Brunch
Available Saturdays 11:30-4pm only.Krumpe's Breakfast
$13.00
Traditional bread pudding, made with local favorite - Krumpe's Do-nuts! Served with blueberry-thyme compote, 2 eggs any style, arugula salad and bacon crumble.
Eggs Benedict - Warehouse
$10.00
Two poached eggs and a bacon-sausage patty, topped with homemade smoked tomato hollandaise. Served on our homemade signature bun with a side of breakfast potatoes.
Eggs Benedict - Philly
$12.00
Two poached eggs, sliced ribeye, Provolone, onion, mushroomand roasted red pepper, topped with homemade hollandaise. Served on our homemade signature bun with a side of breakfast potatoes.
The Belt Waffle-Wich
$9.00
Bacon, 2 eggs any style, tomato jam, arugulaand homemade truffle mayo served sandwich-style between 2 sweet buttermilk waffles. Includes a side of breakfast potatoes.
Buttermilk Waffle
$9.00
A single sweet buttermilk waffle, topped with blackberry compote and lemon whipped cream. Butter and syrup optional by request.
The Brunch Taco
$10.00
Scrambled eggs, bacon, Cheddar, sausage gravy, pickled red onion, arugula served inside a toasted corn tortilla. Includes a side of breakfast potatoes.
Breakfast Pizza
$11.00
Sausage gravy base, scrambled eggs, shredded Mozzarellaand bacon.
The Rooster Waffle-Wich
$12.00
Fried buttermilk brined chicken breast cutlet, 2 eggs any style, bacon, tomato jam, homemade Sriracha mayoand arugula served sandwich-style between 2 sweet buttermilk waffles. Includes a side of breakfast potatoes.
Eggs Benedict - Original
$9.00
Two poached eggs, tomato jam and bacon, topped with homemade hollandaise. Served on our homemade signature bun with a side of breakfast potatoes.
Chicken & Waffle
$14.00
A single buttermilk waffle and fried buttermilk brined chicken breast cutlet. Served with pickled banana peppers, 2 eggs any style and smoked maple syrup.
Veggie Omelet
$13.00
3 eggs, baby spinach, roasted exotic mushrooms, roasted tomatoes, Fetaand arugula salad.
The Pig & Fig Pizza
$14.00
Garlic base, ricotta, bacon, sausage, pickled red onion, candied figs, Parmesan, 2 eggsand arugula salad.
Waffle of Champions
15.00
A single pizza dough waffle, toasted and served open-face style with tomato jam, bacon, choice of cheese, breakfast potatoes, sausage gravy, 2 eggs any style and arugula salad.
$Appetizers
Chef's Soup
$5.00
Ask your server for a cup-bowl of Chef Leah's homemade soup of the day.
Hand Breaded Mozzarella
$8.00
Pennland Pride® Mozzarella, hand breaded and fried golden, brown and delicious. Served with our warehouse red sauce.
Hummus & Hearth Bread
$9.00
Vegan. Warm brick oven baked hearth bread served with homemade hummus, tomato jamand olive relish.
Warehouse Pork Rinds
$6.00
Crisp pork skins, fried in house, seasoned with chef's selection of herbs and spices.
Portabella Fries
$9.00
Breaded portabella mushrooms fried golden brown, served with homemade green goddess dipping sauce.
Tap Room Cheese Bread
$9.00
Strips of hand-tossed pizza dough, baked in our brick oven, topped with hand shredded Mozzarella. Served with our warehouse red sauce.
Garlic Dots
$7.00
Bite-sized pieces of pizza dough, deep fried, tossed in garlic butter and Parmesan. Served with our signature Warehouse red sauce.
French Fries
$4.00
Our crispy French fries tossed in our homemade Warehouse Rub and served with a sauce of your choice.
Mozzarella Moons
$9.00
3 large half-moon mozzarella wedges, deep fried and served with our signature Warehouse red sauce.
Bottomless French Fries
8.00
Enjoy an endless supply of seasoned French fries. Additional toppings and sauces priced separately.
$Salads
Caesar Salad
$13.00
Whole romaine leaves topped with homemade Caesar dressing, hard-boiled egg, croutons and shaved parmesan.
Ware"House" Salad
$12.00
Crisp chopped romaine, marinated tomatoes, black olives, artichokes, roasted red peppersand croutons. Served with Green Goddess dressing.
City Harvest Asian Salad
$8.00
Asian micro greens and pea shoot from City Harvest, sugar snap peas, green onion, red pepper, carrotsand black ramen. Served with miso cilantro dressing.
Strawberry Poppy Seed Salad
$7.00
Spinach, City Harvest micro fennel, strawberries, red onion, almondsand Feta. Served with lemon poppy seed dressing.
