House Specialties
Salmone and Gamberi Champagne
$29.00
Salmon and shrimp sautéed in a creamy champagne sauce with a touch of Dijon mustard over linguine.
Pollo Scarparella
$23.00
Chicken tenderloins and Italian sausage sautéed in garlic olive oil in a lemon butter white wine sauce over spaghetti.
Vitello Piccata
$27.00
Veal medallions sauteed in a lemon, butter, white wine sauce garnished with asparagus over spaghetti.
Pollo Alla Fiorentina
$24.00
Chicken breast, topped with sliced parma prosciutto, spinach and provolone cheese, in a garlic and white wine reduction sauce over spaghetti.
Tagliata Bistecca Di Manzo
$34.00
Grilled and sliced flat iron steak with baby arugula, cherry tomatoes and shaved Parmigiano cheese.
Salmone Alla Mugnaia
$28.00
Grilled Atlantic salmon topped with sauteed garlic, capers, lemon butter sauce over linguine.
Gamberi Fradiavolo
$26.00
Gulf Shrimp sauteed in garlic, olive oil, white wine in our spicy marinara sauce over linguine.
Scaloppine Di Vitello Parmigiana
$27.00
Breaded veal scaloppini topped with tomato marinara sauce and sliced fresh mozzarella and Parmesan cheese over spaghetti.
Gamberi Alla Scampi
$27.00
Gulf Shrimp sauteed in garlic, olive oil, lemon, white wine, butter over linguine.
Scaloppine di Pollo Parmigiana
23.00
Breaded chicken scaloppine with tomato marinara sauce and fresh sliced mozzarella and parmesan cheese over spaghetti
$Pasta
Mama’s Lasagna
$21.00
Layered pasta filled with homemade meat sauce baked with Romano, mozzarella and ricotta cheese.
Spaghetti Puttanesca
$18.00
Fresh spaghetti pasta sauteed with olive oil, garlic, touch of anchovies, black olives, capers, grape tomatos, fresh basil and marinara sauce.
Ravioli Florentina
$20.00
Cheese filled Ravioli with roasted peppers, peas, mushrooms, and prosciutto served over a bed of spinach in a cream sauce.
Fettuccine All Amatriciana
$19.00
Fettuccine pasta sauteed with sliced imported pancetta, onions, grape tomatoes, fresh basil and marinara sauce.
Gnocchi Al Pomodoro E Basilico
$21.00
Homemade Gnocchi potato dumpling sautéed in fresh grape tomato and basil marinara sauce.
Ravioli Di Ricotta Alla Posta
$23.00
Ravioli filled with ricotta cheese and spinach in a creamy Parmesan cheese sauce with mushrooms, onions and sliced Speck prosciutto.
Linguine Con Broccoli Di Rabe
$20.00
Broccoli di rabe and roma sausage sauteed in garlic, olive oil then tossed linguine pasta with a touch of marinara sauce.
Linguine Alle Vongole
$21.00
Linguine pasta sauteed with clams in olive oil, garlic, touch of hot red peppers Italian parsley and white wine sauce.
Seafood La Posta
$30.00
Paccheri semolina pasta sauteed with shrimp, clams, mussels, sliced calamari, sea scallops in garlic, olive oil, Italian parsley, white wine and grape tomato marinara sauce.
Penne Alla Vodka
$28.00
Penne pasta sauteed in olive oil, vodka tossed with onions, cherry tomatoes, baby arugula then topped with crabmeat.
Pappardelle Di Cinghiale
23.00
Pappardelle pasta sauteed with wild boar meat, and tomato ragout sauce.
$Wood Fired Pizzas
Margherita Napoletana Pizza
$15.00
Crushed san marzano tomatoes, fresh mozzarella, basil and e.v olive oil .
Diavola Pizza
$17.00
Crushed san marzano tomatoes, fresh mozzarella, spicy salamino, spicy sausage, and e.v. olive oil .
Burrata and Speck Pizza
$17.00
Crushed san marzano tomatoes, fresh mozzarella and after baking, burrata cheese and sliced imported speck prosciutto and e.v. olive oil.
