Top Thai

Top Thai Menu

(207) 773-8988
267 Saint John St , Portland, ME 04102
$$$$$

Appetizers

Appetizers
6 Piece Crab Rangoon
$6.00
Fried wonton with real crab meat, cream cheese, carrots, scallions. Served with sweet and sour sauce.
4 Piece Kai Satay (Chicken Satay)
$8.00
Grilled chicken beast marinated with satay sauce. Served with peanut sauce.
Turtle Cheesecake
$4.95
New York style with caramel, chocolate and pecans
4 Piece Kung Satay (Shrimp Satay)
$6.00
Grilled shrimps marinated with satay sauce. Served with peanut sauce.
Ice Cream Sundae Cheesecake
$4.95
2 Piece Fresh Rolls
$6.00
Lettuce, carrots, cucumber, cilantro, mint and rice noodles, rolled in rice paper. Served with sweet and sour sauce topped with peanuts.
Orange Creamsicle Cheesecake
$4.50
White chocolate layered on creamy orange cheesecake
5 Piece Por Pia Tod (Crispy Rolls)
$6.00
Crispy rolls stuffed with bean thread, carrots, cabbage and celery. Served with sweet and sour sauce.
Plain Cheesecake
$3.95
New York style with strawberry sauce
8 Piece Steamed Butterflies
$6.00
Steamed dumpling with stuffed ground chicken, ground peanut and turnips. Served with soy sauce.
8 Piece Ka Ree Puff (Curry Puff)
$6.00
Spring roll skin wrapped with potatoes, green peas, and carrots in Thai herbs. Served with cucumber sauce.
6 Piece Gyoza (Pork Dumpling)
$6.00
Steamed or pan fried. Served with ginger sauce.
8 Piece Scallion Pancakes
$6.00
Vegetarian, scallion homemade-style fried. Served with peanut sauce.
8 Piece Tao Hoo Tod (Tofu Triangle)
$6.00
Fried tofu, served with sweet and sour sauce, topped with peanuts.
6 Piece Chicken Wings
$6.00
Fried chicken wings. Served with sweet and sour sauce.
6 Piece Spicy Chicken Wings
$6.00
Fried chicken wings in hot chili sauce.
8 Piece Mun Tod (Crispy Sweet Potato)
$6.00
Sweet potato chip, dipped in tempura better and deep-fried. Served with sweet and sour sauce topped with peanut.
Edamame
$5.00
Steamed soybean pod, topped with salt.
5 Piece Lucky Bags
6.00
Stuffed with onions, sweet corn, sweet green pea and grounded chicken in a thin spring roll pastry. Served with sweet and sour sauce.

$Soup

Soup
Tom Yum (Thai Hot and Sour Soup)
$4.00-5.00
Hot and sour soup flavored with lemon grass, lime leaves, galangal, lime juice, chili paste, mushroom and tomato topped with cilantro.
Tom Kha (Coconut Soup)
$4.00-5.00
Your choice of meat with mushrooms, simmered in light coconut milk, flavored with galangal, lemon grass, lime leaves and lime juice. Topped with cilantro.
Boston Cream
$4.50
Golden cake with vanilla custard and chocolate frosting
Soup Phak (Veggie Soup)
$4.00-5.00
Assorted vegetables and fresh tofu in specially flavored broth topped with scallion and cilantro.
Carrot Cake
$4.50
Carrot-raisin cake with cream cheese frosting and nuts
Soup Guay Tiew (Thai Noodle Soup)
$4.00-5.00
Famous Thai noodle soup with bean sprouts, scallions, cilantro and ground peanut.
Lemon Layer Cake
$4.50
Lemon cake with lemon filling and butter cream frosting
Tom Yum Soup Guay Tiew
$4.00-5.00
Famous Thai noodle hot and sour soup flavored with bean sprouts, scallions, cilantro and ground peanut.
Mile High Chocolate Cake
4.95
Chocolate cake with chocolate filling and dark chocolate frosting

