Charles Street Brasserie

Charles Street Brasserie Menu

(443) 404-5332
120 Charles Street, Solomons, MD 20688

Tapas


Smoked Salmon Board
$19.00
Thin sliced smoked salmon served with onions, capers, sliced egg, cucumbers, tzatziki sauce. Served with a baguette.
Cheese and Anti Pasta Plate
$19.00
Manchego, Chevre, and smoked Gouda cheeses with a selection of olives, salamis, nuts and dried fruits. Served with a baguette.
Herbed Olives
$10.00
Assorted olives marinated in rosemary and garlic. Served with toasted baguette.
Duck Strudel
$12.00
Slow roasted duck meat wrapped in phyllo with Boursin cheese and vegetables.
Stuffed Shrimp
$18.00
3 shrimps stuffed with our crab mix and topped with crab imperial.
Crab Cakes Petite
$17.00
Charles Street’s mini version of our homemade crab cake.
Crab Mac and Cheese
$16.00
Lump crab, smoked Gouda, sharp cheddar, bleu, and Parmesans cheeses.
Sesame Crusted Tuna
$16.00
Fresh tuna crusted in black and white sesame seeds. Pan-seared and served rare with our sweet chili sauce.
Chicken Satays
$14.00
Marinated boneless chicken thighs, skewered, grilled, and served with teriyaki, peanut sauce.
Fried Oyster Rockefeller
$16.00
Plump oysters fried in our special seasonings sitting atop our spinach bechamel sauce.
Filet Mignon Mediterranean
$19.00
A 4 oz. tenderloin infused in a portobello mushroom on a bed of spinach and topped with feta, rosemary and topped with balsamic glaze.
Filet Mignon Bruschetta
$19.00
Slices of beef tenderloin topped with our homemade bruschetta and feta cheese served on toasted baguette slices.
Shrimp Saute
$15.00
Large shrimp sauteed with roasted sweet corn and a citrus mojo, served with crostinis.
Beef Empanadas
$12.00
Traditional Latin pastry filled with onions, potatoes, and beef. Drizzled with our mango chutney sauce and cumin sour cream.
Stuffed Portobello
$12.00
2 portobello topped with spinach, Kalamata olives, artichoke, mozzarella, garlic, tomato, basil, and drizzled with olive oil.
BBQ Duck Sliders
$14.00
Braised duck leg meat, blended with our tangy sauce, and served a jalapeno slaw.
Blackened Scallops
$13.00
Large sea scallops blackened in a cast-iron skillet. Served over our sweet and sour sauce and topped with a Parmesan aioli sauce.
Albondigas
$11.00
Spiced meatballs. The blend of spices and meats served over homemade tomato sauce.
Crab and Scallion Cigars
$12.00
Lump crab, cream cheese, and fresh scallions wrapped in phyllo dough, lightly baked and served with tomato, avocado salsa.
Crab Fondue
$12.00
Swiss, Monterey Jack, cream cheese blended and topped with chilled jumbo lump crab. Served with a whole toasted baguette.
Baked Brie En Croute
$12.00
Fresh double cream Brie cheese baked in a puff pastry with almonds and raspberries.
Bacon Wrapped Dates
$10.00
Stuffed with Manchego cheese and wrapped in bacon. Topped with balsamic glaze.
Bruschetta
$10.00
Tomatoes, basil and garlic on sliced toasted Baguette topped with balsamic glaze.
Andouille Skewers
$11.00
Spicy Andouille sausage grilled and served over garlic mashed potatoes.
Patatas Brava
$12.00
Fried fingerling potatoes with spicy tomato sauce and garlic aioli.
Lamb Chop Lollipops
16.00
New Zealand rib chops, grilled and served with port wine cherry glaze.

$Salads and Soups


Grilled Romaine Lettuce Salad
$10.00
Stuffed with bleu cheese, bacon, red onion, garlic, walnuts and grilled on the flame with an olive oil rub. Add toppings for an additional charge.
Caprese Salad
$10.00
Fresh mozzarella, heirloom tomatoes, drizzled in olive oil with pesto and balsamic glaze.
Cream of Crab Salad
$10.00
Our homemade cream of crab with a hint of sherry, topped with jumbo lump crab.
Soup of the Day
$7.00
Shrimp and Sausage Gumbo
8.00
Traditional New Orleans style soup.