Crudo Di Parma E Arugula Pizza
$18.00
Crushed san marzano tomatoes, fresh mozzarella and after baking, sliced parma prosciutto and arugula and e.v. olive oil.
Piemontese Pizza
$16.00
Crushed san marzano tomatoes, fresh mozzarella, sauteed mushrooms, fontina cheese.
Capricciosa Pizza
$18.00
Crushed san marzano tomatoes , fresh mozzarella, imported smoked mozzarella, Italian ham, artichokes, mushrooms, oregano and e.v. olive oil.
Melanzane E Grana Pizza
$18.00
Crushed San Marzano tomatoes, fresh mozzarella, grilled Italian eggplant, shaved Parmigiano cheese, and after baking, sliced prosciutto and e.v. olive oil.
Calabrese Pizza
$16.00
Tomato sauce, fresh mozzarella, mild Roma sausages, black olives, roasted peppers, oregano and e.v. olive oil.
Pizza Bianca Pizza
$16.00
Fresh mozzarella cheese, mild roma sausages, imported smoked mozzarella, garlic sauteed broccoli di rabe, and e.v. olive oil.
Quattro Formaggi Pizza
$18.00
Fresh mozzarella cheese, imported sweet Gorgonzola cheese, ricotta cheese, basil and e.v olive oil.
Vegetariana Pizza
$18.00
Tomato sauce, fresh mozzarella, mushrooms, zucchini, roasted peppers and E.V. olive oil.
Meat Lovers Pizza
$17.00
Tomato sauce, fresh mozzarella, Italian ham, salamino, sausage.
Calzone Ripieno Pizza
$14.00
Stuffed pizza , fresh mozzarella, ricotta cheese, Italian ham, salamino, mushrooms, basil and E.V. olive oil.
Pizza Kits
25.00
$Hot and Cold Appetizers
Caldi antipasti freddi.Antipasto Misto Salumeria Italiana
Combination of thin-sliced Parma prosciutto 18 months aged, salamino, soppressata, mortadella with pistachio, rosemary baked porchetta ham, pecorino Toscano and Cerignola olives.
Mozzarella Caprese
$14.00
Fresh mozzarella, sliced tomatoes, fresh basil and extra virgin olive oil.
Burrata alla Posta
$16.00
Fresh burrata, mozzarella stuffed with stracciatella cream cheese, grilled zucchini, roasted peppers, tomatoes, Cerignola olives, fresh basil and extra virgin olive oil. Add prosciutto di parma aged 18 months for additional charge.
Cozze alla Marinara
$16.00
Sauteed mussels, olive oil, garlic, red pepper, fresh basil, white wine and tomato marinara sauce.
Rollatina di Melanzana alla Pamigiana
$12.00
Baked rolled sliced eggplant stuffed with ricotta cheese, spinach, marinara sauce, fresh basil, Parmigiano Reggiano and mozzarella cheese.
Clams Casino
$15.00
Clams topped with seasoned bread crumbs, peppers, and topped with prosciutto.
Mozzarella Carrozza
$14.00
Fresh mozzarella cheese wrapped between Italian bread then fried topped with an anchovy cream sauce.
Carpaccio di Manzo
$18.00
Thin sliced raw beef tenderloin, yogurt tartare sauce coulis, arugula, shaved Parmigiano Reggiano, capers, extra virgin olive oil and lemon.
Prosciutto di Parma e Melone
$14.00
Thin sliced Parma prosciutto and seasonal melon.
Bruschetta alla Posta
$11.00
Toasted Italian bread with cherry tomatoes, fresh basil shaved Parmigiano Reggiano, garlic and olive oil.
Arancini di Riso alla Siciliana
$11.00
Fried panko breaded rice balls, stuffed with diced fresh mozzarella, peas, meat ragout, saffron and served with tomato sauce.
Polpettine al Forno
11.00
Baked homemade meatball casserole.
$Soup
Zuppe.Stracciatella
$9.00
Sicilian spinach egg drop wedding soup.
Tortellini Brodo
$9.00
Cheese filled tortellini in our homemade chicken broth.
