Appetizers
Fried Calamari
$12.95
Served with spicy tomato sauce.
Buffalo Wings
$12.50
Breaded and served with bleu cheese or ranch dressing.
Crab Stuffed Mushrooms
$12.95
Stuffed with mushroom, crab meat and crackers.
Mozzarella Pomodoro
$12.50
Fresh mozzarella, vine ripened tomatoes, basil, Kalamata olives and roasted red peppers, drizzled with extra virgin olive oil.
Shrimp Cocktail
$2.75
Each.
Mussels
$12.95
In garlic butter and white wine sauce. Served red or white.
Meatballs
$11.25
3 meatballs served with tomato sauce.
Eggplant
$12.95
Thin slices of fried eggplant, baked with 3 cheeses and tomato sauce.
Sausage and Peppers
$12.95
Grilled house italian style sausage with red onions and bell peppers.
Fried Ravioli
$12.25
Served with tomato sauce.
Italian Egg Rolls
$12.95
Filled with spinach, zucchini, peppers, mushrooms and 4 cheeses. Served with tomato cream sauce.
Stuffed Clams
$4.50
Each. Stuffed with chopped clams, celery, onion and crackers.
Garlic Bread
$7.50
Italian bread baked with garlic butter, mozzarella and provolone. Served with tomato sauce.
Eggplant Fries
Fries slices of fried eggplant, breaded and fried. Served with tomato sauce.
Cannelloni
$12.95
Spinach pasta stuffed with chicken, Parmigiana Reggiano cheese, red onion and celery, topped with tomato cream sauce, mozzarella and provolone.
Asparagus Ravioli
$11.95
Pasta stuffed with asparagus, ricotta and Parmigiana Reggiano. Served with Alfredo or Gorgonzola cream sauce.
Fried Mozzarella
$11.75
Mozzarella breaded and fried. Served with tomato sauce.
Chicken Tenders
$11.25
Regular, sweet Thai chili or Buffalo style. Served with a side of dipping sauce.
Hand Cut Fries
Salads
Add protein for an additional charge.Antipasto Salad
$9.95
Italian marinated and garden vegetables, pepperoni, salami and fontinella over lettuce.
Baby Arugula and Gorgonzola Salad
$9.95
Baby arugula, candied walnuts, pickled beets and creamy Gorgonzola fritters, with a lemon garlic dressing.
Garden Salad
$5.25
Caesar Salad
$8.25
Asparagus Ravioli
23.25
Pasta with ricotta and asparagus with a choice of Gorgonzola or Alfredo sauce.
$Soups
Pasta Fagioli Soup
Cannellini beans and tubetti pasta in a chicken-based broth.
New England Clam Chowder Soup
Our award-winning recipe.
Pizza
Chicken Broccoli Alfredo Pizza
$14.95
Alfredo sauce, grilled chicken and broccoli.
Buffalo Chicken Pizza
$14.95
Bleu cheese dressing, Buffalo tenders and celery.
Chicken Pesto Pizza
14.95
Basil pesto, red onion and grilled chicken.
$Burgers
Bruno Burger
$13.95
Grilled pepperoni, pepperoncinis and fontinella.
Swiss and Mushroom Burger
$13.95
Swiss and sauteed mushrooms.
Bacon Cheeseburger Deluxe
13.95
Lettuce, tomato, American cheese.
$Sandwiches
Steak and Cheese Sandwich
$13.95
Served on a sub roll.
India Street Special Sandwich
$13.95
Steak American cheese, onions, peppers and mushrooms. Served on a sub roll.
Chicken and Cheese Sandwich
$13.95
Served on a sub roll.
Bruno’s Special Sandwich
$13.95
Grilled chicken, american cheese, onions, peppers and mushrooms. Served on a sub roll.
Dominic's Special Sandwich
$13.95
Grilled chicken, Fontinella cheese and pepperoncinis. Served on a sub roll.
Grilled Caprese Sandwich
$13.95
Breaded eggplant cutlet, fresh mozzarella, tomatoes, fresh basil and extra virgin olive oil on grilled Italian bread.
Chicken Cutlet Mozzarella Sandwich
$13.95
Breaded chicken cutlet, fresh mozzarella, tomatoes, fresh basil and basil mayo on a toasted ciabatta.
