Starters
Fried Calamari
$9.00
Coated with rice flour, fried and accompanied with pesto mayonnaise, spicy marinara and sweet chili pepper dipping sauces.
Fried Parsnips
$7.00
Our trademark parsnips sliced thin, fried and tossed with coarse salt.
Crab Cakes
$11.00
Served with spicy remoulade and fresh lemon.
Salmon Wrapped Scallops
$14.00
Fresh sea scallops wrapped in smoked salmon oven roasted with a maple butter.
Maine Mussels
$12.00
Tossed with white wine, garlic, thyme and butter, served with grilled bread.
Duck Wings
$9.00
Maple leaf farms duck tossed in a cherry buffalo sauce, served with honey lime dijon dressing.
Tavern Oysters
$15.00
Three oysters on the half shell with lemon and hot sauce & three ale-battered oysters with a bacon chili sauce.
Chicken Wings
$8.00
Choice of buffalo, sweet & spicy, barbeque or ghost pepper sauce, served with celery, carrot sticks and bleu cheese dressing.
Pickle Chips
$7.00
Ale-battered dill pickle chips, served with ranch dressing.
Nachos
10.00
Freshly fried corn tortilla chips topped with melted cheddar and monterey jack cheese, served with guacamole, salsa & sour cream. Add ground beef or grilled chicken $5.
$Salads
Add lobster $12, beef tenderloin $10, chicken, $5. Wrap it: combine appetizer salad with any above meat or seafood and wrap it in a flour tortilla, served with french fries $2. House made dressings: balsamic vinaigrette, buttermilk bleu cheese, honey lime dijon, ranch,cranberry jalapeno vinaigrette or thousand islandGarden Salad
$4.00-8.00
Mixed greens, cucumber, carrot, red onion, tomato, banana peppers with choice of dressing.
Chef Salad
$7.00-10.00
Roasted turkey, lean corned beef, hardboiled egg, seasonal vegetables, cheddar and bleu cheese over romaine lettuce.
Panzanella Salad
$7.00-10.00
Pretzel bread and romaine hearts lightly grilled with olive oiltossed with baby spinach, capers, red onion and fried goat cheese, finished with a balsamic glaze.
Caesar Salad
4.00-8.00
Romaine lettuce, hand-cut croutons and parmesan cheese.
$Soups
Soup of the Day
$4.00-6.00
Lobster Stew
$9.00-14.00
Fresh lobster meat, cream, sherry and butter.
Clam Chowder
$5.00-8.00
Clams, potatoes, onions, celery, cream and butter.
Smoked Cream of Tomato Soup
$4.00-6.00
With hand-cut croutons.
French Onion Soup
5.00
Topped with provolone.
$Entrees
Lobster Dinner
Served with baked potato and coleslaw.
Shore Dinner
Lobster served with mussels, baked potato and coleslaw.
Grilled Ribeye
$26.00
12oz cut seasoned with sea salt and black pepper, served with a baked potato and roasted balsamic mushrooms.
Roasted Scallops & Asparagus
$24.00
Served over a parsnip mash, finished with a cranberry jalapenos vinaigrette.
Seafood Pasta
$26.00
Fresh crab, mussels, haddock and scallops simmered in a lemon cream with housemade sea salt linguini.
Grilled Beef Tenderloin Risotto
$28.00
Rich creamy risotto with a touch of balsamic topped with sliced tenderloin fillet and roasted mushrooms.
Maine Haddock
$19.00
Broiled with tomato, leek and mushrooms, finished with a balsamic glaze, served with mashed potatoes.
Grilled Lobster Risotto
$27.00
Grilled lobster simmered with butter and lemon over a chive and goat cheese risotto with grilled meyer lemon.
Tavern Mac & Cheese
15.00
Cavatappi pasta tossed in a rich cheddar parmesan sauce, topped with fried banana peppers add lobster $0.10 chicken $0.5.