Pasta e Fagioli
$9.00
Traditional Italian Cannellini beans in a prosciutto base soup with Ditalini pasta.
La Zuppa Del Giorno
9.00
$Salads
Insalate.Fried Goat Cheese Salad
$16.00
Panko covered goat cheese deep fried topped with strawberries with mixed berry vinaigrette over arugula.
Arugula Salad
$13.00
Baby arugula mixed with seedless grapes, toasted walnuts, crumbled Gorgonzola cheese diced cucumber, aged balsamic vinegar and extra virgin olive oil. Add extras for an additional charge.
Caesar Salad
$12.00
Romaine hearts lettuce, tossed with home made Caesar dressing, Parmigiano Reggiano cheese and toasted buttery croutons.
Instalata Mista
11.00
Mixed greens field lettuce, carrots, cherry tomatoes, red onions and cucumber with champagne vinaigrette dressing.
$Kids
Ragazzi.Kids Cheese Pizza
$10.00
Kids Pepperoni Pizza
$10.00
Kids Penne Pasta and Meatballs
$9.00
Kids Chicken Tenders and Fries
$9.00
Kids French Fries
7.00
Fried poatoes.
$Vegetables
Verdure.Sauteed Asparagus
$9.00
Sauteed Broccoli and Red Potatoes
$9.00
Broccoli di Rabe and Italian Sausage
$9.00
Sauteed Mushrooms
$9.00
Sauteed Spinach
$9.00
French Fries
7.00
$Sandwiches
Served with homemade bread and home fries.Emiliano Sandwich
$12.00
Thin sliced Parma's prosciutto with homemade mozzarella cheese, tomato and basil.
Italian Cold Cut Sandwich
$12.00
Combination of mortadella, porchetta ham, soppressata, provolone cheese, roasted peppers, lettuce, tomato and onions, finished with and extra virgin olive oil.
C-Steak La Posta Sandwich
$14.00
Fresh sliced rib eye, sauteed mushrooms, onions, banana peppers, lettuce, tomato and provolone cheese.
Napoletano Sandwich
$14.00
Grilled mild Roma sausages, sauteed broccoli di rabe and smoked scamorza cheese.
Hamburger Cosa Nostra Sandwich
14.00
Grilled top quality Wagyu beef burger, topped with Oregon cheddar cheese, porcini mushroom, pancetta, caramelized onions, tomato, mayo.
$Dinner Meat and Fish
Scaloppine di Vitello Parmigiana
$26.00
Breaded veal scaloppine topped with tomato marinara sauce and sliced fresh homemade mozzarella and Parmesan cheese over spaghetti.
Scaloppine Parmigiana with Chicken
$22.00
Breaded chicken scaloppine topped with tomato marinara sauce and sliced fresh homemade mozzarella and Parmesan cheese over spaghetti.
Pollo alla Fiorentina
$23.00
Chicken breast, topped with sliced Parma prosciutto, spinach and provolone cheese, in a garlic and white wine reductions sauce over spaghetti pasta.
Tagliata Bistecca di Manzo
$31.00
Grilled and sliced flat iron steak with baby arugula, cherry tomatoes and shaved Parmigiano cheese.
Gamberi alla Scampi
$26.00
Gulf shrimp sauteed in garlic, olive oil, white wine, butter over linguine pasta.
Salmone alla Mugnaia
$27.00
Grilled Atlantic salmon topped with sauteed garlic, caper, lemon butter sauce over linguine pasta.
Gamberi Fra Diavolo
25.00
Gulf shrimp sauteed in garlic, olive oil, white wine, spicy marinara sauce over linguine.
$Pizzas
All our pizzas are made with the use of top quality products from Imported Caputo “OO†flour to San Marzano D.O.P plum tomatoes fresh Mozzarella and Buffalo mozzarella cheese Our Italian made wood burning Oven will maintain a 900 degrees’ temperature, providing you with an authentic artisanal made pizza crust flavored by only top quality ingredients. Add toppings for an additional charge.Margherita Pizza
$14.00
Crushed San Marzano tomatoes, fresh mozzarella fior di latte, basil and extra virgin olive oil.