$Salad

Salad
Som-Tam (Green Papaya Salad)
$10.00
A country Thai style salad with shredded green papaya, shrimp, carrot, tomatoes, peanut, and garlic in fresh lime dressing. Served with lettuce.
Larb Kai (Larb Chicken)
$10.00
Thai salad mixed with red onion, red pepper, scallion, cilantro, mint and toasted rice powder in a sweet and sour dressing. Served with lettuce, cucumber and tomato.
Chocolate Peanut Butter Pie
$4.50
Deep dish chocolate with peanut butter cups
TT Salad (Top Thai House Salad)
$4.00
Lettuce, tomatoes, cucumber slices, carrots and red onion. Served with special ginger dressing.
Key Lime Pie
$4.50
Refreshing Key lime tart in a granola crust
Mississippi Mudd Pie
$3.95
Chocolate and mocha ice cream with fudge
Oreo Cookie Pie
3.95
Oreo cookies and vanilla ice cream

$House Specialties

House Specialties
Kao Pad Mun Kung (Shrimp Paste Fried Rice)
$13.00
Thai style fried rice, with egg, with chicken and shrimps, string beans, scallions with shrimp paste and paprika.
4 Piece Kung Ma Now (Shrimp Bomb)
$6.00
Steamed shrimps topped with special spicy seafood sauce.
Canned Sodas
$1.10
Coke, Diet Coke, Sprite, Diet Sprite, Ginger Ale
Pom Spicy Pad Thai
$13.00
Pad Thai with chicken and shrimps with a touch of shrimp paste and paprika.
Nantucket Nectars
$1.50
Apple, Cranberry, Mango, Lemonade
Pad Thai Sen Krob (Crispy Pad Thai)
$13.00
Crispy egg noodle, stir-fried with chicken, shrimp, egg, bean sprouts, peanut and scallions.
Snapple Ice Tea
$1.50
Ibc Root Beer
$1.50
Poland Spring Water
$1.25
Saratoga Sparkling Water
$1.50
Just Pict
Fresh Orange Juice
$1.50
Fresh Odwalla Juice
$2.95
Fountain Soda
$1.50
Brewed Iced Tea, Iced Coffee
Cappuccino
$2.95
Espresso
$1.95
Fresh Roast Coffee
$1.55-1.70
Hot Tea
$1.55-1.70
Herbal Teas
$1.55-1.70
Hot Chocolate
1.95

$Fried Rice

Fried Rice
Kho Pad (Top Thai Fried Rice)
$11.00-13.00
Thai style fried rice with egg, tomato, onion and scallion.
Khao Pad Sub-Pa-Rod (Pineapple Fried Rice)
$11.00-13.00
Fried rice with egg, pineapple, cashew nuts, raisin and scallion with curry powder.
Dessert Bars
$1.75
Walnut Brownie, Cookies and Cream, Peanut Butter, Lemon Squares, Melt aways, Caramel Toffee, Hazelnut
Khao Pad Ma-Muang (Mango Fried Rice)
$11.00-13.00
Fried rice with egg, mango, cashew nuts, snow peas, carrot, scallion with curry powder.
Jumbo Homemade Cookies
$1.50
Chocolate Chip, Oatmeal Raisin, Peanut Butter, M&M, Sugar, White Chocolate Macademia Nut
Gourmet Cookies
0.85
Chunck Chocolate Chip,Florentine, Bridal Almond, Shortbread, Butter Walnut