Italian Cold Cut Sandwich
$13.95
Salami, sopressata, capicola, prosciutto, provolone picante, tomatoes and spicy pepper relish on grilled ciabatta.
Parmigiana Sandwich
$13.95
Chicken cutlet, eggplant or meatballs with tomato sauce, mozzarella and provolone.
Roasted Turkey Sandwich
$13.95
Fresh roasted turkey, Swiss cheese, lettuce, tomato and mayo on sourdough potato bread.
Fried Haddock Sandwich
$13.95
Fried haddock filet and lettuce on a bulkie roll. Served with tartar sauce.
B.L.T. Sandwich
$11.95
On sourdough potato bread.
Loaded Sausage Sandwich
13.95
House italian sausage, provolone, mozzarella, onions, peppers and mushrooms. Served on a sub roll.
$Calzones
Portland’s original recipe; fresh pizza dough, ricotta, Romano, provolone, mozzarella and tomato sauce.House Calzone
$14.95
Peppers, mushrooms, onions, Kalamatta olives, pepperoni and sausage.
Meatball Calzone
$14.95
Eggplant Calzone
$14.95
Eggplant Parmigiana.
Vegetable Calzone
14.95
Peppers, onions, Kalamatta olives, mushrooms, broccoli and tomatoes.
$Entrees
Served 4:00 pm to 9:30 pm (10:00 pm Friday and Saturday)Crab Stuffed Haddock
$25.95
Haddock fillet, crab and mushroom stuffing. Served with garlic mashed potatoes and vegetable.
Crab-Stuffed Haddock Without Stuffing
$24.95
Haddock fillet served with garlic mashed potatoes and vegetable.
Broiled Scallops
$26.25
Scallops, broiled in butter and Madiera wine. Served with garlic mashed potatoes and vegetable.
Baked Stuffed Shrimp
$25.50
Gulf shrimp with crab and mushroom stuffing, broiled in madiera wine. Served with garlic mashed potatoes and vegetable.
Shrimp Scampi
$24.95
Gulf shrimp, garlic butter and madiera wine sauce over linguine.
Spaghetti Gamberetto
$25.95
Gulf shrimp, scallops and roasted red peppers in a garlic and white wine sauce with spinach spaghetti.
Shrimp and Mussels Fra Diavlo
$25.95
Gulf shrimp and mussels in a spicy marinara sauce with spinach fettuccine.
Fettuccine Arogoste
$26.95
Lobster, shrimp, and tomatoes in a light, garlic cream sauce with fettuccine
Linguine with Clam Sauce
$24.75
Chopped clams and Kalamatta olives in a garlic and white wine sauce with linguine. Served red or white.
Salmon Saute
$26.50
Salmon filet, capers and tomatoes in a lemon and white wine sauce. Served with vegetables and garlic mashed potatoes. Can be prepared gluten-free upon request.
Chicken Parmigiana
$24.25
Breaded chicken cutlet baked with tomato sauce and 3 cheeses. Served with rigatoni.
Chicken Marsala
$24.25
Chicken medallions and mushrooms sauteed in a marsala wine sauce. Served with rigatoni. Can be prepared gluten-free upon request.
Chicken Piccata
$24.25
Chicken medallions and capers sauteed in a lemon and white wine sauce. Served with rigatoni. Can be prepared gluten free upon request.
Chicken Francese
$24.25
Pan-fried chicken cutlet sauteed in a lemon, white wine sauce with Parmigiana Reggiano cheese. Served with garlic mashed potatoes and vegetable.
Chicken and Broccoli Alfredo
$23.95
Grilled chicken and broccoli served in Alfredo sauce with linguini.
New York Steak Pizziola
$25.95
10 oz. sirloin topped with peppers, red onions, mushrooms, Kalamatta olives, tomato sauce and mozzarella. Served with rigatoni. Can be prepared gluten free upon request.
New York Sirloin
$24.95
Grilled 10 oz. sirloin. Served with garlic mashed potato and vegetable. Can be prepared gluten free upon request.
Veal Parmigiana
$25.75
Breaded veal cutlet baked with tomato sauce and 3 cheeses. Served with rigatoni.
Veal Saltimbocca
$25.75
Veal medallions, prosciutto and sage in a white wine sauce. Served with garlic mashed potatoes and vegetable. Can be prepared gluten free upon request.