Asparagus Salad
$8.00
South Mountain Micro Farms arugula, spicy micro greens from City Harvest, white asparagus, bacon, Goat cheese, pomegranate seedsand croutons. Served with mustard vinaigrette.
South Mountain Caesar
$8.00
Little Gem lettuce from South Mountain Micro Farms topped with house-made caesar dressing, hard-boiled egg, croutons and shaved Parmesan.
Blue Figs Salad
13.00
Spinach, roasted red peppers, spiced walnuts, candied figs, smoked bleu cheese crumbles and pickled red onions. Served with lemon vinaigrette dressing.
$Waffle-Wiches
Prepared on our signature pizza dough waffle , finished in the brick oven and served with warehouse chips.The Funky Chicken
$13.00
Grilled chicken breast, artichokes, Provolone cheese. Served with spinach, tomato jamand homemade sriracha mayo.
The Greek
$11.00
Olive tapenade, hummus, tomato jam, roasted red pepper, pickled red onion, Feta, South Mountain Micro Farms arugulaand truffle mayo.
Shame on Brie
$13.00
Choice of grilled chicken or roasted exotic mushrooms, topped with brie, horseradish-orange marmalade, bacon, City Harvest pea shootsand truffle mayo.
The Blue Buffalo
$12.00
Choice of grilled chicken or roasted exotic mushrooms, topped with bleu cheese crumbles, Crystal's hot sauce, lettuce, tomatoand mayo.
The Carb-Counter
$15.00
Skip the waffle! Your choice of any waffle-wich recipe served atop a bed of arugula, dressed with roasted tomatoes, pickled red onionand lemon vinaigrette.
The Philly
15.00
Sliced ribeye, Provolone, roasted onions, peppersand mushrooms. Baked in our brick oven until hot and melty. Served on a buttermilk waffle with South Mountain Micro Farms arugula, tomato jamand our homemade truffle mayo.
$Hand-Helds
Authentic seasoned flatbread sandwiches, grill-pressed and served with a side of Warehouse chips. Substitute for French fries (+$2). Substitute any protein for mushrooms at no charge.The Funky Chicken
$13.00
Grilled chicken breast, artichokes, Provolone, with spinach, tomato jamand homemade sriracha mayo.
The Philly
$15.00
Sliced Ribeye, Provolone, roasted onions, peppers and mushrooms, with arugula, tomato jamand our truffle mayo.
The Apple Bacon Brie
13.00
Grilled chicken breast, Brie, bacon, with apple jam, arugula and truffle mayo.
$Burgers
All burger patties are prepared in house using locally sourced beef from hoffman's meats. Includes a mouthwatering blend of brisket, short rib and ground chuck, as well as a mushroom "duxelle" (puree) to keep it flavorful and moist. Served on our homemade signature burger bun with a side of warehouse chips.The BBQ
$14.00
Meat snack rub, cheddar cheese, bacon, roasted onionsand bar-b-que beast Barbeque Carolina sauce of Waynesboro, pa. topped with lettuce, tomatoand homemade mayo.
The Sunrise Jalapeno
$15.00
Orange jalapeno rub, Cheddar cheese, bacon and jalapeno jam. Topped with an over-easy egg, lettuce, tomato, homemade mayo, onionand pickle.
The Warehouse Original
$13.00
Meat snack rub, lettuce, tomato, mayo, onion, pickle and your choice of cheese: Cheddar, Pimento, Provolone, Feta, Mozzarella or Applewood smoked blue cheese.
The Taco
$13.00
Taco rub, Cheddar cheese, pico and chimichurri, lettuce and homemade mayo.
The Pimento Popper
14.00
Jalapeno rub, Pimento cheese, jalapeno jam, topped with jalapeno pork rinds, lettuce, tomato, homemade mayoand onion.
$Gourmet Burgers
A fresh 6 oz. ground beef patty seasoned with our homemade Warehouse Rub. Substitute beef for vegetarian chickpea patty or go bunless at no charge. Served with a side of Warehouse chips. Substitute for French fries (+$2)The Mushroom Swiss
$14.00
Brick oven roasted exotic mushrooms, roasted onions, Swiss cheese, lettuce, tomato, truffle mayo
The Cuban
$13.00
Citrus braised pulled pork, bacon, Swiss cheese, pickles, smoked whole grain mustard, mayo
The Warehouse Original
13.00
Lettuce, tomato, mayo, onion, pickle and your choice of cheese: Cheddar, Swiss, Brie, Provolone, Pimento, Mozzarella, smoked Blue cheese, Pepper jack.