$Fried Local Seafood
Served with tartar sauce or cocktail sauce, french fries and coleslaw. Scallops and haddock fillet available broiledHaddock Fillet
$14.00
Clams
$15.00
Fish N Chips
$12.00
Scallops
$16.00
Lobster
$18.00
Calamari
$12.00
Seafood Platter
23.00
A selection of all seafood.
$Sandwiches
Sandwiches served with french fries & a pickle, substitute sweet potato fries or onion rings $1.50, substitute gluten-free roll $1Lobster Roll
$16.00
Fresh local lobster meat lightly mixed with mayonnaise on lettuce in a torpedo roll, served with coleslaw.
Haddock Sandwiches
$12.00
Fried or broiled, choice of american, cheddar, swiss or pepper jack cheese, on a bulkie rollwith lettuce, served with coleslaw.
Reuben
$10.00
Corned beef, sauerkraut, swiss cheese and thousand island dressing grilled on rye bread.
Hell's Gate Haddock Sandwich
$12.00
Cajun pan blackened haddock, fried jalapenos and our ghost pepper sauce, served open-faced on red pepper flake mashed potatoes on grilled rye bread.
Ribeye Sandwich
$12.00
Sliced grilled ribeye on a brioche roll with spinach, pickled onions and black pepper mayo.
Haddock Reuben
$12.00
Broiled haddock, sauerkraut, swiss cheese and thousand island dressing grilled on rye bread.
Spicy Chicken Sandwich
$11.00
Grilled with chipotle seasoning, served on a pretzel roll with jalapeño slices, pepperjack cheese and our ghost pepper sauce.
Scallops Po Boy
$12.00
Lightly fried fresh sea scallops on a bun with lettuce, tomato and cocktail sauce.
Turkey Club
$11.00
Roasted turkey, applewood bacon, lettuce, tomato and cranberry mayonnaise on wheat bread.
Black Bean Burger
9.50
Housemade and served on a brioche roll with pickled onion, banana peppers and pepper mayonnaise.
$Burgers
½ pound of fresh ground all natural beef or substitute chicken breast, served with french fries and a pickle. Add sauteed onions $0.50 sauteed mushrooms $0.50 bacon $1, substitute gluten-free roll $1Kennebec Burger
$9.50
Choice of american, cheddar, swiss or pepper jack cheese, served on a grilled bulkie roll with lettuce and tomato.
BBQ Bacon Burger
$10.50
Bacon, fried onions, tomato, lettuce,cheddar cheese & smothered with barbeque sauce.
Turkey Burger
$10.00
Served on wheat bread with baby spinach and cranberry mayonnaise.
Diablo Burger
$10.50
Rubbed with habanero and cilantro paste, topped with fried jalapenos, lettuce, tomato and chipotle mayonnaise.
Shipbuilders Burger
$10.50
Topped with fried pickle chips, barbeque sauce and cheddar cheese on a pretzel bun
Morse Booster Burger
10.50
Bacon, sauteed onions, sauteed mushrooms & american cheese.
$Senior Menu
Broiled Haddock
$13.00
Served with mashed potatoes and seasonal vegetables.
Grilled Lobster Risotto
$18.00
Grilled lobster simmered with butter and lemon over a chive and goat cheese risotto with grilled meyer lemon.
Crab Cakes
$13.00
Lightly breaded crab cakes with bell peppers and onion, served with remoulade sauce, mashed potatoes and seasonal vegetables.
Maine Haddock
$14.00
Broiled with tomato, leek and mushrooms, finished with aged balsamic vinegar served with mashed potatoes.
Grilled Ribeye
$14.00
6 oz cut seasoned with sea salt, black pepper, served with a baked potato and roasted balsamic mushrooms.
Fresh Pasta
9.00
Housemade sea salt linguini in a lemon cream sauce with parmesan. Add lobster for $10, crab $6, chicken $5.
$Happy Hour Bar Menu
Buffalo Chicken Dip
$7.00
House smoked buffalo chicken folded into a blend of bleu cheese and cream cheese and served with pretzel sticks.
Tavern Chips
$6.00
Home style potato chips dusted with smoked paprika and served with barbeque sauce.