Napoletana Pizza
$14.00
Crushed San Marzano tomatoes, fresh mozzarella, Buffalo mozzarella, basil and extra virgin olive oil.
Napoletana Style Calzone Ripieno Pizza
13.00
Stuffed pizza, fresh mozzarella, ricotta cheese, Italian ham, salamino, mushrooms, basil and extra virgin olive oil with sauce on the side.
$Lunch Hot Appetizers
Polpettine al Forno
$10.00
Baked homemade meatball casserole.
Cozze alla Marinara
$15.00
Sauteed mussels, olive oil, garlic, red pepper, fresh basil, white wine and tomato marinara sauce.
Rollatina di Melanzana alla Pamigiana
11.00
Baked rolled sliced eggplant stuffed with ricotta cheese, spinach, marinara sauce, fresh basil, Parmigiano Reggiano and mozzarella cheese.
$Lunch Cold Appetizers
Carpaccio di Manzo
$17.00
Thin sliced raw beef tenderloin, yogurt tartare sauce coulis, arugula, shaved Parmigiano Reggiano, capers, extra virgin olive oil and lemon.
Mozzarella Caprese
$13.00
Fresh mozzarella, sliced tomatoes, fresh basil and extra virgin olive oil.
Burrata alla Posta
$15.00
Fresh burrata, mozzarella stuffed with stracciatella cream cheese, grilled zucchini, roasted peppers, tomatoes, Cerignola olives, fresh basil and extra virgin olive oil. Add prosciutto di parma aged 18 months for additional charge.
Bruschetta alla Posta
10.00
Toasted Italian bread with cherry tomatoes, fresh basil shaved Parmigiano Reggiano, garlic and olive oil.
$Lunch Antipasto
Antipasto Misto Salumeria Italiana
Combination of thin-sliced Parma prosciutto 18 months aged, salamino, soppressata, mortadella with pistachio, rosemary baked porchetta ham, pecorino Toscano and Cerignola olives.
Lunch Meat and Fish
Scaloppine di Vitello Parmigiana
$26.00
Breaded veal scaloppine topped with tomato marinara sauce and sliced fresh homemade mozzarella and Parmesan cheese over spaghetti.
Scaloppine Parmigiana with Chicken
$22.00
Breaded chicken scaloppine topped with tomato marinara sauce and sliced fresh homemade mozzarella and Parmesan cheese over spaghetti.
Pollo alla Fiorentina
$23.00
Chicken breast, topped with sliced Parma prosciutto, spinach and provolone cheese, in a garlic and white wine reductions sauce over spaghetti pasta.
Tagliata Bistecca di Manzo
$31.00
Grilled and sliced flat iron steak with baby arugula, cherry tomatoes and shaved Parmigiano cheese.
Gamberi alla Scampi
$26.00
Gulf shrimp sauteed in garlic, olive oil, white wine, butter over linguine pasta.
Salmone alla Mugnaia
$27.00
Grilled Atlantic salmon topped with sauteed garlic, caper, lemon butter sauce over linguine pasta.
Gamberi Fra Diavolo
25.00
Gulf shrimp sauteed in garlic, olive oil, white wine, spicy marinara sauce over linguine.
$Lunch Pastas
Gluten-free for an additional charge.Pappardelle al Ragu di Cinghiale Lunch
$22.00
Pappardelle pasta sauteed with wild boar meat and tomato ragout sauce.
Paccheri allo Scoglio Lunch
28.00
Paccheri semolina pasta sauteed with shrimp, clams, mussels, sliced calamari, sea scallops in garlic, olive oil, Italian parsley, white wine and grape tomato marinara sauce.
$Dinner Pastas
Gluten-free for an additional charge.Pappardelle al Ragu di Cinghiale
$22.00
Pappardelle pasta sauteed with wild boar meat and tomato ragout sauce.
Paccheri allo Scoglio
$28.00
Paccheri semolina pasta sauteed with shrimp, clams, mussels, sliced calamari, sea scallops in garlic, olive oil, Italian parsley, white wine and grape tomato marinara sauce.
Menu for La Posta Pizzeria & Italian Kitchen is provided by findrestaurantmenu.com
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