$Pizzas
All pizzas are prepared with fresh ingredients and finished in our brick oven. The hand-tossed dough is approximately 12" in diameter - perfect as an individual entree or as an appetizer for two to three friends.The BBQ Beast
$13.00
Buttermilk brined chicken, pickled red onion, shredded Mozzarella and bar-b-que beast Barbeque Carolina sauce of Waynesboro, Pa.
The 'Shroomer'
$14.00
Garlic base, ricotta, shredded Mozzarella, brick oven roasted wild mushrooms.
The Steak & Cheese
$15.00
Choice of warehouse red sauce or garlic butter, shredded Mozzarella, sliced rib eye, brick oven roasted onions, red peppersand exotic mushrooms, tomato jam, arugula, truffle mayo.
The Margherita
$12.00
Warehouse red sauce, fresh Mozzarella, basil.
Create Your Own
$10.00
Choose your base and toppings to create a brick oven masterpiece of your own. Limit your creation to 3 toppings for best outcome. (Pricing below applies)
The Forager
$13.00
Warehouse red sauce, shredded Mozzarella, brick oven roasted onions, peppers, wild mushrooms, spinach.
The Bianca
$12.00
Garlic base, brick oven roasted onions, ricotta, fresh Mozzarella, Parmesan.
The Carnivore
14.00
Warehouse red sauce, shredded Mozzarella, bacon, sliced ribeye, sausage, pepperoni.
$Brick Oven Pizzas
All pizzas are prepared with fresh ingredients and finished in our brick oven. The hand-tossed dough is approximately 12" - perfect as an individual entree or as an appetizer for 2-3 friends. Gluten-free crust is available for +$5.Build Your Own
$11.00
Choose your base and toppings to create a brick oven masterpiece of your own. Limit your creation to a choice of cheese and 3 toppings for best outcome. (Pricing below applies)
The BBQ Beast
$13.00
Chose of grilled chicken or pulled pork, pickled red onion, shredded Mozzarella and "Bar-B-Que Beast Barbeque" sauce from Waynesboro, Pa.
The Mex
$15.00
Taco sauce base with shredded mozzarella, taco meat, jalapenos pico de gallo, shredded lettuce, tortilla strips with a sour cream drizzle.
The Forager
$14.00
Warehouse red sauce, shredded Mozzarella, brick oven roasted onions, roasted red peppers, exotic mushroomsand spinach.
The 'Shroomer'
$14.00
Garlic base, herbed ricotta, shredded Mozzarella, brick oven roasted exotic mushrooms.
The Steak & Cheese
15.00
Choice of warehouse red sauce or garlic butter, shredded Mozzarella, sliced rib eye, brick oven roasted onions, red peppers, exotic mushrooms, tomato jam, arugulaand truffle mayo.
$Kids
All kids entrees include a free small soft drink. In order to ensure freshness, a limited quantity is prepared on a weekly basis, so items are available for ages 0-12 only. Thank you in advance for your consideration!Kid´s Grilled Cheese or PBJ
$6.00
Your choice of peanut butter and grape jelly flatbread sandwich, or grilled cheese finished in the brick oven. Served with a side of Warehouse chips. Substitute for a side of French fries for +$2.
Kid´s Homemade Chicken Tenders
$6.00
4 hand-breaded, buttermilk brined chicken tenders. Served with a side of Warehouse chips. Substitute chips for a side of French fries for +$2.
Kid's Flatbread Pizza
$7.00
Seasoned flatbread topped with Warehouse red sauce and shredded mozzarella. Baked in the brick oven. Additional pizza toppings priced as shown here.
Kid's Cheese Pizza
$6.00
Hand tossed (6 inches) brick oven pizza with warehouse red sauce and shredded Mozzarella.
Kid´s PB&J Waffle-Wich
6.00
Peter Pan® peanut butter and Welch's® grape jelly served on a buttermilk waffle finished in the brick oven and served with a side of warehouse chips.
$Desserts
Blackberry Pie
$9.00
6-inch pizza dough, herbed ricotta, blackberry compote, preserved lemon, powdered sugar glaze.
Krumpe's Bread Pudding
$8.00
Traditional bread pudding, made with local favorite - Krumpe's Do-Nuts! Topped with chocolate drizzle and a scoop of vanilla ice cream or chef's choice of seasonal toppings and sauces.
Ice Cream Waffle-Wich
9.00
Our classic buttermilk waffle filled with Breyer's vanilla bean ice cream and chocolate syrup.
$Tacos
Three tacos served with a side of tortilla chips and pico de gallo.Chili & Citrus Braised Pork Tacos
$15.00
Topped with pickled red onion, pico, queso frescoand jalapeno honey crema.
Chef's Taco
$15.00
Chef Leah's taco recipe of the week! Call for today's offering.
Menu for Warehouse Tap Room is provided by findrestaurantmenu.com
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