Admiral Steakhouse

Admiral Steakhouse Menu

(207) 443-2555
798 Washington Street, Bath, ME 04530
$$$$$

Steakhouse Salads

Add to any salad: tenderloin tips $12.00, baked salmon $9.00, sauteed gulf shrimp $7.00, pan seared chicken breast $7.00
The Admiral Wedge
$7.00
Taste what has made steakhouses famous. Crisp iceberg lettuce, vine ripe tomato and crumbled applewood smoked bacon, drizzled with our roquefort dressing
Steakhouse Caesar
$8.00-4.00
There is nothing skimpy about this classically prepared salad with crisp romaine tossed in our tableside caesar dressing, topped with shaved parmesan and asiago cheeses and anchovies
The Master Chief's Chopped Salad
9.00-5.00
Our signature salad featuring crisp romaine and iceberg lettuce, red onion, vine ripe tomato, cucumber, apple wood smoked bacon, chopped egg, blue cheese crumbles and our house made

$Pasta Dishes


The Dinghy Roasted Vegetable & Wild Mushroom Ravioli  
$14.00
Topped with butter cream sauce
Lobster Ravioli
$21.00
Lobster stuffed ravioli topped with a creamy tomato basil sauce
Pasta Primavera
15.00
Sauteed vegetables with a garlic, white wine sause tossed with liguini

$Main


Maine Crab Cakes
$10.00
Homemade maine crab cakes with a cucumber remoulade
Colossal Gulf Shrimp Cocktail
$12.00
The admiral's flagship starter - wild caught gulf shrimp served with our signature guinness bloody mary cocktail sauce
Oyster Shooter
$7.00
A fresh shucked oyster, premium vodka and our guinness bloody mary cocktail sauce served in a cocktail shooter rimmed with special seasoning.
Escargot Stuffed Mushroom Caps
$8.00
This delicacy is roasted with wine and herbed garlic butter then topped with shaved parmesan and asiago cheeses
Baked Onion Soup
$7.00-4.00
A crock of hearty soup topped with croutons, swiss and shaved parmesan and asiago cheeses and baked until golden brown
Steamed Mussels
$10.00
A pound of mouthwatering mussels with garlic, onion, fennel, tomato and white wine
Salmon & Pistachio Pate
$8.00
Served with assorted crackers and seasonal fresh fruit
FreshOysters
14.00
A half dozen Locally harvested from maine waters served on the half shell with lemon and our guinness bloody mary cocktail sauce. Additional oysters $2.50  

$The Harbor and Beyond

All entrees are accompanied by your choice of: baked potato, steakhouse rice, cheesy grits or garlic smashed maine potatoes. Add a sauteed gulf shrimp skewer to any entree $7.00, add a homemade crab cake to any entree $5.00 each
Pan Seared Duck Breast
$17.00
Served with our spicy maine blueberry sauce
Braised Pork Shank
$20.00
Fall off the bone braised pork with sweet onion cranberry chutney
Chicken or Veal Picatta
$17.00
Tender chicken breast or veal cutlet lightly floured and sauteed with white wine, olive oil, lemon juice and capers
Lifeboat Rack of Lamb
$29.00-45.00
A mouthwatering rack rubbed In garlic & herbs and roasted to perfection
Walk the Plank Atlantic Salmon Filet
$17.00
Cedar plank roasted locally harvested salmon filet finished with sauteed spinach and bearnaise
Grilled Scallop Skewers
$24.00
Two scallop skewers with corn coulis
The Aegis Sirloin Burger
10.00
A destroyer size house 100% angus burger on a fresh baked roll, crisp lettuce, vine ripe tomato and red onion with your choice of cheese. Add apple-wood smoked bacon $2.50

$Steaks

Aged 100% black angus all steaks are served with your choice of: baked potato, steakhouse rice, cheesy grits or garlic smashed maine potatoes and your selection of: bearnaise, marchand du vin butter, horseradish creme sauce, blue cheese butter or au poivre. Add sauteed mushrooms $1.00, add sauteed onions $1.00
Center Cut New York Sirloin (8 oz.)
$17.00
Center Cut New York Sirloin (12 oz.)
$23.00
Center Cut New York Sirloin (16 oz.)
$30.00
Center Cut Filet Mignon (6 oz.)
$22.00
Center Cut Filet Mignon (12 oz.)
$39.00
Tenderloin Trio
$25.00
Triple 3 ounce tenderloin medallions each served atop a selection of our house sauces bernaise, horseradish cream & au poivre
Tenderloin Tips (6 oz.)
$18.00
The Delmonico (12 oz.)
$24.00
The Delmonico (16 oz.)
$30.00
The Battleship
$39.00
24 oz. boneless ribeye
Make Any Steak Land & Sea
$5.00
Add a homemade crab cake
Make Any Steak Surf and Turf
7.00
Add a skewer of sauteed gulf shrimp

$Along Sides

Small serves 1-2, large serves 2-3
Creamed Spinach
$3.00-6.00
Sauteed brussel sprouts-creamed corn
Vegetable of the Day
$3.00-6.00
Gnocchi sauteed with brown butter
Gnocchi Au Gratin
3.00-6.00
with Smoked bacon, parmesan and asiago cheese

$Dessert


The Mast Gourmet Carrot Cake Tower
$8.00
The Chocolate Church Grand Finale Cake
$8.00
Tall Boston Cream Pie
$8.00
Fantail Featured Cheesecake
$7.00
White Caps Creme Brulee
$7.00
Sea Widow Hot Fudge Cake
6.00

$Coffee Drinks


Millionaire's Coffee
$9.00
Bailey's irish cream, kahlua, frangelico and coffee
Hot Irish Nut
$9.00
Bailey's irish cream, frangelico liquer, disaronno amaretto, coffee and whipped cream
Irish Coffee
$7.50
Tullamore dew irish whiskey, coffee, sugar and whipped cream
Bailey's & Coffee
$7.00
Bailey's irish cream, coffee and whipped

Menu for Admiral Steakhouse is provided by findrestaurantmenu.com

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