$Noodles

Noodles
Pad Thai
$11.00-13.00
Thai noodle dish, stir-fried with egg, peanuts, scallion and bean sprouts.
Pad See Ew
$11.00-13.00
Soft wide rice noodle, stir-fried with egg, broccoli in garlic sauce mixed with sweet dark sauce.
Chocolate Mousse Cake
$4.95
Chocolate fudge with white and milk chocolate mousse
Pad Kee Mao (Drunken Noodle)
$11.00-13.00
Soft wide rice noodle, stir-fried with peppers, onions, broccoli, carrots, bamboo slice and basil in chili garlic sauce.
Triple Chocolate Truffle
$4.50
Chocolate cake with chocolate mousse and chocolate glaze
Singapore Noodle
$11.00-13.00
Vermicelli, stir-fried with egg, peppers, carrot, snow peas, bean sprouts and scallion in brown sauce with curry powder.
Chocolate Lava Divine
$4.95
Warm molten chocolate filled with chocolate truffle, vanilla ice cream and whipped cream
Rad Nah
$11.00-13.00
Smokey pan-fried wide noodles, topped with broccoli and carrot in gravy garlic sauce with a touch of vinegar.
Apple Pie
$4.50
Warm and tart fresh apples topped with cinnamon struessel
Lo Mein
$11.00-13.00
Stir-fired lo mein noodle and assorted veggies in garlic sauce.
Apple Pie
$5.50
a la mode
Homemade Grapenut Pudding
3.95
Egg custard and grape nuts with whipped cream

$Curry

Curry
Gang Dang (Red Curry)
$12.00-18.00
Red curry pasted with bamboo slice, green beans, pepper and basil leaves. Served with steamed white rice.
Gang Ma-Muang (Mango Curry)
$12.00-18.00
Ripe mango, onions, snow peas in yellow curry with coconut milk. Served with steamed white rice.
Gang Lhueng (Yellow Curry)
12.00-18.00
Potato cubes, pineapple, tomatoes, snow peas and onions in yellow curry. Served with steamed white rice.

$Sauteed

Sauteed
Pad Med-Ma-Muang (Cashew Nuts)
$12.00-18.00
Sauteed cashew nuts, pineapple chunks, red peppers, onions and scallions in brown sauce. Served with steamed white rice.
Pad Kra-Pow (Basil Leaves)
$12.00-18.00
Sauteed onions, mushrooms, red and green peppers, and basil leaves in chili-garlic sauce. Served with steamed white rice.
Pad Khing (Fresh Ginger)
$12.00-18.00
Sauteed ginger, mushrooms, red peppers, onion and scallions in brown sauce. Served with steamed white rice.
Pad Pak-Roum (Veggie Delight)
$12.00-18.00
Sauteed fresh assorted vegetables from the local market in garlic sauce. Served with steamed white rice.
Pad Broccoli
$12.00-18.00
Sauteed fresh broccoli, mushroom, carrot in light oyster sauce. Served with steamed white rice.
Tangy Tamarind
12.00-18.00
Sauteed broccoli, pineapples, peppers, and carrots in tangy tamarind sauce. Served with steamed white rice.

$Side Orders

Side Orders
Steamed White Rice
$1.00
Steamed Brown Rice
$2.00
Bloody Mary
$5.50
Hot, spicy and snappy
Steamed Vegetable
$3.00
Mimosa
$5.50
Champagne and freshly squeezed orange juice
Strawberry Mimosa
$5.50
Champagne and strawberries
Peach Bellini
$5.50
Champagne, rum and peaches
K-royal
$5.50
Screwdriver
$5.50
Vodka and freshly squeezed orange juice
Champagne
glass / bottle
Veuve Cliquet
$45.95
NV Bruit, Reims France
Domaine Chandon
$25.95
Nappa Valley, California
House Champagne
14.95-5.50
Canandaigua, NY

$Dessert

Dessert
6 Piece Gluay Tod (Fried Banana)
$5.00
Spring roll skin wrapped banana, deep-fried, topped with honey syrup and sesame seed.
Chao-Guay
$5.00
Black Chinese vegetable jelly. Served with naturally grinded cane sugar and ice.
Bagel & Lox
$7.50
Nova Scotia lox and cream cheese
4 Mochi Ice Cream
$6.00
Bagel & Lox Spread
$2.25
Nova Scotia lox blended with cream cheese
Bagel & Cream Cheese
$1.95
Plain, chive, veggie or lite
Coffee Cake
$2.25
Traditional sour cream cake or blueberry
Pecan Roll
$2.25
Scones
$1.95
Cinnamon Raisin Roll
$1.95
Homemade Muffins
$1.50
Fresh Croissant
$1.95
Full English Muffin
$1.75
Rye, 7 Grain, White Toast
$1.75

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