Veal Marsala Uve Rosso
$25.25
Veal medallions and grapes served in a marsala wine sauce with rigatoni. Can be prepared gluten free upon request.
Pork Osso Bucco
$26.50
Braised pork shank with broccoli rabe, pearl onions, raisins and peppers in a white wine sauce. Served with garlic mashed potatoes.
Eggplant Parmigiana
$24.25
Thinly sliced eggplant layered with tomato sauce and cheese. Served with rigatoni.
Lasagna
$24.25
Pasta layered with ground pork, beef and cheese served in tomato sauce with meatball or sausage.
Lasagna Alla Campagnola
$23.95
From the farm. Spinach pasta layered with sauteed vegetables and cheese, topped with bechamel and tomato cream sauce.
Ravioli Verde
$23.25
Spinach pasta and ricotta with sage butter or tomato cream sauce.
Ravioli
$23.25
Pasta stuffed with ricotta and Parmigiana Reggiano served in tomato sauce with meatball or sausage.
Rigatoni with Chicken and Asparagus
$23.95
Rigatoni, grilled chicken and asparagus tossed in a cream sauce, topped with pistachios.
Rigatoni Vodka
$23.95
Rigatoni and prosciutto in a vodka cream sauce.
Pesto Spaghetti
$23.95
Spaghetti and grilled chicken tossed in a basil pesto sauce.
Pasta and Meatballs
$21.95
Pasta topped with tomato sauce. Served with meatball or sausage.
Tagliatelle Bolognese
$24.50
Spinach tagliatelle pasta tossed in a pork, beef and veal ragu.
Stir-Fry
22.95
Mushrooms, carrots, broccoli, onions and peppers grilled with soy sauce and served over rice pilaf. Can be prepared gluten free upon request.
$Lunch Entrees
Crab Stuffed Haddock
$15.95
Haddock fillet, crab and mushroom stuffing, served with garlic mashed potatoes and vegetable.
Crab-Stuffed Haddock without Stuffing
$14.95
Served with garlic mashed potatoes and vegetable.
Broiled Scallops
$16.50
Scallops, broiled in butter and madiera wine. Werved with garlic mashed potatoes and vegetable.
Eggplant Parmigina
$15.50
Crab stuffed haddockthinly sliced eggplant layered with tomato sauce and cheese. Served with rigatoni.
Chicken Parmigiana
$15.50
Breaded chicken cutlet baked with tomato sauce and 3 cheeses. Served with rigatoni.
Stir-Fry
$13.95
Mushrooms, carrots, broccoli, onions and peppers grilled with soy sauce and served over rice pilaf. Can be prepared gluten free upon request.
Chicken Piccata
$15.50
Chicken medallions and capers sauteed in a lemon and white wine sauce. Served with rigatoni. Can be prepared gluten free upon request.
Linguini with Clam Sauce
$15.50
Chopped clams and kalamatta olives in a garlic and white wine sauce with linguine; served red or white.
Veal Parmigiana
$16.25
Breaded veal cutlet baked with tomato sauce and 3 cheeses. Served with rigatoni.
Asparagus Ravioli
$15.50
Pasta with ricotta and asparagus with a choice of Gorgonzola or Alfredo sauce.
Ravioli
$15.50
Pasta stuffed with ricotta and Parmigiana Reggiano served in tomato sauce with meatball or sausage.
Chicken and Broccoli Alfredo
$15.50
Grilled chicken and broccoli served in Alfredo sauce with linguine.
Lasagna
$15.50
Pasta layered with ground pork, beef and cheese served in tomato sauce with meatball or sausage.
Rigatoni Vodka
$15.50
Rigatoni and prosciutto in a vodka cream sauce.
Pasta and Meatballs
15.50
Pasta topped with tomato sauce. Served with meatball or sausage.
$Dessert
Strawberry Ricotta Cake
$6.95
Jim’s Toll House Cookie Pie
$6.95
Served with vanila bean ice cream.
Brownie Sundae
$6.95
Served with vanilla bean ice cream.
Cheesecake of the Month
$6.95
Justina's Cheesecake
$6.95
Cannoli
$4.95
Mouuse
$5.25
Tiramisu
$7.25
Double Fudge Chocolate Cake
$7.25
Ricotta Pie
$6.95
Spumboni
$5.25
Served with claret wine sauce.
Menu for Bruno's is provided by findrestaurantmenu.com
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