$Sandwich Plates


Charles Street Crab Cake Sandwich Plate
$19.00
Served on a brioche bun with fries.
Bacon, Cheddar and Provolone Burger Sandwich Plate
$14.00
1/2 lb. burger on a brioche bun with lettuce, tomato, onion and served with fries.
Pulled Pork Sandwich Plate
$13.00
Slow roasted pork, combined with our homemade BBQ sauce and roasted chili slaw. Served on a toasted brioche bun with fries.
Beer Battered Rockfish Sandwich Plate
$14.00
Fresh fillet of Chesapeake striped bass dipped in our beer batter and fried. Served on a toasted brioche bun with remoulade sauce and fries.
Fresh Fried Cod Sandwich Plate
$12.00
Fresh cod hand-dipped in our homemade batter, lightly fried and served on crusted French bread with pineapple chutney.
Scallop Shrimp Venetian Sandwich Plate
$17.00
Pan-seared scallops and shrimp in white wine with a sun-dried tomato sauce drizzled with our pesto and topped with lime zest.
Steamed Shrimp Sandwich Plate
Stuffed Portabella Sandwich Plate
$12.00
2 Portabella mushrooms topped with spinach, Kalamata olives, artichoke, mozzarella, garlic and tomato, basil and drizzled with olive oil.
Crab Cakes Petite Sandwich Plate
$15.00
Charles Street's mini version of our homemade crab cake.
Hummus Dip Sandwich Plate
$10.00
Garlic-lemon hummus served with toasted baguette.
Herbed Olives Sandwich Plate
$10.00
Assorted olives soaked in rosemary and garlic served with toasted baguette.
Grilled Salmon BLT Sandwich Plate
$14.00
Served on a crusted French bread with bacon cilantro garlic mayo and pineapple chutney.
Mozzarella Portabella Chicken Sandwich Plate
$12.00
Try our delicious chicken breast sandwich with fresh mozzarella, bacon and a Portabella mushrooms served atop our crusted french bread and sided with our pineapple chutney and tomato-cucumber salad.
Sesame Crusted Tuna Mae Ploy Sandwich Plate
$16.00
Fresh tuna crusted in black and white sesame seeds, pan-seared served with our sweet chili sauce and smoked paprika.
Stuffed Mushrooms Sandwich Plate
$14.00
Stuffed with crab and topped with our Imperial sauce.
Stuffed Shrimp Sandwich Plate
$16.00
3 shrimp, stuffed with our crab mix and topped with our Imperial sauce.
Garbanzos con Salchicha Sandwich Plate
$12.00
Sausage, garbanzo beans, spinach and shallots simmered in garlic, white wine with a hint of cilantro, served with a toasted baguette.
Mediterranean Dips Sandwich Plate
$10.00
Hummus, Kalamata artichoke tapenade and muhammara served with toasted baguette.
Bruschetta Sandwich Plate
10.00
Tomatoes, basil and garlic on slice toasted baguette topped with balsamic glaze.

$Dinner Plates

Add our crab imperial topping for an additional charge.
16 oz. Choice Ribeye Plate
$36.00
A 16 oz. ribeye steak cooked over an open flame served with garlic mashed potatoes and broccolini.
8 oz. Filet Mignon Plate
$34.00
Char-grilled beef tenderloin served with our garlic mash potatoes and broccolini.
Steak and Cake Plate
$34.00
Our hand-cut 6 oz. filet mignon and our 4 oz. crab cake. Served with garlic mash potatoes and broccolini.
Rack of Lamb Plate
$36.00
Rack of New Zealand spring lamb, lightly seasoned, oven-roasted to perfection and finished with sweet cherry demi-glaze. Served with rice pilaf and broccolini.
Fresh Rockfish Plate
$24.00
Fresh caught rockfish broiled with lemon and butter. Served with rice pilaf and broccolini.
Chesapeake Penne Pasta Plate
$28.00
Jumbo lump crab, shrimp, and scallops sauteed with garlic white wine and finished with sun-dried tomatoes in a white cream sauce.
Stuffed Salmon Plate
$29.00
Fresh fillet of Atlantic salmon stuffed with our crab imperial. Served with rice pilaf and broccolini.
Grilled Salmon Chutney Plate
$22.00
Fresh Atlantic salmon, grilled and topped with our orange roasted red pepper chutney served with loaded cauliflower mash and tomato-cucumber salad.
Roasted Pork Tenderloin Plate
26.00
Marinated pork tenderloin, oven-roasted and served with caramelized shallots, lingonberry glaze, and broccolini.

$Desserts


Fresh Spiced Apple Kahlua Cheesecake
$7.00
Fresh Berry Liqueur Glazed Cheesecake
$7.00
Fried Caramel Apple Explosion
$8.00
A whole deep-fried apple, stuffed with spiced apple pieces infused with cinnamon and apple liqueur topped with our homemade cinnamon chips and cream cheese with walnuts on the side.
Chocolate Fudge Brownie Fusion
$7.00
Chunks of fresh-baked fudge brownies infused with our homemade vanilla chocolate chip cream cheese topped with strawberries, whipped cream, chocolate chips and rimmed with caramel.
Charles Street Cupcake
$7.00
Our fresh made chocolate cupcake and a sweet cream cheese filling with pecans, chocolate chips and powdered sugar.
Smith Island Cake
$9.00
The official state dessert of Maryland! 8-14 layers of yellow cake and chocolate frosting.
3 Layer Carrot Cake
9.00
A traditional triple layer carrot cake with raisins, walnut, and pineapple with a sweet cream cheese frosting.

