wild mushrooms, mornay sauce and herbed breadcrumb.
$Sides
Kale & Apples
$6.00
Two Grain Tabbouleh
$6.00
Sprouts & Bacon
$6.00
Mixed Greens
$6.00
Hand Cut Chips
$6.00
Crispy Onion Rings
$6.00
Salt and Vinager Roasties
$6.00
Sprouts and Bacon
6.00
$Beverages
Iced Tea
$3.00
Fresh OJ
$3.00
Hot Tea
$3.50
Fresh Grapefruit Juice
$3.00
Menu for Ri Ra is provided by findrestaurantmenu.com
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