Appetizers & Salads
Tuscan Garlic Bread
$5.50
Baked daily with olive oil and roasted garlic.
Grilled Flat Bread
$9.50
Chefs daily preparation.
Bruschetta
$7.50
Plum tomato, basil, asiago cheese.
Pan Roasted Maine Mussels
$11.00
Marinara or garlic white wine butter.
Homemade Maine Crab Cake
$10.50
Lemon caper chive aioli and fennel slaw.
Oysters Rockefeller
$12.50
5 Jumbo Oysters, creamed spinach, Pernod, breadcrumbs.
Vegetable Mediterranean Stack
$10.75
Wilted spinach, grilled eggplant, portabella, roasted peppers, fresh mozzarella, grilled zucchini, basil.
Shrimp Cocktail
$12.00
3 Colossal shrimp with our spicy cocktail sauce.
Shrimp Scampi
$13.00
3 Colossal shrimp sauteed with garlic and white wine butter over grilled Tuscan bread.
Antipasto for Two
$16.00
Grilled vegetables, prosciutto, salami, provolone, artichokes and fresh mozzarella.
Minestrone Soup
$6.00
Made from scratch, the old fashioned way.
Clams Casino
$9.50
Maine Mahogany clams baked with our herb stuffing.
Caesar Salad
$9.00
Romaine tossed with our homemade dressing, anchovies, asiago crisp and herbed croutons.
Caprese Salad
$9.00
Vine ripened tomatoes, buffalo mozzarella, basil.
Wedge Salad
$8.50
Iceberg wedge topped with our homemade gorgonzola pancetta dressing.
Spinach Salad
$9.00
Baby spinach, pancetta, candied walnuts, gorgonzola and apples tossed in our vinaigrette.
House Salad
$7.00
Choice of homemade salad dressing.
Arugula Salad
9.50
Baby Arugula tossed with toasted walnuts, roasted red peppers and lemon vinaigrette.
$Entrees - Pesce
Herb Crusted Haddock
Panseared haddock, caramelized onion, sundried tomato roasted garlic served over cappellini.
Shrimp & Scallop Scampi
$28.00
Jumbo Shrimp, sea scallops sauteed in lemon butter and white wine served over cappellini.
Seafood Risotto
$30.00
Jumbo Shrimps, fresh sea scallops, fresh lobster meat, served in our classic risotto.
Roberto's Cioppino
$33.00
Maine lobster meat, shrimp, scallops, mussels, clams, fish, in Marinara broth over linguini.
Seafood Diavolo
$30.00
Fresh lobster meat, scallops and jumbo shrimp in a spicy marinara served over linguini.
Linguini Con Vongole
Maine Mahogany Clams in the shell with white wine butter or spicy marinara served over linguini.
Entrees - Carne
New York Sirloin
Hand cut char grilled served with choice of potatoes or choice of pasta.
Filet Mignon
Hand cut char grilled with gorgonzola butter or sauteed mushrooms & pasta or potatoes.
Grilled Sausage
21.00
Homemade sausages (hot or sweet) char grilled with peppers and onions over linguini with tomato sauce.
$Entrees - Pollo
Chicken Marsala
$23.00
Boneless breast of chicken sauteed mushrooms in a light marsala wine sauce.
Chicken Picatta
$23.00
Boneless chicken breast finished with a lemon caper butter served over linguini
Chicken Parmigiana
$21.00
Boneless breaded breast of chicken topped with mozzerella cheese served with pasta.
Chicken Rollatini
24.00
Boneless breast stuffed with ricotta, roasted pepper, spinach baked crispy served over linguini and roasted red pepper cream sauce.
$Entrees - Vitello
Veal Picatta
$24.00
Scallopini of veal finished with a lemon caper parsley butter over linguini.
Osso Bucco
$28.00
Veal Shank slow roasted served over our chef's award winning risotto milanese.
Grilled Veal Chop
16oz Grilled Chops, over wilted spinach, with potatoes or pasta.
Veal Parmigiana
$24.00
Breaded veal cutlet topped with mozzerella cheese served with pasta. 16oz Grilled Chops, over wilted spinach, with potatoes or pasta.
Veal Marsala Scaloppini
24.00
Veal sauteed with mushroons and marsala, served with pasta.
$Italian Classics
Eggplant Parmigiana
$20.50
Thin slices of breaded eggplant baked in mozzerella & parmesan cheeses and a touch of olive oil, to give a crispy edge.
Penne & Sausage Calabrese
$21.00
Homemade sausages sauteed with peppers, onions, pesto, & fresh mozzerella in marinara.
Pasta Primavera
$20.50
Fresh vegetables sauteed in garlic, pine nuts, herbs and tossed with pasta.
Linguini
$17.00
With Butter & parmesean or garlic & oil
Linguini
$18.00
With homemade tomato sauce or marinara
Linguini
$19.50
With homemade meatballs or sausage
Grilled Zucchini
$20.00
Char-grilled zucchini brushed with olive oil topped with mozzerella cheese & sundried tomatoes seerved with pasta.
Penne Bolognese
$22.00
Penne pasta tossed with our chef's classic bolognese sauce.
Homemade Baked Cannelloni
$21.00
Ground veal, spinach rolled in fresh pasta sheets.
Homemade Baked Manicotti
$21.00
Fresh pasta sheets & filling of ricotta, eggs, mozzerella & parmesan
Homemade Baked Lasagna
22.00
Layers of fresh pasta sheets, ricotta, bolognese, chamel, tomato sauce.
$Specialty Pizzas
Margherita
$15.95-18.95
Roma tomato, fresh mozzarella, and basil.
Prosciutto con Arugula
$16.95-19.95
Prosciutto, arugula, and our blend of mozzarella and provolone.
Quattro Formaggio
$15.95-19.95
Gorgonzola, mozzarella, ricotta and asiago.
Verdure alla Griglia
$15.95-19.95
A medley of grilled vegetables, basil & our house blend of cheese.
Calabrese
$16.95-19.95
House made sausage, peppers, onions and our blend of cheese.
Bianco con Pollo e Pesto
$16.95-19.95
Grilled chicken, mozzarella, provolone topped with pesto.
Polpeto di Carne
$15.95-18.95
Our home made meatballs, ricotta, mozzarella and provolone cheese.
Hawaiiana
$14.95-17.95
Ham, pineapple and our blend of cheese
Aragosta
18.95-21.95
Fresh Maine lobster with Roma tomato and our blend of cheese
$Side Dishes
Grilled Asparagus
Spinach
House Meatballs
House Sausage
Julienne Vegetable
Rosemary Roasted Potatoes
Pasta
With choice of house made sauces
Menu for Roberto's is provided by findrestaurantmenu.com
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