$Sunday Brunch Tapas Plate


Mediterranean Eggs Benedict Plate
$10.00
Fluffed eggs with Canadian bacon served on crostinis topped with hollandaise sauce and alpha sprouts.
Eggs Caprese Plate
$10.00
Petite omelets, fresh mozzarella, and tomatoes drizzled with homemade pesto and balsamic glaze.
Spiced Apple Waffles Plate
$10.00
Belgian style petite waffles smothered with our homemade apple, cinnamon, and caramel sauce.
Strawberry Waffles Plate
$10.00
Our same Belgian waffles, this time with fresh, sweet strawberry compote reduction and whipped cream.
Banana Corn Flake French Toast Plate
$10.00
Brioche bread dipped in a batter of rich cream, spice, and cornflakes. Finished with our banana maple sauce.
Smoked Salmon Board Plate
$14.00
Norwegian smoked salmon filet, cream cheese, capers, red onion, chopped egg, sliced baguette, cucumber and tzatziki sauce.
Bacon Wrapped Dates Plate
$10.00
Stuffed with Manchego cheese, wrapped with bacon and topped with our balsamic glaze.
Crab Cakes Petite Plate
$14.00
Charles Street's mini version of our crab cakes.
Fried Oysters Rockefeller Plate
$14.00
Fried oysters atop our spinach bechamel sauce served with chopped bacon.
Pork Kabobs Plate
$12.00
Thinly sliced pork marinated in Mediterranean spices served with our taziki sauce and served with cucumber tomato salad.
Stuffed Mushrooms Plate
$14.00
Fresh mushroom stuffed with crab and topped with our imperial sauce.
Caramel Spiced Apple Waffles Plate
$10.00
Homemade petite waffles topped with our caramel spiced apples and sauce.
Crostini Creamed Chipped Beef Plate
$10.00
Creamed chipped beef on our toasted french bread topped with chopped dates.
French Toast Banana Foster
$10.00
Brioche bread dipped in egg and heavy cream topped with our banana fosters topping.
Grecian Breakfast Wrap Plate
$10.00
Scrambled eggs, Kalamata olives, feta cheese, roasted red peppers, sausage and spinach all stuffed and baked in a flour tortilla.
Petite Omlete Caprese Plate
10.00
Petite omelets topped with mozzarella and tomatoes drizzled with pesto and balsamic glaze.

$Sunday Brunch Omelettes


Meat with Cheddar Cheese Omelette
$10.00
Your choice of applewood smoked bacon or sliced smoked pork loin sauteed.
Vegetarian Omelette
$10.00
Stuffed with peppers, onion, mushroom and tomatoes. Served with your choice of Texas toast, wheat toast or sliced baguette toast and fresh fruit cocktail.
Crab Omelette
$14.00
Stuffed with jumbo lump crab meat rolled up and topped with our creamy crab sauce. Served with your choice of Texas toast, wheat toast or sliced baguette and fresh fruit cocktail.
Chesapeake Crab Omelette
$14.00
Jumbo lump crab met sauteed and topped with our creamy crab sauce.
Vegetable Omelette
$10.00
Medley of sweet peppers, onion, tomato, and mushrooms.
Smoked Salmon Omelette
$12.00
Thinly sliced Norwegian salmon with capers and cream cheese.
Athenian Omelette
10.00
Kalamata olives, spinach, pepperoncinis and feta cheese.

$Sunday Brunch Sides


Canadian Ham
$3.00
Sausage
$3.00
Bacon
3.00

$Sunday Brunch Soups


Cream of Crab Soup
$10.00
Made with a hint of sherry and topped with a jumbo lump.
Soup of the Day
7.00

$Sunday Brunch Sandwiches


Charles Street Crab Cake Sandwich
$18.00
Served on a crusted French bread with pineapple chutney.
Mozzarella Portabella Chicken Sandwich
$12.00
Try our delicious chicken breast sandwich with fresh mozzarella, bacon and a Portabella mushrooms lying on our crusted french bread with our pineapple chutney and cucumber salad.
Grilled Salmon BLT Sandwich
14.00
Served on a crusted French bread with bacon, cilantro garlic mayo and pineapple chutney.

$Sunday Brunch Juices


Orange Juice
$3.95
Pineapple Juice
$3.95
Grapefruit Juice
$3.95
V8 Juice
$3.95
Cranberry Juice
$3.95
Cocktail Juice
3.95

$Cheese Cakes


Fresh Orange Curacao Cheese Cake
$7.00

Menu for Charles Street Brasserie is provided by findrestaurantmenu.com

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