Duck Wings
$7.00
Maple farms duck tossed in a cherry buffalo sauce and served with pickled fried ginger.
Pickle Chips
$6.00
Dill pickle chips ale battered and deep fried, served with ranch dressing.
Shrimp Cocktail
7.00
Fried maine shrimp topped with a balsamic glaze and served with sweet chili sauce.
$Sides
French Fries
Steamed Broccoli
Apple Slices
Carrot Sticks
Stonyfield Yogurt
Kids Menu
Choice of main, side and a drink.Chicken Finger
$8.00
Cheeseburgers
$8.00
Hot Dog
$8.00
Mac & Cheese
$8.00
Pasta
$8.00
With butter and cheese or marinara sauce.
Grilled Cheese
$8.00
On wheat or white bread.
BLT on Wheat Bread
8.00
$Desserts
Triple Chocolate Cake
$7.00
Fudgy cake layered with white & dark chocolate ganache.
Carrot Cake Torte
$6.00
Classic spiced cake with golden raisins and walnuts with a cream cheese frosting.
Blueberry Sour Cream Pie
$5.00
Maine blueberries in a sour cream custard with pecan crumble topping.
Tollhouse Pie
$6.00
Milk chocolate chips and walnuts in a buttery crust, with vanilla ice cream.
Red Velvet Cheese Cake
$6.00
Creamy cheese cake layered on red velvet cake.
Brownie Sundae
$6.00
Rich fudge brownie, your choice of ice cream, homemade fudge and salted caramel sauce, pecans and fresh whipped cream.
Blueberry Cobbler
$6.00
Maine blueberries with a sour cream biscuit topping, with vanilla ice cream.
Round Top Ice Cream
3.00-5.00
Choice of vanilla, chocolate or our two featured flavors, choice of toppings: homemade fudge sauce, homemade salted caramel sauce, pecans, whipped cream.
$Non Alcoholic Beverages
Juice
$3.00
Cranberry, pineapple, apple, grapefruit, orange, tomato.
Soda
$2.25
Pepsi, diet pepsi, ginger ale, sierra mist, soda water.
Bottled Poland Spring Sparkling Water
$2.50
Ice Tea
$2.25
Lemonade
$2.50
Milk
$3.00
Chocolate Milk
$2.25
Arnold Palmer
$2.50
Ice tea and lemonade, garnished with a lemon.
Kennebec Punch
$4.00
Orange, pineapple, cranberry juice, lemonade and ginger ale, garnished with a slice of orange and a cherry.
Cranberry Spritzer
$2.75
Soda water, cranberry juice and a splash of lime juice, garnished with a lime
Shirley Temple
$2.25
Ginger ale with a splash of grenadine, garnished with a cherry and an orange.
Roy Rogers
$2.25
Pepsi with a splash of grenadine, garnished with a cherry and an orange.
Ginger Orange Ale
$2.75
Ginger ale and orange juice, garnished with a slice of orange.
Virgin Bloody Mary
$5.00
Our hearty housemade mix, garnished with an olive and a slice of lime.
Phil Collins
2.50
Lemonade and sierra mist, garnished with a lemon.
$Drinks
Soda
Lemonade
Juice
Milk
Chocolate Milk
Sunday Brunch
Blueberry Stuffed French Toast
$8.00
Maine blueberries & cream cheese stuffed vanilla french toast topped with applewood smoked bacon & maple syrup.
Classic Benedicts
$9.00
Two poached eggs and canadian bacon on a toasted english muffin topped with house made hollandaise sauce and home fries.
Broccoli Goat Cheese Burrito
$8.00
Wrapped up in a sundried tomato tortilla with fried eggs & baby spinach, served with salsa & home fries.
Prime Rib Hash
$9.00
Topped with over easy eggs & wheat toast.
Chocolate Walnut Caramel Bread Pudding
$6.00
Served warm with raspberry sauce.
Menu for Kennebec Tavern & Marina is provided by findrestaurantmenu.com
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